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General Manager | Liverpool |Up to £45,000 + Benefit We are working with a fast-growing, internationally recognised restaurant brand to recruit a General Manager for one of its Liverpool locations. This is an exciting opportunity to join a people-focused business with ambitious UK expansion plans, offering genuine career progression and the chance to be part of a dynamic leadership team. As General Manager, you will take full ownership of the restaurant, leading a high-performing team while driving sales, profitability, operational excellence and exceptional guest experiences. Key Responsibilities Full P&L accountability for the restaurant. Lead, coach and develop a large management and team member population. Drive sales performance and operational standards. Ensure compliance with all health & safety and food safety regulations. Create a positive culture that delivers both strong team engagement and commercial results. Maintain exceptional customer service standards. About You Existing General Manager or experienced Deputy Manager ready to step up. Background within hospitality, restaurants, quick-service restaurants or branded food retail. Strong commercial awareness with a good understanding of P&L management. Passionate about developing people and building high-performing teams. Excellent operational and organisational skills.The Package Salary up to £45,000 Performance bonus Healthcare cash plan Electric car scheme Excellent progression opportunities within a growing business.BBBH36499

Here at Tortilla, we are seeking to recruit a. Our Shift Leaders help make Tortilla the awesome place it is! We’d love you to have previous experience in a bar, restaurant, hotel, coffee shop or fast food chain as a Team Leader or Supervisor, but the more important thing for us is that you’re fr

General Manager | Liverpool |Up to £45,000 + Benefit We are working with a fast-growing, internationally recognised restaurant brand to recruit a General Manager for one of its Liverpool locations. This is an exciting opportunity to join a people-focused business with ambitious UK expansion plans, offering genuine career progression and the chance to be part of a dynamic leadership team. As General Manager, you will take full ownership of the restaurant, leading a high-performing team while driving sales, profitability, operational excellence and exceptional guest experiences. Key Responsibilities • Full P&L accountability for the restaurant., • Lead, coach and develop a large management and team member population., • Drive sales performance and operational standards., • Ensure compliance with all health & safety and food safety regulations., • Create a positive culture that delivers both strong team engagement and commercial results., • Maintain exceptional customer service standards. About You • Existing General Manager or experienced Deputy Manager ready to step up., • Background within hospitality, restaurants, quick-service restaurants or branded food retail., • Strong commercial awareness with a good understanding of P&L management., • Passionate about developing people and building high-performing teams., • Excellent op...

The Person Previous experience as a Restaurant Manager, General Manager, or equivalent leadership role within a high-volume QSR, fast food, hospitality, or retail environment. Restaurant Manager Our client is a globally recognised Quick Service Restaurant operator with an established international p

Have you been to Nandos before? We do things a bit differently round here. More than just a job, we have each others backs, we inspire each other and we dont take ourselves too seriously we're family. We want Nandocas (our team members) to be happy and do well. Whatever your path, were here to run brilliant shifts. We want to make money, change lives and have fun at the same time. As an Assistant General Manager, the spicy stuff we can offer you: 4-week paid sabbatical after every 5 years of commitment to us Free food at work and a tasty discount on your days off Travel opportunities to learn more about our roots Team bonding opportunities throughout the year 3-month Assistant General Manager training plan from Day 1 Competitive bonus package Employee referral bonus for every successful friend referred as a Manager, you will receive a £1000 reward (if you work in the UK)/€1000 cash (if you work in the ROI) Contributory pension scheme (if you work in the UK only) Reward membership and access to great discounts The Sauce we need Passion, pride and the drive to motivate and engage a team As an Assistant General Manager you will live and breathe our brand and values You'll have a real passion for people, food and hospitality Previous management experience and bucket-loads of energy to inspire and motivate You are customer obsessed and excited by the opportunity to deliver perfect PERi-PERi to our customers every time, whether in our restaurants or in their home Someone who is hungry to learn and develop, comfortable with an ever changing, fast paced environment You will drive the development of your team and spot great talent for managers of the future You will ensure the Nandos customer journey is carried out on shift, every day, across all channels As an Assistant General Manager you'll be an integral part of the restaurant leadership team Good food, good vibes, good people. TPBN1_UKCT

Sous Chef Como Garden | Kensington High Street, London Salary: £50,000 per year Location: Como Garden, Kensington High Street, London W8 Como Garden is looking for an experienced and passionate Sous Chef to join our kitchen team. We are seeking a motivated professional with a strong background in high-volume, quality restaurants and a genuine passion for authentic Italian cuisine. Working alongside our Head Chef, you will play a key role in maintaining exceptional food quality, leading the kitchen team, and ensuring smooth day-to-day operations. Requirements Previous experience as a Sous Chef in a busy restaurant. Strong knowledge of Italian cuisine and fresh pasta is an advantage. Excellent leadership and communication skills. Ability to work well under pressure in a fast-paced environment. High standards of food quality, hygiene and organisation. Eligibility to work in the UK. Responsibilities Support the Head Chef in the daily running of the kitchen. Lead, train and motivate the kitchen brigade. Ensure consistency and high standards across every service. Monitor stock, ordering and food cost control. Maintain all food safety and hygiene procedures. What we offer Competitive salary of £50,000 per year . Career progression within a growing hospitality group. Supportive and professional working environment. Staff meals and company benefits. If you are an experienced Sous Chef looking for your next challenge, we would love to hear from you. Apply now through Caterer or send your CV to join the Como Garden team. TPBN1_UKCT

Chef de Partie Los Mochis Notting Hill Los Mochis Notting Hill is seeking a talented and passionate Chef de Partie to join our award-winning kitchen team in the heart of Notting Hill. This is an exciting opportunity for a Chef de Partie who thrives in a fast-paced, high-quality environment and is looking to develop within one of Londons most exciting restaurant groups. We are specifically looking for candidates with strong experience in Mexican cuisine, who understand bold flavours, fresh ingredients, and high-volume quality-driven service. As Chef de Partie, you will play a key role in maintaining the standards, consistency, and creativity that define the Los Mochis experience. You will work closely with a highly skilled brigade and be supported by experienced senior chefs committed to your development and progression. About Us Los Mochis is the ultimate Pan-Pacific contemporary Mexican-Japanese restaurant, combining the vibrancy and spirit of Mexico with the elegance and precision of Japan. From flavour combinations to design and service, every detail is carefully curated to create a unique guest experience. The team behind Los Mochis are part of an award-winning hospitality group known for creating exceptional restaurants, developing talent, and building strong cultures. Key Responsibilities Running your section confidently during service Preparing and presenting dishes to consistently high standards Supporting junior chefs and maintaining a positive kitchen culture Working closely with senior chefs to ensure smooth kitchen operations Maintaining excellent food hygiene and health & safety standards Assisting with stock control, prep organisation, and mise en place What We Are Looking For Previous experience as a Chef de Partie within a quality restaurant Strong experience with Mexican cuisine is essential Passion for fresh ingredients, flavour, and presentation Ability to work well under pressure in a busy kitchen Excellent attention to detail and consistency Positive attitude with a willingness to learn and grow What We Offer Career progression within a fast-growing hospitality group Staff meals whilst on duty Training and development opportunities Company-wide discounts and team perks Supportive and energetic working environment At Thesleff Group, we are committed to creating an inclusive and diverse workplace where everyone feels valued and respected. We welcome applications from all backgrounds and celebrate individuality across all of our teams. TPBN1_UKCT

Role: Senior Sous Chef Location: Central London Employer: A Luxury Five-Star Hotel Salary: £48,000 per annum + approximately £6,000 service charge Platinum Recruitment is working in partnership with a prestigious five-star luxury hotel in Central London, looking for a talented and experienced Senior Sous Chef to join its award-winning culinary team. What's in it for you? This is an exciting opportunity to join one of London's most respected luxury hotels, renowned for its exceptional food, impeccable service and commitment to culinary excellence. Working alongside an experienced senior kitchen team, you'll help deliver outstanding dining experiences across multiple high-end outlets while developing your own career within a world-class hospitality environment. Benefits include: £48,000 annual salary Approximately £6,000 annual service charge (paid in addition to salary) Excellent opportunities for career progression within a luxury hotel group Staff meals while on duty Training and development programmes Supportive and highly skilled kitchen brigade Discounts across hotel facilities and associated benefits Package Approximately £54,000 total annual package (including service charge) Why choose our client? Our client is an internationally recognised five-star hotel, celebrated for delivering exceptional hospitality and outstanding food across its restaurant, private dining and events operations. The kitchen is driven by quality, precision and consistency, offering an excellent environment for ambitious chefs looking to further their careers at the highest level. This role would suit an experienced Sous Chef looking to step into a Senior Sous Chef position, or an established Senior Sous Chef seeking a fresh challenge within one of London's premier luxury hospitality destinations. What's involved? As Senior Sous Chef , you will support the Executive Chef and Head Chef with the day-to-day management of the kitchen, ensuring exceptional standards are maintained across every service. Key responsibilities: Support the senior leadership team in managing the kitchen operation Deliver consistently high-quality food across restaurant, lounge, private dining and banqueting services Lead and inspire the brigade during busy service periods Train, mentor and develop junior chefs Ensure the highest standards of food hygiene, health & safety and kitchen organisation Assist with stock management, ordering and food cost control Maintain exceptional presentation, consistency and attention to detail Experience required Previous experience as a Sous Chef or Senior Sous Chef within a luxury hotel or high-end restaurant Strong leadership and people management skills Experience delivering high-quality food in a fast-paced environment Excellent organisational and communication skills Passion for developing both people and exceptional cuisine Please note Applicants must have the right to work in the UK. Sound like the role for you? Click Apply Now and one of the team will be in touch to discuss this Senior Sous Chef opportunity in Central London. Don't forget to speak to your consultant about our "Recommend a Friend" referral scheme and find out how you could earn up to £250 per recommendation. Consultant: George Smart Job Number: INDELITE Job Role: Senior Sous Chef Location: Central London Platinum Recruitment is acting as an Employment Agency in relation to this vacancy. TPBN1_UKCT

Food & Beverage Manager Wirral | £45,000 + Performance Bonus | Full-Time Lead a thriving hospitality operation where food, drink, service and entertainment come together. Hospitality Hunters is delighted to be recruiting on behalf of a well-established leisure and hospitality business on the Wirral. This is an exciting opportunity for an experienced Food & Beverage Manager to take ownership of a busy operation that combines a high-volume restaurant and bar with a popular leisure destination. Every day is different, with a steady flow of customers, multiple revenue streams and a business that prides itself on delivering exceptional guest experiences. If you enjoy leading people, driving standards and making commercial decisions that directly impact performance, we'd love to hear from you. The Role Reporting to senior management, you will be responsible for the day-to-day operation of the food and beverage department, ensuring every guest receives outstanding service while maintaining strong financial performance. You'll lead from the front, motivating your management team and staff, ensuring the operation runs smoothly during both busy trading periods and quieter times. Key Responsibilities Lead, inspire and develop the food & beverage team. Deliver exceptional customer service and guest satisfaction. Manage daily restaurant and bar operations. Drive food and beverage sales while controlling costs. Recruit, train and coach team members. Manage rotas, labour costs and staffing levels. Monitor stock control, ordering and supplier relationships. Maintain excellent food safety, health & safety and licensing compliance. Work closely with senior management to achieve business objectives. Ensure consistently high presentation and operational standards across the venue. We're Looking For You will ideally have experience in one or more of the following: Food & Beverage Manager Restaurant Manager Hospitality Manager Operations Manager Deputy General Manager General Manager within hospitality You'll also bring: Strong leadership and people management skills. Experience managing busy hospitality operations. Commercial awareness and financial understanding. Confidence managing KPIs, labour costs and stock control. Excellent communication and organisational skills. A hands-on management style. A passion for delivering exceptional customer experiences. Flexibility to work across a seven-day operation. Salary & Benefits £45,000 basic salary Performance-related bonus Excellent career progression opportunities Supportive senior management team Long-term career with a growing hospitality business Full-time permanent position Apply Now If you're an ambitious hospitality professional looking for your next challenge and want to manage a fast-paced food and beverage operation where no two days are the same, we'd love to hear from you. Apply today with your CV, and one of the Hospitality Hunters team will be in touch for a confidential discussion. Hospitality Hunters Connecting exceptional hospitality professionals with outstanding employers. TPBN1_UKCT

Titanic Hotel, Stanley Dock, Liverpool is all about the restoration of one of the citys most historic and iconic buildings. As a World Heritage site it forms part of the Stanley Dock development overlooking the waters of Stanley Dock. The hotel has 153 stylish and spacious bedrooms, unique event space West Bay, Stanleys Bar and Grill, Rum Bar, Maya Blue Wellness and adjoining the incredible Rum Warehouse. We are recruiting for a highly experienced Restaurant Manager for the Titanic Hotel. Who we are looking for: We are looking for an experienced and passionate Restaurant Manager to lead the day-to-day operations of our busy hotel restaurant, Stanleys Bar and Grill. This is an exciting opportunity for a hands-on leader who is committed to delivering exceptional guest experiences, developing high-performing teams, and driving commercial success. Working closely with the Food & Beverage Services Manager, Executive Chef, and wider hotel team, you will ensure outstanding service standards while managing staffing, financial performance, and operational excellence. About The Role: As Restaurant Manager, you will lead the day-to-day operation of our restaurant, ensuring every guest enjoys an exceptional dining experience while maintaining the highest standards of service, quality, and hospitality. You'll inspire and develop your team, oversee staffing and service delivery, manage costs and performance, and work closely with the kitchen and wider hotel departments to achieve both operational and financial goals. This is a hands-on leadership role suited to someone who thrives in a fast-paced environment, leads by example, and is passionate about creating memorable guest experiences. What we offer? A Competitive Salary & Pension. We offer staff (of all levels) a range of benefits. Once you have completed your 3 month probationary period, you will have access to 50% discount on food & beverage and competitive staff room rates to enjoy with your friends and family. Free staff meals on duty. We also run an Employee of the Month scheme, Long Service Awards and all of our employees are enrolled into the Hospitality Action Employee Assistance Programme. The Titanic Hotel, Liverpool aims to provide a working environment that is enjoyable and unique! If you feel you have the skills and experience listed above, please apply by sending your CV and covering letter via the apply button below . Please note: we can only accept applicants from those eligible to live and work in the United Kingdom. Important note: Please only apply if you have the required experience for this position. TPBN1_UKCT

Our residential home is in the beautiful High Peak, providing high quality Residential, Respite and Dementia care for 36-residents.Senior Care Assistant Contract £13.Contracted to 36 hours per week Paid DBS, pension, uniform provided 5.Role Overview As Senior Care Assistant, you will guide and s

Counterbalance Forklift Production Line Operatives Earn £14-15 per hour Looking for a role that combines forklift skills with production line or Canning line experience? We are hiring Counterbalance Forklift Production Line Operatives for immediate starts with a leading client in Bedford! What You

Senior Care Assistant NIGHTS -22hrs, 33hrs or 44hrs on NIGHTS Aughton, Ormskirk L39 5QE £15.GOOD CQC report (In all 5 areas).CareHome Rating - an incredible 9.This Recruitment is due to the Company agreeing to a second SCA on Shift through the night.PLEASE NOTE SPONSORSHIP FOR OVERSEAS CANDIDATES I

Job Vacancy Multi-Drop Delivery Driver.Were looking for reliable and motivated Multi-Drop Delivery Drivers to join our growing team.Own van (LWB, XLWB or similar) preferred, or a van can be provided at a competitive daily hire rate.Full UK driving licence no more than 6 points.DBS certificate dated

Forde Automotive, a leading provider of car delivery drivers across the UK, are seeking competent and customer-oriented individuals to join their team.Their clients, prominent players in the automotive sector, require car delivery drivers on a national scale.Job Description: As a car delivery driver

Ensuring fast, reliable delivery for our customers. Early Morning Delivery Drivers Needed! Join News Team Group, a fast-growing company delivering newspapers and magazines to homes and businesses across the UK. Join a team that values your effort and pays you fast.

Preparing a hearty breakfast or lunch.

BSNI have fantastic opportunities for our Manufacturing client based in Ballymena for Production Operatives!.Flexibility is required to complete overtime on Saturdays.To participate in all aspects of the Operational Excellence approach.To operate as part of the team to achieve the adherence to the d

Production Operative - Reading, Berkshire,RG7 4PR.Job Type:Full-TimeSalary: + additional benefits.Decommissioning Production Operative (Pressurised Breathing Air Suits).Tadley, with free onsite parking.AWE is currently recruiting Production Operatives to join our Liabilities directorate.The role wil

Join Our Team as a Driver/Yard Operative in Thurso.Take the next step in your career now, scroll down to read the full role description and make your application.MGM Timber, with decades of experience in timber and building products, highly knowledgeable staff and 15 branches across Scotland, it's e

Based in the Wirral, our stunning all-inclusive 55-bed care facility offers high-quality Nursing, Residential, Dementia & Respite care.Contracted to 24-48 hours per week Paid DBS pension, uniform provided 5.Role Overview As a Care Assistant, you will make a meaningful difference in our residents liv

Senior Health Care Assistant When registering to this job board you will be redirected to the online application form.Please ensure that this is completed in full in order that your application can be reviewed.Position : Senior Health Care Assistant - Days.Contract type : Full time, 36 hours per wee

Care Assistant 22hrs or 39hrs per week on DAYS - 2 or 3 1/2 x 8am-8pm, inc alternative weekends The 22hrs role is as follows and none negotiable -.Week 1 - You work Sun & Thu 8am-8pm, Week 2 - You work Mon & Tue 8am-8pm 33hrs or 44hrs per week on NIGHTS - 3 or 4 x 8pm-8am, inc alternative weekends.W

Job Description Care And Support Worker - Competitive Salary - £13.Per Hour Make a real difference every day as a Care and Support Worker, supporting people in their own homes across the community.Join the Altogether Care team in.If youre motivated by making a positive impact, this is a role where

Seafield House, Darmond's Green, West Kirby, Wirral CH48 5DT.Job description: Abbeyfield Hoylake & West Kirby Society, Lear House in West Kirby have a vacancy for a Senior Care Assistant.We are looking for a Senior Care Assistant to work 2 or 3 x 12 hour shifts over 7 days each week.You will join ou

A healthcare organization is seeking a qualified Anesthesiologist Assistant to join a collaborative anesthesia care team in Rutland, UK.This role involves assisting anesthesiologists during surgical procedures, conducting patient assessments, and monitoring vital signs.The successful candidate will

Emphasis on customer service and handling heavy items.

A driving role that offers full ADR training and ongoing support for individuals looking to advance their career.It includes flexible work, day/night shifts, and weekend work.

Deliver packages for Amazon using your own vehicle and smartphone.Earn £14-£18 per hour with flexible hours and get access to exclusive deals and discounts.

Hundreds of high street shopping,entertainment and restaurant discounts.

Hundreds of high street shopping, entertainment and restaurant discounts.

Comfortable under pressure: Able to work in a fast-paced environment while maintaining high standards of service.

Seeking an experienced Suit Specialist for a premium British menswear brand to provide expert advice on tailoring, fittings, and fabrics, building customer relationships and driving sales.Full-time, permanent role with bonus.

YHA Ambleside, Ambleside, Cumbria, LA22 0EU.Seasonal, flexible contract - April to November 2026.Staff accommodation is available at a rate of £74.Are you looking for a fun and varied job in hospitality? YHA Ambleside are looking for a Night Team Member to join their team!.

Seeking Production Operatives for immediate start in Southend.Operating machinery, maintaining quality, and working as part of a team.

Production Operative needed for a paper consumables manufacturer.Training provided, then continental shift work, including machine minding and quality checks.

At Job&Talent, we are recruiting for Production Operative - Days to work with a leading company in the food manufacturing sector in Anwick.

At Job&Talent, we are recruiting for a Food Production Operative Nights to work with a leading company in the food manufacturing sector in Sheffield. Essential requirements for Food Production Operative Nights :. Your role for Food Production Operative Nights :.