Trabajos chef de partie en ChathamCrear alertas

Ideally, you will have experience as an Sous Chef, or Chef de Partie within a contract catering environment, preferably in independent education, or a high-profile business and industry setting. Support the Head Chef in daily kitchen operations.

Proven experience in a busy kitchen, ideally in a Chef de Partie role or similar. A DAY IN THE LIFE OF A CHEF DE PARTIE AT OUR HOTEL. Senior Chef de Partie - Bridgewood Manor.

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Defence on a full time basis, contracted to 35 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK. In return we offer support and development to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. Here's what you need to know before applying: Your key responsibilities will include: • Preparing delicious, high-quality food that delights our clients and customers, • Being an enthusiastic team player and excellent communicator, • Representing Defence and maintaining a positive brand image, • Complying with Food Handling & Hygiene standards, • Complying with Health & Safety regulations Our ideal Chef de Partie will: • Be a brilliant communicator and easily build relationships, • Strive for excellence in an eager and motivated manner, • Take initiative and make decisions that are right for our customers, • Have a desire to succeed in your role, • Possess the ability to work under pressure, • Demonstrate exceptional timekeeping and reliability, • Have a safe...

At Heartwood Collection, we're on the lookout for passionate and vibrant individuals to join our kitchen team as a Chef de Partie.

As a Chef de Partie, you will be a vital link in our kitchen brigade, ensuring your section runs like clockwork. Are you a passionate Chef de Partie looking to elevate your career against one of the most beautiful backdrops in the UK?. Menu Input: Working closely with the Head Chef and Sous Chef to

Grantley Academy to support your development. Nestled in the North Yorkshire countryside, Grantley Hall is a five-star, 17th-century property offering a blend of stately grandeur and contemporary luxury. A thorough understanding of health & safety and food safety guidelines within the kitchen.

Main Responsibilities Ensure the kitchen operates efficiently and meets quality standards Step in for the Head Chef when planning and directing food preparation Resolve issues that arise and take control of any problematic situations Manage, train, and supervise kitchen staff, establish work schedul

Training and delegation of tasks to the Commis Chefs and apprentices. Nestled in the North Yorkshire countryside, Grantley Hall is a five-star, 17th-century property offering a blend of stately grandeur and contemporary luxury. A thorough understanding of health & safety and food safety guidelines w

We are looking for someone with: Previous experience as a Chef de Partie or a strong Commis Chef ready to take the next step in their career. You will work hard at Legends Global , but you will be rewarded with lots of time to relax and rest with 25 days annual leave We understand that you have a li

A willingness to work to the high standards that are demanded from a luxury establishment. Nestled in the North Yorkshire countryside, Grantley Hall is a five-star, 17th-century property offering a blend of stately grandeur and contemporary luxury. Ensuring the Sous Chef and Head Chef are kept aware

Responsibilities and Duties: Prepare and present high-quality dishes in line with Scarlet’s food philosophy Support the Sous Chef and Head Chef in daily kitchen operations Maintain high standards of cleanliness and food safety Contribute to menu development with creative input Ensure consistency a

Nestled in the North Yorkshire countryside, Grantley Hall is a five-star, 17th-century property offering a blend of stately grandeur and contemporary luxury. Demonstrating a committed approach to supporting the development of creative menus and service in the kitchen. A thorough understanding of hea

Responsibilities Running and managing a section during service Preparing and cooking dishes to a consistently high standard Supporting the wider kitchen team in a fast-paced service environment Ensuring food hygiene, safety, and cleanliness standards are maintained Contributing ideas and enthusiasm

Possess a positive attitude and a desire to learn. Ability to meet deadlines and work under pressure. Grantley Academy to support your development.

If you’re ready to take your career to the next level, explore our exciting opportunities at RIU Plaza London Victoria! Position : Chef de Partie Department : Kitchen 🔎 About the Role As a Chef de Partie at the RIU Plaza London Victoria, your primary responsibility will be to oversee a specific

Responsible for the day to day running of your section, guided by a Sous Chef. A willingness to work to the high standards that are demanded from a luxury establishment. Ensuring the Sous Chef and Head Chef are kept aware of any relevant feedback from either the hotel guests or team.

If you’re ready to take your career to the next level, explore our exciting opportunities at RIU Plaza London Victoria! Position : Demi Chef de Partie Department : Kitchen 🔎 About the Role This is a unique opportunity to join RIU Plaza London Victoria as a Demi Chef de Partie. As a Demi Chef de

Chef de Partie role at The Bull Modern Independent Pub in Wanstead You'll be a key part of our back of house team at our independent, neighbourhood local The Bull. No additives or preservatives in our kitchens! Back of house career progression is a real possibility for Chef de Parties that want it -

The Chef de Partie Role Experience working as a Chef de Partie at a fast-paced high quality Restaurant Interest and love for Mexican food and culture Consistently maintain the highest standards and deliver exceptional guest service Be the face of a Group known for its’ warm welcome and guest care

Welcome to Wilde Cambridge, a thriving, exciting and rapidly expanding aparthotel operator, making waves across the heart of Europe! With an impressive track record of multiple new aparthotels opening each year, we’re on an unstoppable journey, with exceptional properties across iconic European ci

THE HUNT IS ON for The Old Frizzle in Wimbledon's next Chef de Partie You'll be an integral part of our back of house team at our independent, inviting modern local pub. Throw in your passion for fresh produce, consistent, flavoursome food, ability to communicate clearly in English, good organisatio

Duties Prepare and cook a variety of dishes according to recipes and presentation standards Supervise kitchen staff, including training, scheduling, and performance management Oversee food production processes to ensure consistency, quality, and efficiency Maintain strict adherence to food safety re

Seeking a Chef De Partie for a growing Italian restaurant concept. Responsibilities include kitchen preparation, maintaining high hygiene and food quality standards, and supporting the Head Chef in a busy service environment.

Chef De Partie needed for a temporary April cover at a stylish boutique hotel in Hertford, focusing on fresh, seasonal food in a fast-paced bar and restaurant environment.

Chef De Partie needed for a Japanese restaurant. Responsible for delivering high-quality and authentic dishes.

Bee Happy Recruitment are seeking a Chef de Partie for a fantastic Hotel located near chichester. Our client has owned their hotel for over 40 years and are looking for a Chef de Partie to join them in their busy, but cosy home from home family run hotel.

Seeking a passionate Chef de Partie to join the kitchen team of Heartwood Collection, an award-winning group of pubs and brasseries.

Seeking a talented Chef de Partie for an independent school in Surrey to prepare fresh, seasonal meals for all services.

Chef De Partie and Pastry CDP Restaurant and Boutique Hotel Oxfordshire 34k. Do you have a passion for excellence, a flair for quality dining with Rosette standards, and a commitment to delivering unforgettable dining experiences.

Experienced Chef de Partie sought for a brasserie-style restaurant within a luxury 5-star hotel and spa. Responsibilities include managing a kitchen section and supporting senior staff in creating high-quality seasonal dishes.

Seeking a Chef de Partie for a full-time role in Ipswich, Suffolk, offering a salary of £16 per hour. Benefits include discounts, free meals, and parking.

Seeking a passionate Chef de Partie to join a kitchen team for an award-winning group of pubs and brasseries.

Seeking a passionate Chef De Partie to assist in dish preparation and delivery for a luxury hotel's outlets.

Chef De Partie position in Farnborough, mostly Monday to Friday, preparing meals in a staff restaurant, with a path to permanent employment.

The Chef de Parti supports the Head Chef in the daily operation of the kitchens including the tearoom and main Monastery, ensuring the consistent delivery of high-quality, freshly prepared food. Position Title: Chef De Partie. Previous experience as a Chef de Partie.

As a SeniorChef De Partie you will work as part of the team ensuring the kitchen is prepared, clean and ready for service. You will have the ability to work well under pressure, being able to multi-task and ensure everything is delivered consistently to a high standard. You will support the Sous & H

Bespoke training and development opportunities.

Seeking a motivated Chef De Partie for an established holiday park in New Milton, offering good benefits, optional accommodation, and paid overtime.

Job DescriptionAbout Us/n The Club Company is a premium collection of golf and country clubs across the UK.

Seeking a passionate Chef de Partie for a luxury hotel in Devon, offering refined dining and creative culinary experiences.

Chef de Partie - Rock Barracks. We are looking for a motivated and reliable Chef de Partie to join our catering team at Rock Barracks. This is an excellent opportunity for a chef who enjoys working in a structured environment and takes pride in producin.

Are you a passionate Pastry Chef de Partie looking to take ownership of your own section in a highly regarded 2AA Rosette restaurant?. If you're an ambitious Pastry Chef de Partie looking to develop your career in a quality-driven kitchen, we'd love to hear from you. Pastry Chef de Partie 2AA Rosett

Chef de Partie needed at Heartwood Collection, an award-winning group of pubs and brasseries.

Chef de Partie needed for an AA Rosette fine-dining restaurant in Oxford.

Chef de Partie needed to deliver outstanding food service, support senior chefs, and maintain high hygiene standards.