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Job Description Job Overview The Food Runner will work with both culinary and servers to present food to our guests. The Food Runner will support with removing used dishes, and good table maintenance while running food to the table. You will ensure our guests have a high-quality dining experience by keeping the dining area clean and serving food in a timely and accurate manner. You should be highly motivated, energetic and committed to a high level of guest satisfaction. You should be comfortable in a fast paced environment, professional and dependable. Responsibilities and Duties ● Prepare dining areas before guests are seated, including setting silverware, napkins, tableware and condiments ● Remove dirty utensils and replenish, as needed ● Clean and reset tables after guests leave ● Act as the contact point between Front of House and Back of the House staff ● Maintain health and safety regulations at all kitchen and dining areas ● Deliver orders from the kitchen to guest tables rapidly and accurately ● Inform restaurant staff about customer feedback or requests (asking for the check etc) Requirements ● At least 6 months experience in a high volume restaurant ● Excellent communication skills, able to multitask and the desire to work with and learn from an amazing team ● You must be able to stand for long periods of time, lift 20 pounds, and be available to work weekdays, weekends and some holidays ● Must work well under pressure, be punctual and professional and be excited to join a team of coworkers dedicated to detail ● Must have experience, a positive attitude, be punctual and be a team player ● Understanding of hygiene and food safety rules ● Physical ability and stamina to carry heavy trays and stand for long periods ● Must have a current food handlers card, or able to obtain one We use eVerify to confirm U.S. Employment eligibility.

Job Description Be the Final Touch That Makes Every Guest Experience Exceptional We're looking for energetic, dependable, and hospitality-driven Food Runners to join our team. If you thrive in a fast-paced environment, enjoy working alongside a passionate team, and take pride in delivering exceptional guest experiences, we'd love to meet you. As a Food Runner, you'll play a key role in connecting the kitchen and dining room, ensuring every dish arrives quickly, accurately, and beautifully presented. Your attention to detail and sense of urgency will help create memorable experiences for every guest who walks through our doors. Responsibilities • Prepare dining areas before service, including setting silverware, napkins, tableware, and condiments, • Deliver food from the kitchen to guests quickly, accurately, and professionally, • Remove used dishes and replenish table settings as needed, • Clean and reset tables to maintain a polished dining room, • Serve as a communication link between Front of House and Back of House teams, • Maintain cleanliness, organization, and health and safety standards, • Assist guests and communicate requests or feedback to the appropriate team members, • Support overall restaurant operations to ensure smooth and efficient serviceRequirements, • Minimum 6 months of experience in a high-volume restaurant environment, • Excellent communication and multitasking skills, • Strong work ethic with a positive, team-oriented attitude, • Ability to stand for extended periods and lift up to 20 pounds, • Availability to work weekdays, weekends, and some holidays, • Comfortable working in a fast-paced environment under pressure, • Punctual, professional, and detail-oriented, • Understanding of food safety and sanitation standards, • Current Food Handler Card or ability to obtain one upon hireWhat We Offer, • Competitive compensation, • Opportunities for growth and advancement, • Benefits offered to qualified team members, • A fun, energetic, and supportive team environment, • The opportunity to be part of a company passionate about hospitality and great food We use eVerify to confirm U.S. Employment eligibility.

Job Description*THIS IS NOT AN ENTRY-LEVEL POSITION* Job Details: • High volume experience., • Able to handle expo without supervision., • Able to identify and coordinate composed plates for service., • Ability to communicate dishes to guests., • Positive attitude at all times with guests and their needs., • Ability to identify guest needs while running food., • Full availability for weekend shifts., • Able to manage food runners and coordinate with the Executive Chef.

Job Description Status: Part-Time Company: Evening Entertainment Group (EEG) Location: Hifi Scottsdale About Us: At Hifi Scottsdale, we take pride in creating memorable experiences for our guests. We are a leading player in the hospitality industry, dedicated to providing exceptional service and ensuring our team members are at the heart of our success. As we continue to expand our presence in the industry, we are seeking a passionate and talented Food Runner to join our team. Job Overview: As the Food Runner at Hifi Scottsdale, one of the key responsibilities is ensuring the proper operation of cash registers and accurately recording customer orders. They also play a crucial role in maintaining cleanliness and organization in the restaurant. In addition, food runners often handle complex customer complaints and questions, demonstrating their problem-solving skills. They may also be involved in setting up tables, scanning products, and assisting with inventory control. Moreover, food runners are often responsible for transporting tableware to the dishwashing area and ensuring quick clean-up between seatings. These tasks contribute to the larger job of providing excellent customer service and maintaining a professional appearance. Ultimately, you will ensure our guests have a high-quality dining experience by serving their food in a timely and accurate manner. Duties/Responsibilities: • Deliver food orders from the kitchen to customers’ tables rapidly and accurately, • Act as the contact point between Front of the House and Back of the House staff, • Communicate food orders to chefs, paying attention to priorities and special requests (e.g. food allergies), • Assist the wait staff with table setting by fetching and placing appropriate tableware, eating utensils and napkins, • Ensure food is served in accordance with safety standards (e.g. proper temperature), • Check in with customers and take additional orders or refill water, as needed, • Remove dirty dishes and utensils, • Answer guests’ questions about ingredients and menu items, • Inform restaurant staff about customers’ feedback or requests (e.g. when they ask for the check) Required Skills/Abilities: • Experience as a Food Expeditor or similar entry-level role in a restaurant, • Understanding of hygiene and food safety rules, • Physical ability and stamina to carry heavy trays and stand for long hours, • Availability to work various shifts, including weekends, • Multi-tasking abilities, • Good oral communication skills, • Ability to remain calm and professional in a fast-paced work environment Physical Requirements: • Prolonged periods of standing and walking., • Must be able to lift, balance, and carry trays of food weighing up to 25 pounds. Hifi Scottsdale provides equal employment opportunities to all team members and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, protected veteran status, sexual orientation, gender identity, or expression, or any other characteristic provided by federal, state, or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.

Job DescriptionBenefits: • Employee discounts, • Flexible schedule, • Opportunity for advancement, • Training & development Department: Front of House (FOH) Reports To: Floor Manager > GM Location: The Americano / Tell Your Friends Pay: $12.15/hour + Tips Job Summary Food Runners are essential to delivering a seamless dining experience. This role is responsible for ensuring that dishes are delivered promptly, accurately, and with attention to detail. Food Runners act as the critical link between the kitchen and the guest, maintaining the flow of service while upholding standards for presentation and hospitality. Key Responsibilities ● Deliver food from the kitchen to guests with efficiency and urgency. ● Confirm order accuracy and knowledge of all dish components before delivery. ● Present dishes with confidence, using clear and informed communication. ● Assist in communicating guest allergies, special requests, and modifications. ● Maintain cleanliness and organization in expo and kitchen pass areas. ● Help coordinate ticket flow and plate timing alongside the expo and kitchen teams. ● Assist in resetting tables and supporting bussers and servers during busy shifts. ● Maintain a strong knowledge of the menu, ingredients, allergens, and modifications. ● Anticipate guest and team needs; stay alert and proactive. ● Uphold safety and sanitation standards throughout service. Skills & Qualifications ● Previous food runner or support experience preferred. ● Strong communication skills and attention to detail. ● Ability to learn menu details quickly and communicate them clearly. ● Must be able to lift and carry trays of food and move swiftly in a high-paced setting. ● Must have (or obtain) a current Arizona Food Handler’s Card. Work Environment & Expectations ● Maintain a clean, polished appearance and follow uniform standards. ● Must be punctual, reliable, and team-focused. ● Able to work nights, weekends, and holidays as needed. ● Take pride in plate presentation and guest experience. ● Move with urgency, awareness, and a hospitality-first mindset.

Job Description ROADHOUSE CINEMAS IS OFFERING FREE MOVIES & POPCORN! No Experience Needed, Training Provided! Food Runners can expect to get their steps in! This job is very physical & you will be walking about 6 miles a shift, up and down stairs. Food Runner / Busser - Scottsdale Duties include, but are not limited to: • Answer phones with professionalism, effectively addressing guest questions and concerns, • Know and Communicate movie ticket and menu specials, and conduct ticket sales, • Effectively sell RoadHouse cinemas merchandise, • Prepare and serve concessions items including popcorn, candy, milkshakes, desserts, fountain drinks, coffee beverages and all other., • Perform drink expo, • Deliver food and beverages from kitchen and concessions accurately to assigned tables, • Pre-bus and keep up with overall cleanliness of theaters, • Complete side-work as assigned Must have the following qualifications: • Must obtain Title 4 certification and Food Handlers Card within 30 days of hire, • Must be 19 years of age or older, • Must have reliable transportation, • Must be able to work weekends, nights and holidays Come join the fun! Open 365 days a year, Roadhouse Cinemas offers an extraordinary restaurant & an impressively creative full bar featuring high quality wines and craft beers, and overwhelmingly comfortable recliners! Plus, our staff gets to see new movies before anyone else! RoadHouse Cinemas is proud to be an equal opportunity employer. We are committed to providing equal opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, gender identity, disability, veteran status, sexual orientation, citizenship, national origin or any other legally protected status. E-Verify.

Job Description Be the Final Touch That Makes Every Guest Experience Exceptional! We're looking for energetic, dependable, and hospitality-driven Food Runners to join our team. If you thrive in a fast-paced environment, enjoy working alongside a passionate team, and take pride in delivering exceptional guest experiences, we'd love to meet you. As a Food Runner, you'll play a key role in connecting the kitchen and dining room, ensuring every dish arrives quickly, accurately, and beautifully presented. Your attention to detail and sense of urgency will help create memorable experiences for every guest who walks through our doors. Responsibilities • Prepare dining areas before service, including setting silverware, napkins, tableware, and condiments, • Deliver food from the kitchen to guests quickly, accurately, and professionally, • Remove used dishes and replenish table settings as needed, • Clean and reset tables to maintain a polished dining room, • Serve as a communication link between Front of House and Back of House teams, • Maintain cleanliness, organization, and health and safety standards, • Assist guests and communicate requests or feedback to the appropriate team members, • Support overall restaurant operations to ensure smooth and efficient serviceRequirements, • Minimum 6 months of experience in a high-volume restaurant environment, • Excellent communication and multitasking skills, • Strong work ethic with a positive, team-oriented attitude, • Ability to stand for extended periods and lift up to 20 pounds, • Availability to work weekdays, weekends, and some holidays, • Comfortable working in a fast-paced environment under pressure, • Punctual, professional, and detail-oriented, • Understanding of food safety and sanitation standards, • Current Food Handler Card or ability to obtain one upon hireWhat We Offer, • Competitive compensation, • Opportunities for growth and advancement, • Benefits offered to qualified team members, • A fun, energetic, and supportive team environment, • The opportunity to be part of a company passionate about hospitality and great food We use eVerify to confirm U.S. Employment eligibility.

Job DescriptionServer Assistant / Food Runner The Americano – North Scottsdale Part-Time | 17797 N Scottsdale Rd, Scottsdale, AZ 85255 About the Role: Join the service team at The Americano, a modern Italian-inspired steakhouse by Chef Scott Conant. As a Server Assistant/Busser, you’ll play a key role in delivering warm, seamless, and memorable hospitality—supporting servers, anticipating guest needs, and maintaining the highest standards of cleanliness and presentation. What You’ll Do: • Support the service team with water, bread, and beverage service., • Clear, reset, and maintain tables with precision and care., • Assist servers and runners to ensure timely, polished guest service., • Maintain organization, sanitation, and readiness of the dining room., • Uphold brand standards and contribute to an exceptional guest experience.The Food Runner reports to the General Manager, and will work as an integral part of the service team, dedicated to providing guests with the most impeccable, accurate, and courteous service possible and exceeding guest expectations by paying attention to guests' needs at all times. The Food Runner is an integral part of the Americano team dedicated to the ultimate example of excellence in products and services on the property. The Food Runner is responsible for gracious customer service in order to help Americano exceed customer satisfaction standards. What You’ll Do: • Prepare the food expo line accordingly;, making sure there is plates, utensils, and sauces ready for the shift., • Examine food coming out of the window and that it is properly plated and presentation is up to standard., • Maintain organization, sanitation, and readiness of the dining room., • Uphold brand standards and contribute to an exceptional guest experience., • Comply to any direction given from management. What You Bring: • Previous restaurant or hospitality experience preferred (luxury or fine dining a plus)., • Food Handler’s Card (required)., • Ability to lift up to 50 lbs and stand for extended periods., • Flexible availability including nights, weekends, and holidays., • Strong communication skills, teamwork, and professional demeanor. Why The Americano: Be part of a dynamic, passionate team that takes pride in craftsmanship, genuine hospitality, and a culture of excellence.

Earl Enterprise - 3828 North Scottsdale Road - Responsibilities: Prepare high-quality food in a timely manner following recipes and specifications; Set up line according to kitchen guidelines and par sheets; Maintain cleanliness and sanitation of work station and kitchen; Inspect food preparation an

Lucky Strike - 4407 South Rural Road - Responsibilities: Prepare food according to established recipes and menu specs; Follow established food presentation guidelines; Adhere to food and equipment safety rules; Receive and check accuracy and quality of food supply orders; Sanitize and organize cooki

Orders and stocks drugs, supplies, and over-the-counter merchandise.Stocks and straightens merchandise for sale in the pharmacy area of the warehouse.Provides a high level of member service.Spots for forklift drivers to keep people out of fall-danger zones.Follows merchandising standards and practic

Safeway - JobID: 731451 [Retail Associate / Team Member] As a Night Crew Stocker at Safeway, you'll: Face merchandise on shelves in a retail grocery store; Open cases of merchandise using a company approved box cutter; Place individual items on shelves in specified location; Face items by pulling th

The Material Handler / Runner is responsible for the physical movement, staging, labeling, and delivery of materials throughout the shop.

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Albertsons - 1060 East Ray Road - Responsibilities: Stock shelves and organize merchandise; Operate store equipment (box cutters, compactors, forklifts, pallet jacks); Maintain clean, stocked, bright store appearance; Assist as cashier or checker occasionally; Provide friendly customer service.

Responsibilities: Stocks and straightens merchandise for sale in the warehouse; Clears and cleans aisles; Provides a high level of member service; Spots for Forklift Drivers to keep people out of the fall-danger zone; Follows all safety and security procedures, such as lifting properly.

Responsibilities: Order and stock drugs, supplies, and over-the-counter merchandise in the pharmacy area; Stock and straighten merchandise and maintain high product levels; Communicate with supervisors to determine merchandising plans and priorities; Assist in the Pharmacy as needed and directed by

Panda Express - - Responsibilities: Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Support in creating a vibrant and welcoming environment for our guests; Performing all Back of House responsibilities; ADA Statement and safety com

Sonesta International Hotels - - Responsibilities: Prepare and execute all food orders in a timely and consistent manner according to recipes; Read and interpret Banquet Event Orders to ensure accurate event execution; Assist with setup, service, and breakdown of banquet and buffet areas; Maintain

Earl Enterprise - 7111 West Ray Road - Responsibilities: Consistently prepare high-quality food in a timely manner and follow all company recipes and specifications; Set up Line according to kitchen guidelines and par sheets; Maintain the cleanliness and sanitation of your work station and the Kitch

Panda Express - - Responsibilities: Prepare all dishes to meet company recipes and standards; Guide Kitchen Team and assist with their training; Support in creating a vibrant and welcoming environment for our guests; Perform Back of House responsibilities.

Village Inn - - Responsibilities: Excellent customer service skills, attention to details, menu knowledge and a smiling face makes each and every guest feel at home; keep your area clean and stocked; you'll have guests coming back for more than our famous pies; Summary Bring pie and happiness to al

Cogir Senior Living - - Responsibilities: Prepare and cook meals following established menus, recipes, dietary, and sanitary guidelines; Set up and break down work areas in a timely fashion; Keep all stations clean and sanitized; Collaborate with the dining services team to ensure timely meal servi

Twin Peaks - 2050 East Rio Salado Parkway - Responsibilities: Adhering to uniform standards; Adhering to prep and line build recipes; Check quality of ingredients; Maintain clean and organized stations and equipment; Ensure HOH Standards, Safety and Sanitation requirements are followed.

Texas Roadhouse - - Responsibilities: Prepare made-from-scratch dishes and manage a busy kitchen station alongside a team.

Chilis - 5016 South Power Road - Responsibilities: Learn and execute all recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitchen.

MBK Senior Living - - Responsibilities: Prepare all food items in accordance with planned menus and recipes provided, ensuring high-quality, appealing meals; Prepare menu items per standardized recipes, ensuring proper stocking and inventory use; Maintain a clean, organized, and sanitary workstatio

Buffalo Wild Wings - 7401 East Frank Lloyd Wright Boulevard - Responsibilities: Work directly within the Heart of House as a Kitchen Team Member/Cook across multiple stations (Chip, Shake, Grill, Southwest, Expo); Produce Buffalo Wild Wings menu items; Assist in preparing and presenting food to deli

Panda Express - - Responsibilities: Prepare hot and cold foods meeting company recipes and standards; Guide Kitchen Team and assist with training; Perform all Back of House responsibilities; Support in creating a vibrant and welcoming environment for guests; Assist with training of kitchen staff an

Golden Nugget - - Responsibilities: Carry out the operational directives of the sous chefs and head chef; Use appropriate tools and ingredients to prepare meals while maintaining cleanliness in workstation; Prepare high-quality dishes.

Panda Express - - Responsibilities: Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities; Support in creating a vibrant and welcoming environment for our guests.

Panda Express - - Responsibilities: Prepare all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Supporting in creating a vibrant and welcoming environment for our guests; Performing all Back of House responsibilities; Work in a fast-paced work e

Panda Express - - Responsibilities: Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities; Support in creating a vibrant and welcoming environment for our guests; Assistance with training and

First Watch Restaurants - - Responsibilities: Communicate well with others and believe in the importance of teamwork; Deliver high-quality, safe food in a fast-paced kitchen; Follow our recipes and use the freshest ingredients; Maintain a clean, sanitized, and organized station; Newly hired cooks w

Olive Garden - 3430 West Chandler Boulevard - Responsibilities: Ensure timely preparation and presentation of dishes while upholding safety and quality standards.

Red Robin - 8990 E Talking Stick Way Pad T - Responsibilities: Prepare food including cutting, sautéing, broiling, frying, and cooking various meals (meats, fish, poultry, vegetables, soups, salads); Maintain safe food handling and cleanliness rules; Keep guests worry-free by ensuring quality and s

Xperience Restaurant Group - 15323 North Scottsdale Road - Responsibilities: Set up and stock assigned stations with supplies; Prepare and cook menu items for service; Read and execute tickets and recipes; Maintain knowledge of menu and plate presentation; Communicate with management and staff to ad

Compass Group - 9501 East Shea Boulevard - Responsibilities: Prepares high-quality food items according to standardized recipes and instructions; Serves meals or prepares for delivery by using correct portioning, meeting outlined standards; Cleans kitchen after preparation and serving, maintaining h

Texas Roadhouse - 5086 South Power Road - Responsibilities: High volume restaurant experience; Understand cooking steak temperatures; Season and grill meat according to standards; Follow safety and sanitation guidelines; Operate equipment and prep sheets; Exhibit teamwork.

Marriott Vacations Worldwide - - Responsibilities: Operates ovens, stoves, grills, microwaves, and fryers to prepare foods; Maintains up-to-date knowledge of company food safety programs; Cooks all potentially hazardous food to correct temperatures following HACCP guidelines; Follows all food safet

Sam's Club | Medical, Dental, Vision, Rx + 401(k) with match + PTO + 100% Reimbursement of Tuition & Books | 2080 East Rio Salado Parkway | Responsibilities: Stock freezer, cooler, and deli displays; Maintain temperature control and verify expiration dates; Provide member service and assist with pur