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As a Chef de Partie, you'll support the Head Chef and Sous Chef in overseeing daily kitchen operations. From maintaining high culinary standards to upholding strict hygiene protocols, you'll be a vital part of our kitchen's success. Overseeing kitchen activities, manage stock levels, and liaise

Menu Development – collaborate with head chef to develop and taste new recipes, providing suggestions for improvement or innovation.

Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? This is a casual, part-time role offering flexible working. Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them. We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality. Barchester is one of the UKs leading healthcare providers, with over 224 homes and hospitals across the country. We are consistently reinvesting and growing, with several more new build homes due open and join the Barchester family. Barchester can offer long term career growth and opportunities for ambitious chefs who pride themselves on working at the highest of standards. We are also the only healthcare provider in the UK to be accredited as one of the best companies to work. NEED TO HAVE A personable and warm approach with a genuine interest in the wellbeing of residents Hold City & Guilds/NVQ/SVQ or equivalent Experience in helping lead and inspire a team A good understanding of nutrition Experience of working with fresh seasonal food The ability to create a warm and welcoming environment within our home Good understanding of HACCPNEED TO DO Help manage the kitchen in the Head Chefs absence Work fresh produce to deliver high quality and wholesome dishes cooked at the highest quality and standards Help create a warm, efficient and fun environment Work within budget Complete regular audits Manage stock control To assist in leading and motivating a teamREWARDS PACKAGE Work life balance - working days with alternate weekends Free learning and development A range of holiday, retail and leisure discounts Opportunity to showcase your talent at the annual Barchester Hospitality Awards Unlimited access to our Refer a Friend bonus schemeIf you are a passionate Chef who is keen to be part of a company that is driven by quality and who love to celebrate life, Barchester is the place to be

Relief Chefs & Cooks Needed Locations: Opportunities available across Nottingham, Mansfield, Sutton-in-Ashfield, Kirkby-in-Ashfield, Arnold, Newark, Derby and surrounding areas. We also cover Beeston, Stapleford, Long Eaton, Clifton, West Bridgford, Cotgrave, Radcliffe-on-Trent, Bingham, Wollaton, Lenton, Sherwood, Hucknall and nearby locations. Pay: £17.00 - £21.00 per hour - paid weekly Contract: Flexible day, evening and weekend shifts with full-time and part-time options available Work available Across Nottinghamshire & Surrounding Areas Whether you want consistent full-time hours, extra shifts alongside another job, or the freedom to choose assignments that suit you, Blue Arrow has flexible chef opportunities available across the East Midlands. We're expanding our trusted relief chef team and are looking for skilled catering professionals to support clients across Nottingham, Derby, Mansfield and the surrounding areas. This is a great opportunity to access competitive hourly rates, work in a variety of kitchens, broaden your experience and enjoy the flexibility that agency work can provide. Roles We Are Recruiting For Cooks & Assistant Cooks Breakfast Chefs DBS Chefs & Cooks Chef de Parties Sous Chefs Head Chefs Chef Managers Catering Managers Event, Conference & Banqueting Chefs From experienced Cooks looking for regular shifts to Head Chefs seeking flexible assignments, we'd be pleased to speak with you. Where You Could Be Working By registering with us, you can be considered for assignments across many different sectors, including: Schools & Academies Nurseries & Universities Care Homes & Healthcare Facilities Hospitals Prisons Hotels & Resorts Restaurants & Gastro Pubs Golf Clubs & Leisure Venues Contract Catering Sites Industrial Catering Facilities Farm Shops & Garden Centres Events, Conferences & Banqueting Venues Every week can look different. We'll take the time to understand your experience, preferences and availability so we can match you with suitable kitchen environments. Get Registered Ahead Of The Busy September Period While schools and academies prepare for the summer break, we're already speaking with chefs and cooks ahead of the busy September period. Demand typically rises from September across schools, nurseries, care homes, healthcare settings, prisons, contract catering sites and hospitality venues. A number of these roles require an Enhanced DBS check, so we're encouraging chefs to register early so compliance can be completed before the autumn rush. Don't currently hold an Enhanced DBS? That's not a problem. Blue Arrow can support you with arranging one, helping you access more assignments. While your DBS is being processed, we may be able to offer work in hotels, pubs, restaurants, events and other hospitality settings so you can begin earning sooner. Registering early puts you in a strong position to secure ongoing opportunities when September demand increases. DBS Support For Eligible Roles Many assignments within schools, nurseries, care homes, healthcare environments and prisons require an Enhanced DBS certificate dated within the last 12 months. If you do not currently have one, Blue Arrow can guide you through the application process and help open up further work options. What You Can Expect From Blue Arrow Competitive pay rates of £17.00 - £21.00 per hour Enhanced weekend rates available with selected clients Weekly pay Paid for every hour worked Flexible shifts to fit around your lifestyle Ongoing assignments with many of our clients Opportunities for both full-time and part-time work Blue Arrow App to manage shifts, availability and timesheets Dedicated Consultant Support Company Pension Scheme Opportunities that can lead to permanent positions Choose Shifts That Suit You We offer a variety of shifts to suit your availability: Early shifts Day shifts Evening shifts Weekend shifts Ad hoc bookings Long-term assignments Relief chef work gives you the flexibility to choose shifts that work around your lifestyle and commitments. What We Are Looking For Previous experience working within a professional kitchen Strong communication and teamwork skills Passion for food and high standards Ability to work well under pressure Flexible and reliable approach Level 2 Food Hygiene Certificate (preferred but not essential) Own chef whites and knives Full UK Driving Licence and access to a vehicle is beneficial for some locations Apply For Flexible Chef Work Today Join one of the UK's leading recruitment agencies and access a wide range of chef and cook opportunities across Nottingham, Mansfield, Sutton-in-Ashfield, Kirkby-in-Ashfield, Hucknall, Arnold, Worksop, Newark, Derby, Chesterfield and surrounding areas, including Beeston, Stapleford, Long Eaton, Clifton, West Bridgford, Cotgrave, Radcliffe-on-Trent, Bingham, Wollaton, Lenton and Sherwood. Apply today and see why so many chefs choose Blue Arrow for flexibility, variety, regular work and competitive weekly pay. Choose when you work. Cook in different kitchens. Earn a rate that reflects your skills. Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people. TPBN1_UKCT

Belper, Derbyshire Do you enjoy creating fresh, nutritious meals that people genuinely look forward to? Are you ready to lead a kitchen team in a caring, supportive home environment? The role Milford Care is looking for a Head Chef to join Spencer Grove, our nursing and residential care home. Whats

Seeking a skilled Head Chef to prepare nutritious meals using fresh ingredients for residents.

Oversee kitchen operations in a care home, managing a team, ensuring high-quality food presentation, ingredient sourcing, and adherence to hygiene and safety standards.

Head Chef - CHG Hampshire Clinic. As Head Chef, you will be responsible for delivering an outstanding culinary experience.

The Head Chef position at Kempton Park Racecourse offers excellent benefits.

Experienced Head Chef needed to manage a busy kitchen catering to young children and adults at an activity center.

Job Description/n- /n/n- Head Chef/n- Monday to Friday/n- Up to £60k per annum/n- Corporate Catering/n- Stunning Site/n- City of London/n/nOne of London's leading corporate caterers is looking to recruit an experienced and creative Head Chef to oversee the kitchen at a global law firm based in the

Overseeing a kitchen team to provide high-quality, beautifully presented meals using fresh, local ingredients for residents in a care village, ensuring high standards of food hygiene and safety.

Proven experience as a Head Chef or strong Sous Chef ready to step up in a fresh-food kitchen. The Head Chef will lead the kitchen delivering fresh, local, traditional meals to a consistently high standard. A hands-on chef's role in a popular country pub/restaurant/B&B.

Seeking a Head Chef to manage a care home kitchen, creating nutritious menus, managing staff and budgets, and ensuring high standards of food safety and resident satisfaction.

Seeking a Head Chef for a modern artisan bistro in Cambridge, with daytime hours only (6:30 am - 2:30 pm). Focus on flavorful, well-presented dishes and managing an experienced pastry chef.

Role: Head ChefLocation: Maidstone, Kent. Platinum Recruitment is working in partnership with a beautiful country Pub and Restaurant near Maidstone and we have a fantastic opportunity for a Head Chef to join their team.

Seeking a Head Chef to assist in managing catering services with a strong focus on customer care.

This Head Chef position will suit an experienced Sous chef/Head chef who is passionate about food and shows flair and imagination. Head chef Gastro Operation £40-45,0000 doe Derbyshire Fresh Food Gastro pub experience a must 48 Hours a week. This well-known high-quality gastro in Derbyshire is look

Seeking a Head Chef for a premium dining pub in Bury, Greater Manchester, focusing on fresh food and community.

This role sits between Head Chef and Senior Sous level, with full responsibility for running the kitchen, stock contro. Were looking for an experienced chef to lead our small kitchen team of 34 and support the Catering Manager end-to-end.

Head Chef position in Clitheroe with flexible hours, Sundays/Mondays off, and a focus on work-life balance.

An experienced and passionate Head Chef is required for a large, high-volume gastro pub in Preston, part of a well-established and reputable group.

Oversees kitchen operations, manages staff, develops menus, and ensures high standards of food quality and safety.

Experienced Head Chef needed for a busy kitchen at an activity center for children and adults, managing a catering team and ensuring smooth operations.

Job DescriptionA fantastic Head Chef job in Cannock, paying up to £44,000 plus potential KPI bonuses, is available for a restaurant which has an excellent range of Mediterranean inspired fresh food on the menu. Kitchen Manager/ Head Chef job in Cannock, Hig.

Why apply / What's in it for you?A competitive salary of £43,000 per annum (DOE)One free meal per shiftEnhanced Bank Holiday payIncreased annual leave with long serviceCycle to Work scheme to support your health and commuteAn extra day off for milestone birthdaysCompany sick pay above statutory ent

Head Chef required for a luxury care village, responsible for managing kitchen staff, ensuring high-quality food presentation, hygiene, and compliance with health and safety regulations.

Head Chef position at a luxury Spanish restaurant in Maidenhead, Berkshire, with a salary range of £45,000-£48,000 plus tips, offering up to £60,000 OTE.

Seeking an ambitious Head Chef to create exceptional food experiences in a healthcare setting, responsible for delivering an outstanding culinary experience.

Head Chef required for a luxury care home in Chichester, West Sussex.

An exceptional opportunity has arisen for an experienced and passionate Events Head Chef to lead the banqueting kitchen at a prestigious 2 AA Rosette country hotel on the outskirts of Ipswich.

Seeking an experienced Head Chef to lead the kitchen in a care home, focusing on nutritious meals and a positive dining experience for residents.

Looking for a Head Chef or experienced Sous Chef.

Experienced Head Chef needed to lead a small kitchen team at Glenhart Castle.

Seeking a Head Chef to lead a team in pubs, crafting dining experiences with fresh, local produce.

Seeking a Head Chef for a bar and restaurant in Exeter, focusing on a fresh food menu and offering a competitive salary, bonus, and an independent culture.

Head Chef needed to lead the kitchen operations at a gastro pub near Norwich.

Head Chef needed to lead the kitchen team at The George and Dragon pub.

The Head Chef will provide nutritious meals, manage kitchen staff, oversee food preparation, and ensure high culinary standards.

Seeking a Head Chef to join a hospitality team in a care home, with responsibilities as outlined in the application form.