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We are looking for a committed and enthusiastic Sous Chef / Chef de Partie to join the kitchen team at The Stephen Perse Senior School. Support the Head Chef in daily kitchen operations.

We're looking for a Sous Chef for the Old Bicycle shop in Cambridge!.Join one of Cambridge's most unique restaurants.Are you an experienced Sous Chef or an ambitious Senior Chef de Partie ready for your next challenge?.The Old Bicycle Shop is one of Cambridge's best-loved restaurants, serving fresh,

Access to our CDP - Sous Chef development programme and beyond: The majority of our Head Chef appointments are internal. We are looking for an existing Chef de Partie or an excellent Commis Chef looking for their next step, who considers themselves to have a passion and flare for producing quality f

Assist the Head Chef & Sous Chef with the overall running of the kitchen. Follow the talented Head Chef's example of excellence and efficiency.

Reporting to the Head Chef, the sous chef plays a vital role in supporting the operations management of the kitchen, and in the production of excellent food.

Sous Chef (Kitchen Manager) | Cambridge | Up to £37,000 Package | Straight Shifts | Lead Your Own Kitchen Operation • Expected earnings up to £37,000 including service charge, • £34,000 basic salary plus monthly service charge, • Straight shifts for a great work-life balance, • 30 days annual leave, • National hotel and dining discounts, • Excellent training, development and career progression This is more than a traditional Sous chef position. As Kitchen Lead, you'll take ownership of the day-to-day kitchen operation, leading lunch and dinner service while ensuring consistently high standards across every shift. Working alongside a dedicated Breakfast Chef and Kitchen Assistants, you'll have the autonomy to manage your section, support the wider team and help deliver an outstanding dining experience. Your responsibilities will include: • Leading lunch and dinner service, • Managing stock control and placing orders, • Maintaining excellent HACCP and food safety standards, • Supporting and developing members of the kitchen team, • Ensuring the kitchen operates efficiently while maintaining exceptional food quality, • Contributing to a positive, organis...

Supporting the Head Chef and Sous Chef in each service. Excellwnt Pastry Chef role with Cambridge College - alternate weekends off!. Our prestigious college client is recruiting a Pastry Chef to join their team in Cambridge.

Join One of Cambridge's Most Prestigious College Kitchens Salary: Competitive + Exceptional BenefitsLocation: CambridgePermanent | Full-Time Are you a talented Sous Chef ready to take the next step in your culinary career? Do you thrive in a fast-paced, professional kitchen where quality, creativity, and excellence are at the heart of everything you do? We are seeking an ambitious and passionate Sous Chef to join our highly respected College catering team. This is a rare opportunity to work within a stunning historic setting while helping to deliver outstanding dining experiences for students, fellows, staff, conference guests, and VIP events. Why This Role Stands Out This isn't just another Sous Chef position. You'll be joining a ki...

Sous Chef - New Opening | Cambridge MCG Recruitment are proud to be partnering with an exciting new restaurant opening in the heart of Cambridge—a fast-paced, food-led concept built on energy, consistency, and a real passion for quality cooking. This is a brilliant opportunity for an experienced Senior CDP ready to step up into a Sous Chef role within a brand-new opening. Working closely with the Head Chef and Senior Sous Chef, you'll play a key role in shaping standards, supporting the launch, and helping build a strong, reliable kitchen team from day one. We're looking for someone who thrives in busy kitchens, takes pride in their section, and is ready to take the next step in their career. What You'll Be Responsible For: • Support the Kitchen Leadership Team: Work closely with the Head Chef and Senior Sous Chef during an exciting new opening in Cambridge, • Run Sections with Confidence: Take ownership of sections during service, ensuring consistency, speed, and quality, • Support Service Delivery: Help drive smooth, high-energy service in a fast-paced kitchen environment, • Maintain Standards: Ensure every dish is delivered to spec with precision, consistency, and attention to detail, • Training & Support: Assist i...

We are looking for a Sous Chef to join a family run, privately owned restaurant in Cambourne, starting ASAP. Preparing and cooking of all food as Sous Chef. Standing in for the Head Chef in their absence.

Excellent Chef de Partie role available at this prestigious College Our prestigious college client is recruiting a Chef de Partie to join their team in Cambridge. They are looking for a Chef de Partie who has experience of working in a busy hotel kitchen or restaurant with a good knowledge of quality fine dining. The college need a well organised candidate that can manage junior staff and have responsibilities for due diligence, allergens, ordering and cash handling. Salary & Benefits • Salary Package to £34k, • Benefits including Parking, • 37.5 hour week, • Alternate Weekends off, • 34 days Holidays, • Outstanding training and development The Role • Working on the all Sections producing meals for restaurant and functions, • Supporting the Head Chef and Sous Chef in each service, • Managing and ordering your own section, • Working mixture of early and late shifts on rota basis Experience • You will already be working as a Chef de Partie in a quality hotel, pub or restaurant, • Experience at with fresh food or in a quality kitchen environment, • Hold NVQ level qua...

An experienced Chef de Partie ready for the next step, or an established Sous Chef. Take responsibility for the kitchen in the Head Chef's absence. If you're passionate about cooking, thrive in a quality-focused kitchen, and are looking for a role where you can develop into a future Head Chef, we'd

Proven experience as a Head Chef or strong Sous Chef ready to step up in a fresh-food kitchen. A hands-on chef's role in a popular country pub/restaurant/B&B. The Head Chef will lead the kitchen delivering fresh, local, traditional meals to a consistently high standard.

Ensuring the Head Chef is kept aware of any relevant feedback from either the hotel guests or team.

Seeking a skilled Sous Chef to assist the Head Chef in providing excellent food for weddings and events, involving kitchen operations and on-site execution.

Ensuring the Head Chef is kept aware of any relevant feedback from either the hotel guests or team. Complimentary bespoke uniform and chef whites.

Seeking a Senior Sous Chef for a prestigious private members club, contributing to exceptional dining experiences for members.

Supporting the Head Chef in the development and execution of seasonal menus, tasting menus, and new culinary concepts. Ensuring the Head Chef is kept aware of any relevant feedback from either the hotel guests or team. Complimentary bespoke uniform and chef whites.

Sous Chef needed to assist senior chefs in a busy pub kitchen, develop seasonal menus, and improve skills.

Proven experience as a Pastry Sous Chef, Senior Pastry Chef de Partie or a similar role within a Michelin-starred or 4/5 AA Rosette environment. Collaborating with the Head Chef to develop new pastry recipes, menu items and seasonal specialities that demonstrate innovation, creativity and culinary e

Company discount scheme, Retail discount scheme, Company uniform, Free On-site Parking, up to 38 days of Holiday (pro-rata), Cycle Scheme, Health Cash Plan, Time off to support local charities, with an annual paid Charity xdjnayx Day, Wellbeing support with internal Mental He.Apply fast, check the f

Seeking a talented Sous Chef to lead a vibrant kitchen, inspire a team, and contribute culinary skills at Prezzo Italian.

Senior Sous ChefFt / £45,000 - £50,000Chef de PartieFt / £14 - £16.

Sous Chef needed to help develop a 2-rosette restaurant, focusing on local produce and sustainable practices.

Seeking a Sous Chef for a 4-star hotel in Buckinghamshire, offering a salary up to £36,000. This role is suitable for aspiring or experienced Sous Chefs.

Sous Chef needed for a private school in Cranleigh to manage daily meal services for around 2000 meals.

Seeking a quality-driven Sous Chef for a seasonal restaurant, collaborating with the Head Chef to deliver a refined menu and maintain high standards.

Platinum Recruitment is working in partnership with a busy, unique pub on the South Devon coast near Kingsbridge, and we have a fantastic opportunity for a Sous Chef to join their team.

Seeking a Sous Chef for a boutique country house hotel in East Devon, focusing on seasonal British cuisine using local and garden ingredients.

Seeking a motivated Sous Chef for a new 200-seat restaurant kitchen, offering a leading role and no evening shifts.

Seeking a skilled Sous Chef to join a kitchen team, responsible for creating high-quality, delicious meals for students, staff, and visitors in a fast-paced environment.

Seeking a Sous Chef for a full-time, permanent role in Blandford Forum, offering a salary of £36,000 per annum, with benefits including holiday, volunteering days, and enhanced maternity leave.

Sous Chef - Weekdays only!Location: RugbyWorking Pattern: Monday to Friday, 12:00 to 20:00Salary: Up to £15.

Seeking a motivated Sous Chef for a golf club kitchen, delivering high-quality food to members and guests.

Seeking a Junior Chef De Partie to join a team of hospitality professionals at an award-winning restaurant with an outdoor kitchen and pizza oven.

Junior Sous Chef needed for a 4-star hotel and wedding venue in Hertfordshire.

Sous Chef - Rugby - £32,000p/a. Our client requires a Sous Chef to assist in runing n a contract in the provision of high end private education catering.

Seeking a Sous Chef for Prezzo Italian to lead in a vibrant kitchen, inspire the team, and contribute culinary passion.

Seeking a Junior Sous Chef for a quality award-winning gastro pub in the Peak District area.

Sous Chef - Pub Experience Preferred, Gravy, Steak, Dessert Shift: 5 days out of 7 days (10am to 3pm - 5:30pm to 10pm)Ft / £36,000 - £39,000.

Seeking a Sous Chef for a hospitality role in Dorset, working in a multi-space venue with restaurant, cafe, and events.

Seeking an enthusiastic Sous Chef to cook incredible food and join a top UK company.

We are looking for a highly skilled Sous chef to create fresh nutritious meals for our residents by way of using the best fresh ingredients available.

Seeking a Senior Sous Chef for a leading events company and visitor attraction in Maidstone, offering a chance to showcase culinary skills in a dynamic environment with on-site dining and pop-up experiences.