Trabajos Chef & Cook en Old East Dallas, Dallas, TexasCrear alertas

Supervises the preparation and production of all baked goods.Prepares specialty baked goods for in-house and catered events.Analyzes food costs and determines most cost-effective recipes while maintaining quality.Maintains food production records, reports, and department files as required.Directs an

Sous Chef Job Duties: Directs food preparation and collaborates with executive chef.

Job Summary Job Summary: Working as an Executive Chef** , you are responsible for overseeing all culinary functions for a dining account.

Job Summary Summary: As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the o

Chef Job Duties: Lead, mentor, and manage culinary team.

The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Job Responsibilities * Ensures culinary production appropriately connects to the Executional Framewor

Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. Key Responsibilities: + Assists Executive Chef to assure compliance with all sanitation, ServSafe, safety, pr

We are seeking a dynamic Banquet Chef to lead large-scale culinary execution with precision, creativity, and elevated style.

Assists Executive Chef with all kitchen operations and preparation.

Must be able to successfully pass Benihana chef training program Previous experience as chef or cook highly desirable. Paid Time Off Employee Assistance Program (EAP) Commuter and Dependent Care Benefits Here are some of the sizzling benefits of working for us: * Training: At Benihana your ch

IF you are passionate about food & beverage and ready to join a growing, thriving team, apply within to join our team as a Sous Chef! Sous Chef Qualifications & Responsibilities:2 Year experience in a scratch kitchen setting. Ability to produce a qua Sous Chef, Chef, Operations, Restaurant, Staffing

Job Summary As a Traveling Executive Chef** you will provide on‑site culinary support across multiple facilities within the region. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually.

SSA Attractions Group - 650 South R L Thornton Freeway - Responsibilities: Interview, hire, evaluate, reward, and progressively coach kitchen personnel as appropriate; Develop culinary training programs for food production employees and serve as a culinary resource to promote quality food services;

Job Summary The Sous Chef position is a central leadership role within the culinary team - providing direction and coaching to team members to drive the very best food and guest experience at the location. Detailed Responsibilities: * Proactively coaching and motivating team members to deliver

HRI Hospitality - - Responsibilities: Lead and manage culinary staff, including hiring, training, scheduling, and performance reviews.Develop menus and pricing for hotel restaurant, banquets, and functions; oversee budgeting and cost controls.Monitor food quality, safety, sanitation, and presentati

Peachtree Hospitality - - Responsibilities: Lead culinary operation across AC Hotel and Moxy Dallas outlets, catering, and events; Develop and execute culinary direction and menus reflecting brand identities; Recruit, train, and develop culinary team; provide feedback and coaching; Manage food cost

Rosewood Hotels - - Responsibilities: Lead the culinary program across all dining outlets and ensure guest satisfaction; Drive innovation in menu development and presentation; Oversee kitchen operations, quality standards, and cost control; Collaborate with Sales & Marketing and Communications to e

SSA Attractions Group - 650 South R L Thornton Freeway - Responsibilities: Deliver warm, welcoming, and memorable experiences for every guest and client; Supervise and participate in creating high-quality products for events and food service locations; Assist in menu pricing and preparation; Train,

Erickson Senior Living - - Responsibilities: Supervises the scheduling, training, and discipline of all culinary and utility staff; Oversees all culinary functions in the Chef’s absence, including staffing, food production, utility management, and kitchen sanitation; Manages daily kitchen product

Rosewood Hotels - - Responsibilities: Lead and supervise the daily operations of the pastry kitchen; Plan, assign, and oversee production and preparation for restaurant menus, banquet events, amenities, and custom cake orders; Review forecasts, event requirements, and operational needs to ensure st

Stonebridge Hospitality Management - - Responsibilities: Supervises and coordinates food preparation activities, ensuring food quality, presentation, and portion control standards are met; Assists the Executive Chef in menu planning and development; Monitors kitchen staff performance, providing tra

Benihana - 7775 Banner Drive - Responsibilities: Greet and welcome guests within 15 minutes of their teppan order; Perform a cooking show for assigned tables while interacting with guests; Prepare a variety of meats, seafood, vegetables and other food items for cooking; Perform shift opening and clo

Kimpton Hotels - - Responsibilities: Lead daily operations with efficiency, integrity, patience, awareness, and compassion.Own team leadership, communication, training, development, and problem resolution all the while providing outstanding service to guests.Perform inventory and purchasing respons

Crescent Hotels & Resorts - 12720 Merit Drive - Responsibilities: Oversee and direct kitchen associates, ensuring food quality; Establish and maintain food safety and sanitation standards; Control inventory, and manage food and labor costs; Collaborate on menu design with culinary team; Experience i

Goodwin Recruiting - - Responsibilities: Lead and supervise kitchen staff, ensuring consistency and accountability; Maintain the highest standards of food quality, presentation, and execution; Oversee food safety, sanitation, and hygiene across all stages of prep and service; Run and organize the e

Driftwood Hospitality - - Responsibilities: Direct and supervise the efficient operation of food production areas; Assist in menu creation and ensure high-quality product; Maintain cleanliness, sanitation and food safety in kitchen; Assist in coordinating with Outlet-Restaurant and Banquet managers

Rosewood Hotels - - Responsibilities: Lead and supervise daily kitchen operations, ensuring exceptional food quality and consistency across outlets; Coordinate food production, preparation, and service, assigning priorities and tasks; Monitor inventory and ordering of produce, meat, and seafood wit

Erickson Senior Living - - Responsibilities: Oversee all aspects of food production, ensuring efficiency, quality, and consistency; Supervise and support all food production staff, ensuring adherence to performance standards; Implement and maintain core menus, recipe management systems, and BOH com

While this position is mostly remote, team members must be within 50 miles of a Baker Tilly office in Texas (Dallas/Frisco), Wisconsin (Madison, Milwaukee, Appleton, Janesville, Eau Claire) or Pennsylvania (Philadelphia, Pittsburgh, Clarks Summit, Lancaster, Allentown, Pittston, State College, Willi

Imagine walking into a sales environment surrounded by motivated, thoughtful, and passionate individuals committed to improving our clients' financial futures.As an Account Executive, you pick up the phone and engage with high-net-worth individuals who expressed interest in Fisher Investments materi

The Executive Business Partner serves as an extension of senior firm leadership, providing high-impact executive enablement that directly supports business effectiveness, continuity, and decision-making.This role exercises substantial independent judgment in managing complex and shifting executive p

Sales Account Executive, Home Services.Scorpion is the leading provider of technology and services helping local businesses thrive.We do this by helping customers understand local market dynamics, make the most of their marketing, and deliver experiences their customers will love.We offer tools to k