Trabajos fine dining en LiverpoolCrear alertas

Relocation Opportunity - Sous Chef - Beautiful 5* Estate & Spa - Up To £40k+ Fully Expensed Accommodation - Carmarthen A high flying Sous Chef wanted for very well known, established, high end property working to 1 Rosette in South Wales location. I visited the clients site last week - the property is stunning, the views second to none & the lifestyle perfect for someone looking to escape the rat race. This is going to be a brilliant role for someone. The salary is negotiable around £40k+ very high quality single person accommodation - which is fully expensed, so no bills. We estimate that the accommodation element on its own is worth at least £1200 per month. This role is NOT the norm. The plan is to attract a level of talent to this role that aligns perfectly with the Directors ethos, someone that can support the current service offering & can be central to the strategy for the business for the long term. You will be working in lockstep with a very strong, established Head Chef. Our client is looking for a professional, diligent & skilled Restaurant Sous Chef with experience of leading similar high quality teams ideally at premium or fine dining end of the market. The Directors are keen to hire a successful & proven entrepreneurial Sous Chef who also has a proven track record over the long term. This will be a hands-on Sous Chef role - leading a team from the front & would suit someone...

Apprentice Chef From £27,989 per year Catering with impact.You will train to be an Army Chef and; Provide everything from fine dining and state banquets to humanitarian aid and disaster relief Be part of a highly respected, specialist team Give soldiers the energy and morale they need to complete a

Join the British Army as an entry-level Chef, providing culinary services for fine dining to disaster relief.Gain qualifications and transferable skills with free medical care and generous leave.

Senior Chef de Partie, London, £40,000 - £45,000 per annum, Fine Dining Kitchen What's in it for the successful Senior Chef de Partie? Salary range, £40,000 - £45,000 per annum (paid hourly) Five-day week, working towards a split of one evening and one morning off Sunday and Monday off as standard Christmas and New Year closure, approximately two weeks A kitchen that invests seriously in your development and progression Work alongside some of the most skilled chefs in the country A tight brigade where your contribution genuinely matters Tonic are pleased to partner with our client to recruit a Senior Chef de Partie for one of London's most respected fine dining kitchens. This is a tasting-menu operation built around modern European cooking, with a strong focus on British ingredients, precision, and craft. The kitchen has a well-earned reputation as a genuine training ground, and the standard of food and technique on offer here is among the very best you will find anywhere in the country. If you are serious about your development and want to work at the highest level, this is the kind of environment that will define your career. What are we looking for from Senior Chef de Partie candidates? Solid experience at Chef de Partie level within a high-quality, fine dining or tasting menu kitchen A genuine understanding of modern European cooking and a respect for exceptional ingredients Precise, disciplined and consistent, you take real pride in what leaves your section Comfortable in a small, focused brigade where standards are non-negotiable Hungry to learn, develop and be pushed by the people around you Stable career history that demonstrates commitment and loyalty TPBN1_UKCT

Pastry Demi Chef de Partie *Luxury Hotel* What's in it for you from day one: £32,000 OTE per annum, plus other exciting perks and benefits! Holiday allowance starting at 28 days and increasing with length of service to 36 days. Nutritious free meals on duty. Award winning L&D programmes, with over 80 individual courses available, from foundation skills to leadership skills. Excellent development opportunities with 80% of our managers being home-grown. Two paid volunteering days each year, so we can give back to our communities. Access to the Employee Assistance Programme through our partners at Hospitality Action. Monthly tea parties and annual social events, including boat parties and festive events for your little ones. Complimentary quality uniform and dry-cleaning services. What's in it for you later: Vibrant hotel recognition events and hotel-based incentives, including Employee of the Month and Manager of the Quarter. Enhanced maternity pay of 13 weeks, fully paid. Enhanced paternity pay of 2 weeks, fully paid. £800 baby payment to support you and your baby with the essentials. Fantastic recommend a friend bonus scheme worth up to £600. Cross-departmental training available within your property, because we know you're a curious individual. 50% off on food and 25% off on beverages in selected Red Carnation Hotels F&B outlets. Discounted accommodation rates at Red Carnation Hotels in the UK, Ireland, Guernsey, Geneva, and South Africa! We are currently recruiting a passionate Demi Chef de Partie Pastry to join the culinary team at our luxury hotel. This is a full-time position, ideal for someone with experience in a four or five-star hotel or fine dining environment, looking to grow and develop their pastry skills in a supportive, high-standard kitchen. You will report directly to the Pastry Chef and Executive Head Chef. Location: The Milestone Hotel & Residences Employment Type: Full-time, permanent Working Pattern : 5 days on 2 days off Key Responsibilities of a Demi Chef de Partie Pastry: Assist in the daily preparation and service of pastry and desserts. Support the Pastry Chef and Chef de Partie in running the section efficiently. Contribute to the creation of desserts for la carte, banqueting, and afternoon tea. Maintain high standards of consistency, quality, and presentation. Always ensure cleanliness and organisation of your section. Follow stock rotation procedures and assist with stock checks. What are we looking for? Previous experience in a pastry role within a fine dining or luxury hotel environment. A foundation in classical and contemporary pastry techniques. A creative eye for detail and a desire to learn and grow. Strong work ethic, time management, and kitchen organisation. Ability to work efficiently under pressure as part of a team. A positive and proactive attitude toward development and guest satisfaction. Commitment to high hygiene standards and safe food handling. Red Carnation Hotels is an Equal Opportunities Employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. We electronically scan and store a copy of your passport/visa and/or ID card to gain a clear indication of the authenticity of the document and establish the Right to Work in the UK. TPBN1_UKCT

Seeking a Bar Manager for a fine dining pub to manage daily bar operations, implement new ideas, and promote the business, requiring strong cocktail and wine expertise.

Seeking a passionate Head Chef for a fine dining seafood restaurant in Weymouth, Dorset, to work under the Chef Owner and focus on locally sourced ingredients.

To act as a key worker for a named group of residents, ensuring that these responsibilities are carried out in full (as defined in the training manual).

Job Title: Warehouse Operative- Production line work, picking, packing and pallet work.Location: Skelmersdale - WN8 9TA - Public transport is limited so please check you can get to work before you apply Pay Rate: £12.Working Hours: 4 on 4 off(07:00 - 19:00 or 19:00 - 07:00) - Weekly rota provided

Our residential home is in the beautiful High Peak, providing high quality Residential, Respite and Dementia care for 36-residents.Senior Care Assistant Contract £13.Contracted to 36 hours per week Paid DBS, pension, uniform provided 5.Role Overview As Senior Care Assistant, you will guide and s

Company Description Location: Flint Pay: £13.Hours: Truly Flexible Full-time, Part-time, Mornings, Evenings, or Weekends *Unfortunately we cannot offer sponsorship at this time.Are you the one your friends always turn to for a chat and a warm cup of tea? Do you have a heart of gold and a natural kn

Based in the Wirral, our stunning all-inclusive 55-bed care facility offers high-quality Nursing, Residential, Dementia & Respite care.Contracted to 24-48 hours per week Paid DBS pension, uniform provided 5.Role Overview As a Care Assistant, you will make a meaningful difference in our residents liv

Seafield House, Darmond's Green, West Kirby, Wirral CH48 5DT.Job description: Abbeyfield Hoylake & West Kirby Society, Lear House in West Kirby have a vacancy for a Senior Care Assistant.We are looking for a Senior Care Assistant to work 2 or 3 x 12 hour shifts over 7 days each week.You will join ou

Complex Care Assistant Location:.Liverpool, Childwall Pay Rate:.Unfortunately, Routes are unable to offer a job to anyone who does not have the right to work in the UK or needs employer support.About Us Routes Healthcare is a leading complex care provider - we are a care company, not an agency.We're

Senior Health Care Assistant When registering to this job board you will be redirected to the online application form.Please ensure that this is completed in full in order that your application can be reviewed.Position : Senior Health Care Assistant - Days.Contract type : Full time, 36 hours per wee

Job Description Care And Support Worker - Competitive Salary - £13.Per Hour Make a real difference every day as a Care and Support Worker, supporting people in their own homes across the community.Join the Altogether Care team in.If youre motivated by making a positive impact, this is a role where

Domestic Assistant When registering to this job board you will be redirected to the online application form.Please ensure that this is completed in full in order that your application can be reviewed.Location : 239 Knowsley Lane, Knowsley, L36 8EL.Contract type : 16 Hours per week.Do you take pride

A healthcare organization is seeking a qualified Anesthesiologist Assistant to join a collaborative anesthesia care team in Rutland, UK.This role involves assisting anesthesiologists during surgical procedures, conducting patient assessments, and monitoring vital signs.The successful candidate will

Nestled in the North Yorkshire countryside, Grantley Hall is a five-star, 17th-century property offering a blend of stately grandeur and contemporary luxury.A leader in luxury hospitality, it was the first UK hotel to achieve Hospitality Assured World Class Status and also received a Two MICHELIN Ke

Supports the Head Chef in running the Food Hall kitchen, ensuring high-quality, seasonal food.

Ensuring the quality of food is of the exceptional standard expected when dining at any of any of the outlets that Fletchers Kitchen provide food for.

Seeking a friendly and organised Receptionist & Administrative Assistant for a busy school front office.Responsibilities include managing reception, supporting daily tasks, and assisting with school communications and events.

Nestled in the North Yorkshire countryside, Grantley Hall is a five-star, 17th-century property offering a blend of stately grandeur and contemporary luxury.A leader in luxury hospitality, it was the first UK hotel to achieve Hospitality Assured World Class Status and also received a Two MICHELIN Ke

Sous Chef - Permanent Opportunity.Are you a driven and experienced Sous Chef ready to step into a key leadership role?.We're looking for a passionate, hands-on culinary professional to support the smooth and successful running of a busy, high-volume kitchen operation.In this role, you'll work closel

Ensuring the quality of food is of the exceptional standard expected when dining at any of any of the outlets that Fletchers Kitchen provide food for.

Seeking a Receptionist with Team Assistant duties for a financial services firm in Mayfair, offering training and career growth.

Welcoming guests, handling calls, managing mail and meeting rooms, supporting office events.

The Sous Chef will ensure high-quality food, support the Head Chef, train staff, and manage stock, all while ensuring excellent guest experiences.

Seeking a Sous Chef for a popular, food-led country pub in Derbyshire.The role involves straight shifts and working 5 days a week, with a salary of £32-35k plus tips.

Seeking a talented Sous Chef to lead a vibrant kitchen team at Prezzo Italian, offering competitive hourly pay plus tips and perks.

Corporate receptionist needed for a global law firm in London, providing 5-star customer service, managing meeting reservations, and supporting administrative tasks.

Seeking an outgoing and proactive Front of House/Facilities Administrator for a part-time role in London.Responsibilities include welcoming visitors, maintaining office organization, and providing administrative support.

Corporate Receptionist - Basingstoke - Temporary (Ad Hoc)Location: BasingstokeHours of Work: Mon - Fri 9am - 6pmHourly Pay Rate: £18.Via UmbrellaA World Leading Service Provider who operates on an International scale is seeking an experienced Corporate Receptionist based in the Basingstoke area on

Job DescriptionCaterplus - More Than a Meal, It's a Community /n/nAt Peel Court within Caterplus, we don't just serve food - we create warm, welcoming spaces where the over-55 community can connect, share, and enjoy great company over delicious meals.Every dish is made with care, fresh ingredients,

Greets visitors, handles inquiries, manages records, and assists with office duties.Requires excellent communication and organizational skills.

Greets visitors, answers queries, manages reception area, and assists with office duties.

Seeking a Senior Sous Chef for a prestigious private members club, contributing to exceptional dining experiences.

This role combines front-of-house customer service with facilities support, managing enquiries, and ensuring a welcoming campus environment.

Greets patients, manages patient flow, and provides administrative support to clinicians in a healthcare setting.

Ezra & Gil Liverpool is looking for an energetic, committed experienced Sous Chef(s) wanting full time day time hours.We now looking for a committed, reliable individual who thrives on creativity to play a key role in shaping our incredible kitchen team in our Castle Street store.WHAT WE WANT:Delive

Senior Sous Chef - £40,000+ package (48 hours) - Fresh food pub with real progressionStep up your career in a quality-driven pub kitchen with great perks.We're recruiting for a Senior Sous Chef in Maidstone, offering the chance to join a well-regarded, freshly renovated pub known for its seasonal m

A Chef de Partie is needed for a role in Rugby, responsible for specific sections of the kitchen and preparing dishes.

Seeking a Sous Chef for a school catering team to prepare fresh, nutritious meals for up to 200 students, including hospitality events.Role is 40 hours per week for 41 weeks a year.