Chef & Cook jobs in Chalk Farm, LondonCreate job alertsPart-time

Apprentice Chef From £27,989 per year Catering with impact. You will train to be an Army Chef and; Provide everything from fine dining and state banquets to humanitarian aid and disaster relief Be part of a highly respected, specialist team Give soldiers the energy and morale they need to complete

We’re excited to welcome an Assistant Chef to our friendly team at Sherwood Forest Residential and Nursing Home in Derby – Village Street, DE23 8TA. Your role Prepare varied, high-quality menus with the Chef Manager Enjoy a better work-life balance – no late nights, no split shifts, and more t

In this role, the Chef de Partie will be responsible for: ·Assisting the Head Chef in developing new dishes and menu items. Our client, a dynamic hospitality business known for its premium offering in Cheltenham, is looking to recruit a Chef de Partie to join their team on a full-time temporary or

Chef de Partie - Chester Whether you're looking for a part-time job around college or uni, a second job to top up your income or career progression with development opportunities, at Hydes, there's something for everyone.

Whether you're a Commis Chef, Chef de Partie, Sous Chef, or Head Chef, we'd love to hear from you. What We Offer Competitive hourly rates, paid weekly Flexible shifts to suit your availability Short-term and ongoing temporary assignments Opportunities to work in a wide range of kitchens Friendly, de

Your role Deliver a high-quality catering service that meets individual needs, including special diets Enjoy a better work-life balance with no late nights or split shifts, giving you more time for yourself Manage food and labour budgets through effective planning and purchasing Oversee stock contro

Pertemps are currently recruiting for a.Edinburgh to support a busy primary or high school kitchen.Location : Edinburgh (Various Locations) ??.Monday to Thursday (hours differ depend on location, but typically 24 hours per week) ??.Temporary Ongoing (Term Time Only) ??.Immediate (after PVG certifica

Has previous experience as a chef or cook. If you're looking for flexible chef work in a rewarding environment, we'd love to hear from you. St Andrew's Care Home in Hawick is looking for a motivated and reliable Bank Chef to join our team on a flexible, as-needed basis.

Are you a chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Used to leading teams? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award-winning care provider as a Head Chef. T

We also celebrate culinary creativity through our annual Sanctuary Care MasterChef competition, giving Chef Managers the opportunity to showcase their skills, share ideas, and be recognised across the organisation. Bank Chef Manager Blackwood House, Roskear, Camborne, Cornwall, TR14 8BA Pay

What's in it for you? Salary: £36,000 per annum Generous annual leave, increasing with service, with option to purchase additional days Pension scheme and life assurance Access to a wide range of employee benefits including discounts, health cash plans, cycle to work scheme, and wellbeing support O

As Sous Chef, you will: Support the Head Chef in the day-to-day running of the kitchen. Senior Chef de Partie or Junior Sous Chef within a quality restaurant. Working closely with the Head Chef, you'll play a key role in delivering outstanding dining experiences while helping to inspire and develop

Business & Industry Corporate Offices Contract Catering Conference & Event Venues Hospitality & Commercial Catering Essential Requirements: • Minimum 3 years' professional experience in education, schools, care homes, or contract catering • Enhanced DBS issued within the last 2 years or register

Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Second Chef. Secon

As Chef de Partie, you'll play an important role in delivering consistently high-quality dishes while supporting the wider kitchen team. If you're an ambitious Chef de Partie looking to develop your career in a respected luxury restaurant in Colchester town centre, we'd love to hear from you.

In this role, the Head Chef will be responsible for: ·Leading, mentoring and training the kitchen team to ensure high standards across service. Our client is offering the successful Head Chef an hourly rate of £19. If you are an experienced Head Chef, apply now to chat through the opportunity furt

Passion for food Ability to work under pressure Own chef whites and chef knives Ensuring food prep areas are clean in line with health and safety and food hygiene procedures. Key responsibilities include: Assisting the chef manager in delivering a high quality and punctual service * General

Assisting the Head Chef & Sous Chef with the planning, production and delivery of the hotel food offer to agreed food presentation standards, in line with current trends and customer demand. You'll be working under the direction of the Head/Sous Chef, but there will also be opportunity for you to wo

Are you a passionate and qualified Chef looking for a better work life balance? Are you keen to be part of a company that is driven by quality and high standards?. As a Head Chef within our client's care home, you will have the chance to deliver hotel/restaurant standards without the split shifts an

Whilst it’s great if you’ve worked in a similar fresh food kitchen environment, we think attitude is more important than experience, so as long as you’re a CDP, Line Chef or Cook who wants to create delicious dishes then we want to hear from you!. If you’re ready to be part of our amazing te

Blue Arrow has exciting new Temporary Chef Manager Roles Guaranteed hours between 35 - 40 Hours per week until at least Mid October working in and around Croydon, Banstead, Epsom, Crawley & Redhill START Sep 2026 for new term - Potential Permanent Role at end of temp placement Working days: Monday t

Join Our Team: Head Chef Wanted! - Daytime Hours!! Were searching for a passionate Head Chef who embodies excellence in every dish. Busy established restaurant in the Castlewellan area of Co Down is seeking an experienced Head Chef to join the current team. This is an attractive role as it is daytim

Bank Chef Manager to our vibrant Retirement Community at Lawley Bank, Martingale Way, Telford, TF4 2PP. Your skills Experience as a Chef, Catering Manager or Head Cook in a similar setting Knowledge of menu planning and costing Ability to lead and develop a team in a busy kitchen Strong understandin

We think attitude is more important than experience so no matter what kind of kitchen you've worked in, as long as you’re a CDP, Line Chef, Commis Chef, Prep Chef or Cook who wants to create delicious dishes then we want to hear from you!. We don’t care what style of cuisine you’ve worked with

Your role Prepare varied, high-quality menus with the Chef Manager Enjoy a better work-life balance – no late nights, no split shifts, and more time for you Promote and maintain food hygiene and safety standards Carry out risk assessments and keep the kitchen clean and safe Engage daily with resid

Work seamlessly with your fellow chefs, kitchen and front-of-house team, ensuring smooth operations and an exceptional guest experience. For over a decade, our chefs at Turtle Bay have been creating dishes that bring the vibrant, flavourful soul of the Caribbean to every plate. As Chef de Partie, yo

Commis Chef - London Fonda Commis Chef Requirements: A team player who can support the services and sections to maintain a premium guest experience, whilst working in a large team environment.

Are you a chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Used to leading teams? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award-winning care provider as a Head Chef. T

Turtle Bay, you’ll be second in command in the kitchen, working closely with the Head Chef to lead and inspire the team. You’ll support in managing all aspects of kitchen operations – from prepping and cooking to training new chefs and supporting stock and health & safety standards. So, if you

No late evenings or split shifts.Working in a Home which has recently been purchased by a new provider with strong values.You will be working for a UK wide Care organisation who put the needs of the 65 elderly residents and its staff first, whose person-centred approach to care relies on the dedicat

Working closely with the Head Chef and Restaurant Manager, the successful Sous Chef will: Have gained some management experience in a busy kitchen environment. Be able to motivate and manage a team of 12 chefs. Deputise for the Head Chef in their absence.

If you’re ready to be part of our amazing team then take the next step in your career and apply to be our next Chef de Partie today!. We’re opening new restaurants in fantastic neighbourhoods across the South, so due to our continued growth and expansion we’re now looking for a Chef de Partie

Ideal Skills & Experience Previous experience as a Sous Chef or Senior Chef de Partie ready to step up Experience working in fresh food kitchens Confident leading service and managing kitchen teams Experience catering for functions, events or banqueting operations Strong organisational and time mana

Previous chef experience is highly desirable, any experience within a fast paced kitchen environment will be considered for this busy role.

Chef or Cook in a similar environment Strong understanding of food hygiene and kitchen safety standards Ability to work well under pressure in a fast-paced kitchen Team player with good communication skills Passion for delivering high-quality food Must have the right to work in the UK Benefits. We a

Bank Assistant Chef to our vibrant mental health service at Montague Road, 14 Montague Road, Felixstowe, Suffolk, IP11 7HF. Your role Help plan and prepare nutritionally balanced meals for employees Enjoy a better work-life balance with no late nights or split shifts, giving you more time for yourse

This is a fantastic role for a talented Head Chef or ambitious Senior Sous Chef looking to take ownership of a premium events operation within a luxury hospitality environment. You will ideally have: Previous experience as a Head Chef, or be a strong Senior Sous Chef ready for the next step A backgr

You will support the Head Chef and Sous Chef while helping to develop junior members of the brigade. Supervise and support Commis Chefs and junior team members. Work closely with senior chefs to ensure the kitchen is prepared for business demands.

We are looking for a Second Chef to join us on a Full-time basis to work closely with the Chef Manager and Catering team, providing a range of high standard catering services to our residents, staff and visitors at our home in Chandlers Ford, Hampshire. As our Second Chef, your key responsibilities

Working closely with an experienced Head Chef, you'll have the freedom to showcase your creativity while developing your skills in a supportive, food-led environment. Rosette or fine dining kitchen Strong pastry skills with excellent attention to detail Passion for producing exceptional desserts Org

About the Role As a Junior Sous Chef at Turtle Bay, you’ll be stepping into a key role in the kitchen team – supporting the Sous Chef and Head Chef in delivering incredible Caribbean flavours, every single shift. We’ll give you the support, training and opportunities to grow and thrive – whe