Trabajos chef de partie en HeanorCrear alertas

Relief Chef & Cook Opportunities - North Derbyshire Location: Alfreton, Ripley, Belper, Matlock & Surrounding Areas Pay: £17.00 - £21.00 per hour offering Weekly Pay contract Flexible full time & Ongoing Work Available Blue Arrow Derby is looking for experienced Chefs, Cooks and Chef de Parties to join our relief team supporting a variety of clients across North Derbyshire. Whether you're looking for full-time agency work, extra shifts around another role or the flexibility to choose when you work, we'd love to hear from you. Where Could You Be Working? Care & Healthcare Care Homes Nursing Homes Retirement Villages Healthcare Facilities Education Schools & Academies Nurseries Hospitality & Events Hotels Restaurants & Pubs Golf Clubs Contract Catering Sites Events & Hospitality Venues Plus many more With schools preparing for their September return, we're keen to speak with chefs now as Enhanced DBS applications can sometimes take a little time to be returned. Registering early means we can start the compliance process and have you ready to hit the ground running when opportunities become available. The good news is that while your DBS is being processed, we can often offer work within hospitality and other catering sectors, helping to keep your income coming in rather than waiting for clearance before you can start earning. With opportunities available across Derbyshire, Nottinghamshire and North Staffordshire, we're confident we can find assignments that suit your experience, availability and preferred working environment. Why Join Blue Arrow? £17.00 - £21.00 per hour Weekly pay Holiday pay accrued Workplace pension Flexible shifts to suit your lifestyle Blue Arrow App to manage availability, bookings and timesheets Dedicated consultant support Opportunities across multiple sectors What We're Looking For Minimum 1 year's experience as a Cook, Chef de Partie or Chef Level 2 Food Hygiene Certificate Food Allergen Awareness and understanding of dietary requirements Reliable, professional and flexible approach Ability to work independently and as part of a kitchen team Desirable Experience Enhanced DBS issued within the last 12 months IDDSI Framework Training within a care home setting Children's Safeguarding Training Previous experience within care homes, healthcare, education catering or hospitality venues Typical Shifts Care Homes & Healthcare Monday to Sunday 6am - 7am starts Finishes typically between 3pm - 6pm Weekend shifts available Schools & Nurseries Monday to Friday 7am - 8am starts Finishes between 2pm - 4pm No evenings or weekends Enhanced DBS Requirements Many of our assignments require an Enhanced Adult DBS, Child DBS or Adult & Child DBS. If you already hold a DBS certificate dated within the last 12 months, we may be able to offer work immediately. If not, Blue Arrow can arrange a new DBS application for you at a cost. Apply Today If you're an experienced chef looking for flexible work in North Derbyshire, apply now and join Blue Arrow's growing team supporting care homes, healthcare providers, schools and hospitality venues across the region. Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people. TPBN1_UKCT

A willingness to work to the high standards that are demanded from a luxury establishment. A thorough understanding of health & safety and food safety guidelines within the kitchen. Grantley Academy to support your development.

Job DescriptionAbout Us/n The Club Company is a premium collection of golf and country clubs across the UK.

Possess a positive attitude and a desire to learn. Ability to meet deadlines and work under pressure. Grantley Academy to support your development.

As a SeniorChef De Partie you will work as part of the team ensuring the kitchen is prepared, clean and ready for service. You will have the ability to work well under pressure, being able to multi-task and ensure everything is delivered consistently to a high standard. Food safety is paramount in a

Responsible for the day to day running of your section, guided by a Sous Chef. A thorough understanding of health & safety and food safety guidelines within the kitchen. Training and delegation of tasks to the Commis Chefs and apprentices.

Seeking a talented Chef de Partie for an independent school in Surrey to prepare fresh, seasonal meals for all services.

Nestled in the North Yorkshire countryside, Grantley Hall is a five-star, 17th-century property offering a blend of stately grandeur and contemporary luxury. Demonstrating a committed approach to supporting the development of creative menus and service in the kitchen. Ensuring the Sous Chef and Head

As a Chef de Partie, you will be responsible for running a specific section of the kitchen, preparing high-quality dishes and ensuring that all food meets our high standards. We are currently on the look-out for an enthusiastic and skilled Chef de Partie to join our Kitchen team at The George Hotel

Demonstrating a committed approach to supporting the development of creative menus and service in the kitchen. A thorough understanding of health & safety and food safety guidelines within the kitchen. Nestled in the North Yorkshire countryside, Grantley Hall is a five-star, 17th-century property of

Seeking a Chef de Partie for full-time, permanent roles in various gastro pubs around Ashford and Kent. Offers include on-site parking and potential live-in accommodation.

Grantley Academy to support your development. Ensuring the Sous Chef and Head Chef are kept aware of any relevant feedback from either the hotel guests or team. A willingness to work to the high standards that are demanded from a luxury establishment.

Seeking a Senior Pastry Chef de Partie for a luxury hotel near Basingstoke, Hampshire, with a farm-to-fork ethos.

We are on the hunt for a talented and enthusiastic Chef De Partie to join our Team. Working in a fresh food kitchen, cooking awesome food with a chef team that will help springboard your c.

This is an exciting opportunity for you to develop your career working under a multi-Michelin-star experienced Head Chef and become part of a stable and supportive work place. Job DescriptionSalary: Up to £32,600 per annum depending on qualifications and experience.

Seeking a passionate and reliable Chef de Partie for a busy pub in Stow-on-the-Wold.

Chef De Partie position in Farnborough, mostly Monday to Friday, preparing meals in a staff restaurant, with a path to permanent employment.

Seeking a Chef de Partie for a busy kitchen in Bournemouth.

Chef de Partie - Rock Barracks. We are looking for a motivated and reliable Chef de Partie to join our catering team at Rock Barracks. This is an excellent opportunity for a chef who enjoys working in a structured environment and takes pride in producin.

If you're an ambitious Pastry Chef de Partie looking to develop your career in a quality-driven kitchen, we'd love to hear from you. Are you a passionate Pastry Chef de Partie looking to take ownership of your own section in a highly regarded 2AA Rosette restaurant?. Pastry Chef de Partie 2AA Rosett

Chef De Partie - New Milton | £27,000 plus generous perks, accommodation available and paid overtime. Ready to step into a Chef De Partie role offering great benefits, optional accommodation and long-term stability?. We're recruiting for a Chef De Partie to join an established holiday park in New M

A well-established, independent country house hotel near Chichester is recruiting a Chef de Partie to join its talented kitchen team. This is an excellent opportunity for a Chef de Partie to work within a quality-driven kitchen, known for delivering refined, seasonal dishes i.

Senior Pastry Chef de Partie needed to lead the pastry section in Berkshire, managing a team and reporting to the head chef.

Job DescriptionWe have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culin

Chef de Partie needed at Heartwood Collection, an award-winning group of pubs and brasseries.

The Chef de Parti supports the Head Chef in the daily operation of the kitchens including the tearoom and main Monastery, ensuring the consistent delivery of high-quality, freshly prepared food. Previous experience as a Chef de Partie. Position Title: Chef De Partie.

At Heartwood Collection, we're on the lookout for passionate and vibrant individuals to join our kitchen team as a Chef de Partie.

Seeking an experienced Chef de Partie for a fast-paced, high-quality kitchen focused on fresh, seasonal ingredients. Requires strong food safety knowledge and ability to work under pressure.

Develop your passion for food within a highly equipped kitchen, in-house bistro and fine dining restaurant, as part of our caring and supportive team, when you join Signature Senior Lifestyle as a Chef de Partie at our luxury care and nursing home in Farnham Common.

This is an exciting opportunity for you to develop your career working under a multi-Michelin-star experienced Head Chef and become part of a stable and supportive work place. Salary: Up to £32,600 per annum depending on qualifications and experience.

Looking for a passionate and vibrant Chef de Partie to join the kitchen team of an award-winning collection of pubs and brasseries, with a basic rate up to £13.

Seeking a passionate Chef De Partie to assist in dish preparation and delivery for a luxury hotel's outlets.

Chef de Partie position in Daventry, offering a salary of 29k and various benefits including holiday, training, and meal allowance.

Experience as a Demi Chef de Partie or Chef De Partie in a fresh food environment, ideally in a 2 or 3 AA Rosette kitchen. The Chef De partie will ensure high standards of efficiency in the running of their given section, delivering amazing quality dishes to a Rosette standard and inputting ideas fo

Chef de Partie needed to create exceptional dishes in a charming pub, with a competitive salary.

Seeking a passionate Chef de Partie for an award-winning group of pubs and brasseries, serving fresh food.

A Chef de Partie is sought for an award-winning country house hotel in East Sussex, offering an annual salary of £30,766 plus tips to further a culinary career under a renowned local chef.

As a SeniorChef De Partie you will work as part of the team ensuring the kitchen is prepared, clean and ready for service. You will have the ability to work well under pressure, being able to multi-task and ensure everything is delivered consistently to a high standard. Food safety is paramount in a

Chef De Partie needed for a temporary April cover at a stylish boutique hotel in Hertford, focusing on fresh, seasonal food in a fast-paced bar and restaurant environment.

Chef de Partie needed to deliver outstanding food service, support senior chefs, and maintain high hygiene standards.

Job DescriptionAbout Us/n The Club Company is a premium collection of golf and country clubs across the UK.

Seeking a Senior Chef-de-Partie for a countryside pub known for quality food and drink.

Chef de Partie needed for an AA Rosette fine-dining restaurant in Oxford.