Trabajos Kitchen Porter en Columbus, GeorgiaCrear alertas

Job Description We are looking for a strong, experienced Kitchen Lead / Expediter to help drive the pace, consistency, and execution of our kitchen operation. This position will work directly under the direction of the Corporate Chef and/or Restaurant Manager and will serve as a key leader during service. The Kitchen Lead / Expediter will help control the flow of the kitchen, maintain communication between the front and back of house, and serve as the final line of defense before food reaches the guest. KEY RESPONSIBILITIES • Control the pace and flow of the kitchen during service, • Coordinate communication between the kitchen and front of house, • Review completed plates to ensure they meet recipe, presentation, portion, and quality standards, • Ensure all food is being prepared and served according to established specifications, • Identify and correct issues before food leaves the kitchen, • Communicate ticket times, delays, shortages, and service issues to management, • Help organize the kitchen during high-volume periods, • Assist with prioritizing tickets and maintaining proper service flow, • Support cooks and other kitchen team members during service, • Help maintain cleanliness, organization, and proper food safety standards, • Assist with training and reinforcing kitchen standards and procedures, • Help hold the team accountable to established recipes, procedures, and expectations IDEAL CANDIDATE The ideal candidate is an experienced kitchen professional who understands how to manage the pace and pressure of a busy restaurant service. This person must be confident, organized, communicative, and able to make quick decisions while maintaining a high standard of quality. The Kitchen Lead / Expediter should be able to see the entire operation during service, anticipate problems before they happen, and help the team execute consistently from the first ticket to the last. QUALIFICATIONS • Previous experience in a high-volume restaurant kitchen, • Strong understanding of kitchen operations and service flow, • Excellent communication and organizational skills, • Ability to remain calm and focused in a fast-paced environment, • Strong attention to detail and food quality, • Ability to read and manage tickets effectively, • Experience with expediting, kitchen leadership, or a similar role preferred, • ServSafe certification preferred This is a hands-on leadership position for someone who takes pride in execution, consistency, teamwork, and making sure every plate leaving the kitchen represents the standards of the operation.

Job Description We are looking for a strong, experienced Kitchen Lead / Expediter to help drive the pace, consistency, and execution of our kitchen operation. This position will work directly under the direction of the Corporate Chef and/or Restaurant Manager and will serve as a key leader during service. The Kitchen Lead / Expediter will help control the flow of the kitchen, maintain communication between the front and back of house, and serve as the final line of defense before food reaches the guest. KEY RESPONSIBILITIES • Control the pace and flow of the kitchen during service, • Coordinate communication between the kitchen and front of house, • Review completed plates to ensure they meet recipe, presentation, portion, and quality standards, • Ensure all food is being prepared and served according to established specifications, • Identify and correct issues before food leaves the kitchen, • Communicate ticket times, delays, shortages, and service issues to management, • Help organize the kitchen during high-volume periods, • Assist with prioritizing tickets and maintaining proper service flow, • Support cooks and other kitchen team members during service, • Help maintain cleanliness, organization, and proper food safety standards, • Assist with training and reinforcing kitchen standards and procedures, • Help hold the team accountable to established recipes, procedures, and expectations IDEAL CANDIDATE The ideal candidate is an experienced kitchen professional who understands how to manage the pace and pressure of a busy restaurant service. This person must be confident, organized, communicative, and able to make quick decisions while maintaining a high standard of quality. The Kitchen Lead / Expediter should be able to see the entire operation during service, anticipate problems before they happen, and help the team execute consistently from the first ticket to the last. QUALIFICATIONS • Previous experience in a high-volume restaurant kitchen, • Strong understanding of kitchen operations and service flow, • Excellent communication and organizational skills, • Ability to remain calm and focused in a fast-paced environment, • Strong attention to detail and food quality, • Ability to read and manage tickets effectively, • Experience with expediting, kitchen leadership, or a similar role preferred, • ServSafe certification preferred This is a hands-on leadership position for someone who takes pride in execution, consistency, teamwork, and making sure every plate leaving the kitchen represents the standards of the operation.

Job DescriptionAsian restaurant in North Columbus, looking for energetic, motivated, positive attitude team spirit Kitchen Staff for dish washing, frying rice and deep frying and Servers (Bartender or Cashier experience is welcome, able to speak Spanish, Korean or Chinese or Vietnamese is also welcome) that are looking to grow. Hiring immediately. Base pay +Great Tips with good customer services! Must be able to work Sunday morning and Christmas. Can start with part time. Please call 470-900-8763 for telephone interview first for immediate consideration. Please send text before you call.

Job DescriptionSalary: AtSONS Chevrolet, we strive to make every customer a customer for life. Happy employees make happy customers, and we reward individuals who are ready to work hard and stay motivated. Every employee atSONS Chevroletis absolutely critical to its success. Our promise is to keep delivering the same award-winningservice and value that our community has come to expect from our dealership through the years. What We Offer • Medical and Dental, • 401K Plan, • Paid time off and vacation, • Growth opportunities, • Paid Training, • Employee vehicle purchase plans, • Family owned and operated, • Long term job security, • Health and wellness, • Flexible Work Schedule, • Saturday Lunches, • Discounts on products and services Responsibilities • Maintains new- and used-vehicle inventory appearance and performance by cleaning interior and exterior of vehicles, replenishing all vehicle fluids as needed, and replacing batteries when necessary., • Places buyer guides and stock tags in vehicles., • Keeps new- and used-vehicle lots neat and orderly, moving cars as directed by the general manager and in accordance with dealership display standards., • Cleans driveway and sidewalks, • Drives vehicles to and from service lane, service stalls, and parking lot as needed., • Makes key tags for vehicles., • Performs other duties as assigned. Qualifications • Ability to follow directions, • Clear and Valid Driver's License, • Ability to follow instructions, • Positive attitude, • Clean driving record, • Willing to submit to a pre-employment background check & drug screen

Job Summary: Dishwashers at Burger King are tasked with cleaning dishes, kitchen utensils, and equipment, as well as assisting with basic food preparation as needed. Responsibilities: • Operate dishwashing machines to clean dishes, glassware, flatware, pots, and pans., • Manually wash items as needed, particularly large pots and kitchen tools., • Maintain a clean and organized work area and clean dish storage., • Assist kitchen staff with food preparation tasks when needed., • Dispose of kitchen garbage regularly., • Monitor cleaning supplies stock and place orders when necessary. Qualifications: • No previous experience required; training will be provided., • Ability to stand for long periods and handle physical requirements of the job including lifting heavy items., • Attention to cleanliness and hygiene., • Ability to work in a fast-paced, stressful environment., • Good organizational skills.

Job Category: Back of House Part-Time Columbus, GA 31909, USA Earn $15-$20 an hour! Your previous experience as a Dishwasher is needed here at Jim N Nicks Bar-B-Q! They say if you can't stand the heat you should stay out the kitchen, but at Jim 'N Nick's the kitchen is exactly where you want to be! Do you have a passion for food, serving your community and working with a team that feels like family? If so, a Back of the House position with Jim 'N Nick's is for YOU! No freezers - just great food made with passion and served with pride. We Offer: • Competitive pay, • Flexible schedules, • Discounted meals, • A work environment that is upbeat, exciting, and fun, • Opportunity for advancement, • Medical, dental, vision insurance, 401K plan, employer paid life insurance and vacation for eligible team members, • Life Assistance Program, • Team Member Assistance Fund Our Culture Our BBQ family is built on five core values: • Be Honest We act with integrity, • Be Respectful We are humble, kind and gracious, • Be Committed We go the extra mile, • Be Disciplined We do it the JNN way every day, • Be Supportive we appreciate our JNN family, our community, and our partners Requirements: • Passion to serve the guest, • Committed to teamwork - none of us can succeed without all of us, • Possess a positive attitude, • Enjoy working in a fast paced environment, • Respect the adherence to health, safety and sanitation procedures, • Ability to clean as you go and stay organized Physical Requirements (Reasonable Accommodations may be requested) Performs duties that require bending, lifting, reaching and turning. Transports items and containers (weighing up to 50 lbs.) to and from stock and kitchen locations. Is able to stand up to 8 hours or longer if needed. NOTE: The duties and responsibilities in this job description is not intended to be all-inclusive. Other duties and responsibilities may be assigned as needed to meet the ongoing needs of the organization. Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

Job Description The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports. Maintain high standards of quality in food production, sanitation, and kitchen safety practices. Job Responsibilities Prepare quality food and baked goods according to a planned menu Prepare a daily report that verifies transactions Understand what is inclusive of a meal Ensure storage of food in an accurate and sanitary manner Serve food according to meal schedules, department policies and procedures Use and care of kitchen equipment, especially knives Timely preparation of a variety of food items, beverages, and Add garnishments to ensure customer happiness and eye appeal Coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment Adhere to all food safety regulations for sanitation, food handling, and storage Adhere to the uniform policy Connect with the Manager daily to understand and accurately prepare menu for the day Supervise the food temperature requirements Maintain a clean and organized work and storage area Scrub and polish counters, clean and sanitize steam tables, and other equipment Follow established procedures and standards for cleanliness, to ensure a balanced and safe environment; duties include sweeping, moping, ware washing Maintain garbage collection site and kitchen floor areas in a neat and sanitary fashion Perform other duties as assigned including other areas in the kitchen This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE). At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice. Qualifications Food Service Certificate as needed Sufficient education or training to read, write, and follow verbal and written instructions Be able to work quickly and concisely under pressure Education About Aramark Our Mission Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law. About Aramark The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter. Nearest Major Market: Columbus GA

Job Description As a Food Service Worker, you'll assist with food prep, portioning meals, and serving our loyal customers. With guidance from your manager, you'll learn on the job and make great connections with the people we serve. We're looking for team players who are organized, focused, accountable, and above all, bring a positive attitude every day. The sky is the limit for what you'll go on to achieve next! Ignite your passion, pursue what matters. Job Responsibilities Lead all aspects of and assist in preparation of food items for the day and dating products. Coordinate and assist in setting up and breaking down stations designated by the manager. Cook and otherwise prepare foods according to recipes and directions. Responsible for use of accurate portions when preparing and serving items on the line. Maintain daily temperature logs Responsible for taking samples of all food items on the line prior to serving the customers. Alert management and pull food items that do not meet quality expectations. Complete opening and closing station checklists Greet customers as they approach and leave the serving line Ask customers about the quality of their service and handle any complaints while maintaining a positive attitude and smile. Coordinate and assist in maintaining a clean work station (including floors, work areas, equipment, walls, refrigerators, and meat blocks) Ensures that all work areas and serving utensils are cleaned and sanitized Responsible for accurate disposal of waste from the service line Transfers supplies and equipment between storage and work areas by hand or by cart. Assist with daily safety observations and report safety hazards discovered in the location to management immediately Cross-train in areas as the need arises Able to work in concessions, catering, and special events required by your manager Perform task as requested by your manager on a weekly, bi-weekly, or monthly basis Completion of any task requested by a supervisor or member of the Aramark management team. Lead all aspects of and advise the employees working on the line to ensure timely and effective service of the customers. Request support from utility workers for sanitation issues of the line as needed. At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice. Qualifications Great customer service and interpersonal skills Strong Leadership and supervisory skills Ability to work in a team environment Serve Safe Certification Ability to follow detailed written and verbal instructions Food Service Experience preferred Requires frequent lifting/transporting hot food items Ability to work inside kitchen area, interact with heated equipment, steam, loud noise, chemicals and other at risk conditions This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE). Education About Aramark Our Mission Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law. About Aramark The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter. Nearest Major Market: Columbus GA

The Dishwasher is responsible for maintaining the cleanliness and sanitation of all glassware, tableware, and cooking utensils/vessels; sets-up, maintains, and breaks-down the dish machine area following Ruby Tuesday procedures and safety and sanitation requirements. Essential duties and responsibilities include: • Loads, runs and unloads the dish machine following Ruby Tuesday procedures, • Keeps the dish machine clean and reports any functional or mechanical problems immediately, • Washes and stores all tableware and kitchenware. Maintains adequate levels of clean tableware for dining room and kitchen, • Keeps dish area clean and organized, • Bags and hauls dish room trash to dumpster at designed times, • Maintains adequate levels of dish detergents and cleaning supplies, • Clean and maintain the cleanliness of carpeted and non-carpeted floors according to Ruby Tuesday standards and procedures, • Maintain clean, stocked, and sanitary restrooms through regular restroom checks, • Clean, roll, and unroll kitchen mats, • Sweep up trash around exterior of restaurant. Deck scrub walk ways and back dock area, • Responsible for the set-up, cleanliness, and organization of the work area before, during, and after every shift, • Follows HOH Cleaning Program and AM Utility Programs, • May assist in cleaning and preparing foods for cooking as directed, • Other responsibilities as assigned Qualifications include: • Must be 18 years old, • High School Diploma or High School equivalency preferred, • Able to lift and carry up to 70lbs, up to 20 times per shift; places these items on high shelves and in walk-in freezer, • Ability to stand 100% of shift, • Works frequently in damp, hot work environment, • May use slicers or other kitchen machinery, • Able to hold items with hands (knives, pans) for extended periods of time, with up to 5 lbs. of weight, • Able to work flexible shift including nights, weekends, and holidays Physical requirements include: • Regular attendance, • Ability to stand or walk for hours at a time, • Frequently required to hear, speak, walk, crawl, climb, stand, reach, bend, balance, kneel, stoop, lift and carry items up to 70 lbs, • Ability to tolerate significant changes in temperature, and frequent immersion of hands in water and cleaning or sanitizing solutions, • Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus

Job Opportunity At SONS Chevrolet.At SONS Chevrolet, we strive to make every customer a customer for life.Happy employees make happy customers, and we reward individuals who are ready to work hard and stay motivated.Every employee at SONS Chevrolet is absolutely critical to its success.Our promise i

Taco Bell-Midland is looking for a full time or part time crew member to join our team in Columbus, GA.As a Taco Bell-Midland crew member, you can be the smiling face that greets and serves our guests or a cook who makes things happen in the kitchen.Working with us will give you the flexibility to b

Taco Bell-Midland is looking for a full time or part time crew member to join our team in Columbus, GA. As a Taco Bell-Midland crew member, you can be the smiling face that greets and serves our guests or a cook who makes things happen in the kitchen. Working with us will give you the flexibility to be whatever our team and guests needs you to be. You'll learn new things, get recognized for your efforts and learn skills that last a lifetime. What are we looking for? The good news is that your training will teach you everything you need to know to succeed on the job. But there are a few skills you should have from the get-go: You're a fun and friendly person who values customers and takes absolute pride in everything you do. Verbal communication skills are key – you're not going to be able to text message customers back and forth. In other words, you should be comfortable talking to strangers. You've got attitude - the right kind of course - and understand the need to be on time, all the time. With loads of energy, you understand that work is easier – and more fun – with some teamwork. Responsibilities: -Knowledge of proper safe handling techniques for all food or chemicals used -Anticipates kitchen member needs by constantly evaluating environment and responding to cues as necessary -Maintain a high standard of cleanliness and orderliness in all kitchens, loading dock, dumpster and utility work areas -Assists with receiving delivery of product on behalf of our restaurant team -Complete daily and weekly checklists -Maintain a proactive approach to the health, safety and security of all staff at all times -Be vigilant for any hazards, alerting a manager as necessary -Greet guests and provide a memorable experience -When necessary, resolve guest issues -Share your positive high energy and enthusiasm with focus and commitment to exceed customers expectations -Not only will you work with our crew members, you will be part of an overall team helping to support the success of Taco Bell-Midland -Bring your outgoing personality and smiles We can't wait to see you for an interview for our full time or part time crew member position at Taco Bell-Midland. Apply now!

Taco Bell-Midland is looking for a full time or part time crew member to join our team in Columbus, GA.As a Taco Bell-Midland crew member, you can be the smiling face that greets and serves our guests or a cook who makes things happen in the kitchen.Working with us will give you the flexibility to b

Taco Bell-Midland is looking for a full time or part time crew member to join our team in Columbus, GA.As a Taco Bell-Midland crew member, you can be the smiling face that greets and serves our guests or a cook who makes things happen in the kitchen.Working with us will give you the flexibility to b

We are urgently looking for people interested in taking online surveys for Fortune 500 brands.If you are a self-starter, looking for flexible hours throughout the week, this may be for you! Earn up to $25 per survey.Share your opinion and help influence brand decisions on services and products you u

Plan menus and order subsistence; prepare and serve meals in galleys, mess decks, and wardrooms; manage storerooms, inventories, and financial records; operate and maintain kitchen and dining spaces; lead food production teams and supervise sanitation and food safety; support executive dining servic

Whole Foods Market is seeking Cashiers / Customer Service Team Members to assist customers, operate registers, and support front-end store operations.Cashiers are responsible for scanning items, processing payments, assisting customers with questions, handling returns, bagging groceries, and maintai

Your Impact at Lowe's As a Lowe's cashier, you'll ensure every customer exits Lowe's on a high note.Your work helps our stores positively serve our customers and communities by providing a quick, friendly checkout experience and helping customers get the best value for their money.How We Support Yo

Sam’s Club is seeking Member Frontline Cashiers to assist members with purchases, operate registers, and provide customer service at the front end of the store.Frontline Cashiers are responsible for scanning merchandise, processing cash and card payments, verifying memberships, assisting members w

Circle K Cashiers provide fast and friendly service to customers by operating the register, handling cash transactions, restocking shelves, preparing coffee and food items, and keeping the store clean and organized.Employees may also assist with fuel transactions and customer questions.This role is

Best Buy Cashiers and Customer Service Associates assist customers with purchases, returns, exchanges, and general product questions while providing a friendly in-store experience.Responsibilities include operating the register, handling cash and card transactions, assisting with online order pickup

Full-time and part-time employees may be eligible for benefits including health insurance for eligible employees, 401(k), paid time off, employee discount programs, and opportunities for advancement into Lead Cashier, Assistant Store Manager, or Store Manager roles.

Eleven Sales Associates and cashiers operate the register, assist customers, restock shelves and coolers, prepare coffee and food items, clean the store and restrooms, receive deliveries, and help maintain store operations.Overnight employees often handle stocking, cleaning, and store preparation fo

Full-time employees may be eligible for benefits including health, dental, and vision insurance, 401(k) with company match, paid time off, paid holidays, and opportunities for advancement into Shift Manager or Assistant Store Manager roles.

Position Overview The Assistant Supply Manager supports the efficient procurement, inventory management, and distribution of materials and equipment critical to pavement marking operations.

Civil Process Server - Muscogee County, Georgia (Columbia City).Location: Muscogee County, Georgia (Columbia City).Employment Type: Independent Contractor (1099).Grow your own business while receiving steady, consistent assignments!.We are seeking experienced process servers in Tennessee to serve le

Soup, sauce, pasta, and lasagna are key to the genuine Italian dining experience.As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations.In addition, as a prep cook, y Prep Cook, Cook, Restaurant.

Verifying that all menu items are made according to recipe and presented to Carrabba's specifications Managing staffing levels and shift assignments Keeping kitchen, dish, and storage areas clean and organized * Checking and balancing product inventory from previous day of business as well as pl

Greet customers on sales floor, directs them to product or to parts specialist.Check out customers and deter shoplifters.Keep the front area stocked and fronted, stock merchandise according to planograms or displays, and complete sales preparation.Bilingual candidates encouraged to apply.ESSENTIAL J

If you're someone who has a genuine desire to help people live better and healthier lives, join us as we work to be a trusted resource in our communities, offering real people, real food at real affordable prices across the Midwest.If you are ready to immerse yourself in an environment, that helps s

The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group.

TJ Maxx At TJX Companies, every day brings new opportunities for growth, exploration, and achievement.You'll be part of our vibrant team that embraces diversity, fosters collaboration, and prioritizes your development.Whether you're working in our four global Home Offices, Distribution Centers or R

Work Today, Get Paid Tomorrow program.Dont wait between paychecks anymore! Chuck E.Cheese (CEC) is a great place for a first-time job seeker or a place to build an exciting career.Our Cast Members are empowered to provide the greatest service a Cashier, Restaurant, Grocery, Program.

POSITION SUMMARY The Assistant General Manager (AGM) supports the General Manager (GM) in directing the daily operations of a Hardee's restaurant in support of the Brand Vision, Mission, and Promise while role modeling CKE's Core Values. WORK ENVIRONMENT Fast paced environment working with kitchen

Cashiers play a critical customer service role by providing customers with fast, friendly, accurate and safe service.They process Checkout and/or Return transactions, as well as monitor and maintain the Self-Checkout area.They proactively seek prod Cashier, Retail, Grocery, Customer.

If you can stand the heat-and consistently deliver great food to our guests-then we definitely want you in our kitchen.

Job Description Position Purpose: Cashiers play a critical customer service role by providing customers with fast, friendly, accurate and safe service.They process Checkout and/or Return transactions, as well as monitor and maintain the Self-Checkout area.They proactively seek product/project know

By preparing top quality food in our open kitchens, our grill cooks help create CAVA fanatics.