Trabajos Chef & Cook en Montrose, Houston, TexasCrear alertas

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary** This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the

This is a well-known brand, so if you are an Sous Chef, Chef, Polish, Staffing. We are seeking a Sous Chef to join our team for this Iconic Houston restaurant.

Job Summary Job Summary: Working as the Executive Chef** , you are responsible for overseeing all culinary functions for the brand new United Club for United Airlines at the IAH Airport.

This is a well-known brand so if you are an experienced, self-starting Sous Chef, Chef, Restaurant, Staffing.

Assumes responsibility for kitchen in absence of Executive Chef.

K MATCH Chartwells Higher Education is seeking a Senior Campus Executive Chef to lead, mentor, and elevate the dining and catering programs at the prestigious University of Houston. This top-tier culinary leadership role is ideal for a chef-educator who is passionate about developing culinary talen

Eurest + We are hiring immediately for a full time CHEF position.

Eurest * We are hiring immediately for a full time CHEF position.

Job Summary We are seeking an inspirational, kid‑focused Executive Chef to lead culinary operations across our growing K‑12 food service programs for KIPP Texas Public Schools located in Houston, TX market**. Minimum of three plus years of progressive culinary/kitchen management expe

Assists Executive Chef with all kitchen operations and preparation.

Job Summary Summary: Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. Morrison Healthcare + We are hiring immediately for full time SOUS CHEF** positions.

Goodwin Recruiting - - Responsibilities: Assist in the preparation of daily food orders; Check the quality of daily specials before service; Interacting with guests regarding special needs and requests; Able to maintain a professional attitude in a high-volume environment; Willingness to adjust sch

Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. E

HEI Hotels + Resorts - - Responsibilities: Manage the daily production, preparation, and presentation of all food for the hotel's restaurant(s) and room service to ensure a quality, consistent product; Manage Human Resources in the production and preparation areas of the kitchen to attract, retain

Morrison Healthcare + We are hiring immediately for a full time SOUS CHEF position. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and

Crescent Hotels & Resorts - 7118 Bertner Avenue - Responsibilities: Maintain complete knowledge of and ensure associate compliance with all departmental/hotel policies and procedures; Interview, hire, train, recommend performance evaluations, resolve problems, provide open communication and recommen

Eurest Position Title: EXECUTIVE CHEF - HOUSTON, TX Salary: $90,000 - $95,000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. As a member of Eurest's leadership and professional support team,

Benihana - 9707 Westheimer Road - Responsibilities: Prepare and execute all sushi, sashimi, and maki rolls according to Benihana’s high standards; Maintain a deep understanding of fish quality, proper cutting techniques, and sushi preparation; Ensure consistency in knife cuts, portioning, and plat

Job Summary The Executive Sous Chef** will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff.

Golden Nugget - - Responsibilities: Assist the Executive Pastry Chef with training, writing, and updating pastry recipes, menus and production forecasts; Follow specifications and execute standard recipes to ensure flavor, quality, size, and presentation meet hotel standards; Assist with staffing l

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Key Responsibilities: + Assists the Executive Chef with managing cost controls and control expenditures for the account + Assists the Executive Chef with planning and creating

Golden Nugget - - Responsibilities: Lead daily kitchen operations and lead by example management style; Assist the Executive Chef in managing back-of-house staff and training; Achieve or exceed budgeted labor and other cost centers through proper planning and execution; Oversee inventories, and ord

Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. Chartwells K12 + We are hiring immediately for a full time CHEF, SOUS position. Job Summary Summary: Helps Executive Chef prepare and cook foods.

Qualifications At least 5 years of Culinary Management experience, with at least 2 years as an Executive Chef in an upscale / fine dining establishment Strong knowledge and attention to detail on back of the house operations including staff supervision, inventory controls and food/labor cost, and pr

K MATCH Chartwells Higher Education is seeking a Senior Campus Executive Chef to lead, mentor, and elevate the dining and catering programs at the prestigious University of Houston. This top-tier culinary leadership role is ideal for a chef-educator who is passionate about developing culinary

Belmont Senior Living - 7667 Woodway Drive - Responsibilities: Oversee food service compliance while ensuring quality and productivity by scheduling and coordinating kitchen staff operations; Ensure recipe consistency and adherence to company standards while planning special event menus; Drive resid

Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary Working as an Executive Chef** , you are responsible for overseeing all culinary functions for a dining account.

Are you an experienced, guest-oriented, cost controlling leader who has that much needed management mentality? Are you qualified to impact our concept as a heavy-hitting Restaurant Sous Chef with your strong skills?.

EXECUTIVE CHEF (REGIONAL) - Houston, TX Pay Grade: 16 Morrison Healthcare** , a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. Morrison has more than 1,600 registered di

Chef Job Duties: Lead, mentor, and manage culinary team.

RAMPED Security, a family-office-backed commercial security fence startup, is hiring our first salesperson in Houston - a pure hunter who will own their territory start-to-close and be paid like an owner, not an employee, with a track to a leadership position within as we scale with excellent perfor

Sous Chef Job Duties: Directs food preparation and collaborates with executive chef.

At Dollar General, our mission is Serving Others! We value each and every one of our employees.Whether you are looking to launch a new career in one of our many convenient store locations, distribution centers, store support center or with our private fleet team, we are proud to provide a wide range

Supervises the preparation and production of all baked goods.Prepares specialty baked goods for in-house and catered events.Analyzes food costs and determines most cost-effective recipes while maintaining quality.Maintains food production records, reports, and department files as required.Directs an

At Dollar General, our mission is Serving Others! We value each and every one of our employees.Whether you are looking to launch a new career in one of our many convenient store locations, distribution centers, store support center or with our private fleet team, we are proud to provide a wide range

Air Traffic Operations Manager.Responsible for managing and coordinating all air traffic operations and/or support activities and services within the assigned District.Manages and directs a highly technical workforce consisting of numerous air traffic facilities of varying size, type, and complexity

Responsible for managing and coordinating all air traffic operations and/or support activities and services within the assigned District.Manages and directs a highly technical workforce consisting of numerous air traffic facilities of varying size, type, and complexity.Shares full managerial respons

Sam's Club | Medical, Dental, Vision, Rx + 401(k) with match + PTO + 100% Reimbursement of Tuition & Books | 11101 Fuqua Street | Responsibilities: Prepare bakery items according to recipes and wrap/label/store merchandise; Maintain cleanliness and proper packaging of bakery products; Assist members

Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environments.

The Tyndale Company is seeking a Regional Account Executive to join our dynamic sales team.This is a sales and account management role that has overall sales channel responsibility of all territory accounts up to $200k in annual revenue.Works closely with Account Specialists (AS) to manage territory

The Store Manager Candidate supports the Store Manager in the effective implementation of all store processes including employee supervision, staffing, inventory management, stocking and receiving, paperwork, and store needs.This position is utilized to foster interactive development of an external