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Nora is not your typical Turkish restaurant. Brought to life by brothers Ozgur and Sidar Akyuz, Nora is a refreshing and free-spirited take on Turkish cuisine, built on the vibrancy of Anatolian small plates, the best of British produce and a no-rules, no-dogma approach to creativity. This is a restaurant where hospitality leads the way, where every dish tells a story of heritage and innovation, and where the energy of Canary Wharf meets the warmth of Istanbul’s kitchens About the role. We are looking for a passionate and professional Senior Waiter to join our team at Nora,Canary Wharf. Nora is rooted in Turkish heritage, with a vision to elevate the food, culture, and experience we bring to our guests. This is an exciting opportunity to be part of building something new, bringing energy, personality, and leadership to our dining room. We want someone who thrives in a fast-paced, creative environment, who cares deeply about people, food, and culture, and who is eager to grow as we grow. Responsibilities : ·Delivering attentive, warm, and professional service that creates memorable guest experiences. ·Guiding and supporting the team with positive energy and a team-first mindset. ·Taking accurate food and drink orders and ensuring seamless communication with the kitchen and bar. ·Maintaining strong knowledge of the menu, ingredients, and wine list — and confidently making recommendations. ·Ensuring tables are prepared, set, and maintained to Nora’s high standards. ·Managing multiple tables and service flow with efficiency and calm under pressure. ·Handling guest enquiries and requests with professionalism and care. ·Processing payments and transactions with accuracy and attention. ·Leading by example, supporting team development, and helping create a culture of growth. Requirements. ·Minimum 1–2 years’ experience in a professional, high-quality restaurant environment. ·Genuine passion for food, wine, hospitality, and people. ·Strong communication skills and a confident, guest-focused approach. ·Ability to multitask and thrive in a dynamic, fast-paced setting. ·A positive, professional, and collaborative attitude. ·Flexibility to work evenings, weekends, and holidays. ·Fluent in English (additional languages are a plus).

Join our team at our Pizzeria and Cocktail bar as a Kitchen Porter! We are seeking a highly energetic and dynamic individual with previous experience in the kitchen. Responsibilities: Ensure the cleanliness and organization of the kitchen area Wash and sanitize kitchen equipment, dishes, and utensils Maintain the supply of clean kitchen towels and aprons Assist with basic food preparation Help the chefs with the storage and rotation of ingredients Collaborate with the team to maintain a smooth kitchen operation Follow all health and safety guidelines and regulations Requirements: Previous experience as a Kitchen Porter or similar role is preferred Strong work ethic and ability to multitask in a fast-paced environment Physically capable of standing for long periods and lifting heavy objects Knowledge of basic food safety and hygiene practices Excellent organizational and time management skills Ability to work well within a team and take direction from superiors Positive attitude and willingness to learn and grow in the role We offer competitive wages and a supportive work environment. If you are passionate about the kitchen industry and ready to contribute to the success of our new Pizzeria and Cocktail bar, apply now!

WAITER / WAITRESS - BERINGERS (LONDON CITY ISLAND, E14) Full-time & Part-time | Immediate Start | All-Day Brasserie & Piano Bar Join the opening team at one of East London's most exciting new venues. Beringers is an all-day brasserie & piano bar on London City Island - a beautiful neighbourhood spot inspired by Guy Beringer, the man who invented brunch back in 1895. By day we serve standout brunches, coffee, and lunches; by night the lights go down, the piano comes alive, and the room turns into one of the most atmospheric evenings in East London. We're looking for warm, energetic Waiters & Waitresses to be the face of it all. 🍽️ THE ROLE This is front of house at its best - proper hospitality in a venue where you'll actually get to know your guests. London City Island is home to 5,000 residents, and Beringers is their local. You'll see the same faces at brunch on Saturday and at the piano bar on Friday night - you'll learn their names, their orders, and their stories. With the English National Ballet just around the corner and the Royal Academy of Music opening right next door, our crowd is full of dancers, musicians, and creatives - it's a genuinely fun room to work. 🚀 WHAT YOU'LL DO Deliver warm, confident table service across brunch, lunch, and evening piano service Guide guests through the menu - brunch classics, evening Piano Plates, cocktails, and wines - with genuine knowledge and recommendations Build real relationships with our Island regulars and make every guest feel like a local Support the bar team on drinks service during busy piano nights and events Keep the room looking sharp - table settings, presentation, and atmosphere Be part of special evenings including live piano nights, Concert Nights, and private events Work as one team with the kitchen, bar, and management to keep service smooth and fun 🔥 WHAT WE'RE LOOKING FOR A naturally warm, friendly personality - you genuinely enjoy looking after people Table service experience in a restaurant, brasserie, cafe, or bar (great attitude matters more than years on a CV) Confidence talking to guests, making recommendations, and handling a busy section High standards, good energy, and pride in your work Reliability and great teamwork - we look after each other on the floor An interest in food, coffee, wine, or cocktails is a big plus - we'll teach you the rest 💥 WHAT YOU'LL GET Competitive pay + service charge/tips Full training across food, coffee, wine, and cocktail service - real skills you'll keep for life Clear progression - Head Waiter, Supervisor, and management roles as Beringers grows, with new sites already in the pipeline Staff food & drinks on shift, plus discounts across our group of venues in Canary Wharf and East London The chance to work unforgettable evenings - live piano, Concert Nights, and private events A fun, supportive, ambitious team that genuinely loves hospitality Flexible full-time & part-time roles - great for fitting around your life Immediate start available ⚡ WHY BERINGERS? Because it's the best of both worlds: the buzz of a stylish new London opening, with the warmth of a true neighbourhood venue where guests become regulars and regulars become friends. If you love hospitality and want somewhere your personality actually matters - we'd love to meet you. Apply now for an immediate video interview.

We are seeking a dedicated Breakfast Chef to join our team. This role is crucial for ensuring a high-quality breakfast service for our guests. Responsibilities include: • Preparing all breakfast items according to established recipes and standards., • Ensuring the smooth and efficient service of breakfast during operating hours., • Maintaining cleanliness and organization of the kitchen area., • Managing stock rotation and minimizing waste., • Adhering to all food safety and hygiene regulations. Working hours: • Saturday and Sunday, from 8am to 4pm.

Looking for a chef to cook alongside our head chef. Work includes food preparation, cooking along side our head chef and covering the kitchen in head chef's time off. Looking for any experience in the kitchen or budding chefs willing to be mentored. Immediate start.

Waiter / Waitress – Cococure Haus Stratford 📍 Location: Cococure Haus Stratford, 27 The Broadway, Stratford, London E15 4BQ. Cococure Haus is a premium Afro-Caribbean dining, nightlife, and entertainment venue offering high-quality food, cocktails, and exceptional guest experiences. Job Type • Full-time / Part-time, • Evening and weekend availability required Salary • Competitive hourly rate + tips Job Description We are looking for enthusiastic, professional, and customer-focused Waiters and Waitresses to join our growing team at Cococure Haus Stratford. The successful candidates will deliver outstanding customer service, ensure guests have an exceptional dining experience, and help maintain the high standards of our premium restaurant and entertainment venue. Key Responsibilities • Welcome and seat guests in a friendly and professional manner., • Present menus and provide detailed information on food and drink offerings., • Take accurate food and beverage orders and communicate them efficiently to the kitchen and bar teams., • Serve food and drinks promptly while maintaining excellent service standards., • Ensure tables are clean, organised, and fully set before and after service., • Handle customer enquiries and resolve issues professionally., • Process bills and payments accurately., • Maintain cleanliness and hygiene standards throughout the venue., • Work closely with colleagues to ensure smooth service during busy periods., • Promote a positive and welcoming atmosphere for all guests. Requirements • Previous experience in a restaurant, bar, lounge, or hospitality environment is preferred., • Excellent communication and customer service skills., • Friendly, energetic, and well-presented personality., • Ability to work in a fast-paced environment., • Strong teamwork and multitasking skills., • Flexible availability, including evenings, weekends, and public holidays., • Right to work in the UK. What We Offer • Competitive pay and tips., • Career growth opportunities within the Cococure brand., • Staff discounts and incentives., • Vibrant and exciting work environment., • Ongoing training and development.

Fragrance Theory is a live perfume bar for weddings and events, where guests receive personalised perfume favours as a gift.We’re looking for assistants to help at the bar, prepare bottles, and offer perfumes to guests through table/tray service. • 4–5 hour shifts, • Minimum wage (per event), • Mostly London and outskirts: occasional UK wide events (local staff) Requirements: • White shirt, black trousers and formal black shoes required, • If you have a cream blazer, please let us know when you apply (not essential, but preferred), • Fragrance Theory tie will be provided, • Comfortable speaking with guests and providing excellent customer service, • Comfortable appearing in Fragrance Theory social media content during events, • Comfortable filming short videos and behind-the-scenes content during shifts when required Benefits: • Free eau de parfum at every event, • Full training provided; no experience needed

Bartender Wanted We are looking for an experienced bartender to join our team. The ideal candidate must be: • Experienced in bartending and customer service, • Responsible, reliable, and punctual, • Honest and trustworthy, • Fluent in English with excellent communication skills, • Able to work well under pressure in a busy bar environment, • Friendly, professional, and team-oriented If you are passionate about hospitality and enjoy providing excellent customer service, we would love to hear from you. Please contact us with your CV and relevant experience.

We’re looking for a friendly, energetic Barista to join our team. If you love great coffee, enjoy working with people, and thrive in a fast-paced environment, we’d love to hear from you. What You’ll Do Prepare and serve high-quality coffee, drinks, and light food items Deliver excellent customer service with a warm and welcoming attitude Operate tills and handle transactions accurately Maintain cleanliness and food safety standards throughout the Bar Help with opening, closing, and stock replenishment duties What We’re Looking For Previous barista or hospitality experience is preferred but not essential Positive attitude and strong communication skills Ability to work efficiently during busy periods Reliable and punctual with flexibility to work evenings and weekends Passion for coffee and customer service What We Offer Competitive hourly pay Staff discounts Full training and development opportunities Friendly and supportive team environment

OSLO HACKNEY is looking for an experienced individual with outstanding leadership skills and a keen eye for details. The role involves the full supervision of the bar/retail team to enforce high standards and consistency across the board. The job will require an extensive knowledge of drinks&cocktails and above average problem solving abilities. Progression can be discussed after a minimum of 6 months +3 years of proven bar supervisor experience is the minimum requirement to obtain the job.

BellasTouch Healthcare is a leading healthcare Organisation specialising in the delivery of safe, effective and high-quality care within the healthcare sector. We cover the whole of the UK and have a dedicated nursing team supporting Nurses and HCAs in the UK. Are you bored with you current role – Move to our new roles, Even if you are planning to relocate or simply want to work in a new department or temporary role, our dedicated healthcare team focus on your requirements and will work with you to help make the transition as smooth as possible. We ensure our team feel valued and achieve a positive experience from the compassionate work they do for us and our clients. We aim to be the best at what we do, provide an excellent and rewarding experience for our clients and staff by adhering to our core values: Caring, Integrity, Teamwork, Excellence. BellasTouch Healthcare is committed to safeguarding and promoting the welfare of vulnerable adults. All applicants must be willing to undergo the appropriate screening, including checks with past employers and an Enhanced Disclosure via the Disclosure and Barring Service. We are an equal opportunities employer. Previous Experience / Skills • Strives to reach the highest standards in customer service, • Caring for people in the community and healthcare settings, • Caring, compassionate, patient, and empathetic., • Communicate effectively, both verbally and non-verbally., • Records with accuracy and detail., • Honest, trustworthy, and polite., • Reliable, committed, and responsible., • Excellent time keeping., • Sound understanding of good care principles, • Deals with emergencies and difficult situations, • Flexible and approachable with a positive attitude, even under pressure. Job Types: Full-time, Part-time, Temporary, Permanent Salary: £12.71 per hour Work remotely • No Job Types: Permanent, Part-time, Full-time Experience: • providing care: 1 year (preferred) Work Location: CT14 7NW, ME7 4AQ, CT10 3AH, PO10 7JR, PO9 4JY, PO13 0EW, GU11 3RX, GU34 2LF, SP10 3JY, STANHOPE ROAD ASHFORD.

Canteen is a completely unique global food hall destination at the heart of the Design District next to the o2 arena. The buildings iconic design, make for an incredibly exciting place of work, with incredible opportunities. Our unique benefits · £14.80 ph in line with London Living Wage · Experience bartenders welcome · Very flexible working hours · Full training and ongoing brand incentives with the bar & canteen · Fast track to supervisory roles · No late nights Role As one of our Bartenders & venue hosts you will be the face of the Canteen, delivering exceptional customer service, serving customer orders in a timely manner while always bringing forward your personality. With the Bar open from 12pm through to 9pm, you will be delivering service to a range of customers, and we want you to get to know our regulars who will pop in every morning for a coffee to customers coming for their first time on their way to an event at the 02. Personalising each interaction will allow us to stand out and establish ourselves as a place to visit. Varied contract lengths. Experience We are looking for people with experience within food & beverage who are willing to learn and work hard. The ability to prioritise different tasks and requests with great organisational skills. Experience making cocktails and barista would be ideal but full training will be given. Food Hygiene certificate and Health & safety awareness an advantage but full training will again be given. Good level of English language both written & spoken. Overall, we are looking for people who have a great personality and able to bring their all into work every day. Duties and Responsibilities CUSTOMERS: · Ensure that the customers experience is one to remember · Maintain a high-profile during service whilst being polite and helpful · Promote and establish a regular customer base, remember their likes and dislikes · Smile and maintain eye contact with customers · Provide prompt, unobtrusive, attentive service · Maintain high standards of personal appearance · Maintain a high standard of personal hygiene PRIOR TO SERVICE: · Report for duty on time and prepared for your shift · Assist others in ensuring that stations are equipped with sufficient clean equipment · Stock up as per standard · Ensure Bar is set up and stocked appropriately · Ensure Bar, back of house areas and floor is clean to standard DURING SERVICE: · Take instruction from your manager/ supervisor, anticipate their requirements · Provide attentive, unobtrusive, prompt service, work as a team · Take and process orders, make, serve and clear food and drinks, troubleshoot where necessary. · Respond to any menu/drinks queries with knowledgeable answers · Ensure the customers’ needs come first · React promptly and deal with any issues, complaints, breakages, spillages as member of the supervisory team. · Communicate any unresolved issues to the manager/ supervisor AFTER SERVICE: · Break down tables and clean · Break down stations · Restock stations as necessary · Ensure everything is left clean and tidy. · Report any outstanding service issues the supervisor/ manager KNOWLEDGE REQUIRED: · To have an excellent understanding of the different menus and the style of service for drinks, food and retail · To have a full working knowledge of all beverage items to include undertaking training in wines, beers, spirits and cocktails · To have a full understanding of all items of equipment, their uses, and where they are kept · To have a thorough working knowledge of the EPOS system to include, geography, what to do if it crashes, troubleshooting and knowing how the credit card payment handsets work. · To represent management in event of emergency, and to assist customers in same · To know where all emergency exits are · To pay due regard to the Health and Safety Policy and Food Safety policy and to ensure standards are met throughout the business. · To pay due regard to the company’s policy on Confidentiality Company Background Greenwich Peninsula is Europe’s largest single regeneration development delivering 17,000 new homes in a new swathe of London that brings together culture, community and modern architecture. Design District is a collection of 16 buildings designed by eight architects set in the heart of Greenwich Peninsula. The Design District will offer permanent and purpose-designed studio space for the creative industries, asset managed by Design District Limited. Prescient Group is managing the Canteen & Bar. We are known for shaping and operating renowned food & beverage, retail and cultural destinations. We work to transform spaces into meaningful assets that deliver targeted results. Some examples of our varied prior clients and projects have been Old Spitalfields Market, Ralph Lauren, Petersham Nurseries, Corbin and King and Burberry. More on Design District Canteen & Bar (“Canteen”) Canteen is a food and beverage destination at the heart of the Design District servicing the residents and visitors of Greenwich Peninsula. It is a highly visible semi-open outdoor venue in the shape of a caterpillar, it is completely transparent and freely accessible. Within the space are six fully fitted-out kitchen spaces and a larger bar. There are two floors with the first floor used as a large seating area and the ground floor housing the finishing kitchens, bar and circulation for the guest. Canteen also benefits from an adjacent shared production kitchen where the partnering food operators will prepare food and dispense deliveries. It will be a wonderful and vibrant place to visit, full of light and benefitting from large trees and comfortable casual seating. Design District Canteen & Bar (“Canteen Bar”) The Bar will provide the arrival experience for all guests entering the Canteen venue from the O2. There will be a varied customer of creatives, residential, visitors and workers and so the Bar is to provide a broad offer of appeal. From craft local beers to cocktails, quality coffee and smoothies to biodynamic wines. The Canteen Bar will be a place for everyone to enjoy through out the day. It is anticipated that the Bars proximity to the O2 will mean that there will be very busy event lead periods. The Bar will be fast, fun, diverse and deliver a high standard of quality and service.

Are you a highly energetic and experienced individual looking for a new opportunity in the hospitality industry? Look no further! We are currently seeking a talented and dedicated individual to join our team as a part time (weekends) Waiter/Waitress at our Pizzeria, Cocktail Bar and design space located in Hackney Wick. As a Waiter/Waitress, your main responsibilities will include: Greeting and seating customers in a friendly and efficient manner Taking orders and serving food and beverages promptly and accurately Providing excellent customer service by answering questions and making recommendations Ensuring customers have an exceptional dining experience from start to finish Maintaining a clean and organized workspace To excel in this role, we are looking for someone who possesses the following qualities: Energy and enthusiasm: We value team members who bring a positive and vibrant energy to their work. The ability to work in a fast-paced environment and multitask is essential. Experience: Previous experience as a waiter/waitress in a bar or restaurant setting is required. Familiarity with Italian cuisine and cocktails is a plus. Strong communication skills: Clear and effective communication with both customers and colleagues is crucial to ensure smooth operations and customer satisfaction. Attention to detail: From taking accurate orders to fulfilling specific customer requests, being detail-oriented is essential in providing exceptional service. Team player: Working well with others, assisting colleagues when needed, and maintaining a harmonious work environment is crucial in our team-oriented establishment. If you think you have what it takes to join our dynamic team, we would love to hear from you! We offer a competitive salary, opportunities for professional growth, and a supportive work environment. Join us at our vibrant Space and be a part of providing amazing dining experiences to our valued customers. Apply now and take your hospitality career to new heights!