Trabajos baker en Chula Vista, CaliforniaCrear alertas

Job DescriptionAt Nothing Bundt Cakes, the Baker is at the heart of it all. Dedicated to perfecting the craft, you see beauty in raw ingredients and strive for consistency when you make our guests’ favorite recipes. You’ll make the cakes that make people’s day, so you’ll get to enjoy yours as well. Here are a few reasons working here is so sweet: Enjoy your evenings: We close earlier than most food service jobs. We offer flexible work schedules. We’re keeping it casual. T-shirts and sneakers are where it’s at! Cake discounts. Yummm! This job is fun. It’s literally a piece of cake! This is a great place to make new friends! It smells great in here, all the time, and you will too! You’ll get trained. Not only on crafting cake, but on growing your career. Apply now. Joy is the job.

Job DescriptionBenefits: • TIPS, • Anniversary Bonus, • Referral Bonus, • 401(k), • 401(k) matching, • Employee discounts, • Flexible schedule, • Opportunity for advancement, • Training & development, • Dental insurance, • Free uniforms, • Health insurance, • Vision insurance Doughnuts made right. At Sidecar, we dont just make doughnuts were revolutionizing the way people experience them. Everything is made from scratch, in small batches, with the best ingredients we can find. That standard starts before sunrise, in the hands of our bakers. If you take pride in craft, work clean and fast, and want your work to be the reason someones day got a little better, read on. Why SidecarOur mission is simple and ambitious: revolutionize the way people experience doughnuts. We pursue that every day through three commitments bringing people together, creating meaningful experiences, and crafting everything with excellence. For a baker, the third one is personal: the product you make is the product our guests fall in love with. We aim to be The Happiest Part of Your Day, and that goes for our team, too. Sidecar runs on five values: Warm. Kindness in action toward guests and the teammates baking beside you. Fun. Were serving doughnuts, not curing cancer. The work is serious; the spirit is joyful. Fresh. Stylish, refined, and original. What we make is distinctly Sidecar never a copy. Creative. We experiment and refine so we never grow stale, while staying true to our roots. Excellent. High standards, no compromises in product quality, consistency, and cleanliness. What Youll DoOur bakers work across several stations and grow their craft over time. Responsibilities include but are not limited to: Prep. Scale, measure, and prepare ingredients and components accurately for daily production. Cake cutter. Prep, mix, and cut cake doughnuts preparing components, mixing batter from scratch, and cutting to spec, batch after batch. Yeast cutter. Prep, mix, proof, and cut yeast doughnuts managing dough from scratch through proofing and precise cutting. Frying & topping. Fry doughnuts to a perfect finish, then glaze, fill, and top them to Sidecars presentation and quality standards. Consistency. Hold every batch to the same standard taste, look, and weight so guests get excellence every time. Cleanliness & safety. Keep a clean, organized, food-safe station and follow all health and sanitation standards. Teamwork. Communicate clearly, support the line during the rush, and help the next shift start strong. What You BringExperience. Minimum 3 years of kitchen experience, including prep. Craft & care. Attention to detail and genuine pride in a product made the right way. Pace. Ability to stay accurate and calm when its busy and the orders are stacking up. Reliability. Dependable, on time, and ready for early-morning or overnight production shifts. Physical readiness. Comfortable standing for full shifts and lifting/moving ingredients and equipment. Standards. Knowledge of food safety and sanitation practices (or willingness to get certified). Compensation & GrowthAt Sidecar, your pay grows as your craft does. The more stations you master, the more you earn. Starting pay varies by location and follows the local market. Start strong. Entry-level bakers begin at minimum wage (by location) with full, hands-on training. Earn tips. Once youre trained on two skills, you become eligible to share in tips. Earn raises. Learn additional skills and stations, and your hourly base pay increases. Grow into leadership. Earn certifications across all baking skills and learn front-of-house roles like server and barista to become eligible for leadership roles. BenefitsHealth insurance. Available to full-time employees. Paid vacation. Available to full-time employees. 401(k) with match. We match up to 4% of your contributions. PerksOn us. A free doughnut and coffee beverage every shift you work. Employee discount. On product and merch. Why Youll Want to StayThis is a place where craft matters, where your name is on the best doughnut someone eats all week, and where the team actually likes showing up. If made from scratch means something to you, youll be at home here. Ready to apply? Attach your resume. Wed love to meet you.

Job DescriptionBenefits: • 401(k), • 401(k) matching, • Employee discounts, • Free uniforms, • Health insurance, • Paid time off, • Training & development, • Maintain a neat, well-groomed personal appearance at all times and observe company dress regulations; must wear an approved hat or hair net and uniform., • Assist in receiving and unloading of merchandise; check and verify receiving to ensure that items listed on vendor invoices are all delivered; check products for quality, count, and condition., • Keep all bakery ingredients or merchandise rotated in accordance with store policy and product code dates and always use the oldest products first (first in, first out)., • Observe shift operating hours at all times as scheduled or assigned by Bakery team leader., • Control excessive use of utilities and water and observe sound conservation practices. ., • Maintain general housekeeping as well as a regular cleaning program that meets the standards established for the department, including full compliance with all state and local health regulations., • Check refrigeration equipment for proper performance at least once per shift., • Immediately advise department manager of any maintenance or equipment problems., • Use and maintain equipment in orderly manner; immediately advise department manager of any maintenance or equipment problems., • Prepare all dough and scratch baking mixtures in accordance with established company procedures and recipes., • Pan up frozen products; pan and round up bread., • Mix, iced sweet rolls, sweet breads and cookies, add toppings., • Load, unload oven. Know the proper temperatures and duration to bake all varieties of products., • Operate mixer; run sheeter; scale bread and cupcakes., • Assist in ordering and maintaining inventory control of ingredients and supplies., • Handle damaged and spoiled products according to company policy and assist in controlling the level of damaged goods., • Record invoice documents accurately on the receiving log and place signed invoice in the designated secured area., • Monitor product sales to ensure that production can be optimized to meet consumer demand and minimize the levels of unsold or stale bakery product., • Adhere to all local, state and federal health and civil code regulations including full compliance with all applicable laws pertaining to safety, health and packaging requirements., • Perform any other work-related duties as assigned.Leadership:, • Maintain good communications in the department and throughout the organization., • Assist in training associates and coworkers when directed to do so., • Notify department manager of personnel situations or policy violations having an adverse effect on department or store operating performance or of situations requiring disciplinary action or that may potentially require such action., • Greet customers to our store when encountered or as applicable.Safety:, • Observe security standards by staying alert and aware of customer actions and behavior; report to manager or security any abnormal behavior., • Must comply with company compliance initiatives (example: production planning), • Follow safety rules.REQUIREMENTS AND CONDITIONS: If a candidate passes the initial interview process, the candidate will then be required to undergo and complete a baker assessment testing in order to be considered for the Baker position. If the candidate is not already an employee of La Concha Bakery, LLC, the time spent for baker assessment testing will be paid. Education/Experience • High school education or equivalent preferred, but not absolutely required., • Minimum of one year of experience in full bakery operations and procedures; or equivalent combination of education and experience.Certificates/Licenses/Registrations, • Health department training required.Skills Required, • Be able to calculate percentages and ratios when measuring ingredients in dough mixtures and recipes for varying quantities or amounts., • Be able to hear, speak and understand the spoken word in order to respond promptly to pages for assistance, to accommodate verbal requests from customers for information or assistance, to answer telephones, and to be able to communicate effectively with supervisors, co-workers., • Ability to read and write effectively in order to read and understand:, • instructions for operating ovens, fryers, fire suppression system and other mechanical and electronic equipment, • company handbooks, policies and procedures, • other written job-related documents including safety notices and other postings on company bulletin boards, • Ability to fill out forms and compose and write reports., • Be thoroughly knowledgeable and familiar with the method and procedures for performing all baking tasks including safety and health considerations.Physical Demands and Work Conditions The physical demands and work conditions described below are representative of those that must be met by an employee to successfully perform the essential functions of this job. • While performing the duties of this job, the employee is regularly required to stand, and use the hands to handle, finger, or feel objects, tools or controls., • The employee must occasionally exert or lift up to 50 pounds carrying bulk containers of flour, sugar, lard and other materials and frequently exert or lift moderate amounts of weight., • Successful performance requires specific vision abilities that include close vision and the ability to adjust focus with sufficient visual acuity to examine vendor invoices, analyze reports and other written documents., • Be able to climb a ladder to retrieve inaccessible items from overhead or elevated storage shelves and racks., • Be able to perform routine cleaning and maintenance duties including lifting of both heavy and light amounts of weight., • Have sufficient physical mobility or agility to be able to respond quickly to fire or other emergencies., • Be able to work with bakery ingredients and spices including finely powdered substances, meat products, and produce without suffering adverse allergic consequences that affect the ability of the employee to successfully perform the duties of the job., • Be able to tolerate moderate amounts of dust and chemical fumes from common household cleaning agents such as ammonia during routine housekeeping duties., • The work environment includes occasional exposure to refrigerated frozen food storage areas with temperatures as low as 20 degrees (Fahrenheit) below zero., • The work environment includes frequent exposure to heated ovens and high temperatures., • The atmospheric environment may occasionally contain airborne particles of flour, spices, and other finely powdered ingredients and frequent aromatic odors., • Typically, the noise level in the work environment is moderate.

Job Description Assistant Baker – Croissant & Bread Production Location: 3555 India Street Schedule: Wednesday–Sunday, 8:00 AM–4:30 PM Pay: $18–$20 per hour, depending on experience and skills We are seeking an Assistant Baker to join our production team. This position is ideal for someone passionate about croissant lamination and artisan bread production who wants to further develop their skills in a scratch-made bakery environment. Requirements: • Minimum 1 year of bakery experience, • Experience with croissant lamination is required, • Ability to work efficiently in a fast-paced production setting, • Strong attention to detail and commitment to quality, • Reliable, punctual, and team-oriented Responsibilities: • Assist with the production of croissants and artisan breads, • Prepare, laminate, shape, proof, and bake products, • Follow recipes and production procedures, • Maintain cleanliness, organization, and food safety standards, • Support daily production goals and quality standards What We Offer: • Competitive pay, • Paid training, • Growth and learning opportunities, • Friendly and supportive team environment, • Employee discount, • Two consecutive days off each week (Monday & Tuesday) We take pride in producing everything from scratch and are looking for someone who shares our passion for craftsmanship, consistency, and continuous learning. If you are passionate about baking, enjoy working with laminated doughs, and want to grow your skills in a professional bakery, we’d love to hear from you. Please submit your resume and a brief summary of your baking experience to apply. Panadero(a) Asistente – Producción de Croissants y Pan Artesanal Ubicación: 3555 India Street Horario: Miércoles a Domingo, de 8:00 a.m. a 4:30 p.m. Salario: $18–$20 por hora, según experiencia y habilidades Estamos buscando un(a) Panadero(a) Asistente para unirse a nuestro equipo de producción. Esta posición es ideal para alguien apasionado por la laminación de croissants y la elaboración de pan artesanal, que desee seguir desarrollando sus habilidades en un entorno donde todo se produce desde cero. Requisitos: • Mínimo 1 año de experiencia en panadería, • Experiencia en laminación de croissants es indispensable, • Capacidad para trabajar eficientemente en un entorno de producción dinámico, • Atención al detalle y compromiso con la calidad, • Persona responsable, puntual y con capacidad para trabajar en equipo Responsabilidades: • Apoyar en la producción de croissants y panes artesanales, • Preparar, laminar, formar, fermentar y hornear productos, • Seguir recetas y procedimientos de producción, • Mantener la limpieza, organización y normas de seguridad alimentaria, • Apoyar el cumplimiento de los objetivos diarios de producción y calidad Lo Que Ofrecemos: • Salario competitivo, • Capacitación pagada, • Oportunidades de crecimiento y aprendizaje, • Ambiente de trabajo amigable y colaborativo, • Descuento para empleados, • Dos días consecutivos de descanso cada semana (lunes y martes) Nos enorgullece elaborar nuestros productos completamente desde cero y buscamos a alguien que comparta nuestra pasión por la artesanía, la consistencia y el aprendizaje continuo. Si te apasiona la panadería, disfrutas trabajar con masas laminadas y deseas seguir creciendo profesionalmente en una panadería artesanal, nos encantaría conocerte. Por favor, envía tu currículum y un breve resumen de tu experiencia en panadería para postularte. By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

As a Baker at Sprinkles, you will contribute to the success of Sprinkles by baking all cupcakes, cookies, and brownies while ensuring proper rotation of products. This role is uniquely great for night owls or early birds, as sometimes you will arrive at the bakery as early as 12am. Perks of Working

At Baker Tilly, we invest in our people.

We are currently searching for a Senior Manager to join our Transaction Advisory Service team within our Financial Advisory Services consulting team. This is a great opportunity to be a valued business advisor and provide due diligence and transaction advisory services to our clients to meet their complex financial needs. You will work side-by-side with firm leadership to serve clients and build the business, having a direct impact on the firm's success. As one of the fastest growing firms in the nation, BT has the ability to offer you upward career trajectory, flexibility in how and where you get your work done and meaningful relationships with clients, teammates and leadership who truly care about you and your development. You will enjoy this role if: • You are looking for an opportunity to build your career in a specific industry, becoming an industry expert to the clients you serve Baker Tilly Industries, • You can see yourself as a trusted business advisor, working face-to-face with clients to find creative solutions to complex accounting and business challenges, • You want to work for a leading CPA advisory firm that serves middle market clients and whose owners have both their clients' and employees' best interests in mind and are transparent in their decisions, • You value your development and want to work for a firm that provides you the autonomy to own your schedule and career through structured programs (ask us about My Time Off, My Development and Dress for Your Day!), • You want to contribute to your engagement team's professional growth and develop your own leadership skills to build a career with endless opportunities now, for tomorrow What You Will Do: • Data gathering, document review and preparation of quality of earnings reports., • Research and financial analysis of target companies., • Due diligence for both buy side and sell side transactions., • Communication with clients to ensure delivery of exceptional client service., • Participate in various marketing and recruiting activities of the firm., • Opportunities for career development and to advance within the transaction advisory services group., • Utilize your entrepreneurial skills to network and build strong relationships internally and externally with clients and the community, • Invest in your professional development individually and through participation in firm wide learning and development programs, • Support the growth and development of team members through the Baker Tilly Care and Teach philosophy, helping associates meet their professional goals Qualifications • 8+ years' experience in a large accounting firm in audit, financial advisory or transaction service lines, • Relevant bachelor's degree in accounting, finance or related, • Certified Public Accountant (CPA) certification preferred, • High motivation, initiative and positive attitude, • Excellent organizational skills with a demonstrated ability to multitask and handle multiple priorities appropriately, • Intermediate modeling and excel skills, experience conducting complex quantitativeand qualitative financial analysis and ability to generate data-driven insights, • Ability to work autonomously, to meet tight deadlines, and to thrive in a fast pacedenvironment with shifting priorities, • Excellent verbal and written communication, experience presenting analyses tomanagement and ability to lead and drive initiatives, • Ability to work effectively and thrive in a team environment with all levels of client personnel in various industries, • Ability to comfortably interact with senior level client personnel, including supporting the preparation of and participating in executive briefings The pay rate range for this job position is $179,000-$262,000. Actual compensation is influenced by a variety of relevant factors including but not limited to applicant's skills, prior experience, qualifications, degrees/certifications, work arrangements and geographic location. Baker Tilly offers a comprehensive compensation and benefits package.

Join Baker Tilly as a Tax Manager with our San Diego office! This is a great opportunity to be a valued advisor delivering tax and business advisory services and tax compliance to small business and middle market clients. You will work side-by-side with firm leadership to serve clients and build the business, having a direct impact on the firm's success. Additionally, you will be a coach to a group of talented staff, utilizing your experience to help develop their technical and professional skills. If you are invigorated by these exciting challenges, then this could be the right opportunity for you! As one of the fastest growing firms in the nation, BT has the ability to offer you upward career trajectory, flexibility in how and where you get your work done and meaningful relationships with clients, teammates and leadership who truly care about you and your development. You'll enjoy this role if: • You are looking for an opportunity to expand your career in small business tax and accounting, becoming an expert to the clients you serve, • You can see yourself as a trusted business advisor, working face-to-face with clients to find creative solutions to complex accounting and business challenges, • You want to work for a leading CPA advisory firm who serves their clients with their clients' and employees' best interests in mind and are transparent in their decisions, • You value your development and want to work for a firm that provides you the autonomy to own your schedule and career through programs, • You want to contribute to your engagement team's professional growth and enhance your own skills to build a career with opportunities now, for tomorrow What you will do: • Be a trusted member of the team providing various tax, accounting and advisory services to small business clients, • Oversee and provide services pertaining to accounting, bookkeeping and prepared or compiled financials, • Review and analyze accounting records and/or reporting with clients, provide analysis and consultation, and communicate with client to discuss accounting and business matters, • Deliver best-in-class customer service to clients at all times, with an emphasis on being responsive, timely, professional, and accurate, • Lead and plan client engagements, and continuously evaluate processes and procedures within the client services and implementation functions with emphasis on implementing efficiencies and identification of internal control issues, • Provide recommendations for business and process improvements based upon knowledge gained relative to the client's operations, processes, and business objectives, • Manage and build client relationships, act as liaison to address and resolve client issues, and assist team leaders in researching and providing additional services to clients, • Effectively delegate and oversee the work efforts by setting goals, providing resources, removing obstacles, and scheduling deadlines to meet client expectations for delivery, • Maintain current knowledge of local, state, and federal tax practices and laws, • Assist with managing client engagement staffing, billings/collections, and ensure client profitability targets are met, • Utilize your entrepreneurial skills to network and build strong relationships internally and externally with clients and the community, • Invest in your professional development individually and through participation in firm wide learning and development programs, • Support the growth and development of team members through the Baker Tilly Care and Teach philosophy, helping associates meet their professional goals, • Enjoy friendships, social activities and team outings that encourage a work-life balance Qualifications: • 4-year degree, • CPA, Law License, or Enrolled Agent, • Five (5) years of experience providing federal and state tax compliance, accounting and advisory services in a professional services firm, • Two (2) years of supervisory experience, mentoring and counseling associates, • Demonstrated management, analytical, organization, interpersonal, project management, communication skills, • Ability to lead and supervise others, provide exceptional client service, demonstrate commitment to continuous learning in order to stay current regarding applicable strategies, see the "big picture" as well as the details, display appropriate ethical knowledge and commitment, and exhibit a sense of urgency and commitment to quality and the timely completion of projects, • Highly developed software and Microsoft Suite skills, • Eligibility to work in the U.S. without sponsorship preferred The pay rate range for this job position is $92,000 to $146,340. Actual compensation is influenced by a variety of relevant factors including but not limited to applicant's skills, prior experience, qualifications, degrees, professional certifications, work arrangements and geographic location. Baker Tilly offers a comprehensive compensation and benefits package to eligible employees.

Prepares and bakes high-volume bakery products according to Costco formulas. Provides a high level of member service. Job Duties: • Uses and monitors proof-box, setting of temperature, humidity, and timers., • Uses and monitors gas fired rack ovens, setting temperature and timers., • Uses oven mitts to remove baked rack of product for cooling., • Refers to and follows production sheets for order of production., • Uses Formula Book, Scaling and Yield Sheets, Production Bench Manual, Proof Box Sheet, Oven Time and Temperature Sheet., • Scales and combines ingredients using power equipment to prepare various types of baked goods., • Rolls, cuts, and shapes products. Sets up pre-formed products., • Uses production thermometers, dough divider, scales, knives, spatulas, safety ladder, and scissors when preparing various scratch and frozen items., • Produces, dates, and stores ingredients and products for next day use., • Assists with other bakery duties as needed., • Provides prompt and courteous member service., • Follows SSOP guidelines as they refer to proper cleaning and sanitation of all equipment required by this position., • Completes and complies with 11 Commandments of Quality Assurance, Food Safety certification, and all safety training required by warehouse and department., • Ensures proper cleanup and disposal of hazardous materials., • Ability to operate vehicles, equipment or machinery., • Assists with department duties as necessary. Assists in other departments of the warehouse as necessary. We offer a comprehensive package of benefits including paid time off, health benefits - medical/dental/vision/hearing aid/pharmacy/behavioral health/employee assistance, health care reimbursement account, dependent care assistance plan, short-term disability and long-term disability insurance, AD&D insurance, life insurance, 401(k), stock purchase plan to eligible employees.

Baker Tilly offers a comprehensive compensation and benefits package to eligible employees: Life at Baker Tilly | Baker Tilly. Join Baker Tilly as a Tax Manager with our Not for Profit team! This is a great opportunity to be a valued advisor delivering tax and business advisory services and tax comp

Baker Tilly offers a comprehensive compensation and benefits package to eligible employees.

Driving pr Shift Leader, Bakery, Shift Lead, Retail, Leader, Baker, Restaurant.

Baker Job Duties: Prepares, produces, and bakes breakfast pastries, breads, rolls, and some desserts.Develops new products for a la carte or menus on a rotating basis.Decorates bake

Manage training and development of workforce through Baker Electric training and development programs. At Baker Electric we are energized by truly living our values - Team Builders, Relentless Follow Thru, All-In, and Care for Others.

At Baker Electric we are energized by truly living our values - Team Builders, Relentless Follow Thru, All-In, and Care for Others.

Responsibilities: Prepare and bake high-volume bakery products according to Costco formulas; Operate proof-box, gas-fired rack ovens, temperature/humidity controls, and timers; Refer to production sheets and Formula Book for production order; Weigh and mix ingredients using power equipment to prepar

Texas Roadhouse - 1908 Sweetwater Road - Responsibilities: Following proper sanitation guidelines; Preparing food that is up to Texas Roadhouse standards; Baking our famous fresh baked bread; Exhibiting teamwork.

Michael Baker International's Construction Services staff supports clients by acting as their trusted on-site agent through all phases of construction, from pre-design to close-out, by providing qualified construction managers, inspectors, constructability reviewers, schedulers, estimators, and safe

Bagel Brands - 4150 Regents Park Row - Responsibilities: Stock the bagel wall and pastry case to ensure availability; Assist with order taking and sandwich making; Maintain a clean and safe store environment; Provide excellent guest service as part of the team; Collaborate with team to ensure qualit

Panda Express - - Responsibilities: Perform Front of House and Back of House duties as directed by the Person in Charge; Greet and serve Guests; Handle payment at the cash register; Prepare drinks at the Tea Bar; Preparing ingredients for baking, including portioning, weighing, and storing ingredie

Baker Tilly offers a comprehensive compensation and benefits package to eligible employees. Join Baker Tilly as a Corporate Tax Manager with our San Diego office! This is a great opportunity to be a valued advisor delivering tax and business advisory services and tax compliance to middle market clie

Baker Tilly offers a comprehensive compensation and benefits package to eligible employees.

You are looking for an opportunity to build your career in a specific industry, becoming an industry expert to the clients you serve Baker Tilly Industries. Support the growth and development of team members through the Baker Tilly Care and Teach philosophy, helping associates meet their profession

What You’ll Do As a Managing Director, you will drive the expansion of Baker Tilly’s Growth SaaS and Life Sciences Managed Services business, supporting companies from Series A through IPO and beyond.

We are urgently looking for people interested in taking online surveys for Fortune 500 brands.If you are a self-starter, looking for flexible hours throughout the week, this may be for you! Earn up to $25 per survey.Share your opinion and help influence brand decisions on services and products you u

The Baker Assistant is responsible for providing quality service to Guests, as well as providing all necessary support to the Baker and Person in Charge, with accountability for:. Founded in 1985 by Tetsushi Mizokami, Uncle Tetsu is an international Asian-inspired bakery best-known for its original

A leading advisory firm in San Diego seeks a Tax Manager to provide tax and business advisory services to small business clients.This role involves managing client relationships, advising on tax compliance, and leading a team.Candidates should hold a Bachelor's degree in accounting, and possess a CP

At Michael Baker International, we focus on people and places, improving communities and creating more sustainable, convenient, equitable, healthful, efficient, and attractive places.

Our bakeries mix the nostalgia of the past with the warmth and feel of a modern, neighborhood bakery. At SusieCakes, we make old-fashioned, sentimental dessert favorites – just like you may remember from your childhood! Our bakeries are filled with the delicious tastes and sweet smells of cakes, c

The Baker Assistant is responsible for providing quality service to Guests, as well as providing all necessary support to the Baker and Person in Charge, with accountability for:Performing Front of House (FOH) and Back of House (BOH) duties as directed by the Person in Charge (PIC)Performing cleanin

Michael Baker International, Inc.

Michael Baker International is seeking an Environmental Planner II to join their team in San Diego.

RESPONSIBILITIES Lead team to mix, bake, build, decorate, and inscribe products in an efficient manner (as applicable) Assign daily production to team members and ensure its completion Ensure all food is prepared, handled and stored according to all required food safety code standards Assist in

Baker Tilly Advisory Group, LP and Baker Tilly US, LLP, trading as Baker Tilly, are independent members of Baker Tilly International, a worldwide network of independent accounting and business advisory firms in 141 territories, with 43,000 professionals and a combined worldwide revenue of $5. Baker

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl