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The Asian Infrastructure Investment Bank (AIIB) is a multilateral development bank whose mission is financing Infrastructure for Tomorrow in Asia and beyond – infrastructure with sustainability at its core.

Seeking an experienced and compassionate Funeral Director for Asian Funeral Directors in Handsworth, Birmingham, supporting families from Asian communities.

The Asian Infrastructure Investment Bank (AIIB) is looking for a Chief Economist to oversee the Economics Department's strategic planning and execution.

Job Description chef de partie, required in Berkshire, 40 hrs, paid overtime & basic is £30,000 (40hrs) + service/tips (around £1k), with live in available and straight shifts.The role/n /nWe are looking for a chef de partie from a rosette or a good background to run a section in this kitchen, th

Job Description Chef de Partie - Luxury 5-Star Hotel & Spa/n /n /n We are currently looking to recruit an experienced Chef de Partie to join the brigade of a luxury 5-star hotel and spa in Surrey.Working within the hotel's brasserie-style restaurant, you will be responsible for running your own sec

Job Description Chef de partie (£33-36k) 4 day week required for a fresh food Gastro pub in the Windsor area (it is between Windsor and Maidenhead), They have some amazing fish and meats that arrive every week and you and the other chefs will create the weekend specials with the fish or meat that

Job Description Role: Senior Pastry Chef de Partie Location: Basingstoke, Hampshire Salary £34,000 + Excellent Service Charge /n Platinum Recruitment is working in partnership with a luxury hotel near Basingstoke in Hampshire and we have a fantastic opportunity for a Senior Pastry Chef de Partie

Job Description Sous chef required for a hotel in windsor, we are working with this hotel to help them find a chef de partie for the main kitchen.Sous Chef central Windsor, easy to get to.The role/n /nAs a sous chef you will support the head chef in the daily running of the kitchen, ensure each sec

Job Description Enhance Catering are recruiting Chef de Partie's to support catering operations across our client sites.This is an excellent opportunity for a skilled, hands-on chef who enjoys working with fresh ingredients, maintaining high standards, and being part of a professional kitchen team.

Job Description Sous Chef - LIVE IN required for an establishment in the Berkshire area, this is 40 hours a week, you get a good life balance in this kitchen.This is a Sous Chef role working under the Head chef and the senior sous chef.This is fresh food, they have a restaurant and also some events

Job Description /n JOIN US /n At RBH we believe our people are our biggest assets and understand the value in putting them first.Our approach to diversity in the workplace, health & wellbeing, sustainability and individuality sets us apart from our competitors and is one of the reasons we are ra

Job Description Chef de Partie Premium Italian Fine Dining /n Maidenhead | C.Are you a talented and passionate chef who loves authentic Italian cookery and takes real pride in creating exceptional food? /n We are working with a premium, family-owned Italian restaurant just outside Maidenhead th

Job Description Great Role for Chef de Partie in Luxury Venue - All hours paid - Straight Shifts - 40 hour week - Live in on site /n Chef de Partie.Our client is recruiting a Chef de Partie for their luxury venue & restaurant in Henley on Thames.They are looking for Chef who has experience of wor

Job Description Chef de Partie /n We are currently recruiting Chef de Parties to join busy hospitality kitchen teams, supporting high-volume service operations.This is a fantastic opportunity for chefs looking to develop within a structured kitchen environment with consistent hours and strong pro

Job Description /n Chef de Partie /n Basic Rate up to £13.PLUS TRONC /n On Target Earnings £15 - £15.Including TRONC) /n At Heartwood Collection, were on the lookout for passionate and vibrant individuals to join our kitchen team as a Chef de Partie /n Were an award-winning group of cos

Job Description /n /n /n /n Chef de Partie - Luxury Hotel, Windsor/n /n /n We are currently recruiting for an experienced and motivated Chef de Partie to join a luxury hotel in Windsor, ahead of an exciting new restaurant and bar launch.This is a fantastic opportunity to be part of a high-profile r

Job Description /n Sous Chef Castle Hotel, Windsor - £35,000 plus TRONC and superb benefits.The Castle Hotel Windsor is a landmark hotel on Windsor High Street, directly opposite Windsor Castle and at the heart of the towns historic and royal setting.Positioned as The Original Local, we combine d

Job Description Role: Chef de Partie Location: Henley on Thames /n Salary / Rate of pay: £29000 /n Platinum Recruitment is working in partnership with a unique property in Oxfordshire who are looking for a Chef de Partie to join their team.What's in it for you? /n /n - Free staff meals /n -

Job Description Package Description: /n /n /n /n At Avery Healthcare, we are all about supporting the people who care for our residents.We know how hard our teams work, and were here to celebrate and support you every step of the way.When you join us, youll be making a positive impact on residents

Job Description Excellent Opportunity in Fantastic Country Dining Pub /n Our client is recruiting a Sous Chef for their award winning Country Dining Pub & Restaurant serving all fresh food to customers in the Daventry area.They are looking for a candidate who can produce high quality food for cus

We're serious about the future of our business: that's why we offer superb training, development and opportunities to our Chefs.And we're serious about our business: we've invested over £100m across our De Vere hotels and venues up and down the country.A Chef career with De Vere, whether you are a

Job Description Demi Chef de Partie - Luxury 5-Star Hotel & Spa/n /n /n We are currently looking to recruit a passionate Demi Chef de Partie to join the brigade of a luxury 5-star hotel and spa in Surrey.Working within the hotel's brasserie-style restaurant, you will support the Chef de Partie and

Job Description Caterplus - More Than a Meal, It's a Community /n /nAt Albert Court within Caterplus, we don't just serve food - we create warm, welcoming spaces where the over-55 community can connect, share, and enjoy great company over delicious meals.Every dish is made with care, fresh ingredie

Job Description Junior Sous Chef - Luxury Hotel, Windsor/n /n The Place/n /n A landmark luxury hotel located in the heart of Windsor, directly opposite Windsor Castle, offering a truly iconic setting within a historic royal town.The property is currently undergoing significant investment, including

Job Description Sous Chef - Thame - £35,000 per annum plus bonus and tronc (extra £7,000) /n /n Sous Chef at a great gastropub in Thame, a fantastic opportunity to serve fresh, seasonal food within a dynamic and structured company.We are seeking a talented Sous Chef to grow within this company

Job Description Sous Chef - Fleet /n £35k /n Permanent position - to start ASAP /n Recruiting a passionate Sous Chef to join an independent 4 Star, 62 bedroomed Hotel in Hampshire based in fleet.The Hotel boasts 2 Restaurants, Bar and a Terrace and offers a range of dining experiences, it ha

Job Description Chef - Weekend-only role with no late nights! /n Temp - Perm structured weekend Chef opportunity near Woking /n We're recruiting a Chef at ATC Pirbright to work within a well-organised military kitchen, offering consistent weekend shifts and excellent hourly pay.This is a great op

Job Description /n We are looking for an experienced Pastry Chef.About the job:/n /n /n We are hiring for a founder-led bakery business with eight shops across London, Berkshire, Surrey and Hampshire and growing plus a craft bakery in Windsor that supplies them all.We bake cakes for the Royal Famil

Job Description /n Chef de Partie Castle Hotel, Windsor - £30,000 plus TRONC and superb benefits.The Castle Hotel Windsor is a landmark hotel on Windsor High Street, directly opposite Windsor Castle and at the heart of the towns historic and royal setting.Positioned as The Original Local, we comb

Job Description /n /n /n /n /n /n /n /n /n /n /n /n /n Sous Chef Step Into Your Next Culinary Adventure /n Were looking for a passionate and ambitious Sous Chef to join our award-winning gastro pub group.If you thrive in a fast-paced kitchen, love working with exceptional British produce, and en

Job Description SousChef | Fleet |£35,000 - £40,000per annum | 40 hours (daytime only) /n /n What's in it for the successful SousChef? /n /n - Salary £35,000 - £40,000 per annum /n - Daytime operation, no evenings /n - Five days out of seven, 40 hours per week /n - Staff discount across th

Job Description We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 40 hours per week.As a Chef De Partie, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and

Job Description Love food? /n Love your job as a Chef de Partie at De Vere Cotswold Water Park, where you'll experience an exciting blend of variety, industry-leading professional development, and a vibrant work environment.Join us, one of the brightest brands in hospitality, and embark on a rewa

Sous Chef - Permanent Opportunity.Are you a driven and experienced Sous Chef ready to step into a key leadership role?.We're looking for a passionate, hands-on culinary professional to support the smooth and successful running of a busy, high-volume kitchen operation.In this role, you'll work closel

Restaurant and Bar located on Dalton Road in Barrow-in-Furness.We are professional, fun and agile and our goal is to delight every customer by creating memorable experiences.We work closely with our sister venue, the Dunes Hotel located about 5 miles away.We are looking for an experienced and passio

Like the look of this opportunity Make sure to apply fast, as a high volume of applications is expected Scroll down to read the complete job description.Restaurant and Bar located on Dalton Road in Barrow-in-Furness.We are professional, fun and agile and our goal is to delight every customer by crea

Nestled in the North Yorkshire countryside, Grantley Hall is a five-star, 17th-century property offering a blend of stately grandeur and contemporary luxury.A leader in luxury hospitality, it was the first UK hotel to achieve Hospitality Assured World Class Status and also received a Two MICHELIN Ke

Job Description- Chef de Partie -Live In Available Michelin Restaurant Nr High Wycombe - Salary of £35k + tips - Live In Available - Learn from some of the best in the industry!/n/nA highly regarded Michelin restaurant, near High Wycombe, have an amazing opportunity for a Chef de Partie to complete

Nestled in the North Yorkshire countryside, Grantley Hall is a five-star, 17th-century property offering a blend of stately grandeur and contemporary luxury.A leader in luxury hospitality, it was the first UK hotel to achieve Hospitality Assured World Class Status and also received a Two MICHELIN K

Job Descriptionsous chef (£45k)required for a fresh food Gastro pub in the Windsor area (it is between Windsor and Maidenhead), They have some amazing fish and meats that arrive every week and you and the other chefs will create the weekend specials with the fish or meat that is in season that week

Nestled in the North Yorkshire countryside, Grantley Hall is a five-star, 17th-century property offering a blend of stately grandeur and contemporary luxury.A leader in luxury hospitality, it was the first UK hotel to achieve Hospitality Assured World Class Status and also received a Two MICHELIN K

Job Description/n/n/n Sous Chef - New Opening | Cambridge/n/n MCG Recruitment are proud to be partnering with an exciting new restaurant opening in the heart of Cambridge—a fast-paced, food-led concept built on energy, consistency, and a real passion for quality cooking.This is a brilliant opportu

Nestled in the North Yorkshire countryside, Grantley Hall is a five-star, 17th-century property offering a blend of stately grandeur and contemporary luxury.A leader in luxury hospitality, it was the first UK hotel to achieve Hospitality Assured World Class Status and also received a Two MICHELIN Ke

Working alternate weekends required.We are looking for a highly skilled Sous chef to create fresh nutritious meals for our residents by way of using the best fresh ingredients available.