High Peak
Were looking for a skilled, reliable and passionate Chef to join our pub kitchen team. This is a great opportunity for someone who loves good pub food, takes pride in high standards, and wants to be part of a friendly, hardworking team. Youll be involved in preparing, cooking and presenting quality dishes, helping with seasonal specials, and making sure every customer enjoys a great food experience. About the Role As Chef, youll play an important part in the day-to-day running of the kitchen. Youll help deliver consistent, high-quality food during busy service periods while keeping the kitchen clean, organised and safe. Youll be expected to work well with both the kitchen and front-of-house teams, support junior team members where needed, and bring ideas and enthusiasm to the menu. Key Responsibilities Prepare, cook and present menu items to a high standard Ensure consistency, quality and portion control across all dishes Maintain a clean, safe and organised kitchen environment Follow food hygiene, health and safety regulations at all times Assist with menu development and seasonal specials Monitor stock levels and support ordering where required Help reduce food waste and control kitchen costs Work effectively during busy service periods Support and guide junior kitchen staff where needed Listen to customer feedback and help us keep improving our food offer What Were Looking For The ideal candidate will: Have previous experience as a Chef, Cook or similar role in a pub, restaurant or hospitality setting Be passionate about great-tasting food and good customer service Have strong knowledge of food preparation, cooking techniques and kitchen operations Understand food hygiene, HACCP and health and safety requirements Be able to work under pressure in a fast-paced kitchen Have good organisation and time-management skills Be a team player with a positive attitude Have good communication skills Be flexible and willing to support the needs of the business A Food Hygiene Certificate is preferred. City & Guilds, NVQ or equivalent catering qualifications would be an advantage but are not essential for the right person. What We Offer Competitive pay based on experience Flexible working hours Staff meals during shifts Employee discounts A supportive and friendly working environment Ongoing training and development Opportunities to progress A chance to be part of a busy local pub with a growing food offer Apply Now If youre passionate about food, take pride in your work and want to be part of a welcoming pub kitchen team, wed love to hear from you. TPBN1_UKCT