Trabajos bartender en West Jordan, UtahCrear alertas

Job DescriptionBenefits: • 401(k), • 401(k) matching, • Employee discounts Come join our award-winning team as aBarista/Bartenderat the Courtyard by Marriott in Sandy. Pay is hourly PLUS tips. Position is part-time including weekends. Must be 18+. No experience required, we will train! Marriott and the Woodbury Group care about your safety where you work. We comply with Marriott brand standards and have adopted the Commitment to Clean program to ensure the safety of you and our guests. Benefits (based on hours worked per week) • Daily Pay get paid on-demand, • Medical Insurance, • Dental, • Vision, • 401K Employer Match, • Paid Time Off starting on first day, • Free Life and Accident Insurances, • Opportunities for growth and advancement within the Woodbury Group of hotels, • Awesome Marriott worldwide hotel discounts (up to 75% off), • Employee Assistance Program, • Employee Wellness Program, • Mental Wellness Sessions Minimum Qualifications • Prefer high school diploma or equivalent, • Knowledge of cooking procedures and methods is helpful., • Excellent oral communication skills, • Positive interpersonal skills, • Current food handlers permit Essential Functions: • Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking equipment doors, etc., • Set up, stock, and maintain work areas., • Take orders from customers, handle transactions, • Prepare food, coffee and other beverages, including alcohol., • Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist., • Provide assistance in Food and Beverage areas including busing, cleaning and resetting tables, delivering food to guests, general cleaning of food and beverage prep areas and other areas within the lobby area., • Count bank at end of shift, complete designated cashier reports, resolve any discrepancies, drop off receipts, and secure bank.

Job Description The Westerner in West Valley City, UT is looking to hire a part-time Barback to support our bartenders by cleaning, washing glasses, restocking, and assisting with anything else as needed. Are you looking to work in a fun, exciting environment? Do you enjoy helping others? Would you like to work with a team of great people? If so, please read on! This cleaning position earns a competitive wage of $2.50/hour plus tips that range from $150 - $200/night. We provide great benefits, including a fun, engaging environment, a supportive team, and encouraging management. If this sounds like the right cleaning opportunity for you, apply today! ABOUT THE WESTERNER We first opened our doors in 1962 as Salt Lake City's original country dance hall, bar, and grill! Over the years, our stage has been home to well-known artists from Brad Paisley and George Jones to Rascal Flatts and The Dixie Chicks. Whether our clients are looking for good music, good food, or a good time, they can always find it with us! Our multifunctional design creates fun nights filled with live music, free mechanical bull rides, pool tables, line dance lessons, couple dance lessons, a karaoke room, and more! We provide a fun and safe environment for both our customers and our employees! We respect and listen to our employees, inviting them to be innovative and involved. Our team is talented and hardworking, so we encourage our staff to empower themselves through education to perfect their skills. We want all our employees to thrive and succeed in our fun team environment and anywhere else they go. A DAY IN THE LIFE OF A BARBACK As a Barback, you are the lifeblood of our bar! You support our bartending system and ensure that our bartenders have everything they need to be successful in their position. It's important that you are able to be proactive and anticipate our bartenders' needs in a fast-paced environment. You wash glassware, help dispense beer, and restock supplies as needed. You also help with cleaning around the area, keeping our bar organized and neat. We train our barbacks to be future bartenders, so there is plenty of room for advancement! You feel good about using your cleaning and service skills to keep our bar fun, safe, and functional for everyone! QUALIFICATIONS FOR A BARBACK • At least 21 years of age, • Ability to acquire Utah Alcohol Server training card and Salt Lake County Health Department Food Handler's Permit within 14 days of hire Are you detail-oriented and organized? Do you have excellent communication skills, both in writing and verbally? Can you work well with others? Are you someone with a positive, friendly demeanor? Do you manage your time efficiently? Can you follow instructions well? If so, consider applying to this part-time cleaning position today! WORK SCHEDULE FOR A BARBACK As a part-time position, this cleaning role works every Friday and Saturday from 8:00 PM - 2:30 AM. ARE YOU READY TO JOIN OUR BARTENDER TEAM? If you feel that you would be right for this part-time Barback job, please fill out our initial 3-minute, mobile-friendly application. We look forward to meeting you! Location: 84119 Job Posted by ApplicantPro

Job DescriptionBARBACK – LUCKY'S IRON DOOR ROADHOUSE Jordan Landing – West Jordan, UT Full-Time Preferred | Open Availability Strongly Preferred Are you hardworking, punctual, dependable, and eager to learn? Do you enjoy staying busy, working as part of a team, and taking pride in doing things the right way? Lucky's Iron Door Roadhouse is looking for barbacks to join our team. We are a high-volume roadhouse and bar built around great hospitality, exceptional food, craft cocktails, and a team culture that believes success comes from working hard together. We are looking for people who arrive early, take initiative, learn quickly, and aren't afraid of hard work. No experience is necessary-we're far more interested in attitude and character than what's on your résumé. For the right person, this position can become the first step toward bartending and future leadership opportunities. ABOUT LUCKY'S IRON DOOR ROADHOUSE Since opening in Jordan Landing in 2019, Lucky's Iron Door Roadhouse has become known for award-winning burgers, outstanding hospitality, craft cocktails, and creating a place where guests feel like regulars from their very first visit. Our success isn't built on food alone. It's built by hardworking people who care about each other, our guests, and the quality of every experience we create. That's why we hire for character first. WHAT THIS POSITION REALLY IS Barbacks are the backbone of a successful bar. Great bartenders aren't successful because they work alone-they're successful because they have exceptional barbacks supporting them. This position is physical, fast-paced, and constantly moving. Every shift presents new challenges, and every day is an opportunity to learn something new. If you're the type of person who notices what needs to be done before someone has to ask, you'll fit in well here. RESPONSIBILITIES • Keep bartenders fully stocked with beer, liquor, wine, mixers, garnishes, juices, syrups, and ice, • Change kegs and monitor product levels throughout the shift, • Wash and stock glassware, • Maintain a clean, organized, and efficient bar, • Remove trash, boxes, and empty bottles, • Help maintain cleanliness throughout the building, • Communicate with bartenders, servers, kitchen staff, and management, • Anticipate needs before they become problems, • Support the entire team with urgency and professionalismWHO WE'RE LOOKING FOR We're looking for people who are: • Hardworking, • Punctual, • Dependable, • Self-motivated, • Intelligent and eager to learn, • Kind and respectful, • Coachable, • Able to stay calm under pressure, • Comfortable working in a fast-paced environment, • Team players who take pride in helping others succeed Open availability, especially evenings, weekends, and holidays, is highly preferred. EXPERIENCE No experience is required. We can teach someone how to make cocktails. We can teach someone how to change a keg. We can teach someone how to run a successful bar. What we can't teach is showing up on time, taking pride in your work, treating people well, and having the desire to improve every day. If you already have those qualities, we'll teach you everything else. PAY & SCHEDULE • Competitive hourly pay plus tips, • Full-time and part-time opportunities available, • Day and evening shifts available, • Opportunities for advancement based on performance-not seniorityWHY PEOPLE STAY HERE At Lucky's Iron Door Roadhouse, hard work is noticed, reliability is appreciated, and people who consistently perform are given opportunities to grow. Whether your goal is to become a bartender, move into leadership, or build a long-term career in hospitality, we'll invest in people who invest in themselves. READY TO APPLY? If you're looking for more than just a paycheck-if you're looking to join a team that values hard work, professionalism, accountability, and hospitality-we'd love to meet you. Apply today and tell us why you'd be a great addition to the Lucky's Iron Door Roadhouse team. Job Posted by ApplicantPro

Job Description Winter Seasonal Saloon Bartender at Ski Lodge Have you ever wondered what it would be like to work at a ski resort base lodge? Well, as most of our staff will tell you, it's awesome! Check out what Goldminer's Daughter is all about at: https://www.goldminersdaughterlodge.com/employment/ HOURS PER WEEK: Average 40 Wages: $15/hour plus tips (see job description for details). Dates Available: Mid-November thru Mid-April What it takes to be Successful as a Winter Seasonal Saloon Bartender: Perform high-volume sales transactions while maintaining the integrity and accuracy of the point of sale (cash registers) system, and provide exceptional customer service to all GMD Saloon patrons, staff and guests. The ideal candidate will be enthusiastic and able to take directions from a diverse team of leaders and co-workers. Considerations: Will be required to work extended hours during peak times, weekends and holidays as necessary. Position may work out of various Lodge outlets (e.g., bussing in the dining room) and rotate through different shifts. Must be willing to work a flexible schedule. What do our employees have to say? "There's nothing like working at the GMD. The people around you become family, and the access to such great skiing is unbeatable." - Former Front Desk Clerk Ready to join our Cafe and Saloon Team? Please fill out our mobile-friendly application. We look forward to meeting you! https://goldminersdaughterlodge.applicantpro.com/jobs/ Location: 84092 We are unable to sponsor H2B Visa applicants. Job Posted by ApplicantPro

Job Description Overview Opportunity: Bartender Serve beverages and/or food in a friendly, courteous and timely manner, achieving a high level of guest satisfaction. Your Growth Path Beverage Manager/Restaurant Supervisor – Restaurant Manager – Food & Beverage Manager Your Focus • Maintain clean and organize bar areas., • Slice and pit fruit for garnishing drinks., • Check identification of customers to verify age requirements for purchase of alcohol., • Prepare and serve drink and/or food orders., • If applicable, take orders, and serve and clear food and beverage to guests seated at tables in bar and lounge areas., • Issue guest check and complete payment process., • Follow standards for identifying and managing intoxicated guests., • Complete beverage requisitions to maintain par levels as needed., • Complete required side work prior to shift end., • Be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction., • Assist with taking beverage inventory., • Follow sustainability guidelines and practices related to HHM’s EarthView program., • Practice safe work habits, wear protective safety equipment and follow MSDS and OSHA standards., • Ensure overall guest satisfaction., • Perform other duties as requested by management. Your Background and Skills • High school diploma preferred., • TIPS certified a plus., • Previous bartending/mixologist experience required or equivalent training., • Food Sanitation certificate a plus, required within 90 days of employment. HHM Hotels Benefits and Perks • Competitive wages for full time and part time opportunities, • Medical, Dental and Vision Health Insurance, • Paid Time Off, • 401k Company Match, • Daily Pay, • Free Basic Life Insurance, • 24/7 access to TELUS Health, a confidential work-life resource., • Travel Discounts, • Commuter Transit and Commuter Parking Benefits, • Employee Assistance and Wellness Program, • Educational/Professional Development, • Referral Bonus Program Work Context • Work schedule varies and may include working on holidays, weekends and different shifts., • Requires standing for extended periods, walking, pushing, lifting up to 25 pounds, bending and reaching with arms. What We Believe People Are Our Capability – Hearts That Serve – Only Excellence – Stay Nimble - Own It

Job Description Join the Global Leader in Vibe Dining! Why Join Our Team? • Comprehensive Benefits Package, • Medical, Dental, and Vision Insurance for Full Time Restaurant Employees. Part Time Employees are not eligible for health benefits., • Voluntary Short Term Disability Insurance – Employee Paid., • Voluntary accident, Hospital Indemnity, and Critical Illness & Cancer Insurance – Employee paid., • Traditional and Roth 401(k) Plan – All Employees, • Exclusive Perks & Growth Opportunities, • Employee Dining Discounts and/or Complimentary Onsite Meals, • Career Development & Limitless Growth Opportunities, • If you reside in Arizona, California, Colorado, Illinois, Massachusetts, Michigan, Minnesota, Nevada, New Jersey, New York, Oregon, or Washington, D.C., you are entitled to Paid Sick Time in accordance with state and local regulations., • Paid Time Off, • Employee Assistance Program (EAP), • Commuter and Dependent Care Benefits What You’ll Do As a Bartender, you will be responsible for crafting cocktails, engaging guests, and delivering premium bar experience. Your mission is to anticipate guest needs, execute flawless drinks, and create an inviting, high-energy atmosphere. Key Responsibilities • Prepare and serve signature cocktails, classic drinks, and non-alcoholic beverages to maintain THE ONE GROUP’s high-quality standards, • Maintain an expert-level knowledge of spirits, wines, beers, and cocktail recipes, • Engage with guests, providing menu recommendations and an interactive experience, • Process drink orders efficiently and accurately into the Point of Sale (POS) system, • Maintain proper cash handling procedures, including processing credit card transactions and making changes when necessary, • Set up, stock, and maintain an organized, clean bar before, during, and after shifts, • Garnish drinks, replenish snacks, and present beverages attractively and consistently, • Assist with food orders for guests seated at the bar and ensure timely delivery, • Comply with all health and safety regulations and maintain high sanitation standards, • Report maintenance or equipment issues to management, • Perform blind cash drops in the safe at the end of each shift, • Support the front-of-house team by helping with food running, bussing tables, and assisting hosts when needed What We’re Looking For • Previous bartending experience in a high-volume, upscale bar or restaurant preferred, • Strong knowledge of mixology, cocktails, wines, and craft beer, • Ability to multitask, stay organized, and work efficiently under pressure, • Excellent guest engagement and communication skills, • Ability to stand for long periods and lift trays or bar equipment as needed, • Availability to work nights, weekends, and holidays, • Must follow all alcohol service guidelines and always represent Benihana professionally Why THE ONE GROUP is Your Next Career Move This is more than a job—it’s a career opportunity with limitless potential in an expanding global brand. If you’re ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience! We use eVerify to confirm U.S. Employment eligibility.

Job DescriptionSalary: $18-20 hourly, DOE Position Overview Willow Creek Country Club is looking for a friendly, energetic, and experienced PM Lead Bartender to create a welcoming atmosphere while preparing and serving alcoholic and non-alcoholic beverages in our Clubhouse Bar. Delivering an exceptional member and guest experience while maintaining high standards of service, efficiency, and compliance. This role combines hands-on bartending with leadership, training, inventory control, and collaboration with Clubhouse management. Key Responsibilities • Lead daily bar operations, ensuring consistent, high-quality beverage service, • Prepare and serve alcoholic and non-alcoholic beverages according to recipes and standards, • Maintain a welcoming, professional atmosphere for members and guests, • Monitor inventory, help place orders, and control beverage costs, • Ensure compliance with all alcohol service laws, health codes, and safety regulations, • Develop and update cocktail menus, specials, and seasonal offerings, • Handle members and guest concerns professionally and resolve service issues promptly, • Maintain cleanliness and organization of bar areas, storage, and equipment, • Coordinate with clubhouse management and food service teams for daily operations and events., • Able to assist with closing and locking down the clubhouse at the end of service., • Perform additional duties assigned by Clubhouse Management Qualifications • Minimum 23 years of bartending experience; leadership or supervisory experience, • Strong knowledge of cocktails, spirits, wine, and beer, • Excellent members and guest service and communication skills, • Proven ability to lead and motivate a team, • Strong organizational and time-management skills, • Ability to work evenings, weekends, holidays, and special events, • Knowledge of POS systems and basic inventory management Perks & Benefits: • Employee meal while on shift, • Employee access to golf and swimming pool on Mondays (employees only)., • Supportive, fun team environment with opportunities to grow., • Health, Dental, Vision Care and Life Insurance, • 401k with 4% Matching, • Vacation Hours and Sick Leave Physical Requirements • Ability to stand for extended periods, • Ability to lift and carry items 3050 lbs. Compensation & Employment Details • $18$20 per hour depending on experience, plus tips, • Employment Type: Full Time Licenses & Certifications • Valid Drivers License (Preferred), • SIPS & TIPS Certification (Required), • Food Handlers Permit (Required)

Job Description Get up to $3.50/hr after completing our bar training program! (plus $26+ per hour in tips!) Job Qualifications • Be at least 21 years of age, • Must have Valid Food Handlers Permit, • Must have Valid TIPS Certification, • At least 2 years of restaurant bartending experience, • At least 1 year of craft cocktail experience, • Beer, wine, and cocktail knowledge, • Upbeat personality, • Responsible and reliable multi-tasker A Day In The Life The best Via 313 bartenders will be prepared for a day full of fun and upbeat tasks. You'll wear many hats, but your primary responsibilities are to serve alcohol and nonalcoholic beverages with confidence and creativity while always keeping the bar stocked up on supplies. Customers should expect nothing less than an enjoyable experience from you--someone who is outgoing and friendly both behind the bar or in casual conversation outside it! Who We Are No one would have pegged the two brothers from a hard-working, blue-collar area of Detroit for restaurant owners, but that's exactly what they are. The pizza at Via 313 is inspired by traditional Detroit-Style pies (Cloverleaf, Buddy's, Loui's, Niki's) and the best traditional pizzas in the region. We are committed to creating a rare culture that allows for creative thinking, learning, and growth opportunities. We use eVerify to confirm U.S. Employment eligibility.

Job DescriptionDescription: Mama Bird Souther Kitchen is on the lookout for a dynamic and driven full and part-time bartenders to join our team at our new location in Wesr Jordan, UT. We're searching for people who thrive in a fast-paced environments and are passionate about providing exceptional hospitality. If you're ready to be part of a dedicated team committed to delivering unforgettable dining experiences, we want to hear from you! What we offer to Part-time employees: • Professional, friendly, and supportive work environment where you are celebrated and valued as an integral part of our team and our success, • 401(k) plan with company match, • Employer sponsored medical, dental, and vision for full-time employees, • Paid Time Off (PTO) Pay rate: $7 - $8 per hour plus tips Responsibilities: • Mixes and serves alcoholic and non-alcoholic beverages according to established recipes and procedures, • Greets guests, explains special signature drinks and other menu items and answers guests’ questions, • Uses the P.O.S. system to input orders, • Ensures bar is fully stocked and replenished when needed, • Assists other servers by running food, greeting other tables, pre-bussing, refilling beverages, • Other duties as assigned Requirements: Requirements: • Food Handler permit & MAST, • Must be 21 years old, • Prior related experience is preferred, • Must be able to use the POS system to input orders, • Reliable transportation to and from work, • Ability to communicate effectively in English Physical demands and work environment: While performing the duties of this position, the employee is required to regularly stand and walk for the duration of the shift. The employee must regularly lift and /or move up to 25 pounds. It is the policy of Ascend Hospitality Group not to discriminate against any applicant for employment, or any employee because of age, color, sex, disability, national origin, race, religion, or veteran status.

Job Description Get up to $3.50/hr after completing our bar training program! (plus $26+ per hour in tips!) Job Qualifications • Be at least 21 years of age, • Must have Valid Food Handlers Permit, • Must have Valid TIPS Certification, • At least 2 years of restaurant bartending experience, • At least 1 year of craft cocktail experience, • Beer, wine, and cocktail knowledge, • Upbeat personality, • Responsible and reliable multi-tasker A Day In The Life The best Via 313 bartenders will be prepared for a day full of fun and upbeat tasks. You'll wear many hats, but your primary responsibilities are to serve alcohol and nonalcoholic beverages with confidence and creativity while always keeping the bar stocked up on supplies. Customers should expect nothing less than an enjoyable experience from you--someone who is outgoing and friendly both behind the bar or in casual conversation outside it! Who We Are No one would have pegged the two brothers from a hard-working, blue-collar area of Detroit for restaurant owners, but that's exactly what they are. The pizza at Via 313 is inspired by traditional Detroit-Style pies (Cloverleaf, Buddy's, Loui's, Niki's) and the best traditional pizzas in the region. We are committed to creating a rare culture that allows for creative thinking, learning, and growth opportunities. We use eVerify to confirm U.S. Employment eligibility.

Job Description Winter Seasonal Front Desk Supervisor Have you ever wondered what it would be like to work at a ski resort base lodge? Well, as most of our staff will tell you, it's awesome! Come check out what Goldminer's Daughter is all about at: https://www.goldminersdaughterlodge.com/employment/ HOURS PER WEEK: Averages 32-40. Wages: $20 per hour Dates Available: Mid-November thru Mid-April Introduction Looking to step into a leadership role in the hospitality industry? Join Goldminer's Daughter Lodge as a Winter Seasonal Front Desk Supervisor and take your career to new heights in a beautiful and dynamic environment at the base of the Alta Ski Area! What is Goldminer's Daughter Lodge all about? Goldminer's Daughter Lodge is dedicated to creating exceptional experiences for both guests and employees. Located at the base of the Alta Ski Area, our lodge is built on core values of adventure, community, excellence, integrity, and sustainability. We offer a supportive and dynamic work environment where you can grow and thrive. What our employees have to say? "Very fun. Family. Great place to work if you love to ski and love the mountain life. It can be tough at times simply because of the environment we work in. You live with the people you work with and the people you serve." - Former Bartender/Busser A day in the life as a Winter Seasonal Front Desk Supervisor: Start your day with breathtaking mountain views and a sense of purpose. As a Front Desk Supervisor, you'll oversee front desk operations, ensure excellent guest service, and manage a team of front desk attendants. Take advantage of ski-in, ski-out access during breaks. After your shift, unwind with fellow employees who share your passion for the outdoors. What it takes to be Successful as a Winter Seasonal Front Desk Supervisor: • Strong leadership and organizational skills, • Excellent customer service and communication skills, • Ability to manage a team in a fast-paced environment, • Attention to detail and problem-solving abilities, • Ability to lift and carry up to 50 lbs The Minimum Requirements to be Considered: • Legal authorization to work in the United States, • High school diploma or GED, • Previous experience in a supervisory role in hospitality What you'll need to learn in the first 90 days to excel at this job: • Front desk operations and guest service protocols, • Team management and training techniques, • Safety and emergency procedures, • Reservation systems and hotel policies Work Schedule & Location: • Flexible work schedule, including weekends and holidays, • Located at the base of the Alta Ski Area, offering unparalleled ski-in, ski-out access Ready to Apply? Ready to take your hospitality career to the next level? Apply now to join Goldminer's Daughter Lodge! Our application process is simple and straightforward, setting you on the path to a rewarding seasonal job. We are unable to sponsor H2B Visa applicants. Job Posted by ApplicantPro

Job Description Winter Seasonal Bellhop & Maintenance Worker. HOURS PER WEEK: Averages 40. Wages: $16/hour plus tips. Dates Available: • November through mid-April, 2027. Introduction Are you passionate about the great outdoors and looking for a job that lets you embrace your love for adventure? Join Goldminer's Daughter Lodge as a Winter Seasonal Bellhop & Maintenance Worker and enjoy the thrill of working and playing at the base of the Alta Ski Area! What is Goldminer's Daughter Lodge all about? Goldminer's Daughter Lodge is a haven for those who crave adventure and community. Located at the base of the Alta Ski Area, we offer an exceptional work environment where you can immerse yourself in the stunning beauty of Utah's mountains. Our core values of adventure, community, excellence, integrity, and sustainability guide everything we do. We provide our employees with a unique blend of work and play, ensuring every day is filled with purpose and excitement. What our employees have to say? "Very fun. Family. Great place to work if you love to ski and love the mountain life. It can be tough at times simply because of the environment we work in. You live with the people you work with and the people you serve." - Former Bartender/Busser A day in the life as a Winter Seasonal Bellhop: Start your day with a breathtaking mountain view as you head to the lodge. You'll assist guests with their luggage, provide shuttle services, and maintain the lodge's facilities. During breaks, hit the slopes right outside our doors. After your shift, unwind with colleagues who share your passion for the outdoors. Every workday is an adventure waiting to happen. What it takes to be Successful as a Winter Seasonal Bellhop: • Outgoing personality, • Excellent customer service skills, • Basic carpentry, electrical, plumbing, painting skills, • Problem-solving skills in a fast-paced environment, • Ability to lift and carry up to 80 lbs The Minimum Requirements to be Considered: • Must be 21 & over with a clean driving record, • Legal authorization to work in the United States, • High school diploma or GED, • Valid driver's license and successful completion of DMV background check, • Ability to speak, read, write, and communicate clearly in English What you'll need to learn in the first 90 days to excel at this job: • Shuttle service operations, • General maintenance tasks, • Guest service protocols, • Lodge safety and emergency procedures Work Schedule & Location: • Flexible schedule with extended hours during peak times, weekends, and holidays, • Located at the base of the Alta Ski Area, with ski-in, ski-out access Ready to Apply? Excited to join our team? Apply now and start your adventure with Goldminer's Daughter Lodge! Enjoy a short and easy application process and look forward to a season of adventure, community, and unparalleled experiences. Job Posted by ApplicantPro

As a Bartender, you know what it takes to create a fun and welcoming environment at the bar, serving food in the bar area and preparing flavorful and satisfying beverages for all guests.

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