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Pastry Chef ?? Alresford, Hampshire ?? £30,000 per annum ? Monday to Friday | 6:30am - 3:00pm ?? Term Time Only Join a Prestigious Contract Catering Operation We are seeking an experienced and talented Pastry Chef to join a high-quality contract catering site in Alresford. This is a fantastic opportunity for a pastry professional looking for an excellent work-life balance, with a Monday to Friday schedule and term-time only working pattern. The role is focused on producing a high volume of desserts and puddings for both lunch and supper service, whilst also supporting bakery production and occasional fine dining and hospitality events. Key Responsibilities • Produce high-quality desserts, puddings and sweet dishes in large volumes., • Prepare baked goods and support daily bakery requirements., • Contribute to hospitality and fine dining functions when required., • Ensure consistency, presentation and quality across all pastry offerings., • Maintain excellent food hygiene, health & safety and HACCP standards., • Manage stock effectively and minimise wastage., • Work collaboratively with the wider kitchen team to deliver exceptional food standards. What We're Looking For ? Proven experience in a Pastry Chef role.

We are currently recruiting for a passionate Junior Pastry Chef to support the Head Pastry chef creating amazing desserts and afternoon teas for one of the estates restaurants. As the Junior Pastry Chef you can expect the following:. The ideal Junior Pastry Chef will have the following:.

This is an excellent opportunity to refine your pastry skills, learn from experienced chefs, and contribute to the creativity and innovation of one of Londons most sustainability-driven restaurants. Roe, you will support the running of the pastry section, assisting in the preparation and execution o

The Commis Pastry Chef will receive:. Working for a high-profile pastry chef with many years of experience. The Commis Pastry Chef will have:.

We are currently looking for a Head Pastry chef 3* Michelin star in Berkshire UK.

Hamilton Mayday is looking for experienced and passionate Pastry Chefs to join our growing team for an opportunity across London. At least 2 years of pastry experience. Full chef uniform including whites, safety shoes and knives.

Work under the guidance of senior pastry leadership team and head chef as part of pastry section. Ensuring the Head Pastry Chef is kept aware of any relevant feedback from guests or FOH team. Demonstrate a committed approach to preparing sweet and savoury treats in the pastry section of the kitchen

Pastry Chef position at a luxury hotel in Henley on Thames, preparing dishes for fine dining, events, and functions.

Proven experience as a Pastry Sous Chef, Senior Pastry Chef de Partie or a similar role within a Michelin-starred or 4/5 AA Rosette environment. Collaborating with the Head Chef to develop new pastry recipes, menu items and seasonal specialities that demonstrate innovation, creativity and culinary e

Seeking a Senior Pastry Chef de Partie for a luxury hotel near Basingstoke, Hampshire, with a farm-to-fork ethos.

Ensuring the Head Pastry Chef is kept aware of any relevant feedback from either the hotel guests or team. Supporting the smooth, safe, and efficient running of the Pastry section of the kitchen. Demonstrating a committed approach to creating sweet and savoury treats in the Pastry section of the kit

Chef De Partie and Pastry CDP Restaurant and Boutique Hotel Oxfordshire 34k.

Lead Pastry Chef position in Henley on Thames, offering a salary of £36000, live-in accommodation, free staff meals, bonus opportunities, and career progression.

We are excited to introduce a brand-new opportunity for a talented and passionate Afternoon Tea Pastry Chef to join our team in Bourne End. This is a unique chance to take the lead in launching and developing our new afternoon tea service, working closely under the guidance of our Head Chef.

Seeking a Pastry Chef for a full-time, permanent role at Milton Abbey, Blandford Forum.

Senior Pastry Chef de Partie needed to lead the pastry section in Berkshire, managing a team and reporting to the head chef.

If you're an ambitious Pastry Chef de Partie looking to develop your career in a quality-driven kitchen, we'd love to hear from you. Pastry Chef de Partie 2AA Rosette Restaurant. Are you a passionate Pastry Chef de Partie looking to take ownership of your own section in a highly regarded 2AA Rosette

Seeking a skilled Pastry Chef for a full-time role in the Notting Hill area, focusing on creating a variety of desserts and pastries.

Assist supervisors providing Catering service throughout the authority in schools, or working alone in adult day care and housing with care units.This will encompass directing staff in absence of supervisor, assisting with cooking, baking, serving and management of stock levels.We are keen to employ

The salary advertised is full time (35 hours per week, 52 weeks per year).Part-time hours / sessional posts will be pro-rated accordingly.This is a 52-week non-sessional post i.To assist in the provision of a high quality cleaning service within Council buildings.Please download the Job Outline/Pers

Cook x 2, 38 weeks per year, Permanent.Assist supervisors providing Catering service throughout the authority in schools, or working alone in adult day care and housing with care units.This will encompass directing staff in absence of supervisor, assisting with cooking, baking, serving and managemen

Salary: £25,661 - £25,924 (pro-rata for part-time and sessional).Hours: 16 per week, 38 weeks sessional.Our cook 1's/catering assistants play a vital role in delivering high quality catering services within schools.Working as part of a team, to deliver a range of meals, basic food preparation and

Supply Cleaner (HWC), Various Locations.Work within the Councils estate of buildings undertaking cleaning duties as directed by line manager in accordance with the practices and procedures of the service.We are keen to employ a diverse workforce that reflects the people of Scotland.We welcome applic

The salary advertised is full time (35 hours per week, 52 weeks per year).Part-time hours / sessional posts will be pro-rated accordingly.This is a 52-week non-sessional post i.To assist in the provision of a high quality cleaning service within Council buildings.Please download the Job Outline/Pers

We also operate Mikro Nisi, our modern Greek fish taverna, and host weekly events including our Food Festival, family feasts, weddings and the renowned Guest Chef Series - where acclaimed chefs join our team to create memorable dining experiences for guests. Work with the Head Chef and Sous Chef to

We’re recruiting four dedicated and experienced Head Chefs to lead our restaurant kitchens for the 2026 season - one for each outlet: The Terraces, Tasi, Mikro Nisi and The Deli Kitchen. You’ll work closely with the Executive Chef to refine menus, maintain high standards and support a consistent

Proven experience leading large kitchen teams in roles such as Kitchen Manager, Head Chef or as an experienced Sous Chef. Kitchen Manager/Head Chef - Lancashire.

As a Sous Chef with Skibound you will be second in command to the Head Chef of the Skilt clubhotel and restaurant in Les Menuires. Previous experience as a Sous Chef Happy to take direction from the Head Chef Confident in leading a kitchen team when required Experience of independent stock control a

Stepping into the Head Chef's shoes whilst they're away, running the kitchen and leading the team to deliver exceptional food, whilst ensuring maximum profitability. Assistant Head Chef - UK - Ashchurch. Having the ability to run the kitchen in the head chefs absence.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for CH&CO on a part time basis contracted to 27. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-lead

Full-Time / Part-Time / Seasonal.Join our One Great Team here at Haven as a Venue Cleaner, where you'll help create spotless, welcoming spaces for our guests to enjoy their next adventure!.We're seeking reliable, detail-oriented team members to keep our holiday park facilities shining.If you take pr

Bannatyne is renowned for providing exceptional fitness and wellness experiences across the UK.We are committed to maintaining the highest standards of cleanliness and hygiene to ensure our members have a safe and welcoming environment.We are currently looking for a dedicated and detail-oriented Mem

Part-Time / Seasonal - working Mondays and Fridays.Join our One Great Team here at Haven as an Accommodation Cleaner, where you'll help create spotless, welcoming spaces for our guests to enjoy their next adventure!.We're looking for reliable, detail-focused team members to take care of our accommod

What are we looking for in our ideal Chef De Partie. What are we looking for in our ideal Chef De Partie. If you have the passion and drive to be the best and would like to join our team as our new Chef De Partie, please click ‘apply’ today.