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Seeking a Bar Manager for a fine dining pub to manage daily bar operations, implement new ideas, and promote the business, requiring strong cocktail and wine expertise.

Seeking a passionate Head Chef for a fine dining seafood restaurant in Weymouth, Dorset, to work under the Chef Owner and focus on locally sourced ingredients.

Are you a passionate and caring individual looking for a rewarding career with excellent training and opportunities for development? Join Care UK, a multi award winning care provider as a Catering Assistant.The Role Maintain the cleanliness of kitchen and related areas.Preparation of produce for mea

Refer a friend scheme earn up to £1000 No evening shifts and every other weekend off Outstanding career development Fully funded training up to QCF level 5 Blue Light discount package & company pension scheme On demand pay What is required from you? A minimum of 12 months on your right to work Ex

An excellent opportunity for a H.In this role you will work day time shifts 5 days out of 7 from 7.In this job you will be providing nutritionally balanced and visually appealing breakfasts, lunches and light teas for over residents, whilst also catering for special dietary requirements.You will be

Nestled in the North Yorkshire countryside, Grantley Hall is a five-star, 17th-century property offering a blend of stately grandeur and contemporary luxury.A leader in luxury hospitality, it was the first UK hotel to achieve Hospitality Assured World Class Status and also received a Two MICHELIN Ke

We are hiring for an amazing growing Italian concept.This will be based in their second site, which is a day to night concept serving brunch, lunch and small plates.As a SeniorChef De Partie you will work as part of the team ensuring the kitchen is prepared, clean and ready for service.Standards are

Nestled in the North Yorkshire countryside, Grantley Hall is a five-star, 17th-century property offering a blend of stately grandeur and contemporary luxury.A leader in luxury hospitality, it was the first UK hotel to achieve Hospitality Assured World Class Status and also received a Two MICHELIN Ke

Ensuring the quality of food is of the exceptional standard expected when dining at the hotel.

Sous Chef - Weekdays only!Location: RugbyWorking Pattern: Monday to Friday, 12:00 to 20:00Salary: Up to £15.For more information about careers at 14forty and our benefits please visit: Careers at 14forty.Are you ready to bring your culinary talent to the next level in a vibrant kitchen where creati

Ensuring the quality of food is of the exceptional standard expected when dining Grantley Hall.

Days holiday including bank holidays.Bespoke training and development opportunities.Apprenticeships opportunities for all experience levels.

Ensuring the quality of food is of the exceptional standard expected when dining at any of any of the outlets that Fletchers Kitchen provide food for.

Salary: Up to £32,600 per annum depending on qualifications and experience.Contract type: Permanent, 40 hours over 5 straight shifts per week, including some weekends and Bank Holidays, with 2 consecutive days off per week.This is an exciting opportunity for you to develop your career working under

Ensuring the quality of food is of the exceptional standard expected when dining at any of any of the outlets that Fletchers Kitchen provide food for.

Seeking an experienced Chef de Partie for a fast-paced, high-quality kitchen focused on fresh, seasonal ingredients.Requires strong food safety knowledge and ability to work under pressure.

Nestled in the North Yorkshire countryside, Grantley Hall is a five-star, 17th-century property offering a blend of stately grandeur and contemporary luxury.A leader in luxury hospitality, it was the first UK hotel to achieve Hospitality Assured World Class Status and also received a Two MICHELIN Ke

Seeking a Chef de Partie for a unique venue in Winchester, focusing on fresh, locally sourced ingredients and exciting events.Offers career development opportunities.

Ensuring the quality of food is of the exceptional standard expected when dining at the Grantley Arms.

Chef de Partie needed for a kitchen near Huddersfield with mostly daytime hours.The role offers evenings off for most of the year and occasional weekend events.

Ensuring the quality of food is of the exceptional standard expected when dining at the hotel.

Seeking a Chef De Partie for a growing Italian restaurant concept.Responsibilities include kitchen preparation, maintaining high hygiene and food quality standards, and supporting the Head Chef in a busy service environment.Must have extensive kitchen experience and a passion for scratch cooking.

Ensuring the quality of food is of the exceptional standard expected when dining at the hotel.

Seeking a Chef de Partie for an independent restaurant in Kent, offering a competitive salary and the chance to work with seasonal ingredients.

Experienced Chef de Partie wanted for a permanent role with structured daytime shifts and a good work-life balance in a professional kitchen team.

Senior Pastry Chef de Partie needed to lead the pastry section in Berkshire, managing a team and reporting to the head chef.Salary is £36k for a 40-hour week.

Heartwood Collection seeks a passionate Chef de Partie to join their kitchen team, offering fresh food and a welcoming atmosphere.

Seeking a talented Chef de Partie for an independent school in Surrey to prepare fresh, seasonal meals for all services.Offers good work-life balance with a set rota.

Job Title: Facilities Administrator Salary: £26,000 Location: Borehamwood Hours: 8:30-5pm Mon-Thurs, 8:30-4:40pm on a Friday Contract: Temporary ongoingOverview: A fantastic opportunity to become the first point of contact for students, staff, and visitors.This role combines front-of-house customer

Seeking a Chef de Partie for a country house hotel near Chichester, known for refined, seasonal dishes.

Looking for a passionate and vibrant Chef de Partie to join the kitchen team of an award-winning collection of pubs and brasseries, with a basic rate up to £13.

Job DescriptionSalary: Up to £32,600 per annum depending on qualifications and experience.Contract type: Permanent, 40 hours over 5 straight shifts per week, including some weekends and Bank Holidays, with 2 consecutive days off per week.This is an exciting opportunity for you to develop your caree

Seeking a passionate and reliable Chef de Partie for a busy pub in Stow-on-the-Wold.Join a thriving kitchen team in a fast-paced, high-quality environment.

Seeking a Chef de Partie for full-time, permanent roles in various gastro pubs around Ashford and Kent.Offers include on-site parking and potential live-in accommodation.

Chef De Partie needed for a Japanese restaurant.Responsible for delivering high-quality and authentic dishes.

Seeking a Senior Pastry Chef de Partie for a luxury hotel near Basingstoke, Hampshire, with a farm-to-fork ethos.Offers a salary of £34,000 plus service charge.

Salary: £14 per hourContract: Full time, Permanent.We are currently on the look-out for an enthusiastic and skilled Chef de Partie to join our Kitchen team at The George Hotel in Lichfield.As a Chef de Partie, you will be responsible for running a specific section of the kitchen, preparing high-qua

The Fishes - Oxford, Oxfordshire.A Peachy Place to Work, Learn and Grow.If you are looking to join an award-winning Gastro Pub Company, then look no further.We are on the hunt for a talented and enthusiastic Chef De Partie to join our Team.Working in a fresh food kitchen, cooking awesome food with a

Seeking a Chef de Partie for a busy kitchen in Bournemouth.Requires experience in high-volume catering environments like hotels or large-scale batch cooking.

Seeking a Chef de Partie for a unique property in Oxfordshire, offering competitive salary, staff meals, bonus opportunities, and career development.

Seeking a Head Chef to manage a care home kitchen, creating nutritious menus, managing staff and budgets, and ensuring high standards of food safety and resident satisfaction.

Oversee a new contract, manage events and VIP dinners.Looking for a Head Chef or experienced Sous Chef.

Lead a kitchen team, provide high-quality meals, and create a positive dining experience.

The Receptionist will provide administrative and clerical support, manage visitors and phone inquiries, and ensure safeguarding procedures are followed.

Seeking a Receptionist/Healthcare Assistant for Optical Express in Dartford, UK.Responsibilities include patient testing, discharging, laser technician duties, and general reception tasks.This is a full-time, permanent role with a salary of £25,400.

Seeking a passionate Chef De Partie to assist in dish preparation and delivery for a luxury hotel's outlets.Role involves a 40-hour contract with overtime pay.