Chef de partie jobs in ShrewsburyCreate job alerts

A fantastic opportunity has become available for a Chef de Partie to join the brigade at a stunning AA 4 Silver Star country house hotel , home to a 1 AA Rosette restaurant. Set within beautiful grounds, this is a fantastic opportunity to work with fresh, seasonal produce in a quality-driven kitchen delivering restaurant dining, weddings, afternoon teas, private dining and events. You'll be joining a supportive and experienced brigade where you'll be encouraged to develop your skills while working in one of the region's most prestigious hospitality settings. The Role Running your own section during service Preparing and presenting dishes to a consistently high standard Working with fresh, seasonal ingredients Supporting restaurant, wedding and banqueting service Assisting junior chefs where required Maintaining excellent food hygiene and kitchen standards The Ideal Candidate Previous experience as a Chef de Partie or strong Demi Chef de Partie Passion for fresh food and quality ingredients Organised, reliable and calm under pressure A positive attitude and willingness to learn Someone who enjoys working as part of a close-knit brigade What's in it for you? £33,000 salary Monthly tronc Live-in accommodation available Work within an AA 4 Silver Star hotel with a 1 AA Rosette restaurant Fresh, seasonal food Ongoing training and genuine career progression Staff meals on duty Employee discounts and benefits Free parking . TPBN1_UKCT

????? CHEFS WANTED - FLEXIBLE SCHOOL HOURS ????? ?? School settings across the local area of Shrewsbury, as well as Whitchurch, Market Drayton etc. ? 8:00am - 2:00pm (great work-life balance!) ?? £16 - £18 per hour Looking for flexible chef work that fits around your lifestyle? Love working with fresh food in a structured, daytime environment? Whether you're after ad hoc shifts or regular school-based work, this could be the perfect opportunity for you! What We're Looking For: ? Previous experience as a Head Chef or strong Chef de Partie ready to step up ? Food Hygiene Level 2 (within the last 3 years) ? Own chef whites and knives ? Confident running a kitchen independently ? Reliable, organised, and able to work to tight service times ? Team player with a hands-on approach ? Passion for producing quality meals Key Responsibilities: ?? Preparing and cooking fresh, nutritious meals for students ?? Managing deliveries and stock storage ?? Maintaining a clean, safe, and organised kitchen ?? Following food safety and school compliance standards ?? Working efficiently to meet service deadlines Why Join Us? ? Weekly pay ?? Easy access to shifts via app/portal ? Ongoing support from your dedicated consultant ?? Pension scheme enrolment ?? Opportunity for regular, ongoing work Ready to take the next step in your chef career with flexible, school-friendly hours? Apply now and we'll be in touch to get you started! Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people. TPBN1_UKCT

Chef de Partie Shropshire Luxury Hotel We are recruiting a Chef de Partie for a beautiful hotel in Shropshire, offering an excellent opportunity to join a talented brigade within a unique and highly regarded hospitality setting. Please note: We are unable to offer sponsorship for this role and candidates must have the right to work in the UK without visa sponsorship. If you require Sponsorship please do not apply, thank you. Set within stunning grounds and steeped in history, this impressive castle hotel is renowned for its luxurious surroundings, outstanding hospitality, and exceptional dining experiences. The kitchen focuses on producing high-quality dishes using fresh, seasonal ingredients, catering for restaurant guests, weddings, private dining events, and special occasions throughout the year. Benefits: Competitive salary Staff meals on duty Free on-site parking Company discounts Excellent training and development opportunities Work within a beautiful and unique setting Supportive and professional kitchen brigade Genuine opportunities for career progression As Chef de Partie, you will be responsible for running your own section while working closely with the senior kitchen team to ensure the highest standards are maintained throughout service. This is a fantastic opportunity for a talented chef looking to develop their skills within a professional fresh food kitchen. As Chef de Partie you will: Run your own section during preparation and service Prepare and present dishes to a consistently high standard Work with fresh, seasonal ingredients Maintain excellent food hygiene and organisational standards Assist senior chefs with menu preparation and service Support and encourage junior members of the brigade Ensure consistency and attention to detail throughout every service The ideal candidate will have previous experience within a quality fresh food kitchen and possess a genuine passion for food, ingredients, and hospitality. This is an excellent opportunity to join a respected hotel operation where you can continue to develop your skills while working in one of Shropshire's most impressive hospitality settings. Due to the number of applicants received, unfortunately we are unable to reply individually to each. Should your application be suitable for the role, then you'll hear from us within 48 hours, thank you. TPBN1_UKCT

Support the Chef de Partie in running a specific kitchen section. Follow instructions from senior chefs (Sous Chef / Head Chef). Make sure to read the full description below, and please apply immediately if you are confident you meet all the requirements.

Nestled in the North Yorkshire countryside, Grantley Hall is a five-star, 17th-century property offering a blend of stately grandeur and contemporary luxury. Grantley Academy to support your development. Assist with all food preparations as delegated by the senior chefs.

This Chef de Partie position is ideal for chefs looking for structured shifts, daytime hours, and a better work-life balance while still working in a professional kitchen. Enhance Catering is recruiting an experienced Chef de Partie to join a friendly kitchen team in your area.

Demonstrating a committed approach to supporting the development of creative menus and service in the kitchen. Nestled in the North Yorkshire countryside, Grantley Hall is a five-star, 17th-century property offering a blend of stately grandeur and contemporary luxury. Grantley Academy to support you

Seeking a Senior Chef De Partie for a growing Italian restaurant concept, working on brunch, lunch, and small plates in a day to night service. Responsibilities include kitchen preparation and cleanliness for service.

Responsible for the day to day running of your section, guided by a Sous Chef. A willingness to work to the high standards that are demanded from a luxury establishment. A thorough understanding of health & safety and food safety guidelines within the kitchen.

Grantley Academy to support your development. Nestled in the North Yorkshire countryside, Grantley Hall is a five-star, 17th-century property offering a blend of stately grandeur and contemporary luxury. A thorough understanding of health & safety and food safety guidelines within the kitchen.

Looking for a passionate and vibrant Chef de Partie to join the kitchen team of an award-winning collection of pubs and brasseries, with a basic rate up to £13.

Responsible for the day to day running of your section, guided by a Sous Chef. A willingness to work to the high standards that are demanded from a luxury establishment. Ensuring the Sous Chef and Head Chef are kept aware of any relevant feedback from either the hotel guests or team.

Seeking a Chef de Partie for a luxury country house hotel to manage a busy kitchen section, cook to a high standard, and mentor junior chefs.

A willingness to work to the high standards that are demanded from a luxury establishment. Nestled in the North Yorkshire countryside, Grantley Hall is a five-star, 17th-century property offering a blend of stately grandeur and contemporary luxury. Ensuring the Sous Chef and Head Chef are kept aware

Seeking a Senior Chef-de-Partie for a countryside pub known for quality food and drink.

Seeking a Chef de Partie for an independent restaurant in Kent, offering a competitive salary and the chance to work with seasonal ingredients.

A Chef de Partie is sought for an award-winning country house hotel in East Sussex, offering an annual salary of £30,766 plus tips to further a culinary career under a renowned local chef.

Chef de partie required for a fresh food gastro pub, £32k + tips (34-36k package), parking on site, 20min drive from Ashford, this is all fresh food and is. Various Chef de Partie roles across the Ashford & kent area's, all the roles are full time permanent roles with some being live in. POSITION 1

Seeking a Chef de Partie for a full-time role in Ipswich, Suffolk, offering a salary of £16 per hour. Benefits include discounts, free meals, and parking.

Chef de Partie needed to deliver outstanding food service, support senior chefs, and maintain high hygiene standards.

Chef de Partie wanted for a full-time, permanent role at Mad Swans, earning up to £36,000/annum.

Chef De Partie responsible for preparing and presenting dishes to high standards, managing kitchen section stock, and maintaining hygiene and safety regulations.

Job Description/nChef de Partie/nBasic Rate up to £13. Including TRONC)/nAt Heartwood Collection, were on the lookout for passionate and vibrant individuals to join our kitchen team as a Chef de Partie/nWere an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home.

This is an exciting opportunity for you to develop your career working under a multi-Michelin-star experienced Head Chef and become part of a stable and supportive work place. Salary: Up to £32,600 per annum depending on qualifications and experience.

Seeking an experienced Chef de Partie for a fast-paced, high-quality kitchen focused on fresh, seasonal ingredients. Requires strong food safety knowledge and ability to work under pressure.

Seeking a Chef de Partie for a unique venue in Winchester, focusing on fresh, locally sourced ingredients and exciting events. Offers career development opportunities.

Seeking a Demi Chef de Partie or Chef de Partie for a 4-star hotel in Sidmouth, Devon.

Seeking a Senior Chef de Partie for a full-time, permanent role in Hamble, UK, with a salary from £32,500.

Seeking a passionate Chef de Partie for an award-winning group of pubs and brasseries, serving fresh food.

We are currently on the look-out for an enthusiastic and skilled Chef de Partie to join our Kitchen team at The George Hotel in Lichfield. As a Chef de Partie, you will be responsible for running a specific section of the kitchen, preparing high-quality dishes and ensuring that all food meets our hi

Chef de Partie needed at Heartwood Collection, an award-winning group of pubs and brasseries.

Chef De Partie needed for a Japanese restaurant. Responsible for delivering high-quality and authentic dishes.

Seeking a passionate Demi Chef de Partie for a kitchen team at Heartwood Collection, an award-winning group of pubs and brasseries.

Seeking a Senior Pastry Chef de Partie for a luxury hotel near Basingstoke, Hampshire, with a farm-to-fork ethos.

Job Description- Chef de Partie -Live In Available Michelin Restaurant Nr High Wycombe - Salary of £35k + tips - Live In Available - Learn from some of the best in the industry!/n/nA highly regarded Michelin restaurant, near High Wycombe, have an amazing opportunity for a Chef de Partie to complete

We are on the hunt for a talented and enthusiastic Chef De Partie to join our Team. Working in a fresh food kitchen, cooking awesome food with a chef team that will help springboard your c.

Seeking a Chef de Partie for a busy kitchen in Bournemouth.

Chef De Partie position in Farnborough, mostly Monday to Friday, preparing meals in a staff restaurant, with a path to permanent employment.

This is an exciting opportunity for you to develop your career working under a multi-Michelin-star experienced Head Chef and become part of a stable and supportive work place. Job DescriptionSalary: Up to £32,600 per annum depending on qualifications and experience.

Seeking a Chef de Partie for a unique property in Oxfordshire, offering competitive salary, staff meals, bonus opportunities, and career development.

Seeking a passionate and reliable Chef de Partie for a busy pub in Stow-on-the-Wold.