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As a Waiter/Waitress at Roka, you'll be at the heart of our guest experience. You'll create memorable moments, embody our vibrant restaurant energy, and play a crucial role in maintaining the high standards that define the Roka experience. Roka is a contemporary Japanese robatayaki restaurant, celebrated for its dynamic open-grill cooking and vibrant atmosphere.Located in the Cap Vermell Grand Hotel, along the Balearic Island’s east coast, Roka Mallorca offers diners a seasonal, alfresco pop-up of lazy summer evenings, beautiful dishes, creative cocktails, and live DJs. Local ingredients are featured in Roka’s signature robatayaki cuisine to create a menu that can’t be experienced anywhere else. Set up the restaurant to standards and follow cleaning routines to maintain a welcoming atmosphere A genuine love for culinary experiences & a passion for Japanese cuisine Proven experience as a waiter/waitress in a luxury high-volume restaurant A natural team player who is at home working in sync with a large team Naturally friendly, customer-oriented, and skilled at creating memorable dining experiences World-Class training, designed to inspire and educate Global opportunities, experience hospitality around the globe with our five incredible brands If you require any assistance to make the recruitment process more accessible, please let one of our Talent Acquisition team know.

Pines Resort Ibiza, part of 7Pines Hotels Resorts, invites applications for an Assistant Waiter - Runner in our luxury outlets.

Empresas: Burguer King Formacion a cargo de la empresa, turnos y dias libres rotativos, posibilidad de crecimiento a nivel profesional. Puesto de trabajo polivante Requisitos : Residencia en Sant Antoni de Portmany o alrededores. Permiso de trabajo Disponibilidad horaria Dedicación exclusiva Jornada completa

pExperimental Group está buscando un/a Host/Hostess para su ubicación en Experimental Beach en Ibiza para la próxima temporada. En este rol, serás responsable de proporcionar una atención excepcional al cliente, lo que incluye dar la bienvenida y orientar a los clientes, gestionando reservas y asegurando que el entorno esté limpio y ordenado. /ppBuscamos a alguien con excelente presentación, buenas habilidades de comunicación y capacidad para trabajar bajo presión, preferiblemente con experiencia relevante. Se ofrece un entorno de trabajo dinámico y oportunidades de desarrollo profesional. /p #J-18808-Ljbffr

ppbSoho Farmhouse Ibiza /b /p pSet in a working olive grove, Soho Farmhouse Ibiza brings all the things we love about Soho Farmhouse in Oxfordshire to members living and visiting the White Island, offering bedrooms, an outdoor pool, a holistic wellness experience with a gym, yoga deck and treatment rooms, and an organic kitchen garden restaurant and bar. /p h3The role /h3 pWe are seeking a passionate Waiter/Waitress to join our team. As part of the Soho House team your role is to ensure that our members have an amazing experience every time, connecting, growing and making an impact. /p h3Responsibilities /h3 ul liWelcoming and seating guests, taking guest orders, communicating them effectively to the kitchen and in addition memorizing the menu and offering recommendations to upsell appetizers, desserts, or drinks. /li liGreet customers and hand out menus. /li liTake meal and beverage orders from customers and place these orders in the kitchen. /li liMake menu recommendations and inform patrons of any specials. /li liConfirm food items match the orders and deliver them to the correct table. /li liDeliver meals and beverages to tables when they have been prepared. /li liCheck that customers are satisfied with their meal. /li liPrepare the bill for tables when requested. /li liCash up bills and ensure that the correct amount has been paid. /li liAdminister change to tables if needed. /li liProvide excellent customer service to everyone, anticipating the guests needs. /li liShow food and beverage knowledge through taking orders and providing advice on ingredients, dietary restrictions and upselling. /li liManage a busy section whilst adhering to company service and conduct standards. /li liEnsuring the correct set up, handover and breakdown of the restaurant and shift. /li /ul h3What we are looking for /h3 ul liMust have experience in a 5-star hotel or in a fine dining restaurant. /li liMust have a passion for food and beverage and guest satisfaction. /li liYou have to be reliable, flexible, friendly and happy to be a key part of the team that strives for success. /li liStrong attention to details. /li liExcellent customer service. /li liTeam player who communicates well with all colleagues. /li liPunctual, organised, reliable and trustworthy. /li liAbility to understand and follow written and verbal instructions. /li liAbility to handle feedback to achieve member satisfaction. /li liFluent in English is mandatory. /li liGood English and Spanish language skills. /li /ul h3Physical Requirements /h3 ul liMust be able to seize, grasp, turn and hold objects by hand. /li liAble to work on your feet for at least 8 hours. /li liOccasionally kneel, bend, crouch and climb as required. /li /ul h3Benefits /h3 pSoho House offers competitive compensation packages for our Waiter/Waitress that feature global benefits and perks. We offer training to develop the technical and managerial skills necessary to grow your career. /p ul liNutritious meals while on shift. /li liContinuous training to develop yourself personally and professionally. /li /ul pWe don't provide accommodation. /p /p #J-18808-Ljbffr

pExperimental Group is seeking a Runner Intern M/F to join the team at Experimental Beach Ibiza. In this role, you will organize pantry setups, guarantee customer experiences, and advise on menu items while maintaining a clean and aesthetically pleasing environment. /ppThe ideal candidate will have experience in a similar role, strong communication skills, and attention to detail. Join us for a dynamic work environment with opportunities for training, internal mobility, and corporate events. /p #J-18808-Ljbffr

Descripción de la empresa Restaurante Na Caragola es una empresa ubicada en Sant Elm, en las Islas Baleares, España, reconocida por ofrecer una experiencia gastronómica auténtica y acogedora. Nos encontramos en la Av. de Jaime I, 23A, y nos enorgullece brindar un servicio de calidad en un entorno único cerca del mar. Nuestra misión es destacar los sabores mediterráneos con un excelente servicio al cliente. Descripción del puesto Como camarero en Restaurante Na Caragola, serás responsable de atender a los clientes, tomar pedidos y servir alimentos y bebidas, asegurando siempre una experiencia amable y profesional. Entre tus tareas también estará preparar mesas, gestionar pagos y colaborar con el equipo en mantener un ambiente limpio y organizado. Este es un puesto de tiempo completo que se realizará de manera presencial en nuestras instalaciones en Baleares. Experiencia previa trabajando como camarero en restauración o puestos similares. Conocimiento en prácticas de servicio al cliente, incluyendo trato amable y atención a los detalles. Capacidad para trabajar en equipo y manejar tareas en un entorno dinámico. Habilidades adicionales como conocimientos en idiomas (valorable inglés), disponibilidad para horarios flexibles y motivación para superar las expectativas de los clientes serán bien valoradas. Contrato según convenio. Incorporación a un equipo serio y profesional. Formación inicial.

Empresas: Soho House Co Soho Farmhouse Ibiza Set in a working olive grove, Soho Farmhouse Ibiza brings all the things we love about Soho Farmhouse in Oxfordshire to members living and visiting the White Island including bedrooms, an outdoor pool, a holistic wellness experience with a gym, yoga deck and treatment rooms and an organic kitchen garden restaurant and bar. The role We are seeking a passionate Waiter/Waitress to join our team. As part of our Soho House team your role is to make sure that our members have an amazing experience every time. Possessing natural hospitality charm, we will give you a platform to connect, grow, have fun and make an impact. Welcoming and seating guests, taking guest orders, communicating them effectively to the kitchen and in addition, memorizing the menu and offering recommendations to upsell appetizers, desserts, or drinks. Greet customers and hand out menus. Take meal and beverage orders from customers and place these orders in the kitchen. Make menu recommendations and inform patrons of any specials. Confirm food items match the orders and deliver them to the correct table. Deliver meals and beverages to tables when they have been prepared. Check that customers are satisfied with their meal. Prepare the bill for tables when requested. Cash up bills and ensure that the correct amount has been paid. Administer change to tables if needed. Provide excellent customer service to everyone, anticipating the guests needs. Showing food and beverage knowledge through taking orders and providing advice on ingredients, dietary restrictions and upselling. Manage a busy section whilst adhering to company service and conduct standards. Ensuring the correct set up, handover and breakdown of the restaurant and shift. What we are looking for in a Waiter? A successful Waiter/Waitress for Soho Farmhouse Ibiza will ideally have up to 1-2 years’ experience in a busy high-profile venue and a natural flair for first class service. You’ll be reliable, friendly and happy to be a key part of the team that strives for success. Must have experience in a 5-star hotel or in a fine dining restaurant. Must have a passion for food and beverage and guest satisfaction. You have to be reliable, flexible, friendly and happy to be a key part of the team that strives for success. Strong attention to details Excellent customer service Team player who communicates well with all colleagues Punctual, organised, reliable and trustworthy Ability to understand and follow written Requisitos :

ppbFERA Chef's Table · Puerto Portals · Mallorca /b /p pFERA Chef's Table is looking for an exceptional bSommelier /b with a minimum of b5 years' fine dining experience /b to become part of one of Mallorca's most exclusive dining experiences. /p pWith just b12 guests each evening /b, your sole focus will be delivering an unforgettable wine and hospitality journey. /p pbNo ordering. /b /p pbNo inventory. /b /p pbNo administration. /b /p pbNo management responsibilities. /b /p pWorking alongside bExecutive Chef Simon Petutschnig /b, our service team and our bHead Sommeliers /b, you will help create a truly holistic dining experience where every detail matters. /p h3Qualifications /h3 ul liHas at least b5 years' experience /b in fine dining. /li liUnderstands the art of intimate, private dining. /li liIs passionate about Champagne, wine and guest interaction. /li liSpeaks bfluent English /b (essential). /li liSpeaks bGerman /b (a strong advantage). /li /ul pThis is not just another sommelier position. /p pIt is an opportunity to become part of one of Europe's most intimate luxury dining concepts. /p pIf this sounds like you, we'd love to hear from you. /p pbFERA Chef's Table /b /p pb12 Seats. One Story. One Extraordinary Experience. /b /p pSommelier • Islas Baleares, islas baleares, Spain /p /p #J-18808-Ljbffr

As a Waiter/Waitress at Roka, you'll be at the heart of our guest experience. You'll create memorable moments, embody our vibrant restaurant energy, and play a crucial role in maintaining the high standards that define the Roka experience. Roka is a contemporary Japanese robatayaki restaurant, celebrated for its dynamic open-grill cooking and vibrant atmosphere.Located in the Cap Vermell Grand Hotel, along the Balearic Island's east coast, Roka Mallorca offers diners a seasonal, alfresco pop-up of lazy summer evenings, beautiful dishes, creative cocktails, and live DJs. Local ingredients are featured in Roka's signature robatayaki cuisine to create a menu that can't be experienced anywhere else. Main Duties Your key responsibilities will include: • Provide warm, efficient service that enhances guest satisfaction, • Keep the pass area organized and monitor tables to anticipate service needs, • Respond quickly and professionally to guest requests, ensuring a seamless experience, • Set up the restaurant to standards and follow cleaning routines to maintain a welcoming atmosphere, • Stay informed about the menu and products to confidently assist guests What We Look For Our ideal candidate embodies our values and brings: • A genuine love for culinary experiences & a passion for Japanese cuisine, • Proven experience as a waiter/waitress in a luxury high-volume restaurant, • A natural team player who is at home working in sync with a large team, • Naturally friendly, customer-oriented, and skilled at creating memorable dining experiences Benefits As part of our team, you'll enjoy: • World-Class training, designed to inspire and educate, • Global opportunities, experience hospitality around the globe with our five incredible brands, • Family Meals are shared daily, • Rewards & Recognition, we value our team and celebrate your contributions to our success with meaningful rewards and recognition, • Dining discount, enjoy exclusive discounts across the Azumi group, worldwide! Our Commitment to Inclusivity We are an equal opportunities employer and welcome all applicants. If you require any assistance to make the recruitment process more accessible, please let one of our Talent Acquisition team know.

pFERA Chef's Table in Mallorca is seeking an exceptional Sommelier with at least 5 years of fine dining experience to join one of Mallorca's most exclusive dining experiences. With just 12 guests each evening, the focus is delivering an unforgettable wine and hospitality journey. No ordering. /ppNo inventory. No administration. Working alongside Executive Chef Simon Petutschnig, our service team and Head Sommeliers, you will help create a holistic dining experience where every detail matters. /p #J-18808-Ljbffr

As a Waiter/Waitress at Roka, you'll be at the heart of our guest experience. You'll create memorable moments, embody our vibrant restaurant energy, and play a crucial role in maintaining the high standards that define the Roka experience. Roka is a contemporary Japanese robatayaki restaurant, celebrated for its dynamic open-grill cooking and vibrant atmosphere.Located in the Cap Vermell Grand Hotel, along the Balearic Island’s east coast, Roka Mallorca offers diners a seasonal, alfresco pop-up of lazy summer evenings, beautiful dishes, creative cocktails, and live DJs. Local ingredients are featured in Roka’s signature robatayaki cuisine to create a menu that can’t be experienced anywhere else. Set up the restaurant to standards and follow cleaning routines to maintain a welcoming atmosphere A genuine love for culinary experiences & a passion for Japanese cuisine Proven experience as a waiter/waitress in a luxury high-volume restaurant A natural team player who is at home working in sync with a large team Naturally friendly, customer-oriented, and skilled at creating memorable dining experiences World-Class training, designed to inspire and educate Global opportunities, experience hospitality around the globe with our five incredible brands If you require any assistance to make the recruitment process more accessible, please let one of our Talent Acquisition team know.

Over the years, destinations have expanded from major European capitals such as Rome, Paris, and London to more seasonal locations like Comporta, Ibiza, or Menorca in the summer, and the ski resorts of Verbier and Val d’Isère in the winter. About Experimental Beach Ibiza /h3 pExperimental Beach i

Sobre Experimental Beach Ibiza /h3 pExperimental Beach está ubicado en el pintoresco Parque Natural de Las Salinas. Sobre el Puesto /h3 pBuscamos un/a Runner para incorporarse a nuestro equipo en Experimental Beach Ibiza durante la temporada de verano 2026.

Soho House Co in Ibiza is seeking a passionate Waiter/Waitress to join its vibrant team. The role involves ensuring exceptional experiences for members, from welcoming guests to taking orders and providing attentive service throughout their dining experience.

As a Waiter/Waitress at Roka, you'll be at the heart of our guest experience. You'll create memorable moments, embody our vibrant restaurant energy, and play a crucial role in maintaining the high standards that define the Roka experience. Roka is a contemporary Japanese robatayaki restaurant, celebrated for its dynamic open-grill cooking and vibrant atmosphere.Located in the Cap Vermell Grand Hotel, along the Balearic Island’s east coast, Roka Mallorca offers diners a seasonal, alfresco pop-up of lazy summer evenings, beautiful dishes, creative cocktails, and live DJs. Local ingredients are featured in Roka’s signature robatayaki cuisine to create a menu that can’t be experienced anywhere else. Set up the restaurant to standards and follow cleaning routines to maintain a welcoming atmosphere A genuine love for culinary experiences & a passion for Japanese cuisine Proven experience as a waiter/waitress in a luxury high-volume restaurant A natural team player who is at home working in sync with a large team Naturally friendly, customer-oriented, and skilled at creating memorable dining experiences World-Class training, designed to inspire and educate Global opportunities, experience hospitality around the globe with our five incredible brands If you require any assistance to make the recruitment process more accessible, please let one of our Talent Acquisition team know.

ppSet in a working olive grove, Farmhouse Ibiza brings all the things we love about Soho Farmhouse in Oxfordshire to members living and visiting the White Island including bedrooms, an outdoor pool, a holistic wellness experience with a gym, yoga deck and treatment rooms and an organic kitchen garden restaurant and bar. /ph3The Role… /h3pAs Floor Manager at Soho House, you are an ambassador for the brand with a detailed knowledge of the Soho House Group and its concept including all menus and food beverage offerings. Demonstrating a professional approach towards our employees and Members, you are responsible for the day-to-day operations of the club, any associated events in the club and including the member and guest experience. /ph3Main Duties… /h3ulliBe visible on the floor and engaging with the members gaining feedback and noting any comments through the reporting channels and directly to the kitchen and front of house team /liliEnsuring that members and guests have a great experience and resolving any issues before they depart /liliOrdering and purchasing of products for the Club /liliCoordinate and operate the POS system and ensure all items are updated as necessary /liliBe available for all staff for any requests and problems and pro‑active in problem solving /liliTo ensure that the club team is appropriately groomed and wearing the correct uniform in accordance with site and company standards /liliWork with other departments to ensure that the department runs efficiently /liliPrint, organize, and separate various necessary documents, summarize relevant information, and distribute information to appropriate employees /liliEnsure employee compliance with company standards and policies and external regulations /liliEnsure that hourly employees are trained on company core values, job roles, responsibilities, and technical and service aspects of the job /liliAssign and ensure work tasks are completed on time and that they meet appropriate quality standards /liliMaintain the highest level of appearance at all times /liliBe physically fit and able to safely and repeatedly lift, bend, twist and be able to stand/walk for long periods of time /li /ulh3What we are looking for... /h3ulliUp to 3‑5 years’ experience in a busy hospitality venue within a Floor Management capacity /liliInnovator and influencer with previous experience managing FB operations /liliExcellent interpersonal skills and ability to build relationships (internal and external) /liliStrong attention to details /liliFluent in English and Spanish /liliOrganised and reliable /liliAbility to work and maximize relationships within a diverse team /liliComputer literacy within Opera, Micros and Adaco advantageous /li /ulpSoho House offers competitive compensation packages for our Bartenders that feature global benefits and perks. We offer training to develop the technical and managerial skills necessary to grow your career. /pulliNutritious meals whilst on shift /liliContinuous training to develop yourself personally and professionally /li /ulh3Who We Are.. /h3pWe are a collection of members' clubs, restaurants, hotels and cinemas, catering to those in the film, media, fashion and creative industries. The company has unique ventures throughout the UK, USA, Canada, Europe and Asia, with new openings planned globally. Soho House is a space for its diverse membership and teams to connect, grow, have fun and make an impact. . /ph3We’d love you to come on board as our next Bar Manager! /h3 /p #J-18808-Ljbffr

Como camarero en Restaurante Na Caragola, serás responsable de atender a los clientes, tomar pedidos y servir alimentos y bebidas, asegurando siempre una experiencia amable y profesional. Experiencia previa trabajando como camarero en restauración o puestos similares.

Experiencia previa trabajando como camarero en restauración o puestos similares. Descripción del puesto Como camarero en Restaurante Na Caragola, serás responsable de atender a los clientes, tomar pedidos y servir alimentos y bebidas, asegurando siempre una experiencia amable y profesional.

Reuniones de equipo periódicas, desde nuestras actividades de equipo, hasta nuestra super fiesta fin de temporada; trabajamos duro, pero sabemos cómo pasarlo bien. Descripción del empleo /h3h3Server Princicpal (Camarero/a) /h3pbResponsabilidades: /b /pulliAtención directa al cliente, toma de ped

Te atreves? Requisitos del perfil: Qué estamos buscando? Profesionales para incorporarse a diferentes áreas operativas del hotel, como: Personal de sala Personal de bares Si eres una persona dinámica, orientada al cliente y con ganas de formar parte de un equipo multicultural y en expansión, ¡q

At 7Pines Resort Ibiza, we believe that true hospitality goes beyond service: it is a way of being.Pines Resort Ibiza is an award‑winning luxury sanctuary, located between Cala Conta and Cala Codolar, with breathtaking views of Es Vedrà and the Mediterranean Sea.The resort has 185 elegant suites

Responsabilidades /h3 ul liSe sirven los alimentos y bebidas a los clientes en el outlet asignado, proporcionando un servicio profesional, eficiente y flexible siguiendo estándares y valores de 7Pines Resort Ibiza.Se fomenta maximizar las ventas maximizar la satisfacción de los clientes.Se cumple

Amàre Beach Hotel Ibiza, perteneciente a Fuerte Group Hotels, busca un Ayudante de Camarero/a para colaborar con el equipo y ofrecer un servicio de calidad en entornos de hotelería de lujo.

Buscamos un/a camarero/a para uno de nuestros hoteles 4* ubicado en Ibiza.

Un hotel de lujo en Ibiza busca un/a camarero/a entusiasta para ofrecer un servicio excepcional a los huéspedes.

Pines Resort Ibiza busca un profesional para servir alimentos y bebidas en un ambiente de alta calidad.La posición ofrece un contrato fijo con un salario competitivo y diversas oportunidades de crecimiento dentro de la empresa.El candidato ideal debe tener experiencia en el sector, conocimientos en

Experiencia previa trabajando como camarero en restauración o puestos similares. Descripción del puesto Como camarero en Restaurante Na Caragola, serás responsable de atender a los clientes, tomar pedidos y servir alimentos y bebidas, asegurando siempre una experiencia amable y profesional.

Sobre Nosotros /h3 pbSOBRE NOSOTROS /b Reconocido por haber introducido la cultura de los bares de cócteles en París en 2007, Experimental ha redefinido la hospitalidad con bares de cócteles innovadores y hoteles boutique en toda Europa y más allá.Con el paso de los años, los destinos se han d

Luxury All Suite Hotel — World Luxury Hotel Awards (2018) /li liBest Spa Resort — World Luxury Spa Awards (2020 and 2021) /li liBest Resort for Guest Comfort and Relaxation — Global Luxury Hotel Spa Awards (2021) /li liBest Luxury Resort in Balearic Islands — LUXlife Magazine /li liSeal of

Experiencia previa como camarero/a en restaurantes y/o hoteles de lujo.

El/la bAyudante de Camarero/a /b se encargará de realizar el servicio y venta de alimentos y bebidas en los diferentes puntos de venta, en colaboración con el/la camarero/a, velando por ofrecer un servicio profesional y de calidad, así como la satisfacción del cliente siguiendo los protocolos y

The Unexpected Ibiza Hotel- Personal de sala y bares StreetXo /h3 p¿Buscas una nueva oportunidad profesional en el sector hotelero? /p pUna apertura que va a dar que hablar… y tú puedes ser parte desde dentro. Requisitos del perfil: /h3 pProfesionales para incorporarse a diferentes áreas operat

Blue Marlin Ibiza en Ibiza está buscando camareros/as para unirse a su equipo en la playa.

Requisitos : ?? ¡Únete al team! Camarero/a de Bar (Media Jornada) – Hotel Casual Bahía Ibiza Te apasiona el buen rollo, el trato al cliente y quieres formar parte de una de las cadenas hoteleras más divertidas y originales? En Casual Hoteles rompemos los moldes de la hotelería tradicional y es

Garden Hotel Group busca incorporar un/a Ayudante de Camarero/a al departamento de Bar y Restaurante del Hotel Garden Saladina.

Apoyar al/la camarero/a en las funciones de servicio y retirada de comida y bebida y en las consignas que este último le dé.

En buscamos un/a profesional dinámico/a y orientado/a al cliente para formar parte de nuestro equipo.La persona seleccionada contribuirá a ofrecer una experiencia excelente a nuestros clientes, garantizando altos estándares de calidad tanto en el servicio de restauración como en la atención ho

Únete a METT Marbella – Estepona como Camarero/a y haz que cada servicio sea impecable y memorable!. Únete a METT Marbella – Estepona como Camarero/a y sé parte de la experiencia que nuestros huéspedes recordarán siempre.

En Manolo Santana Racquets Club, un prestigioso club deportivo en Marbella, estamos buscando un Encargado / Camarero Principal para nuestro gastrobar, The Legend, con proyección inmediata a encargado de turno. Experiencia mínima de 3 años como camarero/a en hostelería.

Te apasiona la hostelería y te encanta ofrecer un servicio de calidad? ¡Este es tu sitio! El Gran Asador Lecanda busca camareros/as con ganas de formar parte de nuestro equipo en un entorno profesional y dinámico.

En Port Hotels hemos recorrido un largo camino, creciendo y consolidándonos como una de las principales cadenas hoteleras de la Comunidad Valenciana.Nuestro compromiso no solo se refleja en ofrecer experiencias inolvidables a nuestros huéspedes, sino también en potenciar el talento de quienes for