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Commis Chef, Chef de Partie, or Sous Chef). As a Chef at Haven, you'll play a key role in delivering memorable dining experiences for our guests. Previous experience in a Chef role (e.

Are you ready to fast track your career? Our Senior Sous chefs are our Head Chefs of the future so this is a great time to join us and grow your career at. Working alongside the Head Chef you'll be responsible for running the kitchen, driving the food culture and keeping your team and our customers

At De Vere Commis Chef colleagues really are vital members of our kitchen brigades; that's why we offer our Chefs a bright career with variety, support and industry leading professional development. That's why we are proud to offer the following benefits for the role of Commis Chef. Join our Kitchen

You know your onions! Leading sections of the kitchen and you understand the food journey for our guests with ease.A rock for your team you are confident in what you do, you take instructions well and you are able to support those in the kitchen that need it with a smile and enthusiasm.Drive standar

An Assistant Chef with Skibound would be suitable for an experienced Commis Chef or Chef de Partie. Previous food prep and cooking experience in a professional kitchen environment as a Commis Chef or Chef de Partie Any qualifications in cookery are a bonus e. As an Assistant Chef, you will be happy

Support and mentor Demi Chef de Parties and Commis Chefs, contributing to the development of a talented and passionate brigade. As a Chef de Partie, you will:. What we look for in a Chef de Partie:.

With our structured training and supportive team environment, you'll grow your skills step by step - starting with one section as a Chef 1, building confidence across two as a Chef 2, and mastering all three to become a Chef 3. Are you ready to put your heart into every dish you create? At Prezzo It

Individual Restaurants has an exciting opportunity for a Chef De Partie. What are we looking for in our ideal Chef De Partie. What are we looking for in our ideal Chef De Partie.

Work with the Head Chef and Sous Chef to manage costs, maintain profit margins and minimise waste. We also operate Mikro Nisi, our modern Greek fish taverna, and host weekly events including our Food Festival, family feasts, weddings and the renowned Guest Chef Series - where acclaimed chefs join ou

Commis Chef - Dublin.

You know your onions! Comfortable entering any of our kitchens, asking questions and working in sections of the kitchen.You understand the food journey for our guests with ease.A rock for your team you are confident in what you do, you take instructions well and you are able to support those in the

Have experience in a similar Chef role. Chef (all Grades) - Wisley. We're currently recruiting a dedicated Chef (All Grades) to help ensure the smooth running of the operations in Restaurant Associates on a permanent casual basis, contracted to 0 hours per week.

From mastering HACCP paperwork to coaching the next generation of chefs, you'll ensure every plate is sent with pride and precision. Solid experience in a similar Sous Chef role within a fast-paced, high-volume kitchen. Clear paths Chef Accreditation Programme - earn bronze, silver or

Chef - Balmacara. We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 35 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our

Roaming Sous Chef - Eversley Cross. Join our Roaming Chef Team in the beautiful West Country - covering areas such as Bath, the Cotswolds, and Tetbury. What we look for in a Roaming Chef:.

Senior Chef De Parte - Medway. We're currently recruiting a dedicated Senior Chef De Parte to help ensure the smooth running of the operations in Defence on a full time basis, contracted to 35 hours per week. As a Senior Chef De Parte, you will use your skills to maintain a high

What we look for in a Sous Chef:. As a deputy to the Head Chef, you will take full control of the kitchen when they are away. A creative Sous Chef who can bring new ideas and create fresh dishes.

This is a key role within the kitchen, offering the opportunity to support the Head Chef in leading the team, driving standards, and delivering consistent quality. A DAY IN THE LIFE OF A SOUS CHEF AT OUR HOTEL. Minimum 2 years relevant experience in a similar role - Chefs de Partie welcome!.

We have an exciting opportunity for an ambitious Commis Chef to help us create exceptional food experiences for CH&CO on a permanent casual basis, contracted to 0 hours per week. As a Commis Chef, you will be working in a passionate and hard-working team to create an outstanding culinary experience

Have experience in a similar Chef role. Chef - U98820. We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 40 hours per week.

Ideally, you will have experience as an Sous Chef, or Chef de Partie within a contract catering environment, preferably in independent education, or a high-profile business and industry setting. We are looking for a committed and enthusiastic Sous Chef to join the kitchen team at Milton Abbey. Suppo

Chef Manager - North Wingfield. We are hiring for a Chef Manager at North Wingfield Primary Academy.

A DAY IN THE LIFE OF A COMMIS CHEF AT OUR HOTEL. Work alongside senior chefs in all sections, gaining hands-on experience and refining essential cooking techniques. Help with kitchen inventory by preparing ingredients, monitoring stock levels, and informing chefs when supplies are low.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for CH&CO on a part time basis contracted to 24 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within

Proven experience in a Sous Chef or Senior Chef role. Sous Chef - Cottesmore. We're looking for an experienced, hands-on Sous Chef to lead our catering operation.

Commis Chef - Lighthorne.

What you'll be doing as Chef de Partie?. As our Chef de Partie, you will enjoy delivering excellent food standards always, to deliver our seasonal menus and daily specials, in a friendly and supportive environment. You will also support your Sous and Head Chef with food ordering, stock management, a

Title: Pastry Chef Maternity Cover. We wholeheartedly believe that the best food comes from nurturing talent, and empowering our chefs to continuously evolve and refine their craft, that's why invest in you to develop your professional growth. Proven experience working as a high volume pastry chef.

Chef - Chelsfield. We're currently recruiting an ambitious Chef to help us create exceptional food experiences on a full time basis contracted to 35 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' an

Chef De Partie - Medway. We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Defence on a full time basis, contracted to 35 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working te

What we look for in a Chef de Partie:. Support and work alongside talented chefs.

Chef Manager - Tewksbury. Our passionate team of chefs, baristas, servers, nutritionists and much more, love nothing more than creating memorable moments that enrich the everyday.

Commis Chef - Dublin.

Access to our CDP - Sous Chef development programme and beyond: The majority of our Head Chef appointments are internal. We are looking for an existing Chef de Partie or an excellent Commis Chef looking for their next step, who considers themselves to have a passion and flare for producing quality f

Proven experience leading large kitchen teams in roles such as Kitchen Manager, Head Chef or as an experienced Sous Chef. Kitchen Manager/Head Chef - Lancashire.

Communicate regularly and appropriately with your Head Chef. You are the go to person in the kitchen, supporting your Head Chef to run the team and look towards running your own kitchen.

Loads of support with your development, including a clear path to Head Chef and the chance to take on a Level 3 apprenticeship. An organised chef with supervisory experience who can jump in and run service when needed. Sous Chef - Blandford Saint Mary.

What we look for in a Chef de Partie:. Support and work alongside talented chefs.

Weekend Chef - Conrad Court. We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Healthcare on a part time basis contracted to 14 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly

It’s a fast-paced, creative and deeply rewarding role for chefs who love autonomy, teamwork and seasonal life by the sea. Head Chef - Luxury Beach Club in Greece - Summer 2026. As a Head Chef, you’ll take full responsibility for delivering exceptional food within your kitchen and leading your te

As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK. Our ideal Chef de Partie will:. Chef De Partie - Dublin.

Head Chef - Cheshire Oaks Outlet Village. Solid experience as a Head Chef or Senior Sous in a fast-paced environment.