Chef & Cook jobs in Sundon Park, LutonCreate job alerts

Come and be a Chef at The Brache Beefeater in Luton. Join us at The Brache Beefeater as a Grill Chef, as part of the kitchen team cooking the dishes our guests love. Kitchen Grill Chef – The Brache Beefeater - Restaurant.

Chef - Balmacara. We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 35 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our

We are hiring for a Chef Manager at.

We're looking for high-energy, food-obsessed Chefs to join our incredible, like-minded kitchen team. Clear paths Chef Accreditation Programme - earn bronze, silver or gold status (and extra pay + prizes).

Chef De Partie - Dublin. We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for G+G Ireland on a full time basis, contracted to 37. As a Chef de Partie, you will be working in a passionate and hard-working team to creat

Chef De Partie - Blackwater, Camberley. We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 40 hours per week. As a Chef De Partie, you will be responsible for preparing and serving the kind o

We are looking for an authentic and driven Full Time Chef de Partie to join us at Kimpton Clocktower Hotel!. What do you need to be a Chef De Partie?.

Chef De Partie - Dublin. Our ideal Chef de Partie will:.

Assistant Head Chef - UK - Ashchurch. Having the ability to run the kitchen in the head chefs absence. Stepping into the Head Chef's shoes whilst they're away, running the kitchen and leading the team to deliver exceptional food, whilst ensuring maximum profitability.

Night Chef - Galway.

To demonstrate and instruct Commis Chefs in food preparation and cooking skills as directed by the Sous / Head Chef. We offer a wide portfolio of training opportunities and experiences, which attracts chefs who are passionate about culinary excellence and menu innovation to our team. From tasting ta

We are hiring for a Chef Manager at Kineton High School, Kineton who wants to ensure our future generations are provided with nutritionally balanced and tasty food.

Previous experience as a Sous Chef or experienced Chef de Partie ready to step up. Sous Chef - Houghton Regis, Dunstable. Working alongside the Head Chef, you'll help lead the kitchen team, ensuring consistently high-quality food is delivered while maintaining excellent standards, organisation and e

With our structured training and supportive team environment, you'll grow your skills step by step - starting with one section as a Chef 1, building confidence across two as a Chef 2, and mastering all three to become a Chef 3. Chef - Part Time - King's Lynn. Are you ready to put your heart into eve

Chef De Partie - Cottesmore. We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 37. As a Chef De Partie, you will be responsible for preparing and serving the kind of food that truly brighten

As a Junior Sous Chef, you will assist in the creation and execution of diverse and high-quality dishes, ensuring they meet the standards set by the Head Chef, working alongside a passionate team and learning from experienced chefs. Individual Restaurants is thrilled to offer an exciting opportunity

Proven experience working as a high volume pastry chef. Title: Pastry Chef Maternity Cover. We wholeheartedly believe that the best food comes from nurturing talent, and empowering our chefs to continuously evolve and refine their craft, that's why invest in you to develop your professional growth.

What we look for in a Chef de Partie:. Support and work alongside talented chefs.

Head Chef - Cheshire Oaks Outlet Village. Solid experience as a Head Chef or Senior Sous in a fast-paced environment.

The fresh food menu will feature great British classics as well as seasonal items cooked by our passionate and enthusiastic chefs. What you'll be doing as Chef de Partie?. As our Chef de Partie, you will enjoy delivering excellent food standards always, to deliver our seasonal menus and daily specia

Grill Chef – Horse & Jockey Table Table – Restaurant. Come and be a Chef at Horse & Jockey Table Table in Dunstable. Join us at Horse & Jockey Table Table as a Grill Chef, as part of the kitchen team cooking the dishes our guests love.

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience. If you are an

This is a key role within the kitchen, offering the opportunity to support the Head Chef in leading the team, driving standards, and delivering consistent quality. A DAY IN THE LIFE OF A SOUS CHEF AT OUR HOTEL. Minimum 2 years relevant experience in a similar role - Chefs de Partie welcome!.

Access to our Sous Chef - Head Chef development Programme: the majority of our head chefs are internal appointments. We are looking for an existing Sous Chef or Senior CDP looking for their next step, who considers themselves as a natural leader with a passion and flare for producing quality fresh f

Commis Chef - Dublin.

Sous Chef - St Christopher's Hospice. We're currently recruiting an ambitious Chef to help us create exceptional food experiences for CH&CO on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that tr

We are looking for an Assistant Chef at.

As a Junior Sous Chef, you will assist in the creation and execution of diverse and high-quality dishes, ensuring they meet the standards set by the Head Chef, working alongside a passionate team and learning from experienced chefs. If you have the passion and drive to be the best and would like to

Commis Chef - Dublin.

Commis Chef - Seasonal Staff - Portishead. What we look for in a Commis Chef:.

Chef - Bosham. We're currently recruiting an ambitious Chef to help us create exceptional food experiences for CH&CO on a part time basis contracted to 24 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clien

Chef - Chelsfield. We're currently recruiting an ambitious Chef to help us create exceptional food experiences on a full time basis contracted to 35 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' an

Shift Pattern: Two early shifts (3.You are a key player in the team.You pride yourself on being spotlessly clean, whilst ensuring that the cleanliness of the kitchen area is pristine at all times.You play a key part in delivering No1 Lounges food offering to a great standard every time.Preparing an

As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. Have experience in a similar Chef role. Chef - Chelsfield.

We're growing our kitchen team and looking for an experienced CDP, Section Chef or Line Chef to jump in and help us keep the good stuff coming. Chef de Partie - Blandford Saint Mary. Pathway to a Level 3 Production Chef apprenticeship (if you meet the entry criteria).

Commis Chef - Lighthorne.

Chef De Partie - Bovington Camp. We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 37. As a Chef De Partie, you will be responsible for preparing and serving the kind of food that truly brig

Commis Chef - Lighthorne.