Full time jobs in Mitcham - Page 6Create job alerts

We are looking for a reliable and experienced Kitchen Supervisor to manage daily kitchen operations across our food brands. The role includes supervising staff, controlling busy shifts, maintaining food quality, checking orders before dispatch, managing prep and stock, ensuring hygiene standards, and reporting staff issues, complaints, shortages, and equipment faults to management. Requirements: • Minimum 1 year kitchen supervisory experience, • Fast-paced kitchen/takeaway experience, • Strong food hygiene knowledge, • Able to lead staff firmly and professionally, • Reliable, punctual, and organised, • Food Hygiene Level 2 required, • Must be willing to work night shifts Benefits: • Free or discounted food, • Growth opportunity within expanding brands Location: London Must reliably commute or relocate before starting.

Ciao! We are 081 Pizzeria Napoletana, part of a friendly, fast-growing hospitality team looking for enthusiastic and reliable front-of-house staff. Location :081 Peckham 66 Peckham Rye, London SE15 4JR If you enjoy working with people and thrive in a lively atmosphere, we’d love to meet you. Your role will include: • Welcoming and seating customers, • Taking orders accurately, • Serving food and drinks with a smile, • Keeping the dining area tidy, • Delivering great customer service, • Working closely with the team to ensure smooth service Experience is a plus but not required—we value friendliness, confidence, good communication, reliability, and teamwork. We offer competitive pay, flexible shifts, training, a supportive environment, and opportunities to grow. To apply, send us your CV.

Kitchen Porter Location: Nine Elms Tavern, Battersea Hours: Full-time & Part-time roles available About Us The Nine Elms Tavern is a busy, modern riverside pub in Battersea. We're looking for a hardworking, reliable Kitchen Porter to join our kitchen team. The Role Keeping the kitchen clean, tidy and organised throughout service. Washing up and ensuring crockery, glassware and utensils are always stocked and ready. Assisting the kitchen team with basic food prep when needed. Taking out rubbish and maintaining hygiene standards throughout. What We Need From You A strong work ethic and the ability to keep up in a fast-paced kitchen. Reliability and punctuality. Ability to work busy shifts, including evenings and weekends. No experience necessary — a great attitude is all we need.

We're looking for a new Head Chef to join our OG site in Brixton! Earlier this year we became the National Burger Awards Winner 🏆! We actually came 3rd in 2024 too! We've managed to really cement ourselves as a top burger spot nationally! We were TopJaw's personal top burger choice, and feature on loads of the top burger spot lists including TimeOut, Evening Standard, Esquire and many more. We opened out 9th restaurant this Spring and looking for our next spot. Simple done well is one our philosophies, so if you take pride in attention to detail, cooking with top quality produce and not over complicating anything then you'll fit right in! About the Role • Team management - Hiring, training, writing rotas (to a budget), leading a shift from the front, • Stock Management - Ordering, Stock rotation, Stock counts, minimising wastage and maintaining quality, • Due Diligence - keeping the highest hygiene standards, maintaining cleaning and cooking records, avoiding cross contamination and overall awareness of food safety and health & safety., • Role Model - Leading by example, taking huge pride in everything you do and taking the time to get the best out of your team. The other bits! • Pay package up to £50k/yr, • £34k/yr basic, • £9k+/yr tronc, • £4k/yr KPI target based bonus, • £2.7k/yr Deliveroo sales bonus, • 45h/wk on the rota plus admin (1-2h/wk) If this sounds like something you're interested in we'd love to hear from you!

About The Role We are looking for a talented nail technician to join our salon team. The ideal candidate should be passionate about beauty, provide excellent customer service, deliver high quality nail treatment and versatile in nail arts/designs in a professional and welcoming environment. Responsibilities • Perform a variety of nail treatment such as manicure, pedicure, gel, biab, acrylic and nail art application to a high standard., • Keep up to date with nail trend and techniques., • Maintain cleanliness and hygiene of work station., • Ensure clients receive an exceptional salon experience., • Promote additional services and retail products to maximise client engagement and sales., • Manage appointment schedule efficiently to maximise wait time and optimise client flow. Requirements • Proven experience as a Nail Technician or similar role in a professional salon environment, • Proficiency in makeup application is desirable but not essential, • Excellent customer service skills with the ability to communicate clearly and effectively., • Strong communication skills to understand client needs and provide clear advice., • Ability to work well within a team whilst maintaining a friendly and professional demeanour., • Knowledge of health and safety standards related to cosmetic treatments., • Organised with attention to detail to ensure high-quality results for each client . What we Offer • Competitive pay and earning potential., • Friendly and supportive working environment., • Modern salon with quality products and equipments., • Employee discount., • Store discount. We welcome passionate candidates who take pride in their craft and are committed to delivering outstanding service. This position offers an engaging environment where creativity is valued, alongside opportunities for professional growth. Job Types: Full-time, Part-time Experience • Nail technician : Minimum 1 year (required) Licence/Certification: • Level 2 nail technician certificate (required) Location: • London SE15 4RZ (preferred) Work Location: In person

Join the Team at Roxie Wimbledon 🥩 We’re a busy, friendly steakhouse in Wimbledon looking for a great addition to our team. If you’re happy, bubbly, energetic and naturally great with people — we want to meet you! What we offer: • Fair pay, • A supportive, easy-going team, • A genuinely nice place to work, • Around 30 hours a week (5/6 shifts), • Evenings only (Tuesday–Saturday), • Only Sundays restaurant is open all day from 12pm, • Closed on Mondays It’s a great setup if you’re looking for a good balance between work and personal life. What we’re looking for: • Previous restaurant experience (2 years preferred), • A positive attitude, • A proper team player, • Availability on Fridays Saturdays and Sundays If you enjoy hospitality, like working in a fast-paced but friendly environment we’d love to hear from you!

We are seeking an experienced Head Chef to lead our kitchen at Boha in Chelsea. This pivotal role involves overseeing all kitchen operations and developing and implementing an exciting new menu that specializes in a grill-focused menu complemented by classic bistro dishes. You will work within a state-of-the-art kitchen, featuring premium equipment such as a Josper oven and Robata grill. We are looking for someone to start immediately and join a team where front-of-house and back-of-house colleagues collaborate effectively.

We are looking for a proactive and enthusiastic team player with at least 2 years experience in a fine dining restaurant. This is a great opportunity to work with a beautiful and friendly team. Orion offers British ingredient, seafood led cuisine, excellent wine and cocktails and prides itself on being a high end neighbourhood restaurant. If you think that you will fit the above, please get in touch now!

Professional Barber Wanted 📍 Clapham South, London We are looking for a highly skilled and experienced barber. Requirements: • Minimum 5 years of barbering experience, • Expert in skin fades & modern haircuts, • Excellent customer service, • Fluent English, • Must have the right to work in the UK Fixed salary based on experience.

Chinese Chef Wanted – Immediate Start We are looking to hire an experienced Chinese Chef to join our restaurant as soon as possible. If you are interested or know someone who may be suitable, please get in touch to discuss the position. We look forward to hearing from you.

Are you passionate about cooking? Portuguese Speaker .Join our warm and inviting kitchen and delve into the rich and diverse flavors of Portuguese and Brazilian cuisine. Daytime shifts (opening shift), delicious meals provided, and ample opportunities for growth and development. Requirements include experience in delicatessen, strong teamwork skills, and a genuine love for cooking. sunday we close 4pm . Don't miss out on this flavorful culinary Please note that we can only proceed with candidates who have included a profile photo in their CV and they are legally eligible to work in the United Kingdom, in accordance with UK regulations (e.g., valid visa, settled or pre-settled status under the EU Settlement Scheme, or other relevant documentation). If these criteria are met, kindly confirm your availability for an interview, which can be conducted via Zoom or in person

Immediate start available We are a family run Italian Caffetteria/Bistrot in 789 Wandsworth road, SW83JQ. With a passion for traditional Italian cuisine but specifically our food is inspired by Abruzzo, a region in central southern Italy. We are looking for enthusiastic and positive Waiter / Waitress to join in our team. High energy, curiosity and quick learning will be highly appreciated. We are offering you:A very competitive salary according to performance and experience. The ability to grow and progress rapidly based on performance. The chance to receive extra tips based on performance Chance to learn new and valuable skills Free staff meals and coffee during shifts No late closing Staff discount when dining with us. We are looking for people with:A positive attitude to the job, coworkers and customers. A real passion to learn new and different skills and grow within the company. The energy to work in a fast paced environment. To give and receive support from all other staff members in order to learn and enjoy together. The ability to provide customers with a friendly, efficient and educated service. Flexible choice of working hours. If this sounds like something you're interested in or have any other we look forward to hearing from you! Job Types: Part-time, Full-time, PermanentSchedule: 12 hour shift 10 hour shift 8 hour shift Day shift Supplemental pay types:Performance bonus Tips

Bar Manager – Monterre Restaurant Job Summary Monterre Restaurant is seeking an experienced and passionate Bar Manager to lead our bar operations and deliver an exceptional guest experience. The successful candidate will oversee the daily management of the bar, maintain high service standards, develop innovative beverage menus, manage inventory and costs, and lead, train, and motivate the bar team. Key Responsibilities • Manage all day-to-day bar operations to ensure efficient and high-quality service., • Recruit, train, schedule, and supervise bartenders and bar support staff., • Create and update seasonal cocktail menus and beverage offerings., • Monitor inventory levels, place orders, and maintain stock control to minimize waste., • Ensure compliance with licensing laws, health and safety regulations, and responsible alcohol service., • Maintain cleanliness, organisation, and presentation of the bar area., • Monitor sales performance and implement strategies to increase revenue and profitability., • Build positive relationships with guests, handling feedback and resolving complaints professionally., • Work closely with the restaurant management and kitchen team to deliver a seamless dining experience., • Control labour and beverage costs while maintaining quality standards. Requirements • Previous experience as a Bar Manager or Assistant Bar Manager in a busy restaurant, hotel, or premium hospitality venue., • Strong leadership and team management skills., • Excellent knowledge of cocktails, wines, spirits, and beverage trends., • Experience with stock management, ordering, and cost control., • Outstanding customer service and communication skills., • Ability to work flexible hours, including evenings, weekends, and holidays., • Personal Licence (preferred where applicable)., • A passion for hospitality and delivering memorable guest experiences. What We Offer • Competitive salary., • Staff meals while on duty., • Career development and training opportunities., • Employee discounts., • A supportive and dynamic working environment., • Opportunities to contribute creatively to the restaurant's beverage programme. Join Monterre Restaurant and become part of a team dedicated to exceptional food, drinks, and hospitality.

Line Cook About Hot N Juicy Shrimp LDN At Hot N Juicy Shrimp LDN, we're passionate about delivering bold flavours, high-quality food and an unforgettable dining experience. We're looking for an experienced and reliable Line Cook to join our kitchen team. This is more than just a cooking position. As one of our senior chefs, you'll play a key role in maintaining kitchen standards and, in the absence of the Kitchen Manager, act as the second-in-command, helping lead the team and ensuring service runs smoothly. The Role As a Line Cook, you'll be responsible for preparing and cooking food to company standards while maintaining speed, consistency and presentation during busy services. You'll support the Kitchen Manager with day-to-day operations, supervise junior kitchen staff when required and ensure all food safety and hygiene procedures are followed. Key Responsibilities Kitchen Operations • Prepare and cook menu items to company recipes and specifications., • Maintain speed, consistency and quality during service., • Ensure all dishes leave the kitchen to the highest standard., • Complete daily prep and mise en place., • Minimise food waste through correct portioning and stock rotation. Leadership • Support and guide junior kitchen staff., • Assist with training new team members., • Ensure kitchen standards are maintained throughout each shift., • Act as the senior member of the kitchen team when the Kitchen Manager is absent., • Help coordinate service and communicate effectively with Front of House. Kitchen Management Support • Assist with stock counts and inventory management., • Notify management when stock levels are running low., • Receive and organise deliveries., • Support ordering where required., • Ensure all opening and closing procedures are completed correctly. Food Safety & Compliance • Maintain excellent food hygiene and HACCP standards., • Ensure kitchen cleaning schedules are completed., • Follow all company health and safety procedures., • Maintain a clean and organised workstation at all times. What We're Looking For We're looking for someone who: • Has previous experience working as a Line Cook or Chef de Partie in a busy kitchen., • Can work confidently under pressure., • Has excellent organisation and communication skills., • Can lead a team when required., • Has strong knowledge of food safety and hygiene., • Is reliable, hardworking and takes pride in producing consistently excellent food. Working Hours This role requires flexibility and commitment to the hospitality industry. • Afternoon and evening shifts are required., • Weekend working is essential., • The successful candidate will be expected to work most weekends due to the nature of the business., • To support work-life balance, you will receive one weekend day off each month, subject to business requirements and agreed in advance. What We Offer • Competitive pay., • Staff meals whilst on shift., • Employee discount., • Career progression opportunities., • Ongoing training and development., • The opportunity to grow within one of London's fastest-growing independent restaurant brands.

About the Role At Whelans Pubs, we’re looking for friendly, energetic and reliable Bar Staff to join our team. You’ll play a key role in creating a welcoming atmosphere, delivering exceptional customer service and ensuring every guest enjoys a fantastic experience. Whether you’re serving the perfect pint, preparing cocktails or helping keep the venue looking its best, you’ll be part of a team that prides itself on delivering great hospitality every day. ⸻ Key Responsibilities Customer Service Deliver a warm, friendly and professional welcome to every guest. Provide exceptional customer service throughout every shift. Build positive relationships with regular customers. Resolve customer queries and complaints politely and professionally. Create a fun, safe and enjoyable atmosphere. Bar Service Prepare and serve alcoholic and non-alcoholic drinks to company standards. Pour and present draught products correctly. Prepare cocktails, spirits and hot beverages where applicable. Operate tills accurately and process cash and card payments. Maintain speed and accuracy during busy trading periods. Standards Keep the bar, customer areas and back-of-house clean and tidy. Restock fridges, glassware and bar products throughout the shift. Complete opening and closing duties. Maintain high standards of personal presentation and hygiene. Ensure all equipment is clean, safe and ready for service. Compliance Follow all licensing laws and company policies. Operate Challenge 25 confidently and consistently. Request valid ID where required. Serve alcohol responsibly. Report any incidents, hazards or suspicious behaviour immediately. Follow all Health & Safety and Food Safety procedures. Teamwork Support colleagues during busy periods. Assist with deliveries and stock replenishment. Help create a positive and supportive team environment. Be flexible and willing to work across different areas of the business when needed. ⸻ What We’re Looking For Essential Positive attitude with a passion for hospitality. Excellent communication and interpersonal skills. Friendly, approachable and reliable. Ability to work well under pressure. Strong teamwork skills. Flexible availability, including evenings, weekends and bank holidays. Honest, trustworthy and dependable. Desirable Previous bar or hospitality experience. Cocktail knowledge. Cash handling experience. Cellar knowledge. Food service experience. Full training will be provided for the right candidates. ⸻ Key Responsibilities During Every Shift Deliver outstanding customer service. Maintain excellent product quality. Keep all work areas clean and organised. Follow Challenge 25 procedures. Ensure responsible alcohol service. Support your teammates. Help achieve sales targets through positive guest engagement. Represent the Whelans Pubs brand with pride. ⸻ What We Offer Competitive hourly pay Flexible working hours Full training and development Career progression opportunities Staff discounts Company pension (where eligible) Employee recognition programmes Friendly and supportive working environment ⸻ Our Values Everything we do is guided by our core values: People – We care about our guests and our teams. Standards – We take pride in delivering quality, cleanliness and consistency. Fun – We create memorable experiences and enjoy what we do. ⸻ The Ideal Candidate You’ll have a positive attitude, enjoy working with people and thrive in a busy pub environment. You’ll be reliable, hardworking and committed to delivering excellent service with a smile. Experience is welcomed but not essential—we’re looking for people with the right attitude who want to learn, develop and be part of a great team at Whelans Pubs.

Nuvola Pizza are looking for Pizza chef and trainee Pizza chefs to come and join our team. We will train you up in 12 weeks to be a Pizza Chef. We are looking for people with or without kitchen experience with plenty of enthusiasm, the drive to learn and ability to work as a team. If this sounds like you we would love to hear from you! Pay and Benefits£15- £17per hourQuarterly Bonus28 days paid holiday per yearLevel 2 and 3 Food hygiene paid for Cycle to work scheme Share options You will be working alongside our fantastic Head chefs who will show you everything in the kitchen from how to prepare our fresh mozzarella to how to use a wood burning oven, a truly unique skill. We are proud of the skill needed to make our award winning pizza, proud of the team we have nurtured and proud of where we have come as a young London based pizzeria.We look forward to hearing from you!

About the Role Whelans Pubs is looking for an experienced, driven and passionate General Manager to lead one of our busy pubs. This is an opportunity for a hands-on leader who thrives in a fast-paced hospitality environment, has a passion for delivering exceptional guest experiences, and is committed to building high-performing teams. As General Manager, you will take full ownership of your business, driving sales, profitability, operational standards and team development while creating a welcoming atmosphere for every guest. Key Responsibilities Leadership Lead, inspire and develop your management and bar teams. Recruit, train and retain exceptional team members. Create a positive, motivated and accountable working culture. Conduct regular team meetings, coaching sessions and performance reviews. Manage staffing levels and rotas in line with business needs. Commercial Performance Take full responsibility for achieving weekly and monthly sales targets. Drive wet sales, food sales and profitability. Maximise opportunities through events, entertainment and seasonal promotions. Monitor labour costs, GP margins and controllable costs. Analyse business performance and implement action plans to improve results. Customer Experience Deliver exceptional customer service standards every day. Resolve customer complaints professionally. Build relationships with regular guests and the local community. Maintain consistently high review scores across online platforms. Operations Ensure the venue is presented to the highest standards at all times. Maintain excellent cleanliness throughout front and back of house. Ensure compliance with company operating procedures. Complete daily, weekly and monthly compliance checks. Financial Control Manage cash handling procedures. Complete accurate banking and financial reporting. Control stock through regular stock takes and ordering. Investigate and minimise stock losses and wastage. Maintain strong cost controls across the business. Compliance Ensure full compliance with: Licensing legislation Health & Safety Food Safety Fire Safety Employment legislation Challenge 25 procedures Company policies Marketing & Business Development Drive local marketing initiatives. Promote live sport, entertainment and food offers. Ensure social media is regularly updated with high-quality content. Build relationships with local businesses, charities and community groups. Identify opportunities to increase footfall and revenue. What We’re Looking For Essential Minimum 3 years’ experience as a General Manager or experienced Deputy Manager in a high-volume pub or bar. Strong leadership and people management skills. Commercially focused with proven sales growth. Excellent financial understanding including labour and GP control. Personal Licence holder (or willing to obtain one). Strong understanding of licensing and compliance. Exceptional communication skills. Excellent organisational ability. Flexible to work evenings, weekends and bank holidays. Desirable Experience managing food operations. Experience delivering live entertainment and sporting events. Cellar management knowledge. First Aid qualification. Level 2 Food Safety. Personal Licence. Key Performance Indicators (KPIs) Sales growth Profitability Labour percentage Gross Profit performance Stock variance Wage control Customer satisfaction Mystery visit results Audit compliance Team retention Employee engagement Online review scores Health & Safety compliance Licensing compliance What We Offer Competitive salary Performance-related bonus scheme Career progression opportunities Ongoing training and development Company pension Employee discounts Company events Supportive Operations Team Recognition and reward programmes Our Values At Whelans Pubs, we believe in: People – Investing in our teams and creating opportunities for success. Standards – Delivering excellence in everything we do. Fun – Creating memorable experiences for our guests and our teams. The Ideal Candidate You’ll be an energetic, visible leader who leads from the front, sets high standards and inspires your team every day. You’ll be commercially aware, passionate about hospitality, confident in making decisions, and motivated by creating thriving pubs that guests love to visit. If you’re ready to take ownership of a successful pub and build an exceptional business with Whelans Pubs, we’d love to hear from you.

Join Delícias UK as a Shop Assistant Do you enjoy working with people and love Portuguese and Brazilian products? We’re looking for friendly, reliable, and positive individuals to join our team and help create a great experience for our customers every day. As part of our team, you’ll: 1. Serving customers at the counter and ensuring great customer service, 2. Keep the store organised and inviting, 3. Work closely with a supportive and dynamic team, 4. Portuguese speaker(important) Perks & Benefits: 1. Free meal during your shift, 2. FULL TIME CONTRACT, 3. 25% discount on groceries, 4. 10% discount on alcohol, 5. Daytime work only (no night shifts), 6. Sundays close at 4 pm, 7. 🎄 25 & 26 December – Off, 8. 🎆 1 January – Off, 9. Easter Sunday & Monday – Off, 10. 📆Bank Holidays – work until 4 pm only If you speak or understand Portuguese, enjoy working with people, and want to be part of a growing company, we’d love to hear from you! Please note: a profile photo on Job Today or in your CV is required for your interview to be accepted. Apply now and start a rewarding journey with Delícias UK !🇵🇹🇧🇷

We looking for barber to join our great team .4 years minimum experiencewith great customer service service.have the right to work in UkWe be from £130 To £140 a day

We’re Hiring – Join Our Nursery Team in Selsdon, CR2 - Full Time & Part-Time Positions Available Are you passionate about pursuing a career in childcare and making a positive impact on their early years? We are looking for enthusiastic, caring, and dedicated individuals to join our friendly nursery team. Current Vacancies Early Years Educators (Level 2 or Above)Qualified practitioners holding a recognised Level 2 Early Years qualification or higher. Early Years Apprentices Ideal for individuals looking to begin or develop a career in childcare while gaining valuable hands-on experience and working towards a recognised level 3 qualification. While this is an apprenticeship position, previous experience working with children is a top priority for us. Kitchen Staff Member We are seeking an experienced kitchen team member to support the preparation of nutritious meals for our children. Experience within an Early Years - nursery setting is required Apply today through our website using google search > Fruitful Childcare > Join our team. Applications on JobToday please allow 2 weeks for a response.

Sweet Jerk is all about good food, good vibes, and real Caribbean flavour. We serve tasty, feel-good food fast — not fancy, just proper flavour done right. We’ve been open in Beckenham for just over a year and we’re growing fast — with big plans to open more sites. This is your chance to join a team that’s building something special and help shape how our kitchens run. The Role We’re looking for a Kitchen Crew Lead — someone who’s worked in a busy kitchen and knows how to run a smooth shift. If you’ve led or trained others in places like Nando’s, Wingstop, Five Guys, or McDonald’s, this will feel familiar. You’ll be the one keeping the kitchen organised, supporting your crew, and making sure every meal hits Sweet Jerk standards. You’ll also help new starters learn the ropes, keep on top of prep, and make sure the kitchen always runs clean, safe, and smooth. Key Responsibilities • Lead and motivate the back-of-house team to deliver high-quality, consistent food at speed., • Manage prep levels, ticket times, and service flow for smooth, efficient operation., • Train and develop team members to follow Sweet Jerk standards in quality, safety, and presentation., • Oversee daily stock checks, par levels, and deliveries, keeping waste low and efficiency high., • Ensure food-safety, SFBB logs, and hygiene standards are met at all times., • Support rota planning, shift cover, and clear communication with the front-of-house team., • Jump on the line when needed — lead by example and bring positive energy to every shift. What We’re Looking For ✅ 2 + years’ experience in a fast-paced kitchen.✅ 1 + year in a supervisory or management role (e.g. Kitchen Crew Lead, BOH Supervisor, Shift Leader, Assistant Manager).✅ Strong organisational skills and the ability to stay calm under pressure.✅ A natural motivator who builds positive team culture.✅ Flexibility to work evenings and weekends.✅ A passion for Caribbean food, culture, and customer experience. Why You’ll Love Working at Sweet Jerk ⭐ We’re building a brand from the ground up — you’ll help shape it.⭐ Big opportunities for growth as we open more restaurants.⭐ Supportive, family-style team culture (we call our team Jerk Stars).⭐ Great food, great people, and plenty of good vibes.⭐ Free staff meals and training provided. How to Apply If you’re a natural leader who loves a fast-paced kitchen and wants to help grow something fresh, we’d love to hear from you.Apply now with your CV and a short message telling us why you’d be a great fit for Sweet Jerk Job Type: Full-time Application question(s): • What experience do you have with Caribbean cuisine, and if none, what interests you in working with it?, • Are you available to work evenings and weekends? Experience: Kitchen management: 1 year (preferred)

We’re looking for a positive, energetic and hands-on Supervisor / Assistant Manager to join our team at Roxie Earlsfield. This is a fantastic opportunity for someone with restaurant experience who is ready to take the next step in their hospitality career and become part of a small, supportive management team. What we offer: • Around 30–35 hours per week, • A great work-life balance, • Closed on Mondays, • Evening shifts Tuesday–Saturday, • Sundays open all day from 12pm, • A friendly, supportive team, • Full training and development, • Genuine opportunities to grow within the company The role: As part of our management team, you’ll spend most of your time on the floor looking after guests and supporting the team. You’ll also learn the management side of the business, including: • Running shifts and leading service, • Managing reservations and guest enquiries, • Training and supporting team members, • Stocktakes and ordering, • Daily reporting and administrative tasks, • Delivering excellent customer service and helping drive sales What we’re looking for: • Previous restaurant experience (supervisory experience preferred), • A positive attitude and strong work ethic, • Someone confident dealing with customers, • A natural leader and team player, • Availability on Fridays, Saturdays and Sundays If you love hospitality, enjoy working with people and want to develop your management skills, we’d love to hear from you. Apply now and join the Roxie team.

Bartender (Cocktail-Focused) – Chelsea, London | Competitive Pay + Tips We are seeking a passionate and skilled Bartender with a strong focus on cocktails to join our restaurant in Chelsea, London. This is an exciting opportunity to become part of a growing international hospitality group, known for delivering high-quality, experience-driven venues across Spain and Europe. About the Role As a Bartender, you will be responsible for crafting exceptional cocktails, delivering outstanding guest experiences, and maintaining the highest standards behind the bar. You will work closely with the FOH team to create a vibrant, engaging atmosphere while ensuring consistency, creativity, and precision in every drink served. Key Responsibilities • Prepare and serve classic and signature cocktails to a high standard, • Ensure consistency, presentation, and attention to detail in every drink, • Engage with guests, providing recommendations and enhancing their experience, • Maintain an organised and efficient bar setup (mise en place), • Support the Floor Manager and FOH team during service, • Monitor stock levels, manage ingredients, and minimise waste, • Uphold hygiene, safety, and licensing standards at all times Requirements • Proven experience as a Bartender in a cocktail-led or premium venue, • Strong knowledge of classic cocktails, spirits, and modern mixology techniques, • Passion for hospitality and delivering memorable guest experiences, • Confidence working in a fast-paced, high-energy environment, • Excellent communication and teamwork skills, • Attention to detail and pride in presentation What We Offer • Competitive salary + tronc + tips + bonus, • Opportunities for career progression within an expanding group, • Staff discounts across venues in the UK and Spain, • Ongoing training and development in cocktails and service, • The chance to be part of a dynamic and creative bar team If you are a talented bartender with a passion for cocktails and a desire to be part of an exciting new concept, we would love to hear from you. Apply now with your CV and showcase your craft behind the bar.

Barista for small Italian coffee shops/sandwiches bar

We’re hiring at La Rueda "Italian Social House" 🍸 Looking for experienced and energetic supervisors, waiting and bar staff to join our team in Clapham. CONTACT THE VENUE FOR INTERVIEWS AND TRIALS What we’re looking for: • Minimum 3 years’ experience in fast-paced venues, • Confident behind the bar with great service and communication skills ij all departments, • Flexible availability, • Positive attitude and team player mentality, • Able to start immediately, • for supervisor role at least last 2 years Pay: £13 – £15 per hour (depending on experience) Start: immidiate If you’re passionate about hospitality, good vibes, cocktails, and high-energy service, we’d love to hear from you. We are launching an italian concept so will need people that are ready to deliber great vibes, interactions, outgoing and ready to learn.

Front of House Staff (Waiter/Waitress) Location: Nine Elms Tavern, Battersea Hours: Full-time & Part-time roles available About Us The Nine Elms Tavern is a busy, modern riverside pub in Battersea. We’re looking for energetic, friendly Waiting Staff to join our great team. The Role • Greeting guests and taking food/drink orders., • Serving meals and drinks promptly with a smile., • Keeping the dining area clean, tidy, and welcoming., • Working with the kitchen and bar team to deliver great service. What We Need From You • A positive, outgoing personality and a love for looking after people., • Good communication skills and a strong work ethic., • Ability to work busy shifts, including evenings and weekends., • Experience is a plus, but a great attitude is essential.

Piazza Della Cucina is an independent Italian restaurant in the heart of Forest Hill, South East London. We are looking for an enthusiastic and experienced Waiter or Waitress to join our growing team. Available positions: • Full-Time, • Part-Time, • Temporary, • Long-Term Pay: £13.00–£14.50 per hour (depending on experience) + tips Requirements: • Previous restaurant experience, • Excellent customer service skills, • Good spoken English, • Positive attitude and strong work ethic, • Ability to work in a busy restaurant environment, • Punctual and reliable What we offer: • Competitive pay, • Generous tips, • Flexible working hours, • Friendly family-run environment, • Opportunity to grow with the business Immediate start available for the right candidate. If you are passionate about hospitality and enjoy working with people, we would love to hear from you. Piazza Della Cucina Forest Hill, London

Full-Time And Part Time Position at Dry Cleaning Factory LONDON We are currently looking for a reliable and hardworking individual to join our team full-time at our dry cleaning factory. Key Responsibilities: Invoicing, Tagging garments,Packing orders Requirements: Must have the right to work in the UKMust speak fluent EnglishMust be available to work on Sundays Previous experience in a similar role is a plus, but not essential

Join our team at one of South West London's most renowned Italian restaurants. We are looking for a dedicated chef with a passion for Italian cuisine and a positive, can-do attitude. What We Offer: • A unique and vibrant working atmosphere., • Opportunities to enhance your culinary skills in a supportive environment. Key Responsibilities: • Prepare and cook authentic Italian dishes to high standards., • Work collaboratively with the kitchen team to ensure smooth operations., • Maintain cleanliness and hygiene standards in the kitchen. Ideal Candidate: • Ambitious and eager to learn., • Flexible and adaptable in a fast-paced environment., • Reliable, enthusiastic, and committed to delivering quality.

SW12 8JA start asp .

One of South West London’s most established Italian Restaurant have some fantastic opportunities available to join our front of house team. If you consider yourself to be ambitious with a can do attitude , this is the ideal place to experience a truly unique, fun and dynamic working atmosphere.

We are looking for a professional barber as full time or part time with good income based on your experience in this industry! We are looking forward welcoming you to our team, and if any questions please contact us:) Thank you

We need pizza shef

As a restaurant supervisor, you'll have responsibility for the restaurant's performance, quality standards, and health and safety, as well as customer satisfaction. My managers aim to be skilled and developing in team leadership, conflict resolution, scheduling, and developing food safety standards. You will have a proven ability to support and efficient service, enhance guest satisfaction, and foster a positive work environment while achieving operational goals consistently. This is key. Responsibilities: Staff Leadership: Delegate tasks and conduct daily restaurant checks. Key responsibility: Ensure the locking up and opening of the restaurant safely. Customer Service: Interact with guests, gauge satisfaction, and resolve complaints professionally. Ensure all service standards are consistently met. Operational Oversight: Monitor food preparation and presentation to guarantee it meets regulatory hygiene and food safety standards. Inventory & Administration: Track stock levels of food, beverages, and cleaning supplies, and assist with vendor management and ordering. Financial Duties: Assist management in meeting quarterly budgets, reducing operational costs, and monitoring Point-of-Sale (POS) transactions. Other requirements: Experience: Previous experience as a supervisor, shift lead, or server in the hospitality or food service industry. Education: School diploma; a degree in Business Management, Hospitality, or Culinary Arts is often preferred. Skills: Excellent communication, conflict-resolution, and organizational skills. Proficiency with restaurant systems and scheduling software.

Pay: £15.00-£16.00 per hour Job description: About the Role We are looking for a caring, reliable, and motivated Full-Time Carer to support a young adult with Cerebral Palsy who is non-verbal and wheelchair-dependent. This is a rewarding, long-term role with consistent hours, training provided, and a supportive working environment. The role involves day and night shifts on a rota basis, offering meaningful work that truly makes a difference. Key Responsibilities Provide personal care and assist with daily living activities Administer medication safely and as directed Offer companionship and emotional support Support mobility and ensure safety and comfort Carry out light household cleaning and organisation Requirements Full UK driving licence (essential) Enhanced DBS check (required) Right to work in the UK (essential) No prior experience required – full training provided Willingness to learn, show empathy, and provide reliable support Friendly, patient, and responsible attitude Benefits Competitive hourly pay: £15–£16 per hour Full training and ongoing support Stable, long-term full-time position Positive and respectful working environment Job Types: Full-time, Temporary, Temp to perm Contract length: 3 months Benefits: On-site parking Work Location: In person

The Campaner, a distinguished Spanish restaurant in London and part of the respected Los Reyes del Mango Group, is seeking an experienced and dynamic leader to oversee our operations. We are known for delivering exceptional dining experiences across Spain and Europe, and this role offers the chance to lead our dedicated team in Chelsea. This position is pivotal in overseeing all front-of-house operations, ensuring the highest standards of service, and creating memorable experiences for our guests. You will be responsible for the efficient running of the restaurant, staff leadership, and upholding our reputation for culinary excellence. Key Responsibilities: • Lead, mentor, and motivate the front-of-house team, fostering a positive and professional work environment., • Oversee daily restaurant operations, ensuring smooth service flow and guest satisfaction., • Maintain and enhance service quality, ensuring all guests receive an exceptional dining experience., • Manage reservations, seating, and table management effectively., • Monitor inventory, control costs, and contribute to achieving financial targets., • Address guest feedback and resolve any issues promptly and professionally., • Ensure compliance with health, safety, and hygiene regulations., • Collaborate closely with the kitchen team to ensure seamless communication and service delivery. The Ideal Candidate: • Proven experience in a restaurant management role within a high-quality restaurant, preferably in a premium or fine dining setting., • Strong leadership skills with a track record of developing and inspiring teams., • Exceptional communication, interpersonal, and customer service abilities., • A passion for hospitality, food, and wine., • Proficient in managing budgets, operational procedures, and staff scheduling., • Ability to thrive in a fast-paced environment and maintain composure under pressure., • Knowledge of Spanish cuisine and culture is a plus. What We Offer: • A competitive salary package, including tronc, tips, and bonus opportunities., • Significant career development prospects within an expanding international group., • Generous staff dining discounts across our venues in the UK and Spain., • A vibrant and supportive team environment., • The opportunity to make a significant impact on a prestigious London restaurant.

We are seeking an experienced and dynamic Head of Brand and Growth to lead our marketing initiatives and drive the expansion of our culinary brands. This pivotal role will be responsible for defining our brand strategy, enhancing market presence, and fostering significant growth across our restaurant and catering operations. Key Responsibilities: • Develop and execute comprehensive brand strategies to elevate brand recognition and customer loyalty., • Plan and manage marketing campaigns across various channels, including digital, social media, and traditional media., • Analyze market trends and consumer behavior to identify new growth opportunities and optimize marketing efforts., • Oversee digital marketing, content creation, and online presence to engage our target audience effectively., • Collaborate with operational teams to ensure brand consistency and drive customer acquisition and retention., • Monitor and report on marketing performance, utilizing data to inform future strategies. Requirements: • Proven experience in brand management, marketing, or a similar growth-focused role, preferably within the fast-food, restaurant, or catering industry., • Strong understanding of brand development, digital marketing, and market analysis., • Excellent communication, leadership, and analytical skills., • Ability to work strategically and operationally in a fast-paced environment., • A passion for food and delivering exceptional customer experiences. What We Offer: • The opportunity to shape the brand identity and drive the growth of a dynamic and evolving food business., • A challenging yet rewarding role with significant impact potential., • A collaborative and supportive work environment.

We are seeking a dedicated Store Assistant to join our team. This full-time, on-site role is crucial for ensuring excellent customer service and efficient retail operations. Key Responsibilities: • Assist customers with inquiries and providing top level customer service, • Maintain a clean and organized store environment., • Handle transactions and manage sales records., • Collaborate with team members to meet store goals., • Support inventory management and restocking efforts. Ideal Candidate: • Strong communication and interpersonal skills., • Ability to manage tasks efficiently in a fast-paced environment., • Previous retail or customer service experience is a plus. Join our team and help us provide exceptional service to our clientele. Your contribution will be integral to our success as a leading textile care provider.

Join the Team at Brunswick House as Pass Supervisor. Brunswick House is a stunning 18th-century mansion in Vauxhall, where we’ve spent the last decade building a truly special restaurant. Set across a grand, antique-filled dining room, an atmospheric cellar bar, landscaped terrace, and elegant private dining spaces brimming with period charm, it is one of London’s most iconic and distinctive venues. In 2025, Brunswick House was proudly ranked No. 11 in Time Out’s Top 100 Restaurants in London. Our cooking is produce-led, intuitive, and flavour-focused. We are deeply committed to creating a beautiful environment—both for our guests to enjoy and for our team to thrive in. We take great pride in our craft and in the joy it brings to others. We are looking for one part-time or full-time Kitchen Pass Manager to join our team. This position involves managing the kitchen pass alongside the chefs, ensuring that runners deliver food safely and efficiently to our guests while maintaining high service standards. This is a fantastic opportunity to be part of something special. If you’re passionate about hospitality and eager to grow within a dynamic team, we would love to hear from you. Ideal candidate: · Experience in working in a similar environment for at least two years in the role as a Supervisor or higher. · Understand how chefs work and efficiently expedite the kitchen pass in a busy environment. · Strong knowledge about food and ingredients. · Informed knowledge of beverage and wine · Team player · A desire to learn and grow with us as a company · Flexible schedule/ weekend availability required What we offer: · Part time hours (flexible), can go up to 48/week (full time contract if requested) · Hourly employment (£15)*depending on experience · Work/Life balance respected · Room to grow in our dynamic/young company · Group discount up to 50% (Dove, Brunswick House, Vesper, TAQ, Below Stone Nest, also Barrafina, Quo Vadis, Tacos El Pastor, Parillan) · Cost price wine · Delicious staff food · Complimentary meal upon passing probation

As a housekeeping team member you will responsible for ensuring that all areas of a property are clean, sanitised, and organised. This includes but is not limited to guest rooms, common areas, and back-of-house spaces. Key responsibilities include: • Cleaning and sanitizing guest rooms, including making beds, dusting, vacuuming, and cleaning bathrooms, • Cleaning and maintaining common areas such as lobbies, hallways, and public restrooms, • Stocking and replenishing amenities in guest rooms and common areas, • Performing deep cleaning tasks as needed, such as shampooing carpets or cleaning draperies, • Responding to guest requests and complaints in a timely and professional manner, • Adhering to all safety and sanitation protocols, including the proper use of cleaning chemicals and equipment, • Maintaining a positive attitude and providing friendly and efficient service to guests, • Working collaboratively with other team members to ensure a clean and welcoming environment for guests • Previous housekeeping experience preferred but not required, • Ability to work efficiently and independently, • Strong attention to detail and organisational skills, • Excellent customer service skills, • Flexibility to work varying shifts, including weekends and holidays

Join our front-of-house team as a Restaurant Cashier at our dynamic restaurant and late-night venue. We are looking for an enthusiastic individual to manage customer transactions and provide excellent service in a fast-paced environment. Key responsibilities include: • Processing customer payments accurately using our point-of-sale (POS) system., • Handling cash, credit, and debit card transactions efficiently., • Reconciling daily cash drawers and sales reports., • Providing friendly and efficient customer service, ensuring a positive experience for all guests., • Assisting with general front-of-house duties to ensure smooth operations., • Maintaining a clean and organized cashier station and surrounding areas. We value teamwork between our front-of-house and back-of-house staff, creating a collaborative and supportive environment.

Join our well-established independent Italian restaurant, a beloved part of the South London community for over 30 years. We pride ourselves on a great vibe and a friendly team, delivering an authentic dining experience. We are seeking an experienced chef to become a key member of our kitchen team. Your expertise will be crucial in preparing and serving our popular range of pizza, pasta, and salads. Experience in Breakfast service would be a significant advantage, contributing to our diverse culinary offerings. The ideal candidate will be adept at working in a fast-paced environment, maintaining high standards of food preparation and kitchen cleanliness, and collaborating effectively within a team. This full-time position offers a competitive salary ranging from £30,000 - £34,000 per year, depending on experience, plus service charge, for a 48-hour work week.

🌟 I am looking for 3 motivated people to join my team in the UK! 🌟 Looking for a flexible part-time or full-time opportunity? ✅ Customer Service role ✅ Flexible working hours ✅ Work from home ✅ Full training and ongoing support ✅ Competitive income with the opportunity to build additional residual income ✅ Friendly and supportive team No previous experience is required – we provide training from the beginning. 😊 If you would like to learn more, please send me a private message. 📩

Nail Technician We are looking for a skilled and friendly Nail Technician to join our team. The ideal candidate is passionate about nail care, takes pride in delivering high-quality treatments, and enjoys creating a welcoming experience for every client. Responsibilities • Perform a full range of nail services including manicures, pedicures, gel and biab, nail extensions, and nail art, • Shape, file, and care for clients' nails and cuticles to a high standard, • Advise clients on nail care, suitable treatments, and aftercare, • Maintain a clean, hygienic, and well-organised work station in line with health and safety regulations, • Sterilise and prepare all tools and equipment before and after each appointment, • Keep up to date with current nail trends, techniques, and products, • Manage bookings and maintain accurate client records, • Build strong relationships with clients to encourage repeat business

Retail Sales & Customer Service Assistant GadgetsHive is a growing technology retailer specialising in premium phones, tablets and accessories. We are looking for a friendly, reliable and motivated individual to join our team in London. Responsibilities: • Assisting customers with phones, tablets and accessories, • Providing excellent customer service, • Maintaining store presentation and stock organisation, • Processing sales and customer enquiries, • Assisting with online orders and deliveries, • Supporting daily store operations Requirements: • Strong communication skills, • Friendly and professional attitude, • Reliable and punctual, • Basic computer and smartphone knowledge, • Retail or customer service experience preferred but not essential What We Offer: • Training provided, • Friendly working environment, • Opportunity to grow with a developing business, • Employee discounts, • Flexible opportunities available Location: London SW17 To apply, send a message with your experience and availability. Thank you

The Cambria pub is seeking an experienced Pizzaiolo to join our team. We pride ourselves on making fresh dough daily and serving authentic NYC-style pizzas. As we look forward to exciting developments in Nomad (North of Madison Square), you will be an integral part of our kitchen. We offer: • Competitive remuneration, • Meals provided during shifts, • A supportive and positive team environment

30-35 hours a week£14-£15 per hour with service charge + cash tips Fresh Pizza and fresh pasta concept an all day casual dining, relaxed family venue for lunches and busy evenings with fun crowd looking for a productive individual to assist the management with great and efficient service paying attention to customers needs key values: Customer relations Attention to service Achieving targets on sales set by management looking for someone bubbly and confident with customers, to take orders, be attentive to customers needs during service. Clearing tables and take food to the tables is part of the role. learning to make drinks in the bar will be needed position available immediately

An exciting opportunity for an experienced barista at Naive in Parsons Green.Specialty Coffee is what we do; and we are all about serving happiness in a cup, along with delicious food and tasty juices in a fun & friendly environment.Our stores are fast paced, with an amazing community vibe.We are looking for a barista to fit in with the Naive family and someone with: • A positive can do attitude and strong work ethic. • Ability to build rapport with our wonderful customers. • Ability to work under pressure and thrive alone or as part of a team. • Excellent communication skills; both to give and ask for help where required. • Situational awareness within the cafe - you know what’s happening around you. • Willing to work hard but know how to have fun and enjoy yourself • Minimum of 2 years experience in hospitality • Basic latte art and milk steaming skills • Day time shifts