Chef & Cook jobs in PottonCreate job alerts

Receiving deliveries and maintaining the correct storage of food. Maintaining food hygiene and health & safety standards within the business and completion of company paperwork with regards to such standards.

Job Description /n /n - Prepare, cook, and plate dishes to the standard set by the Head Chef/Sous Chef, following recipes and portion specifications consistently /n - Maintain pace and quality under pressure during service /n - Carry out mise en place ahead of service, including prepping ingredients, sauces, and garnishes /n - Maintain a clean, organised, and safe workstation at all times /n - Ability to work on your own /n - Follow food hygiene and ... /n /n /n /n ZIPC1_UKCT

Chef Manager to core feed around 300 hot meals per day and around 200-300 grab and go.

Seeking an experienced Chef Manager for Sandy Secondary School to lead kitchen operations, manage a team, and ensure high-quality food preparation using fresh ingredients.

Apprentice Chef From £27,989 per year Catering with impact. You will train to be an Army Chef and; Provide everything from fine dining and state banquets to humanitarian aid and disaster relief Be part of a highly respected, specialist team Give soldiers the energy and morale they need to complete

Follow instructions from senior chefs (Sous Chef / Head Chef). Support the Chef de Partie in running a specific kitchen section. Support and guide commis chefs or junior staff.

The main purpose of the job Preparing meals for patients in the hospital, under the guidance of the HeadChef and Sous chef. To prepare, cook and present dishes in accordance with speciality Supervise and assist members of staff working with you Assist the Head Chef and Sous Chef to create and develo

We are seeking a skilled and experienced Sushi Chef Manager to lead our culinary team.

What we need from you as a Chef: A minimum of 3 years experience working in a position as a Chef Experienced managing 100-200 covers per day serving traditional pub food with a few specials across breakfast, lunch and dinner Strong knowledge of kitchen operations and food preparation techniqu

Package Description: Are you a keen chef with heart, creativity and a passion for making people smile? Looking for a challenging role where you can learn new skills and deliver great food? Are you experienced in catering and managing dietary requirements? If so, this is the career for you! We bel

Ensuring the Sous Chef and Head Chef are kept aware of any relevant feedback from either the hotel guests or team. Responsible for the day to day running of your section, guided by a Sous Chef. Training and delegation of tasks to the Commis Chefs and apprentices.

The Chef will prepare and produce quality food, ensure service standards are met and maintain food safety practices.

Ensuring the Sous Chef and Head Chef are kept aware of any relevant feedback from either the pub guests or team. Training and delegation of tasks to the Commis Chefs and apprentices. Responsible for the day to day running of your section, guided by a Sous Chef.

Seeking a Senior Chef De Partie for a growing Italian restaurant concept, working on brunch, lunch, and small plates in a day to night service.

Ensuring the Head Chef is kept aware of any relevant feedback from either the hotel guests or team. Complimentary bespoke uniform and chef whites.

We are looking for an enthusiastic Chef to lead a busy school kitchen, delivering fresh, nutritious meals to students and staff.

Work under the guidance of senior pastry leadership team and head chef as part of pastry section. Ensuring the Head Pastry Chef is kept aware of any relevant feedback from guests or FOH team.

This Chef de Partie position is ideal for chefs looking for structured shifts, daytime hours, and a better work-life balance while still working in a professional kitchen. Enhance Catering is recruiting an experienced Chef de Partie to join a friendly kitchen team in your area.

Proven experience as a Pastry Sous Chef, Senior Pastry Chef de Partie or a similar role within a Michelin-starred or 4/5 AA Rosette environment. A collaborative leadership style with experience supporting, training and developing junior Chefs. Complimentary bespoke uniform and chef whites.

Apprentice Chef in the British Army providing catering for various events and humanitarian aid, gaining culinary qualifications and transferable skills.

Assist the Head Chef in the day to day running of the kitchen.

A Top 20 Care Home Group 2025!.Awarded 'One of The UKs Best Companies To Work For.Lakeview Grange is a luxurious 55 bedded residential and dementia care home based in Chichester, West Sussex.We are looking for someone who is both energetic and passionate about providing exceptional food.Working from

Assist with all food preparations as delegated by the senior chefs. Follow all recipe guidelines and standards as set by senior chefs. Delegation of tasks to the Commis Chef.

As a full-time soldier, entry-level Chef in the British Army, youll:.

Ensuring the Head Pastry Chef is kept aware of any relevant feedback from either the hotel guests or team.

Seeking a Chef de Partie for a luxury country house hotel to manage a busy kitchen section, cook to a high standard, and mentor junior chefs.

Supporting the Head Chef in the development and execution of seasonal menus, tasting menus, and new culinary concepts. Ensuring the Head Chef is kept aware of any relevant feedback from either the hotel guests or team. Complimentary bespoke uniform and chef whites.

Full Time Hours - Includes weekend working.A Top 20 Care Home Group 2025!.Awarded One of the UKs Best Companies To Work For.Merriman Grange is a luxurious residential and dementia care home based in Worthing offering state-of-the-art facilities, which include 72 large ensuite bedrooms and 5 luxury c

Seeking a Senior Sous Chef to join an Accor network hotel, offering opportunities for development and advancement.

Our chefs will establish likes and dislikes and ensure that the homes menu cycle works for them. Our chefs cater for modified and individual diets and have support at hand to seek advice and guidance if needed. Overseeing and managing a full kitchen team including a second chef and kitchen assistant

Are you a skilled and enthusiastic Sous Chef with a passion for creating high-quality food in a fast-paced environment? Do you thrive as part of a team dedicated to providing excellent service?.

Seeking a Seasonal Chef for a residential activity centre near Doncaster.

A qualified Chef is sought for a dynamic role supporting multiple care homes, offering a better work-life balance.

Seeking a Junior Chef De Partie to join a team of hospitality professionals at an award-winning restaurant with an outdoor kitchen and pizza oven.

The Chef will prepare dishes, maintain kitchen standards, and work in a team-oriented environment, ensuring guest satisfaction and adhering to food safety regulations.

Seeking a Chef de Partie for a full-time role in Ipswich, Suffolk, offering a salary of £16 per hour.

Relief Chef needed to prepare food in prison kitchens, working with a team and ensuring food quality.

Experienced Chef needed to manage catering operations, prepare meals, lead teams, and ensure food safety in Birmingham.

Seeking a passionate Head Chef for a fine dining seafood restaurant in Weymouth, Dorset, to lead food preparation and service, focusing on local, seasonal ingredients and sustainability.

Thats why our chefs visit all residents when they move into their new home. Our chefs will establish likes and dislikes and ensure that the homes menu cycle works for them. Our chefs cater for modified and individual diets and have support at hand to seek advice and guidance if needed.

Are you a qualified Chef looking for better work-life balance while still making a meaningful difference? Do you thrive in dynamic environments where no two days are the same? If so, this could be the perfect opportunity for you. Operational Peripatetic Chef (OPC.

The Sous Chef will ensure high-quality food, support the Head Chef, train staff, and manage stock, all while ensuring excellent guest experiences.