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Quest Employment is currently recruiting on behalf of our client for an experienced Chef to join their dedicated catering team within a high-quality residential care home. \n This is a fantastic opportunity for a passionate chef who enjoys preparing nutritious, delicious meals and wants to make a genuine difference to the lives of residents every day. The Role\n As Chef, you will support the delivery of a... \n \n ZIPC1_UKTJ

If youre an aspiring chef with experience gained in a high paced kitchen environment and are looking for a rewarding role offering great training, work life balance and the chance to be part of a catering team that are award winning, join Care UK as a Second Chef and make a real difference. Being a Second Chef at Care UK Second Chefs at Care UK are great at working with others. They enjoy sharing in... ZIPC1_UKTJ

Previous chef experience in restaurants, catering, or event environments. Interview at the venue with our Head Chef.

Chef or Hospitality professional.Reed Further Education is seeking an inspiring .Lecturer in Catering & Hospitality.Reed FE are a leading recruitment agency working with colleges, prisons, universities, and training providers across the UK.We are always looking for talented/aspiring support

Quest Employment is currently recruiting on behalf of our client for an experienced Chef to join their dedicated catering team within a high-quality residential care home. This is a fantastic opportunity for a passionate chef who enjoys preparing nutritious, delicious meals and wants to make a genuine difference to the lives of residents every day. The Role As Chef, you will support the delivery of an outstanding dining experience while helping to maintain the highest standards of food quality, hygiene and kitchen operations. Your responsibilities will include: • Preparing and serving high-quality, nutritious meals for residents., • Supporting the Chef Manager with the day-to-day running of the catering team., • Promoting and maintaining excellent food hygiene, health and safety standards., • Carrying out risk assessments and ensuring the kitchen is kept clean, safe and compliant., • Taking responsibility for the kitchen and catering team in the Chef Manager's absence., • Assisting with menu planning, ensuring meals are varied, nutritious and cater to residents' dietary requirements., • Working collaboratively with colleagues to deliver an exceptional service.About You We're looking for an enthusiastic and experienced Chef who is passionate about great food and enjoys working in a caring environment. The ideal cand...

Lecturer in Catering and Hospitality Location: Rotherham Salary: £29,455 to £33,487 (depending on experience and qualifications) a year + benefits Vacancy Type: Permanent, Full Time Closing Date: 27th of July 2026 Are you an experienced Professional Chef with a strong understanding of Front-of-House (FOH) operations? We are seeking a dynamic Lecturer to join our dedicated Catering & Hospitality team, operating within a dual-purpose framework: delivering high-quality training and expanding our commercial operations, including our successful training restaurant and events service. About the Role This crucial role is designed to bridge the gap between kitchen production and customer service, ensuring our students gain the cohesive, industry-standard experience required for high-level employability. You will directly contribute to the College’s strategic goals for growth, financial sustainability, and educational excellence. The role of lecturer is to equip our students with skills for their future through the delivery of outstanding education and training and inspire students to achieve their potential. This role offers you the opportunity to do this every day. It is the job satisfaction that comes from this that makes a teaching role special. As a Lecturer focused on both Culinary Skills and...

Chef or Hospitality professional.Reed Further Education is seeking an inspiring .Lecturer in Catering & Hospitality.Reed FE are a leading recruitment agency working with colleges, prisons, universities, and training providers across the UK.We are always looking for talented/aspiring support

Job Description /n Were a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day.We now have an exciting opportunity for an experienced Chef de Partie to join our team.This is an Evening Chef position to work 5 days out of 7,

Job Description /n Were a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day.We now have an exciting opportunity for an experienced Chef de Partie to join our team.This is a General Assistant position to work on Sunday fr

Apprentice Chef in the British Army providing catering for various events and humanitarian aid, gaining culinary qualifications and transferable skills.

Chef Manager Care Home | 40 Hours per week over 4 days | Every Other Weekend Off | 7am-5pm Are You Ready to Turn Up the Heat? At Dearne Hall in the heart of Rotherham , were not just cooking mealswere crafting experiences. As our new Chef Manager in our residential care home for elderly residents, youll lead the charge in delivering delicious, nutritious, and visually stunning dishes to our 48 residents every single day. This isnt your average kitchen roleits your chance to innovate, inspire, and make a real impact. This role is about more than food. Youll build relationships with residents, understand their preferences, and create meals that bring comfort, dignity and joy. Whats On the Table? Work-Life Balance: 40-hour weeks over 4 days, with every other weekend off to relax and recharge. Shift times: 7am - 5pm (no late nights!) Creativity Unleashed: Design menus, experiment with fresh seasonal produce, and cater to unique dietary needs with flair. Learn New Skills: Develop chef skills and techniques to support our residents nutritional needs (IDDSI, allergens, texture-modified diets, fortified meals) Lead Like a Pro: As Chef Manager, manage a talented kitchen team, keeping operations as smooth as your signature sauces. Why Choose Us? Sociable hours that work for you Perks that matter: Big-brand discounts, a £250 refer-a-friend scheme, and Blue Light Card savings A chance to shine: Compete in our annual Chef of the Year competition and take your skills to the next level If youre a passionate leader with a flair for flavour, this is your chance to make your mark. Apply now, and lets create something extraordinary together! What do some of our current Chef Managers have to say? Check out our dedicated Catering page on our careers website to find out - anchor.org.uk/careers/where-you-fit/care/care-home-chef-and-catering-jobs-anchor Please note: All applicants must already hold the legal right to work in the UK. TPBN1_UKCT

Taylor Shaw - Great Food, Bright Futures At Netherthorpe Primary School, part of Taylor Shaw , we believe healthy food fuels young minds , and we're passionate about serving delicious, nutritious meals in schools and colleges across the UK. Every meal is fresh, sustainable, and packed with goodness - because we know young people deserve the best. Elior is committed to safeguarding children and colleagues. Candidates that are shortlisted for this role, will be required to have an Enhanced Disclosure and Barring Service (DBS) check, including Children's Barred List, and two suitable references. How you'll make an impact: Create fresh, high-quality meals that support students' wellbeing, focus and energy Inspire consistency and pride in every dish, maintaining excellent standard of quality, presentation and portioning Lead by example in food safety, hygiene and cleanliness, create a safe and welcoming environment Support and uplift the wider team, sharing knowledge and helping others succeed Working Pattern: Monday - Friday | 27.5 Hours Per Week | Term Time Only Salary: £13.99 Per Hour | £16774.01 Per Annum Job ID: 7067 The ingredients you'll bring: Proven experience as a Chef/Cook in a fast-paced catering operation A genuine passion for producing nutritious, great tasting food Strong organisational and time management skills, with the ability to manage your responsibilities confidently Solid knowledge of food hygiene, safety and compliance standards A positive, team focussed approach, with the confidence to work independently and support others Brilliant Work Deserves Brilliant Perks! At Elior, we believe that when you love where you work, it shows. That's why we make sure our team feels appreciated, supported, and set up for success! Here's what's waiting for you: Free, tasty meals • Enjoy tasty, nutritious food on us while you work! Flexible working, • including part time roles, because life doesn't run on a 9-5 schedule. Plenty of Time to Unwind, • Flexibility around family life with holidays that match the school calendar. Leave for life's important moments, • whether family, personal or unexpected. Give back time, • paid volunteering days for the causes you care about. Room to grow, • career development and learning opportunities for all stages of your career. Wellbeing first, • mental health support and wellbeing perks. Financial security, • pension schemes and life assurance. Exclusive discounts, • save on entertainment, leisure, and even travel! One small thing - we welcome you to apply using the name you feel most comfortable with! No need for legal names at this stage. Why You'll Love Working Here We're a people-first business with over 10,000 colleagues across the UK , serving everything from stadiums to hospitals, schools to workplaces. Our mission? To enrich lives everywhere, every day. And here's the best part - 87% of our team say they're proud to work here! Why? Because we create a place where you're listened to, trusted, supported, and valued. Not sure you match every single requirement? Apply anyway! Research shows that many people - especially women and those from underrepresented backgrounds - hold back unless they meet 100% of the criteria. But we hire for potential, not just experience. If you're passionate and ready to grow, we want to hear from you! We Celebrate You! At Elior, diversity and inclusion aren't just policies, they're who we are. We know that different perspectives make us stronger, and we're dedicated to creating an environment where everyone feels seen, heard, and empowered to succeed. Need any support or adjustments during the application process? Just let us know - we're happy to help! Ready to join us? Hit 'Apply Now' and let's chat! TPBN1_UKCT

Lecturer in Catering and Hospitality Location: Rotherham Salary: £29,455 to £33,487 (depending on experience and qualifications) a year + benefits Vacancy Type: Permanent, Full Time Closing Date: 27th of July 2026 Are you an experienced Professional Chef with a strong understanding of Front-of-House (FOH) operations? We are seeking a dynamic Lecturer to join our dedicated Catering & Hospitality team, operating within a dual-purpose framework: delivering high-quality training and expanding our commercial operations, including our successful training restaurant and events service. About the Role This crucial role is designed to bridge the gap between kitchen production and customer service, ensuring our students gain the cohesive, industry-standard experience required for high-level employability. You will directly contribute to the College's strategic goals for growth, financial sustainability, and educational excellence. The role of lecturer is to equip our students with skills for their future through the delivery of outstanding education and training and inspire students to achieve their potential. This role offers you the opportunity to do this every day. It is the job satisfaction that comes from this that makes a teaching role special. As a Lecturer focused on both Culinary Skills and Hospitality integration, your duties will include: Teaching and Learner Development • Deliver engaging, industry-relevant practical and theory sessions in professional cookery and related subjects. Mentor students and support their progress towards achieving qualifications (including Apprenticeships) and full employment readiness. Provide essential teaching capacity to maintain quality as learner numbers grow. Commercial and Operational Management • Contribute to menu planning, costing, and delivery for both the curriculum and our college's restaurant (The Wharncliffe) and other commercial events. Work collaboratively with the Front of House Lecturer to ensure the seamless, professional operation of the commercial restaurant and events service. Support the development of Front of House awareness and customer service skills within kitchen training to strengthen learner employability. This is an opportunity to directly impact: Enhanced Commercial Viability: Driving income generation and profitability through expanded restaurant and event operations. Curriculum Quality: Ensuring high-quality delivery and assessment aligned with industry and qualification standards. Student Employability: Modelling and facilitating the vital coordination between kitchen and service roles. Join us to drive innovation, bridge key departmental functions, and shape the careers of our future hospitality leaders. You will... You will have proven experience as a Professional Chef in a demanding commercial hospitality environment as well as a strong understanding of front-of-house operations and excellent customer service principles. You will have teaching experience in an educational or training setting. Previous experience with apprenticeships would be desirable too. You will need to be able to demonstrate excellent communication and organisational skills with the ability to inspire learners with a strong commitment to maintaining professional and educational standards with further and higher education. You will need a relevant vocational qualification (minimum Level 3 or equivalent) in a culinary/hospitality subject. You will hold a Level 2 (or equivalent) qualification in English and Maths. What is the RNN Group? RNN Group's main goal is to be an 'outstanding' education and training provider and this is at the heart of everything that we do. To help us achieve this we are looking to recruit highly motivated, innovative and dynamic individuals to join our existing teams. To be a part of the team at RNN Group we will expect you to be committed to our values too. To Apply If you feel you are a suitable candidate and would like to work for RNN Group, please proceed through the following link to be redirected to our website to complete your application. https://ce0833li.webitrent.com/ce0833liwebrecruitment/wrd/run/etrec179gf.open?WVID=8759023jQy&LANG=USA&VACANCYID=1683086Blx

Apprentice Chef From £27,989 per year Catering with impact. You will train to be an Army Chef and; Provide everything from fine dining and state banquets to humanitarian aid and disaster relief Be part of a highly respected, specialist team Give soldiers the energy and morale they need to complete any mission Achieve the highest culinary standards in the most challenging environments Gain qualifications up to degree level in food, hygiene, and health and safety To qualify, you must be between 16 years 6 months and 35 years 6 months and pass a basic fitness test. Set yourself up for life. During your initial training, youll earn £27,282. If you set your mind to it, you could reach Corporal within 5 years, earning £40,989. Youll also receive 30 days annual leave every year (plus bank holidays and extra leave after operations), free medical and dental care, cheaper living costs, and free gym and sports facilities. And unless you're away on operations or training exercises, you'll normally work 8.30am to 5pm, Monday to Friday. From your very first day of training with us, youll be gaining transferrable skills skills that could set you up for life. You dont need to know how to do the job before you get here, because well give you all the entry-level training you need. Youll even get to travel the world, taking part in the Armys adventurous training, and spending dedicated time playing the sports you love. Get skills, get qualified, get confident. You Belong Here. TPBN1_UKTJ

Within the position of Chef Manager, you will be working as part of the workplace experience team, curating a workplace environment that increases well-being, productivity and enhances company culture that our end users want to a part of.

You didn't become a chef to sit around waiting for shifts. You became a chef because you love feeding people, running a kitchen, and taking pride in every plate. At Cucumber Catering, we keep you busy.

Chef de Partie - Events & Catering | London. Are you an ambitious Chef de Partie looking to take your career beyond the traditional restaurant/catering kitchen?. We're recruiting on behalf of a leading London events and catering company for a passionate Chef de Partie to join their talented culinary

We are looking for a Chef De Partie to join one of our school catering teams. Harrison Catering Services are an independent, family-owned company, which has achieved consistent growth year after year by keeping the core values upon which it was founded -family, respect, honesty, pride and exceptiona

Previous experience as a Sous Chef in an events, catering or high-volume hospitality environment. Sous Chef - Events & Catering | London. We're recruiting on behalf of a leading London events and catering company for an experienced Sous Chef to join their dynamic culinary team.

Experienced Chef needed to manage catering operations, prepare meals, lead teams, and ensure food safety in Birmingham.

Experienced Chef de Partie wanted for a permanent role with structured daytime shifts and a good work-life balance in a professional kitchen team.

Experienced Chef sought for a Cotswolds restaurant.

Chef de Partie - University Catering. We are seeking a talented and motivated Chef de Partie to join a prestigious University in Oxford.

Chef needed for award-winning gastro pub group.

Seeking a hands-on Chef Manager for a Monday-Friday role in Stevenage, responsible for more than just cooking, with a salary up to £35,000.

Chef needed for contract catering in Wolverhampton, offering weekday shifts, flexible hours, and weekly pay.

Oversees catering operations, manages the team, ensures food quality, manages costs, and builds client relationships.

Seeking a Regional Chef Manager for South East London and Essex.

Experienced Sous Chef wanted for a permanent role at a secondary school in Cranleigh, offering structured shifts and a good work-life balance.

Assist supervisors providing Catering service throughout the authority in schools, or working alone in adult day care and housing with care units.

Location: Carrbridge Primary School, Aviemore.Salary placing will normally be at the first point of the scale.Contact Person: Anna Hamkalo Email: Anna.Assisting in the day-to-day operational requirements of the kitchen or dining centre, including the basic food preparation, serving of all foods in c

Our cook 1's/catering assistants play a vital role in delivering high quality catering services within schools.

Pub Team Member - JD Wetherspoon.Full-Time / Part-Time / Seasonal.We are seeking a friendly, motivated Pub Team Member to bring great energy and service to our restaurant and bar.As a key representative of our venue, you'll extend a warm welcome to guests and owners, take their orders, deliver tasty

Assist supervisors providing Catering service throughout the authority in schools, or working alone in adult day care and housing with care units.

Full-Time / Part-Time / Seasonal.Join our One Great Team here at Haven as a Bar Team Member,.We're seeking Bartenders to bring the fun and join our team where you'll help set the vibe, serve up delicious drinks, and make sure every guest feels welcome and has a great time.Whether you're mixing cockt

The ability to assist the Head Chef with orders, stock taking, food hygiene at Alice.

Chip Shop Team Member - Lancashire.Cooks Fish and Chip Shop Team Member.Full-Time / Part-Time / Seasonal.Join our One Great Team here at Haven as a Cooks Fish and Chip Shop Team Member, where you'll.We're seeking a a friendly and motivated Chip Shop Team Member to join our team.You'll prepare and se

Head Chef - Luxury Beach Club in Greece - Summer 2026. As a Head Chef, you’ll take full responsibility for delivering exceptional food within your kitchen and leading your team with confidence and creativity. You’ll work closely with the Executive Chef to refine menus, maintain high standards an

Grounds & Gardens Team Member - Lancashire.Full-Time / Part-Time / Seasonal.Join our One Great Team here at Haven as a Grounds & Garden Team Member! Share your passion for gardening and grounds upkeep by creating stunning outdoor spaces, ensuring we make unforgettable experiences for our guests.Work

Proven experience leading large kitchen teams in roles such as Kitchen Manager, Head Chef or as an experienced Sous Chef. Kitchen Manager/Head Chef - Lancashire.

Assistant Head Chef - UK - Ashchurch. Having the ability to run the kitchen in the head chefs absence. Stepping into the Head Chef's shoes whilst they're away, running the kitchen and leading the team to deliver exceptional food, whilst ensuring maximum profitability.

We are hiring for a Mobile Chef to provide cover in the area of West Berkshire to support our existing site-based teams This role is working term-time only and no weekends so is great for those looking for flexibility. Caterlink is the education sector catering specialist.

As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. Have experience in a similar Chef role. We're currently recruiting an ambitious Chef to help us create ex

Driver Hire Southampton is currently recruiting for a reliable and hardworking Night Warehouse Operative to join one of our well-established clients, a leading supplier specialising in paper goods and office supplies.About this Night Warehouse Operative role:.Sunday to Thursday shift pattern.Working

When registering to this job board you will be redirected to the online application form.Please ensure that this is completed in full in order that your application can be reviewed.Various hours - Part time and full time positions available.We have over 20 years of experience providing exceptional s