Responsibilities: -Knowledge of proper safe handling techniques for all food or chemicals used -Anticipates kitchen member needs by constantly evaluating environment and responding to cues as necessary -Maintain a high standard of cleanliness and orderliness in all kitchens, loading dock
Food Lion in Tennessee is seeking a Perishable Department team member to deliver fast, friendly and accurate customer service while maintaining department standards. In this role you will support inventory accuracy, assist customers, complete CBT training, and wear the Food Lion uniform with a name
Key responsibilities include taking orders or preparing food, assisting in resolving any service or food issues, maintaining food-safety standards and maintaining a clean, safe work and dining environment. This is a very important job for a friendly, helpful individual who enjoys working in a fast-p
DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day. Sign up in minutes and get on the road fast.
Key responsibilities include taking orders or preparing food, assisting in resolving any service or food issues, maintaining food-safety standards and maintaining a clean, safe work and dining environment. If you want to build a great career while providing fast, fun and friendly service to our cust
New York’s famed Pastis, a longtime hot spot known for its Parisian fare from James Beard Award-winning restaurateurs Stephen Starr and Keith McNally, has made its way to the Music City.Located in the Wedgewood-Houston neighborhood, Pastis Nashville features many of the beloved elements that d
Prepare and execute food items while maintaining all safety and sanitation standards. Store, label, and date all food products according to policy. Basic understanding of cooking techniques, station maintenance, and food safety standards.
Gain hands-on experience in a fast-paced, guest-focused environment. Alla Vita celebrates simple, delicious food made with high-quality ingredients and a genuine passion for hospitality. Assist with food and beverage service in accordance with restaurant standards.
Knowledge of food safety, sanitation, and proper handling/storage of seafood and other perishable ingredients. A high level of attention to detail and food safety knowledge are essential in this fast-paced environment. Must be familiar with all phases of food preparation, specifically maintaining th
Strong food knowledge — especially seafood and Southern cuisine. Demonstrate strong understanding of common food allergens (shellfish, gluten, dairy, nuts, etc. Must be able to work at a fast pace and in stressful situations.
Parisian fare from James Beard Award-winning restaurateurs Stephen Starr and Keith McNally has come to Music City.Wedgewood-Houston neighborhood features some of the many elements Pastis is known and loved for—a classic curved zinc bar outfitted with signature subway tiles, vintage mirrors wit
Experience managing labor, food cost, inventory, and FOH operations. Ensure exceptional food quality, consistency, and execution. Manage daily operations, food safety, labor, inventory, and cost controls.
That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to people living within food deserts, alleviating poverty in developing countries, and so much more. Passion for natural foods and the mission of Whole Foods Market. Whole Foods Market
Assist with food and beverage service in accordance with restaurant standards. Uphold all food safety and sanitation standards. Strong work ethic with the ability to stay organized and efficient in a fast-paced setting.
Folk is looking for full-time servers to join the team! .Located in East Nashville, Folk is neighborhood restaurant from Philip Krajeck, acclaimed chef and owner of Rolf and Daughters + Junior.Fun, seasonal and inventive, the menu highlights local produce, regional ingredients, and na
Follow food safety procedures and protocols, including but not limited to proper food preparation temperatures, FIFO practices, personal hygiene, product labeling, and safe food storage. Portion, plate, and garnish food accor
If you love food, thrive in a fast-paced kitchen, and enjoy working alongside a supportive crew, we’d love to meet you!. Follow all food safety, sanitation, and handling best practices. Ability to work in a fast-paced, team-oriented kitchen.
That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to people living within food deserts, alleviating poverty in developing countries, and so much more. Passion for natural foods and the mission of Whole Foods Market. All Whole Foods Mar
The AM (Breakfast) Line Cook is responsible for preparing and cooking high-quality food items according to hotel and restaurant standards while ensuring all guest dietary needs are safely accommodated. Knowledge of food allergies, dietary restrictions, and safe food handling practices. Knowledge of
Label, date, and properly store all prepped items following food safety standards. Follow proper food storage procedures, including FIFO and rotation. Prior kitchen or food prep experience preferred.
Set up and stock all food stations with necessary supplies. Prep all needed food items for service. Ensure that all food is made in a timely fashion and always in high quality.
Alla Vita celebrates simple, delicious food made with high-quality ingredients and a passion for hospitality. Maintain cleanliness and organization of workstations, following all sanitation and food safety standards. Follow proper food storage procedures, including FIFO, labeling, and rotation.
We are looking for a dependable, organized individual who thrives on structure and consistency in a fast-paced yet supportive environment. Must be familiar with all phases of food preparation and related techniques, preferably in baking/pastry.
Whether you're looking to grow your career or join a fast-paced, fun team, Sushi-san offers the perfect opportunity to be part of something special. Join the Lettuce Entertain You team! Our 100+ restaurants are nationally recognized for great food and service and as great places to work. Prepare foo
Junior is seeking a General Manager for our team! We are continuously looking for ways to improve our restaurants and ourselves, and we’re seeking like-minded leaders to join us.The General Manager will be responsible for all aspects of the front of house operations and service standards.The G
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