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Job Title: Head Chef Salary: £40,000 Location: Penrith, Cumbria Job Type: Full-time, Permanent Overview The Flavour Network are partnering with an exciting independent hospitality business to recruit an experienced and passionate Head Chef. This is a fantastic opportunity for a creative, commercially driven chef to lead the kitchen at a well-established restaurant-and-deli concept. The successful candidate for the Head Chef role will have genuine creative freedom to shape the menu, build and develop a high-performing kitchen team, and help establish the venue as a destination for exceptional food. Working with high-quality, locally sourced produce, including whole-animal butchery and in-house dry ageing, you'll take ownership of every aspect of the kitchen operation, from menu development and food quality to financial performance, stock control, compliance, and team leadership. This is an excellent opportunity for a Head Chef looking to make their mark in a business that values creativity, quality, and innovation. Key Responsibilities for the Head Chef Lead, motivate and develop the kitchen team, creating a positive and professional working culture Take ownership of menu development across: All-day dining || Sunday roasts || Retail deli products || Event menus including canapés, set menus and feasting menus * Manage kitchen labour costs and staffing levels in line with business objective...

Branch: Crown Inn, Pooley Bridge Location: Crown Inn, Pooley Bridge, Penrith Salary/Benefits: Competitive hours, summer bonus, tips, Contract type: Casual Hours: Full Time Shift pattern: Varied Hours per week: Varied As an apprentice Commis Chef you will take your first steps to becoming a vital part of our high-performing brigade. Spending your days preparing delicious food in a well-equipped kitchen, developing your skills under the guidance of our talented Head Chef all whilst completing your Level 2 apprenticeship. Over the past few years, we have supported many of our team members to becoming a fully qualified commis chef and you could be next! Whether it be the start of your career, or you are looking to venture into something new... we welcome applications from everyone! Who are we looking for? If you are looking to learn how to cook from scratch, using fresh ingredients, we offer training academies with nationally recognised qualifications to springboard you into a career. If you are a team player and you are committed to achieving the very best, this could be the role for you. We are looking for someone with a passion for food and the drive to develop. It's a great opportunity for someone with a natural drive for excellence who is seeking the fi...

Join our team at Thoresby Hall, part of the Warner Hotels Group. This 221-bedroom hotel features original architecture, a Great Hall with deep armchairs, and overlooks acres of classic parkland. Salary: £13.91 per hour | Potential Live-in available We have a fantastic opportunity for a Chef de Partie to join our team at Warner Hotels . As part of our supportive Kitchen team, you will play a key role in delivering exceptional dining experiences for our guests. Working alongside the Head Chef and Sous Chefs, you will be responsible for managing your designated section, preparing and presenting high-quality dishes, and maintaining excellent food safety and hygiene standards. You will be a fundamental part of the smooth running of the kitchen, ensuring every meal is prepared to the highest standard and contributes to an outstanding guest experience. Warner Hotels don't just deliver holidays - we create moments where Guests (and team) feel alive, relaxed and inspired. Why work with Warner Hotels? As a Food & Beverage Team Member, you'll receive: Potential Live-in accommodation Free use of gym and leisure facilities 60% discounted food onsite Pension scheme A fantastic opportunity for career development through externally recognised qualifications in addition to in-house training and development (Degrees and Apprenticeship level) 28 days annual leave per year (Inclusive of Bank Holidays) Cycle to Work Scheme 20% discount at breaks at Warner, Butlins & Haven + additional discounts during your stays for you and your family Help @ Hand from Unum - including virtual GP, Physiotherapy support, Mental Health sessions Life Assurance Free Car Parking onsite Family Friendly policies Refer a friend scheme Aslan: Our Reward & recognition portal includes access to a financial wellbeing platform Access to a discounts platform including a points based discount plan to increase your retail discounts Access your wages on demand through Aslan Employee Assistance Programme L&G Care Concierge Glow Getters and Long Service Awards Role Purpose As a Chef de Partie in our kitchens, you'll run your section with skill, confidence, and creativity. Every dish you prepare helps make a guest's stay special, you'll work closely with the Executive / Head Chef to deliver the high standards we're known for across all our menus. Whether you're on grill, larder or mise en place, you bring pride, pace, and passion to every service. Join a team that's more than just service, we create moments that matter. What You'll Bring A genuine passion for food and flavour Pride in every dish that leaves your section The ability to work effectively within a branded environment Experience across multiple sections including grill and larder High standards of hygiene, cleanliness, and food safety A collaborative approach that brings energy to the whole team Ready to discover your glow? Be part of something more than a hotel - where your personality shines and your ideas matter. At Warner Hotels, diversity, equity, and inclusion are at the heart of who we are and what we do. Our commitment to these values is unwavering and they are central to our mission. We encourage applications from all backgrounds, communities and industries and we are happy to discuss any reasonable adjustments or flexibility that you may require. If you require any assistance or reasonable adjustments while applying, please don't hesitate to reach out to us at: TPBN1_UKCT

Chef de Partie Summer Season Penrith, Cumbria £18.00 per hour | Free Live-In Accommodation | Minimum 45 Hours Per Week We're looking for an experienced and passionate Chef de Partie to join our busy kitchen for the summer season and ongoing. Set in the beautiful Cumbrian countryside near Penrith, you'll be working in a fast-paced kitchen serving a high-volume street food menus including premium burgers and loaded fries. If you thrive under pressure and love producing consistently great food, we'd love to hear from you. What We Offer £18.00 per hour Free live-in accommodation Minimum 45 hours per week with opportunities for extra hours. Stunning countryside location near Penrith. Friendly and supportive team environment. A busy summer season with plenty of hours and great experience. What You'll Be Doing Running your own kitchen section during prep and service. Preparing and cooking food to a consistently high standard. Maintaining quality, speed, and presentation during busy service. Ensuring food safety and hygiene standards are maintained at all times. Minimising waste and keeping your section organised and clean. Supporting and working closely with the Head Chef and the rest of the kitchen team. Chef de Parties are responsible for managing a section of the kitchen, maintaining food quality, supervising their station, and ensuring service runs smoothly while following food safety procedures. What We're Looking For Previous experience as a Chef de Partie. Experience in high-volume kitchen. Confident cooking burgers, fried foods, and street food-style dishes. Calm under pressure with excellent organisational skills. Reliable, hardworking, and a genuine team player. A passion for producing great food every service. Able to commit to minimum July and August. If you're ready for a rewarding summer role in one of Cumbria's most beautiful locations, we'd love to hear from you at 016185004495 TPBN1_UKCT

Pastry Chef 3AA Rosettes Cumbria £39k Package A Pastry Chef is required in a stunning area of Cumbria for this award-winning restaurant. Please note: We are unable to offer sponsorship for this role and candidates must have the right to work in the UK without visa sponsorship. If you require Sponsorship please do not apply, thank you. This beautiful lake district property has built a brilliant reputation and has been awarded 3AA Rosettes for their excellent modern British cuisine, focusing on exceptional local produce and the best that the seasons have to offer. With an extremely talented brigade in place, they are looking for a passionate Pastry Chef with a minimum 2AA Rosettes, ideally 3AA Rosettes, background to bolster the team as they push for further accolades. Benefits: Excellent salary package 48 hour contract plus paid overtime Two days off together Career progression in a high-level kitchen Free on-site parking This role could suit a seasoned Pastry Chef who is looking for an exciting new opportunity or someone looking for fantastic career development and progression. The highly skilled kitchen brigade is led by a Head Chef with an excellent award-winning background and they serve up to 40 covers per service. As Pastry Chef you will: Take ownership of the pastry section, ensuring consistency, precision and creativity at every service Prepare and present high-quality desserts, petit fours, breads and other baked items to an exceptional standard Work closely with the Head Chef to develop seasonal dessert menus and tasting menu components Ensure all pastry dishes are executed with accuracy, balance and attention to detail Maintain excellent organisation within the pastry kitchen, including mise en place and service management Monitor stock levels, ordering and wastage to ensure effective cost control Train, mentor and support junior members of the pastry team Uphold the highest standards of food hygiene, cleanliness and kitchen discipline Contribute ideas and innovation while respecting the overall style and ethos of the kitchen This is a great opportunity for a passionate Pastry Chef to join a great team, the restaurant offers excellent working conditions and is committed to staff training and personal development. Due to the number of applicants received, unfortunately we are unable to reply individually to each. Should your application be suitable for the role, then you'll hear from us within 48 hours, thank you. TPBN1_UKCT

An excellent opportunity for a H.In this role you will work day time shifts 5 days out of 7 from 7.In this job you will be providing nutritionally balanced and visually appealing breakfasts, lunches and light teas for over residents, whilst also catering for special dietary requirements.You will be

Package Description: Are you a keen chef with heart, creativity and a passion for making people smile? Looking for a challenging role where you can learn new skills and deliver great food? Are you experienced in catering and managing dietary requirements? If so, this is the career for you! We bel

Regional Head Chef position overseeing multiple care homes in Essex & Hertfordshire, offering 40 hours a week at £17/hour.

Our chefs will establish likes and dislikes and ensure that the homes menu cycle works for them. Our chefs cater for modified and individual diets and have support at hand to seek advice and guidance if needed. Overseeing and managing a full kitchen team including a second chef and kitchen assistant

Seeking a Head Chef to lead a team in pubs, crafting dining experiences with fresh, local produce.

Seeking a Head Chef to manage catering services, focusing on customer care, service delivery, cost reduction, and team development.

Job DescriptionChef Manager - Rugby - £38,000p/a- Free parking on site- Progressive Contract Caterer with development opportunities- 5 days over 7, 40 hours- Daytime and early evening finish shift patternsOur client requires a Chef Manager to run a contract in the provision of high end private educ

Chef Manager - Rugby - £38,000p/a. Our client requires a Chef Manager to run a contract in the provision of high end private education catering.

Seeking a Head Chef to assist in delivering and managing catering provisions in Runcorn.

Head Chef position at NEC Birmingham.

Overseeing a kitchen team to provide high-quality, beautifully presented meals using fresh, local ingredients for residents in a care village, ensuring high standards of food hygiene and safety.

Head Chef needed to lead the kitchen of a refurbished hotel in Hertford.

Seeking a Head Chef to join the Hospitality team at Sanders Senior Living.

Experienced Head Chef needed to manage a busy kitchen catering to young children and adults at an activity center.

Head Chef needed for a hotel and restaurant near Stevenage.

Oversees kitchen operations, develops menus, leads and trains chefs, and ensures food quality at the Beaulieu Motor Museum.

Seeking an experienced and ambitious Head Chef to report to the Operations Manager for a growing hospitality venture in the Cotswolds, London, and surrounding areas.

Seeking a Head Chef to lead the culinary direction of a unique property with a focus on seasonal, locally sourced ingredients for its restaurant, bar, and event spaces, promoting healthy menus.

Seeking a Head Chef to join a hospitality team in a care home, with responsibilities as outlined in the application form.

Experienced Head Chef needed for a high-volume retail culinary operation at NEC Birmingham, focusing on leading kitchen teams, ensuring safety, and exceeding guest expectations for events.

Earn £14 - £19 per hour.Deliver a local round on agreed days and take control of your earning opportunity.Evri delivers over a billion parcels a year through a network of more than 30,000 couriers.We’re recruiting self-employed delivery drivers in your area now.We have opportunitie

Stonegate Group is the UK’s largest operator of pubs, bars, and late-night venues,including Slug & Lettuce, Be At One, and Popworld, to name a few.We’re proud of our diverse portfolio and deeply committed to creating an inclusive culture that embraces individuality in all its forms—including n

Love being on the move and interacting with people from all walks of life? Proud to deliver quality goods on time and put a smile on thousands of faces every week, earning an average of £30,100 per annum? Join Ocado Logistics where there are bags of possibilities.Its our mission to provide an outst

Location: Bristol, London or Watford office Canada Life UK looks after the retirement, investment and protection needs of individuals, families and companies.We help to build better futures for our customers, our intermediaries and our employees by operating as a modern, agile and welcoming organisa

Home Delivery Driver Bristol, Avonmouth £19.Inclusive of Holiday Pay) + Overtime Available Flexible People Ltd are currently recruiting for a 7.Home Delivery Driver to join a well-known client based in Bristol.This is an excellent opportunity for a 7.Home Delivery Driver to join a successful

C M Workforce Ltd Wanted! (Delivery Partners of AO Home Deliveries) What We're Looking For is 3.T DeliveryDrivers to join our busy and growing operation based at our Avonmouth depot , i want drivers who are a team player and who can deliver with a smile and give the customer the Best delivery experi

Deliver a local round on agreed days and take control of your earning opportunity.Evri delivers over a billion parcels a year through a network of more than 30,000 couriers.We’re recruiting self-employed delivery drivers in your area now.We have opportunities ranging from a few agreed days each we

Deputy General Manager (RN)- Care Home Location: Upminster, Essex, RM14 2YP Hours: 40 hours per week (mix of supernumerary/leading the shift) Pay : £57,000 per year The Role: Support the General Manager and lead the home in their absence Oversee care standards through audits, clinical supervision,

Van) We require a reliable, hard working person to deliver ambient, chilled and frozen products to our regular buying trade customers.We deliver to Restaurants, leisure sites, cafes and coffee shops on regular routes.The role includes: Being of smart appearance at all times Providing excellent custo

Ready to Shape the Future of Operations? Are you an ambitious, results-driven leader with a passion for transforming operations? Do you thrive in fast-paced, high-stakes environments and have a proven track record in production, operations, or logistics? If so, we want YOU to help take our site in C

We are CH&CO a collection of specialist businesses and market leading brands.We want our people to love what they do and have fun.We celebrate diversity, and our inclusive culture encourages everyone to bring their whole self to work every day.Working at CH&CO gives our teams the opportunity

Weve done it for a long old time since 1939, when the idea of finger lickin good chicken popped into our Colonels head.

Youll find us a 15-minute drive from the M5 and 10 minutes from Severn bridge if youre heading over the bridge from Wales (Toll Free)! We have 3 state of the art manufacturing plants and Bristol Bakery is the proud home to one of our latest innovations, The Bagel! Bristol manufacture and distribute

Early Morning Delivery Drivers Needed! Join News Team Group, a fast-growing company delivering newspapers and magazines to homes and businesses across the UK.Were looking for reliable, self-employed delivery drivers who are ready to hit the road and make an impact in their local community.Join a te

PlayStation is seeking a General Manager to oversee business strategy and success for a game.This role requires strong leadership skills, financial management expertise, and a proven track record in game development or publishing.You will manage operational functions and ensure long-term sustainabil

A leading property management company is seeking an Area General Manager to provide leadership and management of multiple contracts across the UK.Responsibilities include ensuring financial and operational commitments are met, developing contract financial plans, and implementing business policies.T

General Manager UK | Autoimmunity & Infectious Diseases Diagnostics.A global leader in specialist In Vitro Diagnostics is seeking a General Manager to lead and grow its UK business, with a particular focus on Autoimmunity and Infectious Diseases.This is a strategic leadership opportunity for an expe