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Sous Chef Job Duties: Directs food preparation and collaborates with executive chef.

If you are looking to join a company that has a f Sous Chef, Catering, Chef, Event, Restaurant, Staffing. We are looking to hire a Sous Chef for an Outside Events Catering Company.

Albertsons - - Responsibilities: Bake breads, cookies, and pastries and decorate cakes; Operate ovens, mixers, slicers, and proofers; Keep display cases clean, organized, and well-stocked; Assist customers and fellow associates as needed.

Baker Job Duties: Prepares, produces, and bakes breakfast pastries, breads, rolls, and some desserts.Develops new products for a la carte or menus on a rotating basis.Deco