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Commis Chef - Hammersmith, London. We are looking for a Commis Chef to join one of our school catering teams.
What we offer our Sous Chefs: Access to our Sous Chef - Head Chef development Programme: the majority of our head chefs are internal appointmentsAutonomy to create your own menus and specials, alongside your Head Chef&l
Chef - Richmond About Côte Brasserie We are an established hospitality business entering an exciting new chapter. We are seeking a skilled Chef to join our brigade and help c
We’re recruiting four dedicated and experienced Head Chefs to lead our restaurant kitchens for the 2026 season - one for each outlet: The Terraces, Tasi, Mikro Nisi and The Deli Kitchen. As a Head Chef, you’ll take full responsibility for delivering exceptional food within your kitchen and leadi
Chef Manager Great food in the workplace isnt simply about fuel. Our passionate team of chefs, baristas, servers, nutritionists and much more, love nothing more than creating memorable moments that enrich the everyday. Come and join our award-winning
Line / Grill Chef - Hammersmith Belle - Hammersmith, London .
School Chef Manager - East Dulwich Were recruiting an experienced Catering Manager who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&am
Sous Chef - Stourto We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. If you are an inno
As a Chef de parti with Skibound you will report to either your head chef or sous chef. Previous experience as a Chef de parti Happy to take direction from the Head/sous Chef. Skibound - Chef De Partie - 26/27 - France .
Our kitchens are dynamic, fast paced, and high volume so you will have experience of being a head chef, chef manager, kitchen manager or senior sous chef in a busy, premium fresh food environment. Head Chef - Putney Are you passionate with a commitment to providing a high
Chef / Guest Experience Host - Boxpark - South London. Were looking for a skilled chef who is equally comfortable working the pass, plating with precision, and stepping into guest-facing moments when the format calls for it.
Weekend Chef - Conrad Court Were currently recruiting an ambitious Chef to help us create exceptional food experiences for Healthcare on a part time basis contracted to 14 hours per week. Heres an idea of what you
Seeking a skilled Chef de Partie to manage a kitchen section, prepare quality dishes, and maintain high food standards.
Various Chef de Partie roles across the Ashford & kent area's, all the roles are full time permanent roles with some being live in. If you are looking for your next chef role in Kent, we have a wide range. POSITION 1: Chef de partie - Gastro pub.
Chef de Partie sought to cook fresh food in an award-winning Gastro Pub kitchen.
Join the British Army as an entry-level Chef, providing culinary services for fine dining to disaster relief.
Develop your career as a Chef De Partie under a multi-Michelin-star experienced Head Chef in a stable and supportive workplace.
Seeking an experienced Chef Manager to lead kitchen operations in Twickenham, working Monday to Friday during term-time only, offering a good work-life balance.
Chef needed to create exceptional dishes, maintain kitchen standards, and collaborate with a team, ensuring a memorable dining experience.
Seeking a Head Chef for a country Pub and Restaurant near Maidstone, offering a salary of £40,000 plus bonus and tips.
Sous Chef - Pub Experience Preferred, Gravy, Steak, Dessert Shift: 5 days out of 7 days (10am to 3pm - 5:30pm to 10pm)Ft / £36,000 - £39,000.
Seeking a passionate and reliable Chef de Partie for a busy pub in Stow-on-the-Wold.
Seeking a Head Chef to assist in managing catering services with a strong focus on customer care.
Seeking a Chef de Partie for a unique property in Oxfordshire, offering competitive salary, staff meals, bonus opportunities, and career development.
Experienced Chef sought for a Cotswolds restaurant.
Seeking an enthusiastic Sous Chef to cook incredible food and join a top UK company.
Chef De Partie position in Farnborough, mostly Monday to Friday, preparing meals in a staff restaurant, with a path to permanent employment.
Apprentice Chef for the British Army, providing catering for various events and operations, with full training provided and opportunities for travel and qualifications.
Seeking an experienced Head Chef for a high-quality gastro pub in Derbyshire, leading a brigade and showcasing passion for food with flair and imagination.
Junior Sous Chef needed for a 4-star hotel and wedding venue in Hertfordshire.
Seeking a Head Chef for a modern artisan bistro in Cambridge, with daytime hours only (6:30 am - 2:30 pm). Focus on flavorful, well-presented dishes and managing an experienced pastry chef.
As a full-time soldier, entry-level Chef in the British Army, youll:.
Seeking a Sous Chef for a hospitality role in Dorset, working in a multi-space venue with restaurant, cafe, and events.
Seeking a Chef de Partie for a luxury hospitality group, preparing high-standard food for premium clients.
Chef De Partie needed for a Japanese restaurant.
Looking for a Head Chef or experienced Sous Chef.
Seeking a Head Chef to manage a care home kitchen, creating nutritious menus, managing staff and budgets, and ensuring high standards of food safety and resident satisfaction.
We are looking for a highly skilled Sous chef to create fresh nutritious meals for our residents by way of using the best fresh ingredients available.
At De Vere Commis Chef colleagues really are vital members of our kitchen brigades; that's why we offer our Chefs a bright career with variety, support and industry leading professional development. Join our Kitchen brigade at De Vere Horsley Estate in East Horsley and learn from our experienced kit
Chef (all Grades) - Wisley. We're currently recruiting a dedicated Chef (All Grades) to help ensure the smooth running of the operations in Restaurant Associates on a permanent casual basis, contracted to 0 hours per week. As a Chef (All Grades), you will use your skills to main
We also operate Mikro Nisi, our modern Greek fish taverna, and host weekly events including our Food Festival, family feasts, weddings and the renowned Guest Chef Series - where acclaimed chefs join our team to create memorable dining experiences for guests. Work with the Head Chef and Sous Chef to
Chef - Dounreay. We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Energy on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our cl
Support and mentor Demi Chef de Parties and Commis Chefs, contributing to the development of a talented and passionate brigade. Prior experience as a Chef working in a busy kitchen environment. That's why we are proud to offer the following benefits for the role of Chef de Partie.
Chef - Cottesmore. We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 37. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and c