Chef & Cook jobs in North Fort Lauderdale, Fort Lauderdale, FloridaCreate job alerts

The Server is responsible for taking food and drink orders from and serving all guests in assigned section of the dining room in a fast, courteous and efficient manner.The server must ensure correct billing procedures and provide excellent service to guests, ensuring level of service meets the Compa

Flanigan's Restaurants - - Responsibilities: Follows all company safety and sanitation policies and procedural training; Prepares menu items according to Flanigan’s company recipe manual and plate presentation; Ensures rotation of all products and stocks products to par level, to ensure kitchen i

Chilis - 6550 Colonnade Avenue - Responsibilities: Learn and execute all recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitchen.

Flanigan's Restaurants - - Responsibilities: Prepares menu items according to Flanigan’s company recipe manual and plate presentation; Rotation of all products and stocks products to par level, to ensure kitchen is not disrupted; Transports items to and from kitchen, helps Vendor unload delivery

DL Rogers Corp - Sonic - JobID: 600-274047033 [Restaurant Supervisor] As a General Manager at DL Rogers Corp - Sonic, you'll: Lead the daily operations of the restaurant, ensuring high-quality service and customer satisfaction; Oversee staff recruitment, training, and performance management to maint

Flanigan's Restaurants - - Responsibilities: You’re Captain of the Kitchen – leading the BOH team through the twists and turn of life in the kitchen (ordering & receiving, prep, service, cleaning, closing, and everything in between); Must communicate concerning all kitchen issues with managemen

Act as an ambassador to the hotel/club house and ensure that members & guests are receiving unparalleled experienceCollaborate with Executive Chef, F&B Management, Director of Golf, Club Events Manager, Banquet staff to ensure effective planning and execution of all food and beverage events.

Steak 'n Shake - 6728 Colonnade Avenue - Responsibilities: Lead team from the floor across production line, drive-through, and dining room to deliver hospitality excellence; Build and train a high-performing team through recruiting, onboarding, and accountability; Uphold brand standards, food safety

Flanigan's Restaurants - - Responsibilities: Must communicate concerning all kitchen issues with management throughout the course of the day; Must read as well as write (in English) notes in the manager’s daily log; Must attend weekly manager’s meetings and monthly staff meetings; Must read the

Upscale Restaurant General Manager.One of the top restaurant group's in the southeast is seeking a polished restaurant General Manager for a high volume concept on the panhandle.This is an exciting and dynamic concept looking for exceptional leadership.The position is very "hands-on," and candidates

Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.We believe that by taking care of you, you'll best take care of our guests.In addition to generous benefits and job openings across 30+ locations, we have in

Denny's - 911 East Commercial Boulevard - Responsibilities: Overseeing restaurant operations execution and management of staff; Demonstrating a strong commitment to hospitality and guest satisfaction.

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