Breakfast chef jobs in BraintreeCreate job alerts

Experience managing 100200 covers per day across breakfast, lunch and dinner service. Supporting the Head Chef in the smooth day-to-day running of the kitchen. The Green Dragon is now looking to recruit an experienced Chef to join their fast-paced kitchen team.

Seeking a Breakfast Chef for a Golf Club in Sunningdale, working mornings only, preparing breakfast dishes for members.

Seeking a Breakfast Chef to manage breakfast operations in a hotel with a kitchen garden, offering fresh food.

Preparing a hearty breakfast or lunch.

CSCS Cleaner Required - National Grid, Radlett (WD25 8DT) We are currently looking for an experienced CSCS Cleaner to join a busy construction project at National Grid, Radlett (WD25 8DT).Job Details: ?? Location: National Grid, Radlett, WD25 8DT ?? Rate: £16.Overtime and Saturday work available ??

Our residential home is in the beautiful High Peak, providing high quality Residential, Respite and Dementia care for 36-residents.Senior Care Assistant Contract £13.Contracted to 36 hours per week Paid DBS, pension, uniform provided 5.Role Overview As Senior Care Assistant, you will guide and s

Job DescriptionSenior Warehouse Operative Read all the information about this opportunity carefully, then use the application button below to send your CV and application.Salary: £30,000 per annum <p&g

When registering to this job board you will be redirected to the online application form.Please ensure that this is completed in full in order that your application can be reviewed.Care Home: Blackthorns Hours per week: 24 to 48 (8am - 8pm) Salary: £12.About the role: As a Care Assistant with Runwo

Job DescriptionCleaner Applying for this role is straight forward Scroll down and click on Apply to be considered for this position.H&L is a 3rd generation family business in Twickenham that celebrated its 70th year in 2023 and we are looking for an experien

Safely storing cleaning materials Ensure all cooking utensils and pots are cleaned to the required standards Carry out any tasks assigned by the Head / Second Chef or Home Manager Some of our benefits by joining the Care UK family Alternate weekend and social friendly working hours Bank Holiday Pay

A healthcare organization is seeking a qualified Anesthesiologist Assistant to join a collaborative anesthesia care team in Rutland, UK.This role involves assisting anesthesiologists during surgical procedures, conducting patient assessments, and monitoring vital signs.The successful candidate will

Ensuring the Sous Chef and Head Chef are kept aware of any relevant feedback from either the pub guests or team. Training and delegation of tasks to the Commis Chefs and apprentices. Responsible for the day to day running of your section, guided by a Sous Chef.

Chef De Partie position in Farnborough, mostly Monday to Friday, preparing meals in a staff restaurant, with a path to permanent employment.

Assist with all food preparations as delegated by the senior chefs. Follow all recipe guidelines and standards as set by senior chefs. Delegation of tasks to the Commis Chef.

Seeking a motivated Chef de Partie for a catering team at Rock Barracks.

Ensuring the Sous Chef and Head Chef are kept aware of any relevant feedback from either the hotel guests or team. Responsible for the day to day running of your section, guided by a Sous Chef. Training and delegation of tasks to the Commis Chefs and apprentices.

Job Description/nJoin a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations.Here, we believe in you and what you bring to the table.There are many opportunities for development and advancement.Every

Ensuring the Head Pastry Chef is kept aware of any relevant feedback from either the hotel guests or team.

Cleans and sanitizes warehouse floors and surfaces, managing waste and maintaining cleaning equipment, with a focus on health and safety compliance.

Ensuring the Sous Chef and Head Chef are kept aware of any relevant feedback from either the hotel guests or team. Training and delegation of tasks to the Commis Chefs and apprentices. Responsible for the day to day running of your section, guided by a Sous Chef.

Seeking a Senior Sous Chef for a leading events company and visitor attraction in Maidstone, offering a chance to showcase culinary skills in a dynamic environment with on-site dining and pop-up experiences.

Ensuring the Sous Chef and Head Chef are kept aware of any relevant feedback from either the hotel guests or team. Training and delegation of tasks to the Commis Chefs and apprentices. Responsible for the day to day running of your section, guided by a Sous Chef.

Cleans office and workshop areas, maintains supplies, and performs site maintenance tasks.

Cleaning position in a food production environment, with physical tasks and hygiene protocols, temp-to-perm.

Cleans and maintains a hygienic environment at a Royal Mail site, including floors, restrooms, and offices.Follows cleaning schedules and safety protocols.

The cleaner will maintain the cleanliness and hygiene of client spaces.

Cook Supervisor needed for a SEN Specialist School to prepare nutritious meals, manage kitchen staff, and ensure high hygiene standards.Directly supports pupil wellbeing.

Seeking a skilled Bank Cook/Chef for a rehabilitation service in Blackburn.

Bank Cook needed for a care home, responsible for menu planning, understanding dietary needs, and kitchen management.Offers competitive hourly pay and career development.

Seeking a talented Sous Chef to lead a vibrant kitchen, inspire a team, and contribute culinary skills at Prezzo Italian.

Seeking a temporary cook for an outdoor education center, working 30 hours per week, Monday to Friday, with a pay rate of £16 per hour.

Cook required to prepare, cook, and serve nutritious meals for members of an activity center, manage kitchen operations, and supervise volunteers while adhering to food safety standards.

Cook responsible for menu planning, catering to dietary needs, and kitchen management in a care home setting.Offers career development and training.

Seeking a Junior Sous Chef for a fresh food pub in Maidstone, offering career progression and working a 48-hour week with a competitive salary package.

Experienced Chef needed to manage catering operations, prepare meals, lead teams, and ensure food safety in Birmingham.

Sous Chef needed for a boarding school near Yeovil.

Sous Chef needed to assist senior chefs in a busy pub kitchen, develop seasonal menus, and improve skills.

Sous Chef needed for a private school in Cranleigh to manage daily meal services for around 2000 meals.

Are you looking for a challenging role where you can learn new skills and deliver great food? Are you experienced in catering and managing dietary requirements?.Please ensure you read the below overview and requirements for this employment opportunity completely.The role of a bank cook with Agincare

Prepares meals for residents with complex needs, ensuring adherence to dietary requirements and hygiene standards.

Prepare and serve traditional British meals (breakfast, packed lunches, 3-course dinners) in a busy country house kitchen, supporting the Head Chef.

Seeking an enthusiastic Sous Chef to cook incredible food and join a top UK company.

Assists chefs with meal preparation, maintains kitchen cleanliness, and ensures a pleasant dining experience for residents.

Seeking a passionate Chef de Partie for an award-winning group of pubs and brasseries, serving fresh food.