Ensuring the Head Chef is kept aware of any relevant feedback from either the hotel guests or team.
Sous Chef needed for a private school in Cranleigh to manage daily meal services for around 2000 meals.
Proven experience as a Pastry Sous Chef, Senior Pastry Chef de Partie or a similar role within a Michelin-starred or 4/5 AA Rosette environment. Complimentary bespoke uniform and chef whites. Collaborating with the Head Chef to develop new pastry recipes, menu items and seasonal specialities that de
Seeking a motivated and experienced Sous Chef for a full-time, on-site position at Wattisham Airfield, working 37.
Ensuring the Head Chef is kept aware of any relevant feedback from either the hotel guests or team. Complimentary bespoke uniform and chef whites.
Sous Chef position for a full-time, permanent role in Blandford Forum, Dorset.
Supporting the Head Chef in the development and execution of seasonal menus, tasting menus, and new culinary concepts. Ensuring the Head Chef is kept aware of any relevant feedback from either the hotel guests or team. Complimentary bespoke uniform and chef whites.
Seeking a Junior Chef De Partie to join a team of hospitality professionals at an award-winning restaurant with an outdoor kitchen and pizza oven.
Seeking a passionate Sous Chef for a high-quality destination pub known for seasonal British cuisine and high standards. Opportunity for a talented chef in a professional kitchen.
Seeking a Senior Sous Chef for a fresh food pub in Maidstone, offering a salary package of £40,000+ for a 48-hour week.
Experienced Sous Chef wanted for a high-volume kitchen in a pub/restaurant group.
Sous Chef needed in Windsor for a venue aiming for 2 AA Rosette standard.
Sous Chef - RAF HoningtonLocation: RAF HoningtonPay: £17. We are recruiting a skilled and motivated Sous Chef to join our catering team at RAF Honing.
Seeking a Sous Chef for a design-led hotel and restaurant, focusing on excellent ingredients and open-fire cooking.
Platinum Recruitment is working in partnership with a busy, unique pub on the South Devon coast near Kingsbridge, and we have a fantastic opportunity for a Sous Chef to join their team.
Seeking a skilled Sous Chef to assist the Head Chef in providing excellent food for weddings and events, involving kitchen operations and on-site execution.
Seeking a motivated Sous Chef for a new 200-seat restaurant kitchen, offering a leading role and no evening shifts.
Seeking a quality-driven Sous Chef for a seasonal restaurant, collaborating with the Head Chef to deliver a refined menu and maintain high standards.
Seeking a skilled Sous Chef to join a kitchen team, responsible for creating high-quality, delicious meals for students, staff, and visitors in a fast-paced environment.
Straight shifts to support a strong work-life balance.Creative input in a modern, produce-led kitchen.Tips and service charge in addition to salary.Supportive team culture with hands-on leadership.Training opportunities in a quality-focused environment.This is a fantastic opportunity to join xdjnayx
Sous Chef - Weekdays only!Location: RugbyWorking Pattern: Monday to Friday, 12:00 to 20:00Salary: Up to £15.
Seeking a motivated Sous Chef for a golf club kitchen, delivering high-quality food to members and guests.
Seeking a Sous Chef for a boutique country house hotel in East Devon, focusing on seasonal British cuisine using local and garden ingredients.
Seeking a Senior Sous Chef for a prestigious private members club, contributing to exceptional dining experiences for members.
Junior Sous Chef needed for a 4-star hotel and wedding venue in Hertfordshire.
Seeking a Junior Sous Chef for a quality award-winning gastro pub in the Peak District area.
Seeking a Sous Chef for Prezzo Italian to lead in a vibrant kitchen, inspire the team, and contribute culinary passion.
Sous Chef - Rugby - £32,000p/a. Our client requires a Sous Chef to assist in runing n a contract in the provision of high end private education catering.
Seeking a talented Sous Chef to lead a vibrant kitchen, inspire a team, and contribute culinary skills at Prezzo Italian.
Seeking an enthusiastic Sous Chef to cook incredible food and join a top UK company.
Seeking a Senior Sous Chef for a leading events company and visitor attraction in Maidstone, offering a chance to showcase culinary skills in a dynamic environment with on-site dining and pop-up experiences.
Seeking a Senior Sous Chef for a UK-based award-winning group of pubs and brasseries, with on-target earnings between £44,000 and £46,000.
Sous Chef - Pub Experience Preferred, Gravy, Steak, Dessert Shift: 5 days out of 7 days (10am to 3pm - 5:30pm to 10pm)Ft / £36,000 - £39,000.
We are looking for a highly skilled Sous chef to create fresh nutritious meals for our residents by way of using the best fresh ingredients available.
Seeking a Sous Chef for a hospitality role in Dorset, working in a multi-space venue with restaurant, cafe, and events.
Supports the Head Chef in running the Food Hall kitchen, ensuring high-quality, seasonal food.
Seeking a passionate Sous Chef for a luxury wedding venue in the Cotswolds.
Seeking a motivated Sous Chef for a golf club to deliver high-quality food to members and guests in a professional and relaxed environment.
Support Head Chef in maintaining quality, flavor, and presentation standards for dishes.
Sous Chef needed to prepare high-quality meals for up to 150 guests, managing kitchen operations and ensuring food safety.
Seeking a Sous Chef in Staines to craft exceptional dishes, support the head chef, and maintain high kitchen standards.
Seeking a Senior Sous Chef for a prestigious private members club, contributing to exceptional dining experiences.
Sous Chef needed to assist senior chefs in a busy pub kitchen, develop seasonal menus, and improve skills.