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el PORTERO, a vibrant restaurant, is looking for an experienced and passionate Chef to join our dedicated culinary team. We are committed to providing our guests with high-quality dishes and an unforgettable dining experience. We seek a talented individual with a proven background in a professional kitchen environment. The ideal candidate will demonstrate creativity, leadership, and a deep understanding of culinary techniques. Responsibilities include: • Leading and managing daily kitchen operations to ensure smooth service and consistent food quality., • Preparing and cooking a diverse range of dishes to the highest standards., • Overseeing food inventory, ordering, and maintaining optimal stock levels., • Ensuring strict adherence to all food safety, hygiene, and sanitation standards., • Mentoring and supervising kitchen staff., • Collaborating on menu development and introducing innovative specials., • Budget responsibility. Desired Qualifications: • Significant experience as a Chef in a busy restaurant setting., • Comprehensive knowledge of food safety regulations and best practices., • Experience in budget planning and economy optimization., • Ability to perform effectively in a fast-paced and demanding environment., • Excellent organizational, communication, and team management skills., • A genuine passion for cooking and culinary innovation. If you are a motivated and skilled Chef ready to make a significant contribution to our team, we encourage you to apply.