Kitchen Porter jobs in Joliet, IllinoisCreate job alerts

Job Description Pizza, sandwich, and fried food preparation. Cleaning food stations.

Job DescriptionDescription: HMC Hospitality Group proudly owns and operates 76 Hooters restaurants across Illinois, Florida, Texas, Indiana, and Georgia. We also operate 2 Hoots locations, our fast-casual concept, while continuing to focus our growth on expanding the Hooters brand. Since the first Hooters opened in 1983 in Clearwater, Florida, we've been known for great food, fun vibes, and not taking ourselves too seriously. Our casual, beach-themed restaurants serve up a craveable menu featuring seafood, sandwiches, salads, and our world-famous chicken wings. Our mission is to deliver a carefree dining experience in a high-energy, welcoming atmosphere—where signature menu items are served by friendly Hooters Girls who embody our commitment to hospitality and fun. We’re excited about what’s ahead and look forward to continuing our journey of growth, innovation, and unforgettable guest experiences. Benefits Include: • Employee discount, • Referral program, • Tenure & awards, • Promotional OpportunitiesRequirements: Love wings? Love working with awesome people? Join the heart of the action in the Hooters kitchen! We’re looking for hardworking, energetic team players who know how to have fun while keeping things running smoothly. If you’re all about great food, fast pace, and good vibes—this is the place for you. What You’ll Be Doing: • Cooking up World Famous Chicken Wings and other delicious menu items to perfection., • Following recipes and food safety standards like a pro., • Making sure every plate looks picture-perfect before it hits the table., • Keeping the kitchen clean, organized, and ready for action., • Working side-by-side with a fun, supportive crew to keep things moving. What We’re Looking For: • A strong work ethic and a positive attitude., • Someone who thrives in a fast-paced, high-energy environment., • Team players who are reliable, focused, and ready to learn., • Attention to detail and pride in doing things the right way. Why You’ll Love It Here: • Flexible schedules—full-time or part-time, we’ve got you covered., • A fun, fast-paced atmosphere where you’ll never be bored., • Opportunities to grow and get involved in community events., • Work with friends and be part of a team that feels like family.

Job Description Position Summary Provide excellent customer service by preparing and serving menu items. Must pass a background check. Food Service Worker Benefits: - As a Part or Full-Time Hourly Quest Team Member, you can expect: Career growth with potential for future promotional pathways Work-life balance, no nights, no weekends, no holidays and summers off! Free meal daily Annual Shoe Credit through Shoes for Crews (5) Company Paid Holidays 2 Raises per School Year (based off performance reviews) $500.00 Employee Referral Bonus (no limit to number of employee referrals) Paid Time Off Sick time after 1 year of service Pay Out Unused Sick Time (at the end of every school year) Pre-Tax Commuter Benefit 401k with Matching Employee Assistance Program Employee Discount Program Wisely Pay Card – Get paid up to 2 days ahead of time Discount on Event Spaces and Catering Full Time Only Benefits: Medical, Dental, Vision, and Additional Voluntary Benefits

Job Description Position Summary: The Dietary Aide performs designated work and cleaning routines for the Dietary Department and is accountable to the Dietary Manager. In absence of the Dietary Manager, the Dietary Aide is accountable to the Cook. Qualifications: · High School graduate and previous institutional dietary service experience is preferred. · Ability to read, understand and follow recipe directions, diet orders, tray cards and work assignments. · Show a willingness to perform, routine, repetitive tasks with frequent interruptions. · Numerical accountability is necessary for recipe preparation and proper measuring of cleaning agents and chemicals as well as good motor coordination and manual dexterity are required for various work routines such as preparing food items, serving trays, handling soiled dishes, operating dietary equipment and cleaning work areas. · The Dietary Aide will be able and willing to work flexible hours, such as during an emergency situation and must be patient and tolerant toward staff, residents, and family members. Duties · Perform defined work routines, using various dietary utensils, supplies and equipment as assigned by the Dietary Manager. · Provide assistance to the cook in the preparation and service of meals. · Meet scheduled meal and snack times. · Follow Federal and State long term care regulations and Dietary Department Policy and Procedures. · Follow cleaning schedules and perform cleaning duties as scheduled. · Assist in arranging tray cards, loading food carts and serving meals. · Setting up the dining room and serving the residents. · Wash and store dishes. · Follow established reporting procedures for supplies and equipment needs. · Report any damaged or loose fixtures, flooring, or tiling requiring replacement or repair. Report any unsafe or malfunctioning equipment. Report any conditions conducive to breeding insects, rodents or other vermin. · Assist in receiving and storing food supplies. · Understand facility’s fire and disaster plans; follow established procedures during drills and actual emergencies. · Follow facility Infection Control policy. × Ensure that all residents are treated fairly, and with kindness, dignity and respect. · Report all grievances and complaints made by the resident to the Dietary Manager. · Maintains compliance with all HIPAA regulations. · Ability to accept assigned duties in a cooperative manner. · Ability to assume accountability for all data contained in the employee’s handbook. · Perform other department duties assigned by the Dietary Manager. Maintains the highest standards of sanitation and safe work environment.

Job Description Position Summary The food service worker supports daily food production operations in a fast-paced commissary kitchen serving local school districts.The position is responsible for preparing ingredients, assembling food items, packaging meals, and maintaining a clean and safe work environment.The ideal candidate is reliable, energetic, and able to work efficiently as part of a team to meet daily production goals. This position follows the school calendar and starts in August. Monday- Friday 6am-2pm. Essential duties and responsibilitiesPrepare fruits, vegetables, sandwiches, salads, and other menu items according to standardized recipes and production schedulesWash, cut, portion, and package food products for distribution to schoolsAssist with meal assembly and packaging to ensure accuracy and quality standards are metLabel, date, and store food products following food safety guidelinesOperate kitchen equipment including slicers, ovens, scales, and packaging equipmentMaintain clean and organized workstations throughout the shift.Follow HAACP procedures and document food temperatures as requiredAssist with receiving deliveries and stocking inventory using FIFO proceduresSupport cooks and production staff with food preparation and other duties as assignedWork efficiently to meet production deadlines in a high-volume environmentAdhere to all company, local, state, and federal food safety and sanitation guidelines QualificationsPrevious food service, restaurant, cafeteria, or commissary experience preferred but not requiredAbility to follow written and verbal instructionsAbility to work effectively in a team environmentReliable attendance and punctuality requiredServe Safe Certified or the ability to obtain certification upon hire Must pass federal background check Physical RequirementsAbility to stand for extended periods of timeAbility to lift, push, pull, and carry up to 50 lbs.Frequent bending, reaching, twisting, and repetitive hand movementsAbility to work in loud, fast paced kitchen environment. Food Service Worker Benefits: - As a Part or Full-Time Hourly Quest Team Member, you can expect: Career growth with potential for future promotional pathways Work-life balance, no nights, no weekends, no holidays and summers off! Free meal daily Annual Shoe Credit through Shoes for Crews (5) Company Paid Holidays 2 Raises per School Year (based off performance reviews) $500.00 Employee Referral Bonus (no limit to number of employee referrals) Paid Time Off Sick time after 1 year of service Pay Out Unused Sick Time (at the end of every school year) Pre-Tax Commuter Benefit 401k with Matching Employee Assistance Program Employee Discount Program Wisely Pay Card – Get paid up to 2 days ahead of time Discount on Event Spaces and Catering Full Time Only Benefits: Medical, Dental, Vision, and Additional Voluntary Benefits

Job Description Pearl of Joliet COVID VACCINE IS REQUIRED DIETARY AIDE Position Summary: The Dietary Aide performs designated work and cleaning routines for the Dietary Department and is accountable to the Dietary Manager. In absence of the Dietary Manager, the Dietary Aide is accountable to the Cook. Qualifications: · High School graduate and previous institutional dietary service experience is preferred. · Ability to read, understand and follow recipe directions, diet orders, tray cards and work assignments. · Show a willingness to perform, routine, repetitive tasks with frequent interruptions. · Numerical accountability is necessary for recipe preparation and proper measuring of cleaning agents and chemicals as well as good motor coordination and manual dexterity are required for various work routines such as preparing food items, serving trays, handling soiled dishes, operating dietary equipment and cleaning work areas. · The Dietary Aide will be able and willing to work flexible hours, such as during an emergency situation and must be patient and tolerant toward staff, residents, and family members. Duties · Perform defined work routines, using various dietary utensils, supplies and equipment as assigned by the Dietary Manager. · Dietary Aide to provide assistance to the cook in the preparation and service of meals. · Meet scheduled meal and snack times. · Follow Federal and State long term care regulations and Dietary Department Policy and Procedures. · Follow cleaning schedules and perform cleaning duties as scheduled. · Assist in arranging tray cards, loading food carts and serving meals. · Setting up the dining room and serving the residents. · Wash and store dishes. · Must be able to lift up to 50lbs · Dietary Aide to follow established reporting procedures for supplies and equipment needs. · Report any damaged or loose fixtures, flooring, or tiling requiring replacement or repair. Report any unsafe or malfunctioning equipment. Report any conditions conducive to breeding insects, rodents or other vermin. · Assist in receiving and storing food supplies. · Understand facility’s fire and disaster plans; follow established procedures during drills and actual emergencies. · Follow facility Infection Control policy. . Ensure that all residents are treated fairly, and with kindness, dignity and respect. · Report all grievances and complaints made by the resident to the Dietary Manager. · Maintains compliance with all HIPAA regulations. · Ability to accept assigned duties in a cooperative manner. · Ability to assume accountability for all data contained in the employee’s handbook. · Perform other department duties assigned by the Dietary Manager. Dietary Aide to maintain the highest standards of sanitation and safe work environment.

Job Description JOB SUMMARY • To provide assistance in all dietary functions as directed, in accordance with current Federal, State, and local standards, guidelines and regulations, and facility policies. QUALIFICATIONS: • High school education or equivalent., • One (1) year dietary experience in a hospital, skilled nursing facility, or other related medical facility preferred (but not necessary)., • Must be able to follow oral and written instructions., • Must be able to read, write, and speak the English language in an understandable manner., • Must possess the ability to deal tactfully with residents, family members, visitors, personnel, government agencies/personnel and the general public., • Must possess the ability and willingness to work harmoniously with other personnel., • Must have patience, tact, cheerful disposition, and enthusiasm. PHYSICAL REQUIREMENTS: • Must be able to move intermittently throughout the workday., • Must be able to cope with the mental and emotional stress of the position., • Must possess sight/hearing senses or use prosthetics that will enable these senses to function adequately so that the requirements of this position can be fully met., • Must function independently, have flexibility, personal integrity, and the ability to work effectively with the resident, personnel, and support agencies., • Must be in good general health and demonstrate emotional stability., • Must be able to relate to and work with ill, disabled, emotionally upset, and at times hostile people within the facility., • May be required to lift, push, pull, and move equipment, supplies, etc., in excess of fifty (50) pounds throughout the workday., • Must be able to taste and smell food to determine quality and palatability., • Is subject to exposure to infectious waste, diseases, conditions, etc., including exposure to the (HIV) AIDS and Hepatitis B viruses. ESSENTIAL FUNCTIONS • Assure that all Dietary procedures are followed in accordance with established policies., • Work with the supervisor/designee as necessary to implement procedures and recommended changes as required., • Maintain the care and use of supplies, equipment, and appearance of work areas in a clean, sanitary, and orderly fashion., • Recommend to the supervisor the equipment and supply needs of the department., • Review menu extensions prior to preparation of foods., • Assist in preparation and serve meals per schedule., • Return clean utensils to proper storage areas., • Wash and clean dishes and utensils as directed., • Carry out garbage and keep work areas clean, dry, and free of hazardous equipment, supplies, etc., • Assist in arranging diet cards, serving meals, and loading trays on cart., • Deliver food carts to designated areas., • Remove food trays/carts from dining rooms and take to dish washing area., • Prepare and deliver snacks as instructed., • Prepare and serve foods that are palatable and appetizing in appearance., • Serve food in accordance with established portion control procedures., • Prepare food for therapeutic diets in accordance with planned menu extensions. (As appropriate)., • Prepare food in accordance with standardized recipes and special diet orders., • Prepare food in accordance with sanitary regulations., • Report all accidents/incidents to the supervisor., • Report all hazardous conditions/equipment to the supervisor immediately., • Assists in maintaining all food and supply storage areas in a clean and orderly manner at all times., • Dispose of food and waste in accordance with established policies., • Assists in receiving and storing of incoming food, supplies, etc. as necessary., • Attend staff meetings, and in-services etc. as scheduled., • Perform other related duties as assigned.

Job Description Provincial Senior Living, proudly part of the Discovery Senior Living family of operating companies, manages lifestyle-focused senior living communities. Our company, which was built on our “Pillars of Excellence,” employs thousands of vital Team Members and is committed to providing a positive work environment and culture that recognizes their value in providing excellent experiences for our residents. We offer rewarding career opportunities that include: • Competitive wages, • Access to wages before payday, • Flexible scheduling options with full-time and part-time hours, • Paid time off and Holidays (full-time), • Comprehensive benefit package including health, dental, vision, life and disability insurances (full-time), • 401(K) with employer matching, • Paid training, • Opportunities for advancement, • Meals and uniforms, • Employee Assistance Program Our community is looking for a Dishwasher to join our team. Responsibilities: • Operates dish-washing machine to properly wash and sanitize all dishes, silverware, glasses, utensils, and cooking equipment., • Maintains clean, sanitary, clutter free and safe environment in food services areas by sweeping, mopping and pressure washing floors, cleaning and sanitizing dish machine., • Cleans production equipment as needed or directed by supervisor., • Maintains or exceed standards of appearance, cleanliness, hygiene, and health standards., • Follows daily and weekly cleaning schedules., • Practices all safety and loss prevention procedures., • Records and maintains documentation for the following measures for service standards and regulatory compliance., • Assists in receiving of food and non-food supplies. Qualifications: • High school diploma or equivalent preferred., • One (1) year previous experience preferred., • Ability to work flexible hours as needed., • Ability to handle multiple priorities. If having a direct impact on the lives of others is appealing to you, apply today and join our team! EOE D/V

Job Description Provincial Senior Living, proudly part of the Discovery Senior Living family of operating companies, manages lifestyle-focused senior living communities. Our company, which was built on our “Pillars of Excellence,” employs thousands of vital Team Members and is committed to providing a positive work environment and culture that recognizes their value in providing excellent experiences for our residents. We offer rewarding career opportunities that include: • Competitive wages, • Access to wages before payday, • Flexible scheduling options with full-time and part-time hours, • Paid time off and Holidays (full-time), • Comprehensive benefit package including health, dental, vision, life and disability insurances (full-time), • 401(K) with employer matching, • Paid training, • Opportunities for advancement, • Meals and uniforms, • Employee Assistance Program Our community is looking for a Server to join our team. Responsibilities: • Utilizes proper food handling and food service techniques., • Takes meal/drink orders and serves meals in a friendly and timely manner., • Assures resident/guest is satisfied with their meals., • Maintains knowledge of all specials and general description of all food items and explains to residents or guests., • Maintains assigned tables and surrounding area in a complete state of cleanliness, appearance and readiness., • Follows daily, weekly and monthly cleaning schedules., • Assists with orientation and training of new food servers., • Practices all safety and loss prevention procedures., • Sets-up and cleans the Dining Room while maintaining or exceeding hospitality and service standards., • Maintains or exceeds standards of appearance, cleanliness, personal sanitation, and hygiene., • Performs and completes opening and closing checklist criteria., • Assists in dining room and surrounding areas for proper directional flow, organization and supplies placement., • Other duties as assigned. Qualifications: • High school diploma or equivalent preferred., • Previous experience in fine dining preferred. If having a direct impact on the lives of others is appealing to you, apply today and join our team! EOE D/V

Job DescriptionBenefits: • 401(k), • Employee discounts, • Flexible schedule, • Free uniforms Rosatis Pizza is Chicagos Greatest Thin Crust Pizza company built on family values, work ethic, and teamwork. At Rosatis, our passion runs deep for our food, our team members, and our customers. Authentic Italian food matched with authentic, genuine people is the Rosati recipe. Most Rosatis Pizza locations are locally owned and operated by entrepreneurial, franchised Operators. A range of Team Member opportunities exists at each restaurant, including front-of-house, back-of-house, and leadership roles. Our aim is to serve guests and communities well, and we know that starts with people. Creating a positive and productive place to work is important to both Rosatis Pizza and our franchisees. Job Summary: We are looking for a dedicated, organized dishwasher who enjoys working as part of a team in a fast-paced culinary environment. To be successful as a dishwasher, you should be a committed, communicative team player with excellent time management skills. You should be able to prioritize tasks in a busy setting and adhere to all food safety regulations and procedures. Responsibilities: • Maintains a clean kitchen, properly washes and sorts soiled dishes, and preps foods as needed. Keeps the dish area free of clutter and organized, • Maintains clean/dry floors throughout the shift, • Properly washes, stacks, and stores glassware, silverware, cookware, and storage containers, • Assists in the timely storing of food deliveries, • Maintains trash cans throughout shifts and removes full trash cans and boxes at the end of each shift, • Maintains the dry storage area and the organization of storage shelves, • Follows the posted daily dish cleaning duties, • Assists in food prep and any other duties set forth or requested by the chef as needed Qualifications: • High energy and a friendly attitude, • Ability to reach, bend, kneel, stoop, climb and move about the facility while being on your feet approximately 90% of the time, • Enjoy working on a team in a fast-paced environment, • Ability to transport goods up to 80lbs. throughout the location, • Flexibility to work a variety of shifts Benefits/Perks: • Competitive Hourly Wages, • Friendly, Team-Oriented Environment, • Excellent Growth Opportunities

Job Description A Porter is responsible for moving and parking cars. Their duties include keeping track of vehicle locations on the lot, cleaning cars, and ensuring a tidy lot. Responsibilities • Maintain new- and used-vehicle inventory appearance and performance, • Place buyer guides and stock tags in vehicles, • Keep new- and used-vehicle lots neat and orderly, • Perform other duties as assigned Qualifications • Clean driving record & valid driver’s license, • Effective communication, organizational and time management skills, • Team player, • Eagerness to improve We are an equal opportunity employer and prohibit discrimination/harassment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

Jack In The Box - New Lenox is looking for a full time or part time crew member to join our team in New Lenox, IL. As a Jack In The Box - New Lenox crew member, you can be the smiling face that greets and serves our guests or a cook who makes things happen in the kitchen. Working with us will give you the flexibility to be whatever our team and guests needs you to be. You'll learn new things, get recognized for your efforts and learn skills that last a lifetime. What are we looking for? The good news is that your training will teach you everything you need to know to succeed on the job. But there are a few skills you should have from the get-go: You're a fun and friendly person who values customers and takes absolute pride in everything you do. Verbal communication skills are key – you're not going to be able to text message customers back and forth. In other words, you should be comfortable talking to strangers. You've got attitude - the right kind of course - and understand the need to be on time, all the time. With loads of energy, you understand that work is easier – and more fun – with some teamwork. Responsibilities: -Knowledge of proper safe handling techniques for all food or chemicals used -Anticipates kitchen member needs by constantly evaluating environment and responding to cues as necessary -Maintain a high standard of cleanliness and orderliness in all kitchens, loading dock, dumpster and utility work areas -Assists with receiving delivery of product on behalf of our restaurant team -Complete daily and weekly checklists -Maintain a proactive approach to the health, safety and security of all staff at all times -Be vigilant for any hazards, alerting a manager as necessary -Greet guests and provide a memorable experience -When necessary, resolve guest issues -Share your positive high energy and enthusiasm with focus and commitment to exceed customers expectations -Not only will you work with our crew members, you will be part of an overall team helping to support the success of Jack In The Box - New Lenox -Bring your outgoing personality and smiles We can't wait to see you for an interview for our full time or part time crew member position at Jack In The Box - New Lenox. Apply now!

Jack In The Box - New Lenox is looking for a full time or part time crew member to join our team in New Lenox, IL. As a Jack In The Box - New Lenox crew member, you can be the smiling face that greets and serves our guests or a cook who makes things happen in the kitchen. Working with us will give you the flexibility to be whatever our team and guests needs you to be. You'll learn new things, get recognized for your efforts and learn skills that last a lifetime. What are we looking for? The good news is that your training will teach you everything you need to know to succeed on the job. But there are a few skills you should have from the get-go: You're a fun and friendly person who values customers and takes absolute pride in everything you do. Verbal communication skills are key – you're not going to be able to text message customers back and forth. In other words, you should be comfortable talking to strangers. You've got attitude - the right kind of course - and understand the need to be on time, all the time. With loads of energy, you understand that work is easier – and more fun – with some teamwork. Responsibilities: -Knowledge of proper safe handling techniques for all food or chemicals used -Anticipates kitchen member needs by constantly evaluating environment and responding to cues as necessary -Maintain a high standard of cleanliness and orderliness in all kitchens, loading dock, dumpster and utility work areas -Assists with receiving delivery of product on behalf of our restaurant team -Complete daily and weekly checklists -Maintain a proactive approach to the health, safety and security of all staff at all times -Be vigilant for any hazards, alerting a manager as necessary -Greet guests and provide a memorable experience -When necessary, resolve guest issues -Share your positive high energy and enthusiasm with focus and commitment to exceed customers expectations -Not only will you work with our crew members, you will be part of an overall team helping to support the success of Jack In The Box - New Lenox -Bring your outgoing personality and smiles We can't wait to see you for an interview for our full time or part time crew member position at Jack In The Box - New Lenox. Apply now!

Job Category: Back of House Requisition Number: KITCH001552 Posted: May 25, 2026 Part-Time Rate: $16 USD per hour Location: New Lenox, IL 60451, USA Here's what you can expect on a typical day as part of the Kitchen Team at Lou Malnati's: • You're on the move. You'll likely be on your feet your entire shift. You'll be cleaning, stocking, and making or cutting dough just to name a few tasks. You must be able to lift 50 pounds throughout your shift., • Taking on new duties and doing whatever is needed. You'll learn by doing., • Flexible hours that work with your life and growth opportunities for people who work hard to help the whole team succeed., • A team you can rely on. Family means something at Lou's., • Must love pizza. Bonus, you'll get a discount on food even when you're not working and a free meal during your shift. Requirements • Enjoys working on a team in a fast-paced environment, • Excellent communication, listening, and time management skills, • Ability to stand approximately 90% of the workday and freely access all areas of the locations, • Capability to withstand warm temperatures and proficient in utilizing kitchen equipment, • Be able to lift/move up to 50lbs., • Endure in various physical activities like reaching, bending, kneeling, climbing, and moving about the facility Compensation • Starting $16.00* *Based on experience. Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

Silver Cross Hospital is an extraordinary place to work. We're known for our culture of excellence and delivery of unrivaled experiences for our patients, their families, the communities we serveand for each other. Come join us! It's the way you want to be treated. Responsible for the safe delivery of food and services to customer and/or patients in a timely manner. Maintains sanitation standards throughout the department. • Accurate and efficient on all trained positions in cafeteria; patient trayline; patient services area; call center; and dishroom., • Follows sanitation guidelines, • Accurate and efficient service of customers/patients, • Able to perform duties in an accurate and timely manner, • Restocks inventory per par levels including coolers and trays, • Records information on appropriate documents, • Ensures working station area is clean and sanitized, • Promotes a clean and safe environment of care., • Provides the highest standard of privacy and confidentiality in matters involving patients, coworkers, and the hospital by abiding by Standards of Conduct. Education and Training: • High School or equivalent preferred or currently attending High School, • Food Handler certification required or obtained within 30 days of hire, • Entry level or food service preferred, • Good customer relations, • Able and willing to follow instructions Various, Registry - Cafeteria Mornings and afternoons Department: NUTRITION SERVICES

Cracker Barrel - 1295 Lakeview Drive - Responsibilities: Maintain cleanliness of dishes, pots, pans, and utensils; Assist kitchen staff and support food prep; Stay organized and move with purpose; Learn tasks with PAR training program; Contribute to a team-focused kitchen environment.

Lucky Strike - 735 Center Boulevard - Responsibilities: Maintain cleanliness of kitchen and center; Wash and sanitize dishes; Stock supplies; Clean spills; Sweep, mop, and vacuum floors.

Job Description Are you looking for a rewarding career in Skilled Nursing? Avantara Joliet is currently searching for Dietary Aides to join our friendly, caring and supportive team. Avantara Joliet is rapidly growing and is looking for a part-time dietary aide. We offer great benefits including: Competitive wages. Tuition reimbursement. Internal growth opportunities. Comprehensive benefits package. 401K with employer match. Employee concierge program. And more! As a Dietary Aide you will assist residents with one of their favorite parts of the day! Your work ensure our residents receive the high standard of care they have grown to expect at Avantara Joliet by ensuring residents receive the appropriate items for each meal in accordance to their dietary needs, ensuring the safety of food and equipment by recording temperatures, and ensuring the kitchen and dietary equipment is clean and sanitized. Our residents will depend on your knowledge, skills, and attention to detail to ensure they are comfortable and safe. To be eligible for consideration applicants should have: As a minimum, a tenth (10th) grade education. Prior Skilled Nursing Food service experience is preferable but we are willing to invest in the right candidate! If you are an individual who gets satisfaction from knowing they made a difference, apply today. Avantara Joliet is an equal opportunity employer. All qualified applicants will be considered without regard to race, color, religion, sexual orientation, gender, gender identity, expression or orientation, genetic information, national origin, age, disability, or status as a disabled or Vietnam-era veteran. When completing this application, you may exclude information that would disclose or reference this information, or any information relating to any other status protected by federal, state, or local law. Avantara Joliet never requests or sends money, payment transfers, direct deposit, or Social Security Number (SSN) information as part of their recruitment process.

Job Description Experience individualized care at an Extended Care affiliated facility. Each facility’s highly skilled clinical and therapy teams are well-versed in delivering specialized services that are centered around your specific needs, interests, and capabilities. This steadfast dedication ensures a smoother and safer transition during your recuperation process. With a wide array of services available, Extended Care facilities are fully equipped to address your healthcare needs. We always aim to offer the highest standard of care at all times. Our passion for individual, innovative, and compassionate care is what makes us special, and knowing that both our residents and team members are well taken care of is what sets us apart. Our facility is looking for dynamic and compassionate individuals to help enrich the lives of our residents, making every day vibrant with beautiful smiles and meaningful engagement. We are seeking a dedicated Dietary Aide to enhance the dining experience for our residents. Mealtime is a crucial part of their day, offering both nutrition and socialization. Our culinary team plays a vital role in ensuring residents enjoy flavorful, nutritious meals in a welcoming environment. We offer a comprehensive benefits package for our Full-time team members, which includes: • Health, Dental, and Vision Insurance, • 401(K) Program, • Paid Time Off (PTO) and Paid Holidays, • Voluntary Life and Disability Insurance, • Daily Pay – Access your earnings on your own schedule, • “APPRECIATE YOU” PERKS – Our team members enjoy substantial savings on electronics, appliances, apparel, cars, flowers, fitness memberships, gift cards, groceries, hotels, movie tickets, rental cars, special events, theme parks, and more! Dietary Aide Requirements: • Availability to work weekends and some holidays, • Ability to push, pull, move, and lift at least 25 lbs. and carry items a minimum distance of 50 feet, • Ability to stand for prolonged periods and work at a fast pace with attention to detail, • Excellent customer service skills As a Dietary Aide, you will: • Serve meals that are nutritious, palatable, and visually appealing, • Assist in meal service in a timely and organized manner, • Ensure food is served according to portion control procedures, • Perform daily cleaning duties following facility policies and procedures, • Set up meal trays, food carts, and the dining room to enhance the mealtime experience, • Prepare and deliver snacks and additional dietary items as needed A Workplace That Cares About You! We believe in creating a supportive, respectful, and inclusive work environment. As an equal-opportunity employer, we celebrate diversity and ensure that all qualified applicants are considered regardless of race, gender, age, disability, national origin, or veteran status. If you're passionate about food service and want to make a difference in residents’ lives, apply today to become our next Dietary Aide!

Job Description Dietary Aide Looking for our next all-star employee with assisted living experience. Cottages of New Lenox is dedicated to the care and wellbeing of our residents. It is our goal to assure that our residents’ lives are enhanced through compassionate care and honoring their life stories and legacy. Our mission To Enhance the Human Spirit not only pertains to residents but also our employees. We are committed to helping each of our employees have more than just a “job”. We want each of our associates to feel like they have a career and an opportunity to grow. Mission To Enhance the Human Spirit Core Values Serve with Heart Serve with Purpose Serve with Courage Have Fun While Serving We’ve Got You Covered… Get Paid today with ZayZoon! Flexible schedules We offer a free medical insurance plan. Paid Training, Time Off and Holiday Pay Medical, Dental, Vision Insurance and more Perfect attendance bonus program up to $100 extra a month Referral bonus Career growth Reliable hours and stable schedule Working environment where your voice is heard, and your experience will be respected and appreciated. POSITION SUMMARY: This position requires that you accept the responsibility for the delivery of services provided by the Dining Service Department. You will be accountable to observe the activities and behavior of the residents of the Community so that the care, services, and activities of each resident is appropriate and delivered to them in a continuous, predictable, and efficient manner. You must coordinate and communicate with all food services and other team members in maintaining a holistic perspective of care and services for each resident. Also, actively engage yourself in supporting, introducing, and implementing activities that maximize each resident’s identity, abilities, and interests of the residents. Assist Dining Services team in preparation, presentation of highest quality meals and service, and to perform duties as required for the smooth operation of the Dining Services Department. UNIVERSAL PRECAUTIONS: • Exposure to blood/body fluid not likely. PHYSICAL REQUIREMENTS: • Push, pull, lift at least 30 pounds. Frequent transporting of residents in wheelchairs., • Must be able to stand, walk, stoop, bend for periods of up to eight hours with breaks as provided for in the employee handbook. Why Cottages of New Lenox? Here are just a few of things that our associates say... “It truly feels like a family at Charter. The residents are an extension of my family now. “You always hear about a company’s values and mission, but you hardly ever see them follow through, I love Charter because they truly mean what they say, they put the people first and truly believe in enhancing the human spirit.” “I love to chat with them and laugh because at Charter our values include “Have fun while serving”. We are charged with enhancing the human spirit of our residents, but they are really enhancing my spirit.”

We are hiring immediately for a full time.Diageo - 24440 West 143rd Street, Plainfield, IL 60544.Note: online applications accepted only.

We are urgently looking for people interested in taking online surveys for Fortune 500 brands.If you are a self-starter, looking for flexible hours throughout the week, this may be for you! Earn up to $25 per survey.Share your opinion and help influence brand decisions on services and products you u

Licensed Life/Health Insurance Producer.Kathy Miller/Roger Kruel State Farm Insurance Agency is seeking a Licensed Life/Health Insurance Producer, with a minimum of one year of selling Life/Health products.As a Life/Health Specialist for the Miller/Kruel State Farm Agency you will market the Life/He

Are you excited to join a team that feels like family? We're all about blazing the trails and making sure we deliver friendly, family-style service at every turn! We would love for you to be a key player in our mission to create spectacular experiences that inspire and connect everyone.Come share yo

Pay Rates Starting between: $15.Are you passionate about team building, customer service, and meeting new people? Pilot Company offers a dynamic environment where no two days are the same.Team members have the opportunity to build an inclusive atmosphere with their co-workers and make a better day f

Cashiers play a critical customer service role by providing customers with fast, friendly, accurate and safe service.They process checkout and/or return transactions, as well as monitor and maintain the self-checkout area.They proactively seek product/project knowledge to provide customers with info

Pay Rates Starting between: $15.Are you passionate about team building, customer service, and meeting new people? Pilot Company offers a dynamic environment where no two days are the same.Team members have the opportunity to build an inclusive atmosphere with their co-workers and make a better day f

Portillo's - - Responsibilities: Prepare all the classics to order, including Italian Beef, Burgers, Hot Dogs, Fries and much more; Maintain proper portion control and monitor food levels throughout the shift; Work as a team player to help and serve others; Uphold commitments to quality and sanitat

Chilis - 2390 East Lincoln Highway - Responsibilities: Learn and execute all recipe procedures; Maintain cleanliness throughout kitchen; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitchen; Contribute to maintaining a safe and welcoming environment.

Texas Roadhouse - 3151 Tonti Drive - Responsibilities: Prepare made-from-scratch food on a busy line for Texas Roadhouse guests.

Chilis - 259 Weber Road - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitchen

As an Assistant Store Manager, you will assist the Store Manager in helping develop, lead, and motivate a team to deliver an exceptional customer experience that supports building brand loyalty and achieving financial targets.

The following general description applies to all Assistant Managers.

We're seeking an Assistant Store Manager to join our team to help with store operations, customer service and team development.

Why you matter: As a Windsor Assistant Manager you are a key member of our store leadership team.

Cracker Barrel - 1511 Riverboat Center Drive - Responsibilities: Prepare ingredients for service and cook menu items; Plate and present meals to standard quality; Work as part of a team in a fast-paced kitchen; Stay focused and manage multiple tasks during shifts; Learn and apply training programs f

Panda Express - - Responsibilities: Prepare all dishes to meet company recipes and standards; Guide Kitchen Team and train staff; Support in creating vibrant welcoming environment for guests; Perform Back of House responsibilities; Adhere to food safety and sanitation standards.

The Assistant Manager is responsible for assisting and consulting the Store Manager and regarding overall operations and administrative duties, including determining the methods and approaches necessary to accomplish the store's goals. The Assistant Manager is knowledgeable in each product area or d

Assistant Store Leader (Assistant Manager). If you enjoy working as part of a management team and have previous supervisory experience, we would love the opportunity to talk with you about our Assistant Store Leader Trainee role! We're hiring immediately and are focused and dedicated to your success

Lucky Strike - 735 North Center Boulevard - Responsibilities: Prepare food according to established recipes and menu specs; Follow established food presentation guidelines; Assist with ingredient prep; Expedite food items accurately and efficiently; Receive and check accuracy and quality of food sup

Assistant Managers, as part of their development, support the Store Manager in all areas outlined below and are responsible for all Primary Duties when the Store Manager is not present.

Panda Express - - Responsibilities: Prepare all dishes to meet company recipes and standards; Guide Kitchen Team and assist with their training; Perform Back of House responsibilities; Support in creating a vibrant and welcoming environment for guests; Demonstrate effective verbal communication and

Dial Senior Living - - Responsibilities: Prepare and cook a variety of meals for residents with attention to quality and presentation; Alter or adapt recipes to accommodate special dining needs of residents or to improve recipes; Maintain cleanliness and organization of work area and kitchen/storag

We're seeking an Assistant Store Manager to join our team to help with store operations, customer service, and team development.

Compass Group - 24440 West 143rd Street - Responsibilities: Prepares food according to standardized recipes; Ensures food served at correct temperature and portioned; Cleans kitchen and stores excess food safely; Maintains kitchen equipment and safety standards (HACCP); Assists in ordering and recei