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School Chef (Ad Hoc) - September Start Location: Middlesbrough, Darlington and Redcar Hours: 8:00am - 2:00pm (Monday to Friday) Pay Rate: £16.00 per hour Contract Type: Ad Hoc / Temporary Are you an experienced Chef looking for flexible work within school catering? We are recruiting School Chefs to support school kitchens across Middlesbrough, Darlington and Redcar with ad hoc shifts and ongoing available from September. About the Role Working as part of a busy catering team, you will be responsible for preparing and serving nutritious, high-quality meals for pupils while maintaining excellent food safety and hygiene standards. Key responsibilities include: Preparing and cooking meals in line with school menus Managing food preparation and portion control Ensuring compliance with food hygiene and health & safety regulations Supporting and supervising catering assistants when required Maintaining a clean, organised, and efficient kitchen environment Assisting with stock control and ordering where necessary What We're Looking For Previous Chef experience, ideally within education, care, or contract catering Knowledge of food safety and hygiene regulations Ability to work independently and as part of a team A flexible and reliable approach to work Food Hygiene Certificate What We Offer Flexible ad hoc shifts to fit around your schedule Competitive pay rate of £16.00 per hour Daytime hours only - 8:00am to 2:00pm Variety of school locations across School Chef (Ad Hoc) - September Start Location: Middlesbrough, Darlington and Redcar Hours: 8:00am - 2:00pm (Monday to Friday) Pay Rate: £16.00 per hour Contract Type: Ad Hoc / Temporary Are you an experienced Chef looking for flexible work within school catering? We are recruiting School Chefs to support school kitchens across Middlesbrough, Darlington and Redcar with ad hoc shifts and ongoing available from September. About the Role Working as part of a busy catering team, you will be responsible for preparing and serving nutritious, high-quality meals for pupils while maintaining excellent food safety and hygiene standards. Key responsibilities include: Preparing and cooking meals in line with school menus Managing food preparation and portion control Ensuring compliance with food hygiene and health & safety regulations Supporting and supervising catering assistants when required Maintaining a clean, organised, and efficient kitchen environment Assisting with stock control and ordering where necessary What We're Looking For Previous Chef experience, ideally within education, care, or contract catering Knowledge of food safety and hygiene regulations Ability to work independently and as part of a team A flexible and reliable approach to work Food Hygiene Certificate What We Offer Flexible ad hoc shifts to fit around your schedule Competitive pay rate of £16.00 per hour Daytime hours only - 8:00am to 2:00pm Variety of school locations across Newcastle, Gateshead, and Stanley Weekly pay Opportunity for regular ongoing work Weekly pay Opportunity for regular ongoing work Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people. TPBN1_UKCT

We are hiring for a Chef Manager at.

An Assistant Chef with Skibound would be suitable for an experienced Commis Chef or Chef de Partie. As an Assistant Chef, you will be happy to take direction from your senior Chef brigade in regard to food prep, following recipe cards if you need to make a dish from scratch, working to the strictest

As a Chef de parti with Skibound you will report to either your head chef or sous chef. Previous experience as a Chef de parti Happy to take direction from the Head/sous Chef. You will learn from your Head Chef but also be happy to share your own experiences and knowledge with more junior members of

We are hiring for a Chef Manager at Kineton High School, Kineton who wants to ensure our future generations are provided with nutritionally balanced and tasty food.

You’ll work closely with the Executive Chef to refine menus, maintain high standards and support a consistent, quality-driven offering across the club. Guide, train and support a team of Sous Chefs, CDPs and Kitchen Assistants. Work with the Executive Chef to evolve menus, develop specials and ada

We are hiring for an experienced Secondary School Chef Manager in the Middlesbrough area who wants to ensure our future generations are provided with nutritionally balanced and tasty food.

Commis Chef, Chef de Partie, or Sous Chef). As a Chef at Haven, you'll play a key role in delivering memorable dining experiences for our guests. Previous experience in a Chef role (e.

We are hiring for a Chef Manager at North Wingfield Primary Academy. Chef Manager - North Wingfield.

We also operate Mikro Nisi, our modern Greek fish taverna, and host weekly events including our Food Festival, family feasts, weddings and the renowned Guest Chef Series - where acclaimed chefs join our team to create memorable dining experiences for guests. Work with the Head Chef and Sous Chef to

We are looking for an Assistant Chef at.

Proven experience leading large kitchen teams in roles such as Kitchen Manager, Head Chef or as an experienced Sous Chef. Kitchen Manager/Head Chef - Lancashire.

Assistant Head Chef - UK - Ashchurch. Having the ability to run the kitchen in the head chefs absence. Stepping into the Head Chef's shoes whilst they're away, running the kitchen and leading the team to deliver exceptional food, whilst ensuring maximum profitability.

Secondary School Chef / Cook - Middlesbrough. We are looking for an experienced Chef / Cook based at Trinity Catholic College.

W e are on the look out for a passionate Chef to join our team!. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums. As a Chef , we are looking for someone who:.

Previous experience as a Sous Chef Happy to take direction from the Head Chef Confident in leading a kitchen team when required Experience of independent stock control and ordering is a bonus!. As a Sous Chef with Skibound you will be second in command to the Head Chef of the Skilt clubhotel and res

We are hiring for a Chef Manager at Russett School, Northwhich who wants to ensure our future generations are provided with nutritionally balanced and tasty food.

Individual Restaurants has an exciting opportunity for a Chef De Partie. What are we looking for in our ideal Chef De Partie. What are we looking for in our ideal Chef De Partie.

Are you a Head Chef with a genuine passion for exceptional seafood, seasonal ingredients, and creating menus that leave a lasting impression?. This is far more than a traditional Head Chef role. You'll have the opportunity to shape menus, influence the direction of the kitchen, and work closely with

As Sous Chef, you will work closely with the Executive Chef and Head Chef, supporting the day-to-day running of the kitchen while helping to lead, inspire and develop the brigade. We are currently recruiting for a passionate and talented Sous Chef to join the kitchen brigade at this exceptional luxu

This is an immediate start to Join Our passionate kitchen team as a Lead Pizza chef at our newly opened pizzeria in South Woodford (3 weeks). Working alongside another Pizza chef your role and responsibilities will include :.

Head Chef - Quality Premium Restaurant - West End - Up To 60k + Benefits. Our client is seeking an experienced and passionate Head Chef to lead the kitchen of a quality fresh food restaurant in the West End of London. Recruit, train, and develop junior chefs, fostering a supportive and professional

This role is perfect for a driven chef ready to help shape exceptional dining experiences while leading by example. You'll support a talented brigade of chefs, help refine menus, and bring flavour, precision, and energy to every plate. Support the Head Chef in delivering food that's full of flavour,

Roe, you will support the smooth running of a designated section of the kitchen, working alongside our experienced chefs to deliver dishes of the highest quality. Work under the guidance of your Chef de Partie to maintain high culinary standards.

Lisbon in 2018, dedicated to making our guests and team feel truly at home.We pride ourselves on delivering warm, blissful experiences, fostering a diverse and inclusive atmosphere, serving top-quality fresh food, and providing exceptional service.Our foundation is built on passion, respect, kindnes

As a Chef de Partie, you will be responsible for running your own section and supporting the senior chefs in delivering outstanding dishes that delight the guests. Previous experience as a Multiple Rosette Standard Chef de Partie or strong Demi Chef de Partie ready to step up. Are you a passionate a

Clayton Hotel City of London, London.Benefit from Dalata Academy programmes, courses and learning tools that equip you with essential skills and knowledge while also providing exposure to senior team members who can mentor you along the way.We are committed to promoting from within, so your dedicati

As a Chef de Partie Canary Wharf in Amenity Services, you will work alongside experienced Executive Chefs and a diverse, talented, and innovative food and beverage brigade.

Support the sous chef in leading the kitchen team. Step up and run the kitchen in the sous chef's absence. Genuine pathway to your first sous chef role.

Sous Chef Devon 2AA Rosettes Live In Available. We are recruiting a Sous Chef for a beautiful country house hotel in Devon, home to an acclaimed 2AA Rosette restaurant and set within one of the county's most stunning rural locations. As Sous Chef, you will play a key role in the day-to-day runnin

Hospitality Hunters are expanding across the Wirral and are actively recruiting talented chefs for a variety of exciting temporary, ongoing and temp-to-perm opportunities. We're currently working with a growing number of clients across the Wirral and need chefs ready to start now. Register today on

Relief Chefs Needed across the Wirral - Flexible Hours! Berry Recruitment is looking for experienced Chefs and Cooks to join our team for flexible, temporary positions across a variety of settings, including Schools, Academies, Staff Canteens, Healthcare Environments, and Care Homes. What We're

Evening Chef de Partie | Monday to Friday. We're recruiting for an experienced Evening Chef de Partie to join one of the City's most prestigious corporate catering operations. As Evening Chef de Partie, you'll be responsible for running your own section during afternoon and evening service, supporti

Whether you're already working as a Demi Chef de Partie or you're an ambitious Commis Chef ready to take the next step, this is an excellent opportunity to progress your career within a business that is committed to training and development. Demi Chef de Partie – Members' Club – Chichester. We a