Trabajos kitchen manager en St AlbansCrear alertas

Our kitchens are dynamic, fast paced, and high volume so you will have experience of being a head chef, chef manager, or kitchen manager in a busy, premium fresh food environment. Head Chef to join our culinary team. As the Head Chef, you will play a pivotal role in menu development, kitchen managem

We invite you to join Pho. And come be part of this stylish and lively restaurant brand. Were looking for a cool and charismatic Assistant Manager to join our management team in Pho St Albans Salary offer of up to£42,400is made up of a base of £32,400 plus earnings received through tronc. Whos Pho? Sure, our food is pretty amazing! But were also all about the atmosphere Were talking funky music in the backgrounddimmed lightsStaff cracking jokes by the kitchen pass as they quickly step in and out. Guests are bantering with the waiters. You hear wine glasses clinking and most importantly, in between all that buzz, you hear the slurping of some fresh Ph?. What Pho can offer you! • Free fresh meals at work, • 50% off all food and drink when dining in our restaurants, for you and up to 5 friends!, • Get paid every 2 weeks! Or, • Get paid quicker with Wagestream, • We love to work hard and play even harder at our awesome annual parties!, • Earn more money if your friends join us (£100-£1000 extra for each friend), • Confidential Employer Assistance Program, to support you with any troubles you may be facing., • Company pension, • Amazing training during your first few weeks and beyond What Pho is looking for: • Minimum x1 years Restaurant M...

At its core, this is a pub built on great guest experiences, from the energy of matchday crowds and live entertainment to relaxed daytime visits and social gatherings with friends.

The Waffle House in Harpenden is seeking an energetic Supervisor/Assistant Manager to lead the front of house team. You will ensure outstanding guest experiences, train staff, and work closely with the Kitchen Manager to keep service smooth. You will be offered structured training, a generous holida

A leading catering company is seeking an experienced Chef Manager to oversee kitchen operations in Hatfield.

Relief Chef Manager – Contract Catering – South-East & London – £40,000 + Mileage We're recruiting a Relief Chef Manager to support a portfolio of premium Business & Industry catering contracts across the South-East and London. This is a fantastic opportunity for a Chef Manager looking for more variety, exposure and progression, whilst still enjoying predominantly Monday to Friday hours. The Offer £40,000 salary 40-hour contract Monday to Friday Paid mileage Birthday off every year Company pension scheme Free meals on duty Uniform provided Excellent training and development Long-term progression opportunities The Operation Premium B&I contract catering portfolio. Supporting sites across the South-East and London. Areas include Hertfordshire, Hampshire, Berkshire and London. Ideal for candidates based around Watford, St Albans and surrounding areas. Mix of staff dining, hospitality and workplace catering. The Food Fresh food prepared on site daily. Seasonal menus and modern food concepts. Hospitality and client dining. High standards of food and presentation. The Role Cover holidays, vacancies and absences. Support mobilisations and new openings. Carry out site audits and compliance checks. Support food development projects. Train and develop kitchen teams. Lead kitchens when required. Maintain food safety and operational standards. About You Chef Manager or Relief Chef Manager experience. Strong B&I or contract catering background. Driving license and car. Reliable, consistent and committed to long-term roles. If you are keen to discuss the details further, please apply today or send your cv to yasmin at COREcruitment dot com TPBN1_UKCT

Caterplus - More Than a Meal, It's a Community This role covers the South East of England. You must be flexible, hold a full valid UK driving licence and have your own reliable transportation. Benefits include car allowance and mileage. Step away from the same kitchen every day. As a Relief Chef Manager with Caterplus, you'll become our trusted regional expert - stepping into different sites across the region to support, steady the ship and keep our communities well-fed and cared for. If you're a confident, adaptable chef who enjoys variety, autonomy and a role that genuinely makes you feel needed, this is the one. What you'll be doing... Cover planned and unplanned absence across multiple Caterplus locations Support teams during busy periods or transition Bring consistency, standards and leadership wherever you go Keep kitchens running safely, efficiently and to Caterplus standards Act as the regional specialist for Textured Modified Foods (TMF), delivering training and best practice Build strong relationships with managers and operations teams across the region Role model high standards in H&S, food safety and compliance No two weeks will look the same - you'll work with different teams, strengthen different kitchens and make a visible impact everywhere you go. What can you bring? Senior chef experience Calm, organised and confident under pressure A genuine passion for customer service Strong kitchen management and people leadership A positive, solutions-focused approach TMF experience helpful, though training provided Hours & Region 5 out of 7 days 37.5 hours per week (no late evenings) Covering sites across the South East within our over-55 catering communities Car allowance Mileage (33p per mile petrol, 26p per mile electric) Being a Relief Chef Manager at Caterplus gives you: Variety instead of routine More responsibility and autonomy Faster skills development across different sites Wider visibility with senior leaders (accelerates progression) A role where you're the person people rely on when it counts If you enjoy being the chef who can "walk into any kitchen and make it work", you'll thrive here. Brilliant Work Deserves Brilliant Perks! At Elior, we believe that when you love where you work, it shows. That's why we make sure our team feels appreciated, supported, and set up for success! Here's what's waiting for you: Free, tasty meals • Enjoy tasty, nutritious food on us while you work! Flexible working, • including part time roles, because life doesn't run on a 9-5 schedule. Plenty of Time to Unwind, • 28 days of holiday, and after two years, enjoy even more with 31 days. Leave for life's important moments, • whether family, personal or unexpected. Give back time, • paid volunteering days for the causes you care about. Room to grow, • career development and learning opportunities for all stages of your career. Wellbeing first, • mental health support and wellbeing perks. Financial security, • pension schemes and life assurance. Exclusive discounts, • save on entertainment, leisure, and even travel! Drive in Style -Enjoy a car allowance One small thing - we welcome you to apply using the name you feel most comfortable with! No need for legal names at this stage. Why You'll Love Working Here We're a people-first business with over 10,000 colleagues across the UK , serving everything from stadiums to hospitals, schools to workplaces. Our mission? To enrich lives everywhere, every day. And here's the best part - 87% of our team say they're proud to work here! Why? Because we create a place where you're listened to, trusted, supported, and valued. Not sure you match every single requirement? Apply anyway! Research shows that many people - especially women and those from underrepresented backgrounds - hold back unless they meet 100% of the criteria. But we hire for potential, not just experience. If you're passionate and ready to grow, we want to hear from you! We Celebrate You! At Elior, diversity and inclusion aren't just policies, they're who we are. We know that different perspectives make us stronger, and we're dedicated to creating an environment where everyone feels seen, heard, and empowered to succeed. Need any support or adjustments during the application process? Just let us know - we're happy to help! Ready to join us? Hit 'Apply Now' and let's chat! TPBN1_UKCT

A leading education catering company in Watford is seeking a Chef Manager to oversee kitchen operations and ensure high-quality food service for school children.

Kitchen Manager required at Thomas Hall School. South West Norse have an opportunity for an experienced Kitchen Manager to join the team based at Thomas Hall School on a Part-time, permanent basis.

Head Chef needed to lead the kitchen operations at a gastro pub near Norwich.

Proven experience leading large kitchen teams in roles such as Kitchen Manager, Head Chef or as an experienced Sous Chef. As the Kitchen Manager, you'll be at the heart of an energetic kitchen team, leading with clear direction and plenty of motivation. Kitchen Manager/Head Chef - Lancashire.

We're looking for a skilled Kitchen Manager or Kitchen Team Leader who is ready to take the next step in their career. Some of the things you’ll be doing as a Kitchen Manager. Kitchen Manager - Hertfordshire.

Join a leading independent technology and services provider as an Operative 1.We have a fantastic opportunity for a Warehouse Operative in our Logistics Warehouse.You will need to have high levels of accuracy, attention to detail and a strong work ethic; previous logistical experience would be highl

Apprentice Chef From £27,989 per year Catering with impact.You will train to be an Army Chef and; Provide everything from fine dining and state banquets to humanitarian aid and disaster relief Be part of a highly respected, specialist team Give soldiers the energy and morale they need to complete a

The Role As Chef de Partie within the Pastry Kitchen, you will be responsible for your section, supporting the preparation and presentation of outstanding pastry products for the hotel's restaurants, events, afternoon tea service, and other guest offerings. Work closely with the wider kitchen bri

CSCS Cleaner Required - National Grid, Radlett (WD25 8DT).We are currently looking for an experienced.National Grid, Radlett (WD25 8DT).Location: National Grid, Radlett, WD25 8DT.Overtime and Saturday work available.

Taking responsibility for the kitchen and catering team in the Chef Manager's absence. You'll play an important role in creating an enjoyable dining experience while supporting the smooth operation of the kitchen. Supporting the Chef Manager in the day-to-day management of the catering team.

Role Overview As a Kitchen Assistant, you will support the delivery of high quality meals for residents with complex health needs, ensuring the kitchen environment remains clean, safe and well organised at all times. You will assist with food preparation, support meal service and work closely with t

Strong knowledge of food preparation, hygiene, and kitchen operations. Support the kitchen team with daily food production and service. Help maintain a clean, organised, and efficient kitchen environment.

Ensure you and your team maintain a high standard of cleanliness and food hygiene, meetingrequired quality standards Ensure the rules relating to health and safety are adhered to at all times Responsible for keeping up-to-date with hospital policies and procedures Requirements Health & safety and fo

NEED TO HAVE A personable and warm approach with a genuine interest in the wellbeing of residents Hold City & Guilds/NVQ/SVQ or equivalent Experience in helping lead and inspire a team A good understanding of nutrition Experien

An excellent opportunity for a H.In this role you will work day time shifts 5 days out of 7 from 7.In this job you will be providing nutritionally balanced and visually appealing breakfasts, lunches and light teas for over residents, whilst also catering for special dietary requirements.You will be

Refer a friend scheme earn up to £1000 No evening shifts and every other weekend off Outstanding career development Fully funded training up to QCF level 5 Blue Light discount package & company pension scheme On demand pay What is required from you? A minimum of 12 months on your right to work Ex

What we need from you as a Chef: A minimum of 3 years experience working in a position as a Chef Experienced managing 100-200 covers per day serving traditional pub food with a few specials across breakfast, lunch and dinner Strong knowledge of kitchen operations and food preparation techniqu

Assisting the brigade in the smooth, safe, and efficient running of the kitchen operation. Demonstrating a committed approach to supporting the development of creative menus and service in the kitchen. A thorough understanding of health & safety and food safety guidelines within the kitchen.

Deliver packages using an e-bike, acting as the first point of contact for customers.Requires a positive attitude and ability to work in all weather conditions.

Assist managing the brigade ensuring the smooth, safe, and efficient running of the kitchen operation. Demonstrating a committed approach to the development of creative menus and service in the kitchen. Ensuring the cleanliness, stock control, organization and standards of the kitchen are monitored

Supervising Commis Chefs and Kitchen Assistants in their daily tasks, providing guidance, coaching and training to ensure correct techniques, efficiency and strong teamwork within the pastry section.

Maintenance Engineer - Automation.Four on, Four off - Shift Rotation Days & Nights.Due to ongoing expansion, the business is opening a.Maintenance Engineer to join the engineering team from day one.Ongoing training & development.Access to company shop membership.Maintenance & Engineering Support.Ens

Good kitchen, baking & knife skills. A thorough understanding of health & safety and food safety guidelines within the kitchen. Demonstrate a committed approach to preparing sweet and savoury treats in the pastry section of the kitchen as per recipes and dish specifications.

The cleaner will maintain the cleanliness and hygiene of client spaces.

Good kitchen & knife skills A thorough understanding of health & safety and food safety guidelines within the kitchen. A strong track record of multi outlet kitchen management. Innovation, creativity and attention to detail Relish the pressure of the kitchen environment.

While professional experience and qualifications are key for this role, make sure to check you have the preferable soft skills before applying if required.Transport Provided from Scarborough.Looking for a long-term role with great pay, excellent work-life balance, and real career progression? This c

Assist the team in the smooth, safe and efficient running of the kitchen operation.

Cleaning refrigeration cabinets in supermarkets, emptying and cleaning interiors for maintenance.

Supporting the smooth, safe, and efficient running of the Pastry section of the kitchen. Demonstrating a committed approach to creating sweet and savoury treats in the Pastry section of the kitchen. Ensuring the cleanliness, stock control, organisation, and standards of the Pastry section of the kit

Seeking a reliable cleaner for a school environment to maintain hygiene standards.Requires independence, teamwork, communication skills, and a positive approach.

A thorough understanding of health & safety and food safety guidelines within the kitchen. Relish the pressure of the kitchen environment. Managing the brigade ensuring the smooth, safe, and efficient running of the kitchen operation.