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Job Description Dishwasher Job Summary Join our warm and welcoming community at The Promenade at Blue Hill, a family-owned and operated assisted living and memory care facility in Pearl River, New York. As a Dishwasher, you will play a vital role in maintaining the cleanliness and comfort of our residents' dining experience. If you're looking for a rewarding career where you can make a difference in the lives of seniors, we encourage you to apply. The hourly wage is $16.50. About the Role As a Dishwasher, you will be responsible for ensuring that all dishes, utensils, and equipment are thoroughly cleaned and sanitized to maintain a high level of cleanliness and hygiene in our dining areas. Your duties will include: Washing, rinsing, and sanitizing dishes, glassware, and utensils in a commercial dishwasher or by hand Cleaning and sanitizing cooking equipment, appliances, and countertops Maintaining a tidy and organized dishroom and surrounding areas Assisting with food preparation and presentation as needed Working efficiently and effectively in a fast-paced environment About Us The Promenade at Blue Hill offers a unique and supportive environment for seniors, with a focus on individuality and respect. Our community is designed to cater to the needs of aging adults, with amenities and services that promote independence, comfort, and joy. Our warm and cozy atmosphere is guided by high-caliber support, and we are dedicated to maintaining the highest standards of quality and care. What We Offer Shifting schedules to accommodate our residents' needs Opportunities for growth and development within a supportive and dedicated team Benifit details Medical Vision Dental 401k with employer contribution How to Apply If you're a team player with a passion for providing exceptional service, we encourage you to apply for this exciting opportunity. Please note that this is a part-time position, working 2 days a week from 11am-7pm. Apply Today Join our team at The Promenade at Blue Hill and experience the warmth of family, the vibrancy of community, and the love of home.

Job DescriptionDishwasher. Job Details: • Using dishwashing machines and washing pots and pans., • Restock items, and unload delivery trucks., • Help prepare cook stations., • Clean appliances and machines., • Empty and clean trash receptacles., • Other duties, as needed., • Must be available to work some weekends.

Job Description Overview Shannon Rose Irish Pub is hiring Dishwashers who take pride in keeping the kitchen clean, organized, and running strong. If you like staying active, working as part of a team, and being an essential part of a high-energy pub kitchen, this role is for you. What We Offer • Competitive pay, • Health care benefits (for both part-time and full-time team members), • Flexible schedules, • Paid, on-the-job training, • Meal discounts, • Real advancement opportunities, • WOW-a-Friend Foundation – Employee Assistance Program Responsibilities What You’ll Do Wash and sanitize dishes, cookware, and utensils; keep the dish and kitchen areas clean and stocked; assist with end-of-shift cleaning and sanitation tasks; support kitchen operations as needed. Qualifications • Ability to stand and move throughout the entire shift, • Ability to lift up to 50 lbs., • Ability to work efficiently in a fast-paced environment, • Strong attention to cleanliness and safety, • Dependable, team-oriented attitude Apply today and be a key part of the team at Shannon Rose Irish Pub.

Job Description • We are hiring immediately for a full time DISHWASHER position., • Location: Volvo America's Headquarters - 1800 Volvo Place, Mahwah, New Jersey 07430. Note: online applications accepted only., • Schedule: Full time; Monday through Friday, 6:30 am to 3:00 pm. More details upon interview., • Requirement: Prior dishwashing experience is required., • Fixed Pay Rate: $19.00 per hour. Free meals, uniforms and laundering service available at select locations. We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1520671. The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their contributions. We keep our people renewed, excited and engaged by providing hands-on training and educating them about the latest trends. We give them a stake in successfully raising the bar. Our people love what they do and they love sharing their passion. Join our team and see the FLIK difference. Where a job isn’t merely a job but the start of a career where you can flourish. Job Summary Summary: Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in orderly and sanitary condition. Essential Duties and Responsibilities: • Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment. Ensures complete cleanliness and sanitation., • Washes pots, pans and trays based on assigned procedures. Ensure complete cleanliness and sanitation., • Polishes silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth depending on assigned equipment and procedures. Ensures complete cleanliness and sanitation., • Ensures compliance with outlined safety procedures., • Maintains temperatures and chemical levels as outlined by provided standards., • Keeps dish area orderly and in compliance with safety standards., • Sweeps and mops kitchen floors to ensure compliance with safety and sanitation standards., • Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces., • Removes trash and places it in designated containers. Steam cleans or hoses out garbage cans., • Transfers supplies and equipment between storage and work areas., • Helps load and unload supplies and product., • Performs other duties as assigned. Associates at FLIK are offered many fantastic benefits. Both full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. https://www.compass-usa.com/wp-content/uploads/2023/08/2023WageTransparencyFlikHospitality.pdf About Compass Group: Achieving leadership in the foodservice industry Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/ Applications are accepted on an ongoing basis. Flik maintains a drug-free workplace.

Job DescriptionWe are hiring an experienced Hot Side / Commercial Kitchen Equipment Technician to service commercial cooking equipment including fryers, ovens, grills, steamers, and warmers used in restaurants and foodservice operations. You will service customers throughout Tappan, NY and surrounding Westchester County / Northern NJ / NYC metro area.Hot Side Technician – Commercial Kitchen EquipmentPronto – A Tech24 CompanyLocation: Tappan, New YorkCompensation Range: $35-45/hrWhy Join Tech24?At Tech24, we invest in our technicians so you can focus on what you do best. Here’s what you can expect when you join our team: • Weekly Pay – Reliable pay, every week, • Fully Equipped for Success – Company vehicle, gas card, uniforms, and phone provided, • Work-Life Balance – Generous paid time off, paid holidays, and your birthday off, • Comprehensive Benefits – Medical, dental, vision, and short-term disability coverage (effective 1st of the month following your date of hire), • Company-Paid Protection – Long-term disability and basic life insurance at no cost to you, • Comprehensive Training Opportunities– Advance your skills through manufacturer certified programs, company training, or a blend of both., • Retirement Planning Made Easy – 401(k) with company match and immediate vesting, • Employee Assistance Program (EAP) – Free, confidential counseling and support for you and your family, including financial and legal resources Key Responsibilities • Diagnose, troubleshoot, and repair commercial cooking equipment (ovens, fryers, steamers, griddles, warmers, etc.), • Perform preventative maintenance to ensure safe efficient equipment operations, • Accurately document service calls, parts used, labor hours, and customer interactions in company system, • Clearly communicate repair status, recommendations, and timelines to customers, • Manage truck inventory to ensure proper parts and tools are stocked, • Respond to service calls in a timely and professional manner, • Represent the company with professionalism while delivering high-quality customer service, • Follow all safety regulations and company policies Participate in ongoing technical training and professional development opportunities Qualifications • 3+ years of commercial hot-side / food equipment repair experience REQUIRED, • Valid driver’s license with a clean driving record required, • Strong mechanical and electrical troubleshooting skills, • Experience working on commercial kitchen equipment is a plus, • Ability to read and interpret technical manuals, wiring diagrams, and blueprints, • Strong problem-solving skills and ability to work independently, • Excellent communication and customer service skills, • Ability to lift up to 50+ lbs. and work in varying indoor / outdoor conditions, • Ability to climb ladders, work from heights, and crawl in tight quarters, • Own industry standard hand tools, • Willingness to participate in an on-call rotation as needed, • EPA Universal certification preferredCompensation TransparencyThe advertised pay range for this position is $35-45/hr per hour. Final compensation will be determined based on factors such as experience level, technical certifications, skill set, and overall qualifications. Candidates with advanced expertise in both commercial hot-side and cold-side equipment may be considered toward the higher end of the range.Tech24 is An Equal Opportunity/Affirmative Action Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or veteran status, age, or any other federally protected class.For more information about Tech24 and our career opportunities visit https://www.mytech24.com/careers/

Job Description Location: Dominican University of Blauvelt • We are hiring immediately for a full time FOOD SERVICE WORKER position., • Address: 493 Western Highway, Blauvelt, NY 10913. Note: online applications accepted only., • Schedule: Full time schedule; days and hours may vary. Days, nights, and weekends. More details upon interview., • Requirement: Prior grill, cooking, and deli experience is required., • Fixed Pay Rate: $24.00 per hour. We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1545878. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply. Join our campus team where you are valued and empowered to make a difference. Enjoy competitive wages, benefits, and perks like Instapay through the One @Work app. Our careers are filled with purpose and encourage learning, growth, and meaningful impact. Apply today! Job Summary Summary: Prepares, presents and serves food as needed. Essential Duties and Responsibilities: • Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables., • Weighs and measures designated ingredients., • Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards., • Stores food in designated areas following wrapping, dating, food safety and rotation procedures., • Cleans work areas, equipment and utensils., • Distributes supplies, utensils and portable equipment., • Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control., • Serves customers in a friendly, efficient manner following outlined steps of service., • Resolves customer concerns and relays relevant information to supervisor., • Ensures compliance with company service standards and inventory and cash control procedures., • Assures compliance with all sanitation and safety requirements., • Performs other duties as assigned. The Benefits We are always looking for ways to invest in our people both inside and outside of work to help them achieve their full potential. Both full-time and part-time associates are eligible for the following benefits: • Opportunities for Training and Development, • Retirement Plan, • Associate Shopping Program, • Health and Wellness Programs, • Discount Marketplace, • Identity Theft Protection, • Pet Insurance, • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program In addition, full-time positions also offer the following benefits to associates: • Medical, • Dental, • Vision, • Life Insurance/AD, • Disability Insurance, • Commuter Benefits, • Employee Assistance Program, • Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Maryland, Washington State, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. https://www.compass-usa.com/wp-content/uploads/2023/08/2023WageTransparencyChartwellsHED.pdf Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Any such periods during which you do not perform work on the Company’s behalf may be unpaid and deemed a temporary layoff. However, depending on business needs, you may be required to work year-round, potentially at a different location during break periods. Business needs may vary from year to year. Our Commitment to Diversity and Inclusion Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/ Applications are accepted on an ongoing basis. Chartwells Higher Ed maintains a drug-free workplace. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

Job Description Live Well Healthcare Solutions takes personal pride in serving our communities with our Dietary, Housekeeping, and Laundry services, and the standards of excellence we maintain are reflective of that. At Live Well, we take pride in being here for our employees; whatever they need, whatever it takes. If you are looking for an exciting and challenging career opportunity in hospitality services for the healthcare industry, then Live Well Healthcare Solutions could be for you. Live Well Healthcare Solutions is seeking a Dietary Aide to work in a Skilled Nursing Facility. Dietary Aide Position: • Ability to understand and follow recipe directions, diet orders, tray cards, and work assignments. This position will show a willingness and ability to perform routine tasks with frequent interruptions. Must be comfortable around cleaning agents and chemicals. Must be able to work with other various work routines such as preparing food items, serving trays, handling soiled dishes, operating dietary equipment, and cleaning work area. Looking for patient and tolerant candidates to be part of our Dietary Team. Must be able to work every other weekend.

Job Description Miembro del Equipo, Cocina (Back of House) Pago: $17 / hora En Chick-fil-A Nanuet, el rol de Miembro del Equipo es más que un simple trabajo; es una oportunidad. Además de trabajar directamente para un Operador/Propietario independiente, los Miembros del Equipo adquieren experiencia de vida que va mucho más allá de servir un excelente producto en un ambiente amigable. Los Miembros del Equipo son responsables de brindar una experiencia gastronómica excepcional a cada persona a la que sirven, asegurando que todos los huéspedes reciban el servicio y la comida característicos de Chick-fil-A. Sobre el Rol Como Miembro del Equipo de Cocina, eres el motor de nuestro restaurante. Trabajarás en un entorno de cocina dinámico preparando, cocinando y armando los alimentos que se sirven a cada huésped. La precisión, la velocidad, la seguridad alimentaria y la consistencia son el corazón de lo que haces. Si te enorgulleces del trabajo bien hecho, te desempeñas bien bajo presión y quieres formar parte de un equipo unido que se respalda mutuamente durante las horas pico, este rol es para ti. Tipo de Posición Tiempo completo y medio tiempo Nuestros Beneficios Incluyen • Un ambiente de trabajo divertido donde puedes influir positivamente en los demás, • Horarios flexibles (y cerrado los domingos), • Aprender de primera mano de un Operador experimentado y de los Líderes del Restaurante, • Crecimiento y desarrollo intencional para ayudarte a alcanzar tus metas profesionales, • Oportunidades de becas, • Pago competitivo Lo Que Harás • Preparar, cocinar y armar los platos del menú según las especificaciones exactas y los estándares de calidad de Chick-fil-A, • Operar el equipo de cocina de forma segura, incluyendo freidoras a presión, parrillas, estaciones de empanizado y herramientas de preparación, • Empanizar, marinar y cocinar el pollo cumpliendo con los estándares precisos de temperatura y tiempo, • Armar sándwiches, ensaladas, wraps y acompañamientos con precisión y eficiencia durante las horas de mayor volumen, • Abastecer y mantener las estaciones de preparación, asegurando que todos los ingredientes estén frescos, almacenados correctamente y listos para el servicio, • Cumplir con todos los protocolos de seguridad alimentaria, sanitización y HACCP, incluyendo el lavado adecuado de manos, el uso de guantes y el monitoreo de temperaturas, • Mantener la cocina, los refrigeradores, los congeladores y las áreas de preparación limpios, organizados y listos para inspección durante todo tu turno, • Recibir y guardar las entregas del camión, rotando el inventario usando el método PEPS (primero en entrar, primero en salir), • Sacar la basura, desarmar cajas y completar las tareas de limpieza al final del turno, • Comunicarte claramente con los compañeros del Frente de Casa (Front of House) para mantener el flujo de pedidos fluido y preciso durante las horas pico, • Vivir todos los estándares de Chick-fil-A y del restaurante: calidad, limpieza y dedicación en cada pedido Cómo Funcionarán Tus Horarios Los turnos se asignan según la disponibilidad que compartas con nosotros y las necesidades del negocio. Buscamos mantener los horarios consistentes de semana a semana, aunque los turnos específicos pueden variar. Los turnos de Cocina en Chick-fil-A Nanuet generalmente se dividen en uno de los siguientes cinco bloques: • Turnos de apertura comienzan entre las 5:30 AM y las 7:30 AM y terminan a primera o media tarde, cubriendo el servicio de desayuno y la preparación para la hora pico del almuerzo., • Turnos de media mañana comienzan entre las 8:00 AM y las 10:30 AM y se extienden hasta la tarde, apoyando la hora pico del almuerzo., • Turnos del mediodía comienzan entre las 11:00 AM y las 12:00 PM y conectan los períodos del almuerzo y la cena., • Turnos de la tarde comienzan entre las 2:00 PM y las 4:30 PM y cubren la hora pico de la cena hasta la noche., • Turnos de cierre comienzan entre las 4:30 PM y las 5:00 PM y se extienden hasta el cierre de la tienda. La hora más tardía programada para finalizar es a las 11:00 PM, y la mayoría de los turnos de cierre terminan entre las 10:00 PM y las 11:00 PM. Las responsabilidades de fin de día incluyen limpieza, reabastecimiento y procedimientos de cierre. La mayoría de los turnos duran de 4 a 8 horas. Los horarios se publican semanalmente, y pedimos a los Miembros del Equipo que estén disponibles para un conjunto consistente de bloques de turnos en lugar de horas individuales dispersas. La cantidad de horas que recibas puede verse influenciada por: • Confiabilidad — tu asistencia y puntualidad, • Versatilidad — tu capacidad para trabajar en múltiples posiciones y estaciones, • Consistencia — qué tan bien ejecutas los estándares y las expectativas de cada estación Los nuevos Miembros del Equipo generalmente reciben horas adicionales al principio para apoyar la capacitación. Durante el proceso de incorporación, un solo día puede incluir tanto un bloque de capacitación como un bloque de trabajo, y aprenderás estaciones como Caja, Bebidas, Postres, Expo y otras estaciones antes de trabajar de forma independiente. Las horas se ajustan a medida que creces en el rol. Y recuerda — Chick-fil-A Nanuet está cerrado todos los domingos. Un día garantizado de descanso para todo el equipo. Lo Que Recibirás • Pago por hora competitivo, • Cerrado todos los domingos para que puedas descansar o pasar tiempo con tu familia, • Horarios flexibles que se adaptan a la escuela, la familia y otros compromisos, • Capacitación pagada, • Bebidas gratis en cada turno, • Comida gratuita o con descuento durante los descansos, • 401(k), • Tiempo libre pagado (PTO), • Desarrollo de liderazgo y caminos claros para el avance profesional, • Oportunidades de becas a través del programa Remarkable Futures, • Un ambiente de trabajo positivo y alentador, basado en el cuidado y el respeto, • Habilidades reales — comunicación, trabajo en equipo, hospitalidad — que se aplican a cualquier carrera Requisitos Obligatorios: • Tener al menos 18 años de edad, • Estar legalmente autorizado para trabajar en los Estados Unidos, • Diploma de escuela secundaria, GED, o estar actualmente inscrito en la escuela secundaria, • Capacidad para leer, escribir y comunicarse eficazmente en inglés, • Capacidad para estar de pie durante períodos prolongados (hasta 8 horas) y permanecer en pie durante el servicio en horas pico, • Capacidad para levantar hasta 50 libras y realizar movimientos repetitivos (agacharse, alcanzar, cargar, levantar), • Capacidad para trabajar en un entorno de cocina caluroso y dinámico con interrupciones frecuentes, • Sentirse cómodo trabajando cerca de freidoras, parrillas, aceite caliente y herramientas afiladas, siguiendo los protocolos de seguridad, • Transporte confiable hacia y desde el restaurante, • Disponibilidad para trabajar un horario flexible, incluyendo noches, fines de semana y días festivos (cerrado los domingos) Preferibles: • 6+ meses de experiencia en cocina, preparación de alimentos o servicio de comida es una ventaja, • Certificación ServSafe o de manejo de alimentos es una ventaja, • Familiaridad con equipo de cocina comercial es una ventaja, • Habilidades bilingües (inglés, español u otros idiomas es una ventaja), • Experiencia previa en un entorno de equipo La mayoría de los restaurantes Chick-fil-A son operados por dueños de negocios franquiciados independientes que toman todas sus propias decisiones de empleo y son responsables de su propio contenido y políticas. Trabajar en un restaurante Chick-fil-A es más que un trabajo: es una oportunidad para el trabajo en equipo y el desarrollo del liderazgo en un ambiente positivo y centrado en las personas. La mayoría de los restaurantes Chick-fil-A son operados localmente por Operadores franquiciados independientes que invierten en el futuro de sus Miembros del Equipo y retribuyen a sus comunidades. Ubicación de trabajo: En el sitio (presencial)

Job Description Excelcare at Norwood is seeking a dependable Dietary Aide to join our team in a skilled nursing facility. This role supports meal service, food preparation, and maintaining a clean dining environment while helping ensure residents receive quality meals and excellent service. Located at 100 Mc Clellan St, Norwood, NJ 07470 Dietary Aide Benefits: 401(k) with up to 5% matching Paid sick time Daily pay option Employee-only discounts, perks and rewards programs Key Responsibilities Assist in preparing and serving meals according to dietary guidelines Deliver trays to resident rooms and dining areas Follow portion control and sanitation procedures Clean and sanitize workstations, equipment, and dishware Assist with food storage and inventory rotation Provide snacks and hydration as directed Support special dietary needs and resident preferences Work collaboratively with dietary and nursing staff Requirements High school diploma or equivalent preferred Previous experience in food service or healthcare setting a plus Ability to follow instructions and work in a fast-paced environment Strong communication and teamwork skills Must be able to lift up to 25 lbs and stand for extended periods Must be available to work every other weekend

Job Description NATURE OF WORK & RESPONSIBILITIES: · Assist in weighing, measuring and labeling ingredients necessary for recipes. · Assist in the preparation, cooking, chilling and packaging of food products in accordance with state and federal health code standards. · Clean, sanitize and maintain work areas and food equipment before and after each work day. · Assist in the breakdown and reassembly of food equipment in accordance with manufacturer’s specifications. · Wash pots, pans and utensils by hand and machine in the ware wash room. · Unload delivery trucks and place bulk deliveries in appropriate storage areas. · Delivering and retrieving meals to patients. · Other duties as assigned. Requirements Minimum Qualifications: There is no education or experience requirements for this class but incumbents must be able to speak and write English and be in good health and good physical condition. Benefits • DENTAL, • MEDICAL, • VISION

Job Description Northern Riverview Healthcare Center is hiring a Dietary Aide in Haverstraw, NY. We now offer Daily Pay through a trusted third-party provider giving you faster access to your earnings! DUTIES: Portioning and serving of food items Delivering trays and carts to resident floors Cleaning of dining rooms Working on the tray line Working in the dish room and pot sink Sweeping and mopping Disposal of trash and recyclables REQUIREMENTS: High School Diploma or Equivalent Must be able to do some physical work Experience in Food Service is a plus Positive attitude and energy are a must! Ability to work effectively as a team member About us: Northern Riverview Healthcare Center is a 180-bed skilled nursing and assisted living facility that also houses the Northern Riverview Health Care Center. This beautiful facility offers comprehensive short-term rehabilitation and long-term skilled nursing services, not to mention panoramic views of the Hudson River. Our desirable location and multi-disciplinary approach are designed to help you improve your overall well-being. Northern Riverview is a proud member of the Centers Health Care consortium. Equal Opportunity Employer –M/F/D/V

Job Description Dietary Aide At our center, residents are treated to a complete spectrum of Rehab Services and Clinical/Nursing Care. We provide the comprehensive care that meets the specialized physical, clinical and emotional needs of every individual that comes through our doors. Duties Include: • Assist in assembling and checking diet trays prior to distribution to ensure all residents receive the proper meals to meet dietary needs., • Label and date food properly, • Deliver food carts to designated areas as well as collecting food trucks when meals are finished to return to the dish room., • Work in dish room, wash all dishes//utensils utilizing dish machine., • Prepare and deliver snacks to nursing units., • Ensure kitchen stays clean at all times, sweep/mop floors as instructed., • Carry out garbage Requirements/Qualifications: • Experience in LTC preferred but not required, • Must be able to deal tactfully with personnel, residents, family members, visitors, etc..., • Able to follow and understand procedures, • Positive attitude, patience and team mentality Job Description: Prepares items to be used on an assembly line. Works on an assembly line to prepare residents meals. Additional kitchen tasks. We are an Equal Opportunity Employer

Are you tidy and detail oriented, with a positive, at-your-service attitude? Do you thrive working in a fast-paced, collaborative, team-oriented environment? Are you 18 years of age or over? Apply today! About BJ's Restaurants BJ's has been crafting memorable brewhouse experiences since our h

At Chick-fil-A, the Back of House Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food. Position Type: Full-time Our Benefits Include: • A fun work environment where you can positively influence others, • Flexible scheduling (and closed on Sundays), • Learning first-hand from an experienced Operator and Restaurant Leaders, • Intentional growth and development to help you reach your professional goals, • Scholarship opportunities, • Competitive pay, • Paid time off - sick and vacation Back of House Team Member Responsibilities: • Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A standards, • Be knowledgeable of the assignments for all kitchen stations, including fries, breading, assembling, boards, and food prep, • Stock kitchen inventory as needed, • Keep the kitchen neat, clean and orderly at all times, • Keep up-to-date with new products rolled out by Chick-fil-A, • Work safely around kitchen equipment and report any maintenance issues to Leadership, • Maintain personal knowledge by completing in-house training and stay up-to-date on any changes, • Complete all opening or closing tasks as assigned, • Adhere to Chick-fil-A rules and dress code at all times, • Other duties as assigned Qualifications and Requirements: • Consistent and reliable, • Cheerful and positive attitude, • Loves serving and helping others, • Customer service oriented, • Strong interpersonal skills, • Detail-oriented, • Able to multi-task, • Works well independently and in a team environment, • Be willing and able to work a flexible schedule, • Have the ability to lift and carry 50 lbs on a regular basis, • Have the ability to stand for long periods of time Pay Rate: • $16.00-$16.75 Part Time, • $17.00-$18.25 Full Time, • Biweekly Work schedule: • Weekend availability, • Monday to Friday, • 8 hour shift, • 10 hour shift, • Day shift, • Night shift, • Holidays Benefits: • Flexible schedule, • Paid time off, • Employee discount, • Paid training Chick-fil-A - Ramsey (NJ) 726 NJ-17, Ramsey, NJ, 07446

A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presented—and you lead by example through craft, coaching, and consistency. This is not a people manager role. You won’t write schedules or run performance reviews. You will set the standard for how food gets made every single shift. You are not running the shift alone; you are the go-to person for food quality and kitchen execution. And unlike traditional restaurant kitchens: No grills. No fryers. Just kitchens, smart systems, and real food done right. Join our movement to rewrite the future of fast food and grow your own future too! Top-performing Kitchen Leads have a clear path to General Manager within 2-3 years. What You’ll Actually Do: Own food quality by ensuring every item meets sweetgreen’s standards for flavor, food safety, and presentation Prep and cook hot food to standard using knives, kitchen tools, and ovens (no flames, no fryer oil) Help teammates improve food execution through real-time feedback Stay ahead of volume by managing prep timing and par levels to keep the kitchen running smoothly Be the advocate for food quality on shift, spotting issues early and fixing them fast Partner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence This Role is a Great Fit If You: Love being in the kitchen and take pride in food quality, consistency, and clean execution Want leadership responsibility without full people management Enjoy training peers and getting them excited about new menu launches Have experience in high-volume kitchens (fast casual, QSR, full service, or corporate dining all welcome) The Perks: Tips (subject to location and role) Competitive wages This role is a key step toward Shift leader and Manager opportunities Medical, dental, and vision options for part-time and full-time team members Paid vacation, wellness time, and parental leave Free meal every shift 401(k) Team Member Merch Shop - earn and buy custom Sweetgreen gear *Depending on eligibility Minimum Requirements Meet all physical requirements for all roles within the Kitchen Lead career path, including Team Member. Comfortable working on your feet Maintain attention to detail and environmental awareness during operations Use touch to assess quality and complete detail-oriented tasks Routinely handling items up to 5-25 lbs, and occasionally handling items 40-50 lbs Food safety knowledge (Food Handler or ServSafe certification) Able to follow food safety, cleanliness, and quality standards Must be available to work a minimum of 30 hours per week Must be 18 years of age or older Must be authorized to work in the United States Who We Are : Sweetgreen is a national restaurant brand dedicated to building healthier communities by connecting people to real food. Since 2007, Sweetgreen has reimagined fast food to be fresh, flavorful, and rooted in relationships with farmers and communities. As we grow, we are committed to developing our people across our restaurants and support center so everyone can be part of the movement. When you join Sweetgreen, you not only invest in your own future but also help create spaces where food, people, and purpose come together. Sweetgreen provides equal opportunities for everyone who works for us and everyone who applies to join our team, without regard to sex or gender, gender identity, gender expression, age, race (including traits historically associated with race, such as hair texture and protective hairstyles), religious creed, color, national origin, ancestry, pregnancy, physical or mental disability, medical condition, genetic information, marital status, sexual orientation, any service, past, present, or future, in the uniformed services of the United States (military or veteran status), or any other consideration protected by federal, state, or local law. California residents: Review our applicant privacy notice HERE . Sweetgreen participates in the federal government's E-Verify program to determine employment eligibility. To learn more about the E-Verify program, please click HERE . To request an accommodation as permitted by law, click here .

School Food Service Worker Fuel the Future! MondayFriday (No Nights or Weekends!) Do you love working with kids and want a job that fits your schedule? Join our school nutrition team as a Food Service Worker and help serve healthy meals that fuel Food Service, Worker, Nutrition, School, Service, F

Spire Hospitality - 300 Brae Boulevard - Responsibilities: Provide impeccably clean service ware and cooking utensils; Ensure the safety and well-being of guests and team members by prioritizing cleanliness and hygiene; Utilize dishwashing or pot machines to ensure thorough cleaning of soiled dishwa

Compass Group - - Responsibilities: Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in orderly and sanitary condition; Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine; Washes pots, pans

Job Responsibilities Prepare quality food and baked goods according to a planned menu Prepare a daily report that verifies transactions Understand what is inclusive of a meal Ensure storage of food in an accurate and sanitary manner * Serve food according to meal schedules, department polic

Job Description This position is located at The Henry, Pomona, NYa. About Company: RHO Residential is a premier property management company specializing in Class-A luxury apartment communities, with a primary focus on the New Jersey market. Our comprehensive services include leasing, marketing, financial management, maintenance operations, and resident relations, all tailored to deliver exceptional living experiences. We prioritize a people-first approach, fostering meaningful connections with residents and property owners alike. Ready to be part of something exceptional? Join our team at RHO Residential and help us redefine property management with passion, purpose, and people at the heart of everything we do! About the Role: Compensation is $22.00 p/hour Summary: The Porter assists the maintenance team in maintaining the physical integrity of the community. This involves ensuring a safe, secure and comfortable living environment for residents, visitors and staff. The Porter will carry out assigned duties in a safe, prompt and professional manner. Requirements: Education: For safety and productivity reasons, the position requires the ability to read and write English correctly and fluently. In addition, the position requires the ability to accurately perform basic to intermediate mathematical functions. Experience: No previous working experience required. Skills: The position requires the ability to deal well with people and get them to feel comfortable quickly. In addition, the position requires the following: • ability to identify and use janitorial supplies, • ability to use general maintenance tools, supplies and equipment such as, but not limited to, hand tools, pressure washers, blowers, paint equipment, pool equipment, ice removal equipment, etc., • strong customer service orientation, • good verbal and written communication skills, • basic computer skills, specifically knowledge of Microsoft Office products, • ability to attend seminars/classes in multiple locations, • must have the ability to arrive at the site within 30 minutes if not living on site Licenses: Valid Driver’s License and insurance recommended. Essential Job Functions: 1. Maintain Management Office, models, interior public and common areas of the community in a neat, clean and attractive condition., 2. Maintain all grounds, including sidewalks, public walkways and stairways, building exteriors, garden areas and dog runs in a neat, clean and attractive condition., 3. Accepts and enters Work Order requests from residents., 4. Assist in the effort to make vacant apartments rent-ready in a timely manner., 5. Compact and remove trash and debris from community., 6. Complete assigned tasks consistent with company operating procedures and in a timely manner., 7. Replaces light bulbs., 8. Snow removal. including, but not limited to shoveling, salting/sanding, and clearing of sidewalks, public walkways and stairways, building exterior entrances, parking garages and any other common areas or area determined by the Supervisor., 9. Delivers notifications to residents., 10. Transports small equipment or tools between departments., 11. Sets up tables and chairs in auditorium or hall., 12. Must be punctual and reliable., 13. All other tasks as assigned by your supervisor. RHO Residential II has a proven record of success along with competitive compensation and an excellent benefits package which includes medical, dental, vision, FSA, company paid life insurance, supplemental insurance programs, 401(k) and discretionary match. RHO Residential II is an equal opportunity/affirmative action employer. RHO Residential II does not discriminate against applicants on the basis of race, creed, nationality, sex, color, religion, national origin, ancestry, age, genetic information, mental or physical disability, marital status, familial status, domestic partnership status, civil union status, affectional or sexual orientation, status as a victim of domestic violence, military status or any other category protected by federal, state or other law applicable in the location of employment.

Job Description Excelcare at Norwood is seeking a dependable and hardworking Pot Washer /Stocking to support our Dietary Services team in a skilled nursing setting. This role plays a key part in maintaining a clean, organized, and sanitary kitchen environment while ensuring proper storage and handling of food and supplies. Located at 100 Mc Clellan St, Norwood, NJ 07648 | Full-time and Part-time | Pot Washer/Stocking Benefits: Health, Dental and Vision Insurance Paid time off, paid sick time and paid holidays 401(k) with up to 5% matching Daily pay option Employee -only discounts, perks and rewards programs Pot Washer/Stocking Responsibilities Wash, sanitize, and properly store pots, pans, trays, utensils, and kitchen equipment Take out garbage and recycling and maintain clean waste areas Clean and sanitize all kitchen areas, including floors, walls, workstations, and equipment Receive and put away deliveries, ensuring items are stored correctly and safely Stock kitchen supplies, food items, and storage areas as needed Clean and organize freezer and storage areas to maintain proper sanitation and accessibility Operate dishwashing equipment and ensure proper use of chemicals and temperatures Follow all food safety, sanitation, and infection control policies Assist dietary staff with additional kitchen support duties as needed Pot Washer/Stocking Qualifications High school diploma or equivalent preferred, but not required Previous kitchen, food service, or healthcare experience is a plus Ability to work in a fast-paced environment Strong attention to cleanliness, organization, and safety Ability to stand for long periods and lift up to 50lbs Reliable, punctual, and able to work well as part of a team Excelcare is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or veteran status.

Job Description Porter Shifts: Friday- Sunday (10pm-6am) Monday and Wednesday 2pm – 10 pm Excellent Benefits • Supportive Management • Immediately Available The W Assisted Living Management Company is looking to hire a Porter that will put the care back into healthcare! We are looking for a motivated and responsible candidate that has a proven track record of excellence to perform the Porter duties for an active environment. We offer a positive and supportive work environment with the opportunity for forward advancement. Great salary and growth opportunities! JOB RESPONSIBILITIES: Responsible for the general cleanliness and sanitation of the facility Periodically tours facility and grounds, examine doors, windows, and ensure proper working order Reports any unusual conditions or malfunction of heating, plumbing, and electrical systems or any other incidents to the Maintenance Director Reports in communication log and to manage any incidents Other duties as needed QUALIFICATIONS: Ability to interact with the Residents with respect and dignity Ability to multi task Prior experience as a Porter/Housekeeper in an Assisted Living Facility a BIG PLUS BENEFITS: Competitive Salary Health Benefits Offered Paid time off Paid Sick Time Off Paid Holidays Off Paid Training Provided Unlimited employee referral bonuses Growth and development paths specific to your interests Supportive management - open door policy Reliable schedule WHY WORK AT THE W GROUP? The W Group is proud to be the largest provider of senior living and adult care in the state of New York. The W Group is an amazing, values-based company culture ripe with collaboration, encouragement and camaraderie. We offer a track to growth based on what you put into the role and your passion for learning in the company. In your role you’ll have the ability to innovate and make an impact with your ideas in real-time.

With limited supervision, the Assistant Kitchen Manager supports back-of-house team members and Kitchen Managers by maintaining restaurant kitchen standards and consistently achieving overall quality daily. Assist in set ups for the opening crew in the kitchen.

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

As a licensed insurance agent for The James Purcell Insurance Agency Inc.This is a hybrid position for sales and service.Base salary is $50k plus commissions.Leads are generated through direct mail, digital marketing, referrals, and existing customers.Strong communication and interpersonal skills.Se

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

Peregrine Senior Living - 150 East Genesee Street - Responsibilities: Responsible for high quality food production and presentation; Maintains a safe, sanitary, and organized work environment; Communicates purchasing needs and follows food safety guidelines set by Department of Health regulatory cod

Compass Group - - Responsibilities: Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules; Serves meals or prepares for delivery by using correct portioning, meeting outlined standards; Cleans kitchen after preparation

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

Chilis - 4434 Palisades Center Drive - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitchen; Contribute to maintaining a safe and welcoming

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

First Watch Restaurants - - Responsibilities: Deliver high-quality, safe food in a fast-paced kitchen; Train in a specific station based on skill; Communicate well with others and teamwork; Follow recipes and use fresh ingredients; Maintain a clean, sanitized, and organized station.

Brightview Senior Living - - Responsibilities: Deliver an enhanced dining experience for residents, family members, guests and associates; Utilize healthy, high-end ingredients to optimize nutrition; Accommodate specific dietary needs and special requests; Follow proper food handling, storage, and

Triangle Plaza, Ramsey, NJ, 07446, United States.

PM Hotel Group - 49 East Sunnyside Lane - Responsibilities: Prepare food to recipe cards; Start ahead of time food items to meet estimated needs; Return unused food to designated storage areas; Operate and properly clean cooking equipment and supplies; Handle kitchen tasks effectively in high-pressu

Compass Group - 280 Old Orangeburg Road - Responsibilities: Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations; Obtains daily production schedule and preparation requirements from the Chef; Prepares items on production shee

Cashier/Retail Sales Associate.The Cashier/Retail Sales Associate is responsible for delivering excellent customer service while processing transactions quickly and accurately.This role supports daily store operations including operating the POS register, stocking merchandise, maintaining clean stor

Compass Group - 325 Corporate Drive - Responsibilities: Prepares food to ensure it is nutritious and properly flavored in accordance with applicable federal, state, local and company standards, guidelines and regulations.May oversee the cooking activities of food service associates as assigned by Fo

SNIPES Cashier Part Time Regular Salary $16.We live sneakers, streetwear, and neighborhood culture! All Day! Every Day! With more than 750 stores in Europe and the USA, SNIPES is one of the leading sneaker and streetwear retailers worldwide.Since opening its first store in Essen, Germany in 1998, SN

Cashier/Retail Sales Associate.The Cashier/Retail Sales Associate is responsible for delivering excellent customer service while processing transactions quickly and accurately.This role supports daily store operations including operating the POS register, stocking merchandise, maintaining clean stor

Compass Group - 22 South Canal Street - Responsibilities: Oversee the cooking activities of food service associates as assigned by Food Service Director; Prepare various entrees and menu items following established recipes; Operate and clean equipment after each use; Perform scheduled routine cleani

Brightview Senior Living - - Responsibilities: Use creativity and passion for delicious food to deliver an enhanced dining experience for residents, family members, guests and associates; Utilize healthy, high-end ingredients to optimize nutrition; Accommodate specific dietary needs and special req

Remington Hospitality - - Responsibilities: Prepare all menu items following recipes and yield guides; Directs, trains, and monitors performance of Line Cooks; Maintains organization, cleanliness, and sanitation of work areas and equipment; Prepare and assign production and prep work for Line Cooks

We are a very busy office and are looking for our next great team member.This busy insurance and financial services office has a passion to make a difference in the lives of others and better the community.We attribute our success to having a fun, energetic environment that is an enjoyable place to

Artis Senior Living - 51 Clayton Boulevard - Responsibilities: Learn, prepare, cook and plate a variety of colorful recipes and menu items; Keep assigned workstation in a safe and sanitary condition; Participate in daily pre-shift meetings; Assist with other responsibilities on an as-needed basis.