Chef & Cook jobs in Madison, Nashville, TennesseeCreate job alerts

Carrols Restaurant Group - 2104 N Gallatin Pike - Responsibilities: Lead shifts and coach Team Members and Shift Coordinators to build skills and growth; Create great guest experiences with fast, friendly service; Maintain BK brand standards and operational discipline; Monitor inventory, manage orde

Legendary food and service begins with legendary people.We believe in earning the loyalty of our Team Members with our strong, diverse culture, well-done benefits and growth opportunities.It takes passion, pride and commitment to c Line Cook, Cook, Restaurant.

We offer weekly pay and competitive wages.Options for medical, dental and vision starting at less than $10/week.Life insurance, short-term disability and voluntary benefits.Anniversary pay (must meet eligibility requirements).Discounted shift meals and a 25% discount when dining as a guest.Opportuni

Burger King Assistant Manager Bring the flavor.Welcome to the Flame-Grilled Life.At Burger King, our Assistant Managers (AMs) play a critical role in driving restaurant performance and developing strong, high-performing teams.You'll partner closely with the Restaurant General Manager (RGM) to deliv

Longhorn Steakhouse - 2021 North Gallatin Road, #296 - Responsibilities: Prepares high quality food items to order; Follows recipes and presentation guidelines; Ensures proper food safety and sanitation standards; Maintains cleanliness and organization of workstation.

Chilis - 1820 Gallatin Pike N - Responsibilities: Learn and execute all recipe procedures accurately; Maintain cleanliness and sanitation throughout kitchen; Adhere to company safety policies and procedures; Communicate ticket times to team members to keep orders flowing; Support high-volume, fast-p

Twin Peaks - 2151 Gallatin Pike North - Responsibilities: Adhere to uniform standards; Adhere to prep and line build recipes; Check quality of ingredients; Maintain clean and organized stations and equipment; Ensure HOH standards, safety and sanitation requirements are followed at all times.

Olive Garden - - Responsibilities: Prepare and plate dishes according to Olive Garden recipes and standards.

Assistant General Manager In Training.Working at Mister Car Wash is all about opportunityto inspire a team, build relationships with customers, and have fun in a fast-paced environment.And with new stores in development, Mister is the place to make your mark as a leader.Mister Car Wash is leading th

Sonic Drive-In Restaurant General Manager.Its the dream job you never have to wake up from.At SONIC, youll whistle while you work, gaining a sense of accomplishment along the way.Youll interact with fantastic people, earn great pay, sport a cool uniform.As a SONIC Drive-In restaurant General Manager

Bojangles - 630 Gallatin Pike S - Responsibilities: Lead restaurant team to deliver exceptional guest experience; Develop and lead a team to drive traffic, sales, and profitability; Understand and manage restaurant P&L and inventory; Uphold safety and security standards; Coach and develop team membe

Olive Garden - - Responsibilities: Prepare and cook menu items according to recipes; Maintain cleanliness and safety standards in the kitchen; Assist in food preparation and mise en place; Support service during peak hours to ensure timely delivery of meals; Adhere to Olive Garden safety and sanita

Outback Steakhouse - 1560 Gallatian Pike N - Responsibilities: Oversee daily operations of the restaurant (FOH/BOH) to ensure appearance, presentation, and customer experience meet brand standards; Assist with staffing by scheduling, recruiting, interviewing, and hiring while maintaining hiring qual

Bojangles - 630 Gallatin Pike S - Responsibilities: Lead restaurant teams to deliver exceptional guest experiences; Drive sales growth and manage the restaurant's P&L; Oversee inventory management and safety standards; Recruit, train, and develop staff; Enforce BoFood and BoLabor standards across op

Outback Steakhouse - 1560 Gallatian Pike N - Responsibilities: Maintain high employment standards and sanitation in line with company policies; Assist in opening kitchen setup for the shift; Monitor inventory and shelf-life; ensure proper temps and temperatures; Review tickets for flow and ensure ti