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Overview Digital Marketing Expert, Estonian Speaker in Barcelona! Location: Barcelona, Spain Language Requirement: Fluent in Estonian Are you a passionate Digital Marketing Expert with a flair for creativity and a love for food culture? We’re looking for an Estonian-speaking Digital Marketing Specialist to join our team in Barcelona where sun, sea, and sensational food are part of everyday life! Why Barcelona? Immerse yourself in Spain's rich culinary scene from tapas bars to Michelin-starred restaurants. Enjoy a Mediterranean lifestyle with sunny beaches, vibrant markets, and a thriving cultural scene. Relocate with confidence—we offer relocation support to help you settle in smoothly. Your Role Develop and execute data-driven digital marketing strategies for Estonian-speaking markets. Manage social media, content creation, SEO, and paid campaigns to engage and grow audiences. Collaborate with a creative team to produce compelling campaigns that resonate with food and lifestyle enthusiasts. Analyze performance metrics and optimize strategies for maximum impact. Were Looking For Proven experience in digital marketing, social media, or content creation . Fluent Estonian with strong English skills. A creative mindset and passion for food, travel, and lifestyle trends . Ability to thrive in a fast-paced, multicultural environment. What We Offer A chance to work with leading brands in a fun, innovative setting. Relocation assistance because starting a new chapter should be exciting, not stressful. A flexible, inspiring workplace in the heart of Barcelona. Ready to blend your marketing skills with the flavors and rhythms of Spanish life ? Apply now and let's create something amazing together! #J-18808-Ljbffr

Instantly recognizable, The Ritz-Carlton Tenerife, Abama is the island's most iconic resort—a tranquil oasis where the sea, volcanic landscape, and lush subtropical gardens blend seamlessly with architecture inspired by Moorish design. Featuring 462 guest rooms and suites, thoughtfully distributed between the vibrant Citadel and the exclusive Retreat, the resort offers breathtaking views of the Atlantic Ocean, Mount Teide, and its beautifully landscaped gardens. This award‑winning five‑star destination is renowned for its exceptional culinary offerings, ranging from relaxed all‑day dining to Michelin‑starred fine dining experiences. The resort also features multiple swimming pools, a 2,500 m² Spa & Fitness Center, and the largest Ritz Kids club in Europe. On Abama's golden‑sand beach, guests can enjoy an exclusive beach area complete with complimentary sun loungers and umbrellas. Recreation Supervisor Are you passionate about creating unforgettable experiences for children and families in a luxury hospitality environment? As a Recreation Supervisor, you will lead the daily operation of our Ritz Kids program, ensuring every activity is delivered with the highest standards of safety, quality, creativity, and genuine care. Responsibilities Oversee the daily operation of the Recreation and Ritz Kids program, ensuring a safe, engaging, and enriching experience for all participating children. Supervise, support, and coordinate the Recreation team during each shift, including scheduling, task assignments, break coverage, and operational flow. Coach, train, and motivate team members, fostering a culture of collaboration, continuous learning, and service excellence. Plan, organize, and deliver a creative calendar of recreational, educational, and themed activities tailored to different age groups. Ensure all child registration, check‑in/check‑out procedures, attendance records, and childcare protocols are consistently followed. Build genuine relationships with children and their families by providing personalized service and professionally handling questions, special requests, or behavioral concerns. Maintain the cleanliness, organization, safety, and overall presentation of recreation facilities, equipment, and activity materials in accordance with resort standards. Assist in planning and delivering special events, holiday celebrations, children's camps, family programs, and other recreational experiences. Actively promote Recreation and Ritz Kids programs while collaborating with other resort departments to enhance the overall guest experience. Handle guest feedback, concerns, and service recovery opportunities with professionalism, empathy, and a solutions‑oriented approach. Ensure compliance with all child safeguarding procedures, health and safety regulations, emergency protocols, and Marriott International operating standards. Foster a fun, welcoming, and inclusive environment where children feel engaged, families feel valued, and team members feel supported. Lead by example while consistently upholding The Ritz‑Carlton Gold Standards and Marriott International service expectations. Qualifications Previous supervisory experience within recreation, children's programs, hospitality, leisure, education, or a related environment. Experience working directly with children in recreational, educational, sports, or childcare settings. Proven leadership skills with the ability to motivate, coach, and organize a diverse team. Excellent communication, interpersonal, and guest service skills. Strong organizational abilities with the capacity to manage multiple priorities in a fast‑paced environment. A proactive mindset with exceptional problem‑solving and decision‑making skills. A genuine passion for delivering outstanding guest experiences while ensuring children's safety and well‑being. A degree or qualification in Early Childhood Education, Recreation, Physical Education, Tourism, Hospitality, or a related field is considered an asset. Current First Aid and CPR certification, or willingness to obtain certification. Professional proficiency in English and Spanish; additional languages are an advantage. Valid work authorization for Spain. Benefits Competitive salary above market standards. Explore the world with special rates at more than 9,500 Marriott hotels through the Explore Rate program, also available for your family, partner, and parents. Enjoy a 20% discount at Marriott hotel restaurants and 50% discount across the resort’s dining venues. Up to 75% discount on flights if you reside in Tenerife. Corporate discounts on travel, leisure, and lifestyle experiences. A special birthday gift. Enjoy the resort as a guest after one year of service—an unforgettable experience. Additional annual bonus payments. Innovative training programs and continuous learning opportunities. Career development within one of the world’s leading hospitality companies. Complimentary meals in the employee dining room. Uniforms and laundry service provided. Employee celebrations, recognition events, anniversaries, and themed activities throughout the year. Opportunities to participate in community engagement and social responsibility initiatives. Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people‑first culture. We are committed to non‑discrimination on any protected basis, including disability and veteran status. #J-18808-Ljbffr

Cloud Sales Account Manager Norwegian Speaker in Sunny Málaga! Location: Málaga, Spain (Relocation Support Provided) Are you a driven sales professional with a passion for cloud technology? Do you speak Norwegian and want to take your career to the next level in one of Europes most vibrant coastal cities? Were looking for Cloud Sales Account Managers to join our dynamic team in Málaga, Spain where innovation meets an unbeatable lifestyle. Why Málaga? Imagine working just minutes from golden Mediterranean beaches, where the sun shines over 300 days a year. Málaga is more than just a picturesque cityits a hub of culture, gastronomy, and work-life balance. Food Culture: Indulge in fresh seafood at beachside chiringuitos, savor traditional tapas in historic bodegas, or explore Michelin-starred dining Málagas culinary scene is world-class. Lifestyle: From hiking in the Montes de Málaga to strolling through the charming Old Town, this city blends outdoor adventure with rich history. Community: Join a thriving international tech community in a city that welcomes expats with open arms. Your Role: As a Cloud Sales Account Manager , youll: Drive sales of cutting-edge cloud solutions to Norwegian-speaking markets. Build strong relationships with clients and partners. Collaborate with a global team to deliver exceptional customer experiences. Grow your career in a fast-paced, innovative environment. We Offer: Full relocation support to help you settle into Málaga seamlessly. Competitive salary + uncapped commission. Career growth opportunities in a rapidly expanding tech company. A sunny, inspiring workplace just a short walk from the beach. You Bring: Fluency in Norwegian and strong English skills. Experience in B2B sales, preferably in tech/cloud services. A proactive, results-driven mindset. A desire to live and thrive in Málaga! Ready to combine your sales expertise with the Málaga lifestyle? Apply now and lets build the future of cloud together, under the Spanish sun. #J-18808-Ljbffr

Join the Front of House leadership team at Amelia, our 2 Michelin-starred restaurant in San Sebastián – Donostia. We are looking for an experienced hospitality professional with a passion for excellence, strong leadership skills, and a commitment to delivering an exceptional guest experience in one of Spain's most acclaimed fine dining restaurants. A day in the life As Assistant Restaurant Manager ', you'll support the Restaurant Manager in leading the Front of House team and delivering an exceptional Michelin‑star dining experience. Every service is an opportunity to inspire the team, anticipate guests' needs and ensure every detail is executed to the highest standards. This is a permanent full‑time position with continuous service from Wednesday to Saturday and three consecutive days off every week, offering an outstanding work‑life balance. Working closely with the Front of house and the kitchen team, you'll help coordinate service, mentor colleagues and contribute to the seamless, personalized hospitality that defines Amelia. Responsibilities Support the Restaurant Manager in the day‑to‑day operation of the restaurant Maintain Michelin‑level standards and outstanding guest experiences Coordinate service efficiently with the kitchen team Resolve guest requests professionally and ensure operational excellence Uphold hygiene, health and safety standards Must have Previous experience in a fine dining or Michelin‑starred restaurant is highly preferred Excellent command of English (spoken and written) is essential Spanish is valued, and any additional languages are considered a strong advantage Exceptional communication and interpersonal skills. Passion for hospitality and delivering outstanding guest experiences Impeccable presentation, attention to detail and a professional attitude Applicants must be EU citizens or hold a valid visa/work permit that allows them to work legally in Spain Benefits Uniform provided Paid vacation Staff meals #J-18808-Ljbffr

Job Details Job Number: 26080271 Job Category: Food and Beverage & Culinary Location: Calle Maria Zambrano 2, Tenerife, Tenerife, Spain, 38687 Schedule: Full Time Located Remotely? N Position Type: Non-Management Recognized for its culinary excellence, MB by Martín Berasategui, awarded two Michelin Stars, offers a unique fine dining experience where creativity, technique, and respect for outstanding ingredients come together to delight every guest. As part of The Ritz-Carlton Tenerife, Abama, our team is committed to delivering excellence, innovation, and exceptional service every day. Responsibilities Preparing desserts, petit fours, breads, and other pastry creations according to established recipes and quality standards. Organizing and preparing the daily mise en place to ensure smooth service operations. Maintaining consistency, precision, and the highest presentation standards in every dessert served. Collaborating with the Executive Pastry Chef and the culinary team in the development of new creations and seasonal menus. Ensuring the proper storage, handling, and rotation of ingredients and pastry products. Minimizing waste through effective stock management and responsible use of ingredients. Keeping the pastry section clean, organized, and fully operational throughout service. Strictly following food safety, hygiene, and HACCP procedures. Working closely with the kitchen team to ensure a seamless and memorable dining experience for every guest. Qualifications Professional qualification in Pastry Arts, Baking, or Culinary Arts. Previous experience in a professional pastry kitchen; experience in Michelin-starred restaurants, luxury hotels, or fine dining establishments will be highly valued. Passion for fine pastry and exceptional attention to detail. Strong organizational skills and the ability to perform under pressure. Positive attitude, proactive mindset, and excellent teamwork skills. Commitment to continuous learning and professional development. Flexibility to work shifts, weekends, and public holidays. Valid work authorization for Spain. Benefits Competitive salary aligned with the standards of fine dining. Marriott Explore Rate travel benefits across more than 9,500 Marriott hotels worldwide, extended to eligible family members, partners, and parents. 20% worldwide discount on food and beverages and 50% discount across the resort's restaurants. Corporate benefits platform with exclusive lifestyle, leisure, and dining discounts. Birthday surprise celebration. Complimentary stay at the resort after your first year of service. 13th and 14th salary payments. Continuous learning and career development through Marriott's corporate university. Career growth opportunities within Michelin-starred restaurants and a global hospitality company. Complimentary meals in the employee restaurant. Uniform and laundry service provided. Team-building activities, internal events, and employee celebrations. Opportunities to participate in Corporate Social Responsibility initiatives. Interested? Submit your application through Marriott Careers or the restaurant's recruitment portal, including your CV. Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. At The Ritz-Carlton, our Ladies and Gentlemen create memorable experiences guided by our Gold Standards. In this role, you will contribute to delivering exceptional pastry creations that embody these standards and elevate every guest's dining experience. Your role will be to ensure that the “Gold Standards” of The Ritz-Carlton are delivered graciously and thoughtfully every day. The Gold Standards are the foundation of The Ritz-Carlton and are what guides us each day to be better than the next. It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality. As part of our team, you will learn and exemplify the Gold Standards, such as our Employee Promise, Credo and our Service Values. #J-18808-Ljbffr

¿Te atreves a vender el futuro de la formación? Si te apasiona abrir mercado, construir relaciones estratégicas y formar parte de una compañía que combina formación, tecnología, IA y gaming para transformar organizaciones de todo el mundo, queremos conocerte. En Game Strategies llevamos más de 20 años demostrando que aprender no tiene por qué ser aburrido. Somos pioneros en el uso de Inteligencia Artificial, videojuegos y simuladores para ayudar a las organizaciones a desarrollar talento de forma más efectiva, inmersiva y medible. Trabajamos con compañías líderes como Apple, Coca-Cola, Ford, LG, Michelin, Unilever, Bayer o Kyocera, ayudando a cientos de miles de profesionales en todo el mundo a aprender de una manera completamente diferente. Y ahora queremos seguir creciendo. La persona que se incorpore al equipo de Partners será la encargada de impulsar el crecimiento de los ingresos mediante el desarrollo y la ejecución de estrategias que optimicen las relaciones con canales de venta externos y socios estratégicos. Tareas Tu próxima misión El puesto de International Partnership Executive implica dar soporte a los socios actuales, identificar nuevos socios estratégicos, supervisar programas de capacitación y habilitación de partners, y garantizar la alineación con los objetivos comerciales de la empresa. El rol requiere una combinación de desarrollo de negocio, gestión de relaciones y planificación estratégica para escalar las ventas a través de alianzas a nivel mundial. Estrategia y desarrollo de canales • Ejecutar una estrategia integral de ventas por canal para aumentar los ingresos a través de socios comerciales indirectos. - Identificar, captar e incorporar nuevos partners de alto valor. - Implementar programas de alianzas, incentivos, certificaciones, métricas de rendimiento e iniciativas conjuntas de marketing y ventas para maximizar el compromiso de los socios. - Garantizar la alineación entre los equipos de ventas directas e indirectas para evitar conflictos entre canales. Habilitación y rendimiento de partners • Supervisar los procesos de incorporación, los programas de formación y el soporte comercial para asegurar que los socios comercialicen y respalden eficazmente las soluciones de la empresa. - Proporcionar herramientas de ventas, materiales de marketing y soporte técnico que faciliten el éxito de los partners. - Colaborar estrechamente con los equipos internos de ventas, marketing y producto para garantizar que los socios dispongan de los recursos necesarios. - Realizar revisiones trimestrales de negocio (QBRs) para evaluar el desempeño de los partners y establecer objetivos futuros. - Garantizar que los socios cumplan con las políticas de la empresa, los modelos de precios y las obligaciones contractuales. - Gestionar escalaciones de partners y resolver conflictos cuando sea necesario. Gestión de relaciones con partners • Establecer y fortalecer relaciones sólidas con socios estratégicos clave para garantizar su compromiso y rendimiento continuos. - Actuar como principal punto de contacto para los partners, asegurando la alineación respecto a los objetivos de negocio. Requisitos Lo que buscamos • Experiencia demostrable de más de 3 años en desarrollo de alianzas internacionales. - Dominio bilingüe/ avanzado de inglés y español; se valorará el conocimiento de otros idiomas. - Se valorará especialmente la experiencia en venta de soluciones SaaS. - Pasión por trabajar en entornos dinámicos y de ritmo acelerado. - Pensamiento crítico y excelentes capacidades tanto para la captación de nuevas oportunidades (hunting) como para el desarrollo y fidelización de cuentas (farming). - Motivación por los retos y perseverancia en la búsqueda de oportunidades. - Alto nivel de organización, capacidad para priorizar tareas, orientación a resultados y visión de negocio. - Se valorará especialmente el conocimiento de Salesforce o herramientas CRM similares. Beneficios ¿Qué ofrecemos? Un modelo retributivo que recompensa tu impacto: Salario fijo competitivo + variable atractivo Acceso ilimitado a nuestros videojuegos de aprendizaje: Más de 60 juegos diseñados para desarrollar más de 30 competencias profesionales. Flexibilidad real: Horario flexible y modelo híbrido. Opción de trabajo en remoto en verano. Beneficios sociales Cultura colaborativa y equipo multicultural Oficina en Madrid. #J-18808-Ljbffr

🚀 ¿Te atreves a vender el futuro de la formación? Si te apasiona abrir mercado, construir relaciones estratégicas y formar parte de una compañía que combina formación, tecnología, IA y gaming para transformar organizaciones de todo el mundo, queremos conocerte. En Game Strategies llevamos más de 20 años demostrando que aprender no tiene por qué ser aburrido. Somos pioneros en el uso de Inteligencia Artificial, videojuegos y simuladores para ayudar a las organizaciones a desarrollar talento de forma más efectiva, inmersiva y medible. Trabajamos con compañías líderes como Apple, Coca-Cola, Ford, LG, Michelin, Unilever, Bayer o Kyocera, ayudando a cientos de miles de profesionales en todo el mundo a aprender de una manera completamente diferente. Y ahora queremos seguir creciendo. Por eso buscamos a una persona con mentalidad hunter, pasión por las ventas y ganas de formar parte de una compañía que está redefiniendo el futuro de la formación corporativa. Tareas 🚀 Tu próxima misión Como Account Executive, serás quien abra nuevas puertas, genere oportunidades y convierta conversaciones en partnerships estratégicos. Tendrás la oportunidad de construir relaciones con grandes empresas, acompañandolas y ayudándoles a descubrir una nueva forma de desarrollar a sus equipos. Si disfrutas identificando oportunidades donde otros ven desafíos, este reto es para ti. 🎯 Lo que harás 🔥 Abrir nuevas oportunidades de negocio dentro del segmento enterprise. 🎮 Ser la voz de una metodología innovadora basada en videojuegos, simulación e IA. 🚀 Prospectar nuevas cuentas y generar interés en organizaciones líderes de distintos sectores. 🤝 Construir relaciones sólidas con decisores y stakeholders de alto nivel. 📈 Gestionar el ciclo completo de venta: prospección, discovery, demos, seguimiento, negociación y cierre. 🏆 Alcanzar objetivos ambiciosos en un entorno dinámico, colaborativo y orientado a resultados. Requisitos 🧠 Lo que buscamos - Experiencia desarrollando nuevo negocio en entornos B2B. - Capacidad para conectar con perfiles C-Level y tomadores de decisión. - Enfoque consultivo: te gusta entender problemas antes de proponer soluciones. - Mentalidad hunter y pasión por generar negocio. - Resiliencia, curiosidad y orientación a objetivos. - Será un plus si has trabajado en el sector de formación corporativa, e-learning, learning technologies o desarrollo de talento. Conocer este ecosistema te permitirá acelerar tu impacto desde el primer día. Beneficios ¿Qué ofrecemos? 💰 Un modelo retributivo que recompensa tu impacto: Salario fijo competitivo + variable atractivo 🎮 Acceso ilimitado a nuestros videojuegos de aprendizaje: Más de 60 juegos diseñados para desarrollar más de 30 competencias profesionales. 🏡 Flexibilidad real: Horario flexible y modelo híbrido. Opción de trabajo en remoto en verano. ✅ Beneficios sociales 💙 Cultura colaborativa y equipo multicultural 📌 Oficina en Madrid. Game on 🎮

Instantly recognizable, The Ritz‑Carlton Tenerife, Abama is the island's most iconic resort: a tranquil oasis where the sea, volcanic landscapes, and subtropical vegetation blend seamlessly with Moorish‑inspired architecture. Our 462 rooms and suites, divided between the vibrant Citadel and the exclusive Retreat, offer breathtaking views of the Atlantic Ocean, Mount Teide, and our lush gardens. A world‑class culinary destination, the resort features award‑winning restaurants, including Michelin‑starred dining. With multiple swimming pools, a 2,500 m² Spa & Fitness Center, the largest Ritz Kids in Europe, and an exclusive beach area at Abama, we offer an unparalleled luxury escape in Tenerife. We are looking for a Telephone Operator who will play a key role in creating seamless guest experiences by managing all internal and external communications with professionalism, warmth, and efficiency. As the first voice our guests hear, you will represent The Ritz‑Carlton's Gold Standards in every conversation. Responsibilities Answering and handling all internal and external telephone calls promptly, professionally, and courteously. Directing calls and guest requests accurately to the appropriate departments. Providing guests with detailed information about resort facilities, dining venues, spa services, activities, transportation, and local attractions. Managing guest requests efficiently and following up to ensure complete satisfaction. Recording and delivering messages accurately while maintaining the highest level of confidentiality. Supporting emergency communication procedures in accordance with established hotel protocols. Working closely with Front Office, Guest Relations, Housekeeping, Engineering, Security, Food & Beverage, and other departments to ensure seamless communication across the resort. Maintaining up‑to‑date operational information and internal directories. Ensuring every telephone interaction reflects The Ritz‑Carlton's commitment to personalized luxury service and attention to detail. Supporting Front Office operations whenever required to enhance the overall guest experience. Qualifications A warm, confident, and professional communication style with a genuine passion for guest service. Previous experience as a Telephone Operator, Front Office Agent, Guest Services Agent, Call Center Representative, or in a similar customer‑facing role, preferably within luxury hospitality. Excellent multitasking, organizational, and problem‑solving skills. The ability to remain calm and composed while managing multiple priorities. A collaborative mindset and the ability to work effectively with different departments. Fluency in English and Spanish is essential; German or additional languages are considered a strong advantage. Good computer skills; experience with hotel property management systems is an asset. A valid work permit for Spain. Benefits Attractive salary above market standards with flexible compensation benefits. Explore Rate accommodation discounts at more than 9,500 Marriott hotels worldwide, extended to your partner, parents, and immediate family. 20% Food & Beverage discounts across Marriott hotels and 50% discounts at our resort's restaurants. Up to 75% flight discounts for Tenerife residents travelling to mainland Spain. Corporate benefits program with discounts on leisure activities and travel. A special birthday gift. A complimentary stay at our resort after one year of service. 13th and 14th salary payments. Continuous learning opportunities through our Marriott International University. Career development and growth opportunities within a global hospitality company. Complimentary employee dining. Uniforms and laundry service provided (depending on department). Team events, celebrations, and social activities. Opportunities to participate in Corporate Social Responsibility initiatives. (Benefits are subject to applicable internal policies and local regulations.) Equal Opportunity Employer Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people‑first culture. We are committed to non‑discrimination on any protected basis. Application Submit your application through Marriott Careers together with your application documents. About Our Culture Your role will be to ensure that the “Gold Standards” of The Ritz‑Carlton are delivered graciously and thoughtfully every day. The Gold Standards are the foundation of The Ritz‑Carlton and guide us each day to be better than the last. As part of our team, you will learn and exemplify these standards, working within a global brand that values creativity, thoughtfulness, and compassion. #J-18808-Ljbffr

Guest Experience Agent Mandarin Oriental, Barcelona is looking for a Guest Experience Agent to join our Guest Experience / Front of House team. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional. Mandarin Oriental is the award-winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world, with a strong development pipeline. Increasingly recognised for creating some of the world’s most sought-after properties, the Group provides legendary service inspired by Asian heritage whilst representing the very cutting-edge of luxury experiences. Mandarin Oriental, Barcelona is an exclusive 5-star hotel located on Barcelona's Paseo de Gracia, also home to several historic modernist works and architectural gems by Gaudí. The hotel has 120 rooms and 28 suites, uniquely decorated by Patricia Urquiola, along with a 2 Michelin star restaurant, cocktail bar, indoor garden Mimosa, pool terrace and a world-class Spa. About The Job Based at the Mandarin Oriental, Barcelona within the Guest Experience Department, the Guest Experience Agent is responsible for creating memorable experiences and ensuring that all guest needs and expectations are anticipated and exceeded. The Guest Experience Agent reports to the Guest Experience Manager. Responsibilities Welcoming and assisting guests throughout their stay, ensuring a seamless and personalized experience. Anticipating guest needs and offering proactive, thoughtful service. Managing guest requests and preferences, ensuring they are communicated and delivered across all departments. Coordinating special occasions, amenities and tailored experiences for guests. Supporting Front Office and Concierge teams to ensure service consistency. Maintaining accurate guest profiles and updating the system with relevant details. Handling feedback and resolving issues efficiently and professionally. Qualifications Strong passion for luxury hospitality and personalized guest service. Excellent interpersonal and communication skills. Highly responsible, reliable and detail-oriented. Ability to remain calm and courteous under pressure. A natural team player who enjoys working in a multicultural environment. Previous experience in a luxury hotel environment (minimum 2 years). Fluency in English and Spanish; additional languages are an advantage. Benefits Learning & Development opportunities tailored to your career growth. MOstay programme with complimentary and special staff rates worldwide. Health & Wellness initiatives, including weekly physiotherapy sessions. Complimentary meals in the staff canteen and clean uniforms provided. A fun, young and multicultural work environment. Coffee corner, birthday leave, staff events and team-building activities. Career development opportunities within Mandarin Oriental Hotel Group. Mandarin Oriental is a company that promotes equal opportunities in employment. We highly appreciate the uniqueness of each individual, including their diverse perspectives, cultures, lifestyles, and personal circumstances. We’re Fans Are you? Seniority level Entry level Employment type Full-time Job function Sales and Business Development Industries Hospitality Referrals increase your chances of interviewing at Mandarin Oriental by 2x. #J-18808-Ljbffr

Manage, schedule, and train a talented team of Chef de Parties and Cooks. Experience - Minimum 7 years in international 5-star establishments, including at least 1 year as a Sous Chef. Fine Dining Pedigree - At least 2 years of experience as a Sous Chef in a Michelin-starred or Relais & Châteaux pr

The role requires 7+ years in international five-star establishments, Michelin pedigree, STCW95 certification, and fluent English.

R-2023006907Médico/a de Vigilancia de la Salud- - - - - - - - - - - -MICHELIN, empresa comprometida con la salud de sus trabajadores, busca para su fábrica de Vitoria-Gasteiz un médico/a de Vigilancia de la Salud con la especialidad en Medicina del TrabajoPRERREQUISITOS* Titulaci�

At Kena by Akiro , located on the Rooftop of El Fuerte Marbella 5 *, Japanese precision meets vibrant Peruvian flavors. Conceived as a premier sunset destination, Kena merges Nikkei gastronomy, signature mixology, and a lively social atmosphere. Therefore, we are seeking a passionate, service-minded Bartender to join our team in Marbella, Spain . In this interactive role, you will act as a key mixology essential on our rooftop terrace. Specifically, you will prepare signature cocktails, advise guests on beverage choices, and manage point-of-sale transactions. You will combine your technical drink preparation with strict standards of service, stock control, and guest care. By doing so, you will help create memorable dining experiences across every shift. Job Description: Bartender (Kena by Akiro) Your Mission: Mixology Craftsmanship & Warm Hospitality Your primary goal involves delivering top-tier beverage service across our rooftop Nikkei dining space. To achieve this, you will execute cocktail recipes accurately and provide attentive guest care. At the same time, you will keep the bar station beautifully organized. You will also align your area with strict resort standards. Therefore, you will take beverage orders, handle customer billing, and collaborate with barbacks for swift stock replenishment. As a result, you will eliminate service bottlenecks and protect our restaurant’s reputation for luxury excellence. Your Key Responsibilities: Customer Service & Order Taking: Welcome and advise guests on beverage choices. Specifically, take orders accurately and deliver professional service at the bar. Cocktail & Drink Crafting: Prepare signature cocktails, mixed drinks, and menu beverages following exact recipe cards and presentation standards. Billing & Transaction Handling: Process customer orders accurately. Consequently, manage billing and payment transactions through electronic point-of-sale systems. Bar Prep & Equipment Setup: Assist in setting up workstation areas and electronic devices before service. In addition, ensure proper shutdown post-service. Stock Control & Replenishment: Monitor available beverage stock continuously. Furthermore, collaborate with barbacks to store, organize, and restock products safely. Departmental Alignment: Support department goals and follow critical operational procedures across every shift. Who You Are: The Skilled & Guest-Focused Bartender Proven Foundations: You bring at least 2 years of experience as a Bartender. Ideally, you gained this background in high-end dining or Michelin-level establishments. Educational Background: You possess a Vocational Degree (Grado Medio/Superior) in Restaurant Management or similar. Supplemental training in Oenology and Mixology is highly valued. The Linguist: You display B2-level proficiency in English alongside fluent Spanish. Knowledge of additional international languages is considered a valuable asset. Technical Proficiency: You feel comfortable using POS systems and Microsoft Office tools for basic tasks. Moreover, you display strong knowledge of mixology and beverage sales. Key Competencies: You demonstrate excellent interpersonal communication, product knowledge, detail orientation, and teamwork under fast-paced conditions. What Fuerte Group Hotels & Kena Offer You Competitive Salary: Enjoy a competitive salary package inside a benchmark luxury Nikkei dining project in Marbella. Seven Decades of Heritage: Form part of Fuerte Group Hotels. Indeed, you will join a respected group with nearly 70 years of industry leadership. Professional Skill Value: Refine your mixology techniques in high-end Nikkei beverage service and interactive guest relations. Development & Perks: Access continuous training programs and language learning support. Therefore, you will unlock structured internal career path opportunities. CHALLENGE ACCEPTED? If you have the operational grit to handle a busy luxury bar, we want to hear from you. Moreover, if you have the mixology spark to craft extraordinary cocktails, you are a perfect fit. Therefore, if you are ready to bring Kena by Akiro to life in Marbella, we invite you to step forward. Start your application here #J-18808-Ljbffr

Te gustaría trabajar para uno de los mejores restaurantes de la Costa Blanca? En Calpe, contamos con Restaurante Beat, poseedor de una Estrella Michelin y 2 Soles Repsol, de la mano del Chef José Manuel Miguel. Descuentos en todos los servicios de la cadena AR HOTELS & RESORTS y en empresas extern

AR Hotels & Resorts busca un Jefe/a de Rango para su Restaurante Beat en Calpe, un establecimiento con Estrella Michelin y 2 Soles Repsol. Se ofrece contrato indefinido a jornada completa, formación continua y un excelente ambiente de trabajo. Se valoran conocimientos en sumillería y un perfil ori

Silversea seeks a seasoned Executive Sous Chef for its onboard luxury dining operation.You will lead Chef de Parties and Cooks, shape menus, and oversee all galley stations to deliver exceptional international cuisine at sea.The role requires seven years in international 5-star settings, at least on

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Si tienes experiencia en alta gastronomía y quieres seguir desarrollando tu carrera en un entorno de máxima exigencia y excelencia, queremos conocerte.Experiencia previa en restaurantes con estrella Michelin o alta cocina.Pasión por la técnica, el producto y la atención al detalle.Capacidad par

The ideal candidate has at least 7 years in international 5-star settings, 2+ years as a Sous Chef in Michelin-starred or Relais & Châteaux properties, STCW95 certification, and excellent English for guest engagement and safety coordination at sea. Silversea seeks a seasoned Sous Chef to lead daily

Private head chef wanted immediately in Bendinat, Mallorca, for a Saudi family. Candidates should be prepared to start immediately. Between 20 and 24 (adults and kids) guests for lunch and dinner. Breakfast is handled by the service staff. The kitchen has a team of four chefs, including the head chef. This is a 7-day-a-week operation, so it will be up to the head chef to devise a roster so that each chef can take time off the busy schedule. Some lunches and dinners will be eaten out by the guests. Chefs also have to cook lunch and dinner for between 10 and 15 house staff. The guests eat very simple food, not fancy at all. But it must be high quality and prepared well using fresh ingredients by a chef who knows what they are doing. They are not looking for Michelin standards. The principal likes market-driven menus and expects the chef to go to local markets to buy produce, seafood, and other ingredients. Menus should focus on fresh Mediterranean dishes, healthy eating, and lots of seafood. No pork. Guests also like to have sushi once a week or on request, and Sunday is usually paella day. Meal times are set for adults: lunch at 13.30 and dinner at 20.30. Kids meal times are lunch at 12.30 and dinner at 18.30. The position is for an immediate start and will go through until October/November. A car is available for the chef. This is a live-in position. This will be a demanding position, so only candidates with the stamina to meet the demands should apply. The chef should be highly organised and able to direct and instruct a team. A day rate of up to €500 is offered. Only candidates with an EU passport or the right to work in the EU should apply. Preference is given to candidates who are located in Mallorca. #J-18808-Ljbffr

Michelin apuesta por la automatización, la robótica y la digitalización en su planta de Euskadi.

At Kena by Akiro , located on the Rooftop of El Fuerte Marbella 5 *, Japanese precision meets vibrant Peruvian flavors. Conceived as a premier sunset destination, Kena merges Nikkei gastronomy, signature mixology, and a lively social atmosphere. Therefore, we are seeking a passionate, detail-oriented Line Cook (Cocinero/a de Línea) to join our culinary team in Marbella, Spain . In this interactive role, you will execute menu preparations with precision and consistency across your assigned station. Specifically, you will manage station mise en place, apply traditional Nikkei techniques, and maintain high standards of product care. You will combine your technical cooking knowledge with strict adherence to food safety standards. By doing so, you will ensure high quality, beautiful presentation, and swift service across every shift. Job Description: Line Cook (Kena by Akiro) Your Mission: Precision Cooking & Authentic Nikkei Execution Your primary goal involves driving culinary success across our rooftop Nikkei dining space. To achieve this, you will deliver exceptional dish preparation and station management. At the same time, you will keep your station beautifully organized. You will also align your area with strict resort standards. Therefore, you will manage daily prep, oversee cooking outputs, and control waste. Additionally, you will guide kitchen assistants when requested and execute opening and closing checklists. As a result, you will eliminate service bottlenecks and protect our restaurant’s reputation for luxury excellence. Your Key Responsibilities: Nikkei Dish Preparation: Prepare dishes from the Nikkei menu following exact technical recipe sheets and presentation standards. Autonomous Station Management: Manage your assigned station independently across daily mise en place, production, service execution, and post-service closing. Daily Production & Planning: Plan food prep ahead of time to execute fast-paced service. Furthermore, follow production schedules, portion guidelines, and timing rules. Waste & Inventory Control: Monitor kitchen waste continuously. Consequently, report any product issues to supervisors and assist Station Chefs with order lists and monthly inventories. Team Guidance: Organize and direct tasks for Kitchen Assistants when requested by the Head Chef. Station Safety & Hygiene: Execute opening and closing checklists. In addition, clean workstations thoroughly post-service and report equipment defects promptly. Who You Are: The Passionate & Skilled Culinary Professional Proven Foundations: You bring at least 2 years of experience as a Line Cook in high-end restaurants or Michelin-distinguished dining spaces. Specialized Knowledge: You possess solid knowledge of Nikkei cuisine, Peruvian culinary methods, and Japanese cooking techniques. Educational Background: You hold a Vocational Degree (Grado Medio/Superior) in Culinary Arts/Gastronomy or equivalent, alongside a valid Food Handler Certificate (Carné de Manipulador de Alimentos). The Linguist: You display clear communication skills. Specifically, knowledge of English or other international languages is considered a helpful asset. Technical Skills: You feel comfortable working with Microsoft Office tools for basic tasks. Moreover, you display strong organization, product respect, and teamwork under pressure. What Fuerte Group Hotels & Kena Offer You Competitive Salary: Enjoy a competitive salary package inside a benchmark luxury Nikkei dining project in Marbella. Seven Decades of Heritage: Form part of Fuerte Group Hotels. Indeed, you will join a respected group with nearly 70 years of industry leadership. Professional Skill Value: Refine your technical capabilities in high-end Nikkei gastronomy, fine food handling, and station management. Development & Perks: Access continuous training programs and language learning support. Therefore, you will unlock structured internal career path opportunities. CHALLENGE ACCEPTED? If you have the operational grit to manage a busy kitchen station, we want to hear from you. Moreover, if you have the culinary spark to craft extraordinary Nikkei dishes, you are a perfect fit. Therefore, you are ready to bring Kena by Akiro to life in Marbella, we invite you to step forward. Start your application here #J-18808-Ljbffr

Si estás interesado en trabajar en MICHELIN en su planta industrial de Vitoria-Gasteiz, para trabajar en puestos ligados al proceso de producción, puedes dejarnos aquí tu Curriculum.

IBAI in San Sebastián – Donostia seeks a Chef de Partie to lead pintxos preparation at our renowned bar. You will work closely with the Head Chef to maintain the highest levels of quality, creativity, and presentation in every plate, contributing to a unique dining experience.

Si estás interesado en trabajar en MICHELIN en su planta industrial de Valladolid, para trabajar en puestos ligados al proceso de producción, puedes dejarnos aquí tu Curriculum. Buscamos personas dinámicas, trabajadoras y responsables, que les guste trabajar en equipo y que quieran desarrollar una carrera profesional dentro de un entorno de trabajo especializado, exigente y competitivo. Áreas de Contratación Puestos de producción Requisitos Disponibilidad para trabajar a turnos (rotación en mañana, tarde y noche y de lunes a domingo) Se valorará titulación de CFGS o CFGM rama Técnica/Tecnológica (mecánica, electrónica, electricidad, mecatrónica...) o experiencia equivalente Se Ofrece Formar parte de la plantilla de una empresa sólida y responsable Formación inicial a cargo de la empresa Formación continua en su desarrollo profesional Posibilidades de evolución Condiciones salariales acordes con el nivel de responsabilidad exigido Amplio abanico de beneficios sociales Empleo estable y de calidad Clima de trabajo colaborativo #J-18808-Ljbffr

Silversea seeks a Chef de Partie with international luxury kitchen experience to lead daily culinary operations aboard a luxury ship.You will supervise a team, plan menus, ensure recipes, portions, and presentation while maintaining high standards of guest satisfaction.You will coordinate dietary ac

Michelin España Portugal SA busca un/a Manager Área de Fabricación para liderar la planta en Aranda de Duero.

Objetivos Del Puesto El propósito principal de esta posición es aportar una trayectoria sólida y visión estratégica para liderar la operativa diaria de un restaurante de referencia en Madrid, reconocido dentro de la prestigiosa Guía Michelin con el galardón Bib Gourmand y recomendado en la Gu

Amelia, a two-Michelin-starred restaurant in San Sebastián (Donostia), seeks an Assistant Restaurant Manager to lead the Front of House team and deliver exceptional Michelin-star dining experiences.

Tyris AI es una compañía tecnológica líder en el desarrollo e implantación de sistemas de Inteligencia Artificial basados en tecnologías innovadoras de Visión por Computador , Análisis Predictivo de datos y NLP con Machine Learning y Deep Learning. Sus soluciones se centran en la optimización inteligente de procesos en sectores como automoción, construcción, metal, agua o portuario con grandes compañías como Michelin, Ford, Sacyr o Thyssen Group. Gracias al proceso de expansión continua en Tyris AI, actualmente se tiene abierto el siguiente proceso de selección: Ingeniero Senior de Visión Artificial con Deep Learning Las funciones a realizar serán la definición y el desarrollo técnico de sistemas de visión artificial con Deep Learning basados en redes neuronales para la la implantación de múltiples plataformas de optimización inteligente: Sistemas de detección y seguimiento de personas y comportamiento. Sistemas de detección y seguimiento de objetos y vehículos. Sistemas de control de calidad y detección inteligente de defectos. Todos ellos para ser implantados tanto en plataformas Cloud como On-premise. Los requisitos técnicos son los siguientes: Definición, desarrollo e implantación de soluciones de Inteligencia Artificial basadas en Visión por Computador. Alto nivel de Lenguaje Python. Definición y Desarrollo de sistemas basados redes neuronales (CNN, RNN, LSTM, Transfer Learning, Reinforcement Learning, etc.). Frameworks como Tensorflow/Keras, PyTorch. Conocimiento de plataformas Cloud como Google Cloud y Microsoft Azure. Conocimientos en Bases de datos SQL y/o NoSQL. También se valorará conocimientos en: Gestión de proyectos, cronogramas y entregables. Soporte técnico y coordinación con el equipo de desarrollo. Identificación de nuevas tecnologías y técnicas para la resolución de problemas. Buen nivel de inglés hablado y escrito. Se buscan candidatos con experiencia senior y disponibilidad para trabajar en modalidad híbrida (presencial y teletrabajo) para candidatos con residencia en la provincia de Valencia . Abstenerse candidatos que residan fuera de Valencia . Modalidad híbrida desde oficinas en Valencia. Alta flexibilidad horaria. Jornada intensiva en julio y agosto (7h/día). Vacaciones adicionales por antigüedad. Formación en horario laboral (hasta 6h/mes). Retribución flexible. Seguro médico privado opcional con descuento (Mapfre). Plan de carrera y desarrollo profesional. Equipo joven, dinámico y participación en eventos de team building y formación interna. #J-18808-Ljbffr

The Ritz-Carlton Hotel Company, L.Pastry Chef in Santa Cruz de Tenerife.This role involves preparing exquisite desserts for guests while ensuring the highest standards of quality and presentation.You will collaborate with the Executive Pastry Chef to craft new seasonal menus and maintain a clean, or

Additional Information Job Number 26087130 Job Category Golf, Fitness, & Entertainment Location Calle Maria Zambrano 2, Tenerife, Tenerife, Spain, 38687VIEW ON MAP Schedule Full Time Located Remotely? N Position Type Non-Management Instantáneamente reconocible, The Ritz-Carlton Tenerife, Abama es el resort más icónico de la isla: un oasis de tranquilidad donde mar, tierra y vegetación subtropical se combinan con una arquitectura inspirada en el estilo morisco. Con 462 habitaciones y suites – distribuidas entre la vibrante Ciudadela y el exclusivo Retreat – que ofrecen magníficas vistas al Océano Atlántico, al Teide o a los exuberantes jardines del resort. Este resort de 5 estrellas es un destino gastronómico galardonado, con restaurantes que van desde cocina ligera y sencilla hasta alta gastronomía con estrellas Michelin. Además, cuenta con numerosas piscinas, un Spa & Fitness Center de 2500 m² y el Ritz Kids más grande de Europa. En la playa de arena dorada de Abama, los huéspedes disfrutan de un área exclusiva con tumbonas y sombrillas de cortesía. ¡Únete a nuestro equipo! …como Supervisor/a de Recreation en The Ritz-Carlton Abama Resort en Tenerife! A quién buscamos… ¿Te apasiona crear experiencias memorables para familias y niños en un entorno de lujo? Como Supervisor/a de Recreation, liderarás la operación diaria del programa recreativo infantil, asegurando que cada actividad se desarrolle bajo los más altos estándares de seguridad, calidad y hospitalidad de The Ritz-Carlton. Buscamos una persona dinámica, organizada y con capacidad de liderazgo, que disfrute inspirando a su equipo y creando un ambiente divertido, educativo y acogedor para nuestros huéspedes más pequeños y sus familias. Tus responsabilidades incluyen… Supervisar la operación diaria del programa de Recreation y Ritz Kids, garantizando una experiencia segura, divertida y enriquecedora para todos los niños participantes. Coordinar y supervisar al equipo durante cada turno, organizando horarios, asignando funciones y asegurando una correcta cobertura operativa. Liderar, formar y motivar al equipo, promoviendo una cultura de excelencia, colaboración y desarrollo continuo. Planificar, coordinar y ejecutar un calendario innovador de actividades recreativas, educativas y temáticas adaptadas a diferentes edades. Garantizar el cumplimiento de los procedimientos de registro (check-in/check-out), control de asistencia y protocolos establecidos para el cuidado infantil. Crear relaciones de confianza con niños y familias, ofreciendo una atención personalizada y gestionando cualquier incidencia o necesidad especial con profesionalidad y empatía. Supervisar el estado, limpieza, organización y mantenimiento de las instalaciones, materiales y equipos, garantizando el cumplimiento de los estándares de seguridad y calidad del resort. Colaborar en la organización de eventos especiales, campamentos, celebraciones, actividades vacacionales y programas familiares. Promover activamente los programas y actividades de Recreation entre huéspedes y otros departamentos del resort. Gestionar consultas, sugerencias e incidencias de los huéspedes, ofreciendo soluciones ágiles que superen sus expectativas. Velar por el cumplimiento de todas las políticas, procedimientos y normativas relacionadas con la seguridad infantil, prevención de riesgos y protección de menores. Coordinar con otros departamentos para garantizar una experiencia integral y excepcional para las familias durante su estancia. Asegurar el cumplimiento de los estándares de servicio, los Gold Standards de The Ritz-Carlton y las políticas de Marriott International. Lo que esperamos de ti… Experiencia previa supervisando equipos en programas de recreación, animación, ocio infantil, hospitality o entornos similares. Experiencia trabajando con niños en actividades educativas, recreativas o deportivas. Capacidad demostrada para liderar equipos, organizar operaciones y gestionar múltiples prioridades. Excelentes habilidades de comunicación y orientación al huésped. Actitud positiva, iniciativa y capacidad para resolver incidencias con calma y profesionalidad. Alto compromiso con la seguridad, el bienestar infantil y la excelencia en el servicio. Formación en Educación Infantil, Magisterio, Animación Sociocultural, Ciencias de la Actividad Física, Turismo o similar será valorada positivamente. Certificación en Primeros Auxilios y RCP, o disposición para obtenerla. Inglés y español con nivel profesional. Otros idiomas serán valorados. Permiso de trabajo válido en España. Lo que te ofrecemos… Salario atractivo por encima del mercado. Viaja por todo el mundo con tarifas especiales en más de 9.500 hoteles Marriott ("Explore Rate"), también para tu familia, pareja y padres. Disfruta de la oferta gastronómica con un 20% de descuento en nuestros hoteles y 50% en el resort. Hasta un 75% de descuento en vuelos si reside s en Tenerife. Beneficios corporativos con descuentos en ocio y viajes. Regalo especial en tu cumpleaños. Disfruta del resort como huésped tras un año de servicio: ¡una experiencia única! Tenemos paga extra. Programas de formación innovadores y oportunidades de desarrollo profesional. Posibilidades de crecimiento en una compañía internacional. Oferta gastronómica gratuita en el comedor de empleados. Uniforme y limpieza incluidos. Celebraciones y eventos para empleados: salidas, aniversarios y semanas especiales. Actividades para contribuir a la comunidad. Todo el bloque de beneficios y bonificaciones está sujeto a regulaciones internas y leyes fiscales y sociales aplicables. No existe derecho legal a los programas y el empleador puede modificar la oferta en cualquier momento. ¿Te hemos inspirado? Postúlate en Marriott Careers con tu documentación. Marriott International es un empleador que ofrece igualdad de oportunidades. Creemos en la diversidad y en una cultura inclusiva centrada en las personas. Nos comprometemos a no discriminar por discapacidad, condición de veterano u otras bases protegidas por la ley. En más de 100 propiedades galardonadas en todo el mundo, los Ladies and Gentlemen de The Ritz-Carlton crean experiencias tan excepcionales que permanecen en la memoria mucho después de la estancia. Creemos que todos triunfan cuando se les da poder para ser creativos, atentos y compasivos. Cada día establecemos el estándar de servicio de lujo único y nos enorgullece ofrecer excelencia en el cuidado y confort de nuestros huéspedes. Tu papel será garantizar que los Gold Standards de The Ritz-Carlton se cumplan con gracia y atención cada día. Estos valores son la base de nuestra cultura y el motivo por el que The Ritz-Carlton es líder mundial en hospitalidad de lujo. Como parte de nuestro equipo, aprenderás y ejemplificarás nuestros principios, como el Credo, la Promesa al Empleado y los Valores de Servicio. Al unirte a The Ritz-Carlton, te unes a una cartera de marcas de Marriott International. Sé donde puedas dar lo mejor de ti, comenzar tu propósito, pertenecer a un equipo global increíble y convertirte en la mejor versión de ti mismo. Marriott International es un empleador comprometido con la igualdad de oportunidades, la diversidad y la inclusión. En The Ritz-Carlton, nuestros Ladies and Gentlemen crean experiencias memorables guiadas por los Gold Standards. Tu función será garantizar que estos estándares se apliquen cada día con elegancia, seguridad y atención al detalle. Con más de 100 hoteles galardonados en todo el mundo, las damas y caballeros de The Ritz-Carlton crean experiencias tan excepcionales que el huésped recuerda durante mucho tiempo, incluso cuando ya se ha ido. Queremos atraer a los mejores profesionales del sector hotelero del mundo para que creen recuerdos duraderos, ya que creemos que todos tienen éxito cuando están empoderados para ser creativos, amables y compasivos. Todos los días, establecemos los estándares para un servicio de lujo excepcional y especial en todo el mundo y nos enorgullecemos de brindar excelencia en el cuidado y el confort de los huéspedes. Tu función será asegurarte de que los “estándares de oro” de The Ritz-Carlton se cumplan con amabilidad y atención todos los días. Los estándares de oro son la base de The Ritz-Carlton, lo que nos guía para que cada día sea mejor que el anterior. Gracias a esta base y la creencia de que nuestra cultura conduce al éxito, The Ritz Carlton se ha ganado la reputación de marca mundial líder en el sector hotelero de lujo. Como parte del equipo, aprenderás y pondrás en práctica los estándares de oro, como la promesa del empleado, el credo y los valores de servicio. Además, te prometemos que te ofreceremos la oportunidad de estar orgulloso del trabajo que haces y de tu equipo. Al unirte a The Ritz-Carlton, te unes a una cartera de marcas con Marriott International. Estarás donde puedes llevar a cabo tu mejor trabajo, comenzarás a cumplir tu propósito, formarás parte de un increíble equipo mundial y te convertirás en tu mejor versión. #J-18808-Ljbffr

Michelin busca un Director Regional en Alicante para liderar y desarrollar su equipo, asegurando la satisfacción del cliente y el cumplimiento de estándares de calidad. El candidato ideal tendrá experiencia en gestión de equipos y un enfoque en diversidad e inclusión. Las responsabilidades incluyen la gestión de talleres, desarrollo del personal y coordinación con diferentes funciones para alcanzar los objetivos presupuestarios. #J-18808-Ljbffr

Desarrollarás la gestión de sala y liderarás el equipo en un entorno gastronómico de alto nivel. AR Hotels & Resorts Beat en Calpe, Alicante, busca un Jefe/a de Rango para un restaurante con Estrella Michelin y 2 Soles Repsol. La persona seleccionada coordinará y formará al equipo, garantizar�

MICHELIN busca para su planta industrial de Valladolid personas con Titulación Universitaria en Ingeniería Industrial especialidad Mecánica, que sean dinámicas, trabajadoras y responsables, que sepan trabajar en equipo y con cierta ambición, para desarrollar una carrera profesional dentro de un

Michelin apuesta por la automatización, la robótica y la digitalización ¿Quieres trabajar con nosotros?.Ingeniería en electrónica y automática.Se valorará conocimiento de Francés.Experiencia mínima de 2 o 3 años.Realización de programas de autómatas (Rockwell, Siemens).Conocimientos de

Michelin cerca un Manager dell’Area di Fabbricazione per la pianta di Aranda de Duero (Burgos). Rischi e responsabilità includono leadership di un team di circa 45 persone, sicurezza prioritaria e responsabilità sui KPI di produzione e ambiente. L’opportunità richiede laurea in ingegneria, almeno 2–3 anni di gestione di team e inglese B2. È richiesta presenza in loco ad Aranda de Duero e si privilegiano profili con conoscenze di metodologie di miglioramento continuo e gestione del cambiamento. #J-18808-Ljbffr

Insotel Hotel Group busca un MAITRE / SUMILLER para su establecimiento en Santa Eulália, Ibiza. Requisitos mínimos: formación en hostelería y sumillería, dominio avanzado de idiomas (inglés imprescindible) y habilidades de liderazgo.

MICHELIN France en Aranda de Duero busca un/a Manager de Área de Fabricación para liderar la planta, impulsando seguridad, calidad, producción y medio ambiente, así como el desarrollo de los equipos que sostienen la operación. Se valorarán experiencia en mejora continua, seguridad, desarrollo

El grupo Paulo Airaudo en San Sebastián busca un/a Assistant Maître / 2º Responsable de Sala para su restaurante con estrella Michelin.

MISIÓN Como Director Regional de su área de influencia, la persona seleccionada el liderará y desarrollará a gerentes, empleados y el negocio, basándose en la visión y estrategia de la Entidad.El/La Director Regional liderará su área de acuerdo con los valores, las normas de seguridad, el mo

Salvist busca un líder para la operativa de un restaurante premiado en Madrid, reconocido por la Guía Michelin. Se espera que el candidato tenga amplia experiencia en cocinas de alto nivel y habilidades excepcionales en gestión y comunicación. Es fundamental poseer un alto dominio técnico en cocina tradicional y mercado, además de la capacidad para dirigir equipos en un entorno de alta exigencia. El proyecto ofrece oportunidades de crecimiento dentro de un grupo hostelero en expansión. #J-18808-Ljbffr

Job Title: Restaurant General Manager Location: Tenerife, Spain Salary: €75,000-€90,000 gross per year + bonus Start: ASAP For our client, one of the largest independent multi‑brand restaurant operators, we are seeking an experienced Restaurant General Manager to lead one of our high‑performing locations. In this role, you will oversee all aspects of restaurant operations, driving exceptional guest experiences, financial performance, and team development. You will be responsible for maintaining our award‑winning standards of service, culinary excellence, and operational efficiency in a fast‑paced, high‑volume environment. This is an outstanding opportunity to join a growing, multi‑concept hospitality leader with a commitment to excellence, innovation, and career development. Key Responsibilities Oversee the daily operations of a high‑volume restaurant, ensuring exceptional service, operational efficiency, and consistent brand standards. Lead, coach, and develop a team of 50+ employees to deliver outstanding performance and guest experiences. Drive financial performance by managing budgets, P&L, labour costs, inventory, and revenue targets. Ensure compliance with health, safety, food hygiene, and company operating standards. Deliver exceptional guest experiences by maintaining premium service standards and resolving guest feedback effectively. Collaborate with culinary, regional, and head office teams to support menu innovation, operational improvements, and business growth. Ideal candidate 5+ years of progressive Restaurant General Manager experience in high‑volume, full‑service restaurants, with a proven track record of P&L management, achieving sales targets, and controlling costs. Experience leading teams of 50+ employees in fast‑paced, multi‑department operations. Strong understanding of premium dining operations, ideally with experience in Michelin‑recommended, award‑winning, or fine dining environments. Strong financial and operational management skills, including P&L analysis, inventory control, procurement, vendor management, and proficiency with POS and restaurant management systems. Solid knowledge of food safety, HACCP, and sanitation standards (ServSafe or equivalent certification preferred). Exceptional leadership, communication, and people management skills, with the ability to motivate teams, resolve conflicts, and deliver outstanding guest experiences. Results‑driven, highly organized, and committed to operational excellence and continuous improvement. Fluent in Spanish and English (additional languages are an advantage). Flexible to work evenings, weekends, and holidays. Additional experience in multi‑unit management, restaurant openings, events and catering, beverage service, sustainability initiatives, or international hospitality markets is an advantage. What We Offer Competitive salary with performance‑based bonuses and profit‑sharing opportunities Comprehensive benefits package, including health insurance and pension contributions Relocation assistance for candidates outside the Canary Islands Career development programs with opportunities for advancement across our 18+ concepts Dining privileges across our portfolio of award‑winning restaurants Professional growth through training, mentorship, and exposure to Michelin‑level culinary talent Work‑life balance with a supportive, award‑winning team culture The opportunity to lead a high‑performing restaurant within a growing, innovative hospitality group #J-18808-Ljbffr

Participar en proyectos de transformación y mejora alineados con la estrategia industrial de Michelin. Chi siamoAvanzare insieme, un impegno reciproco e responsabile: entrare a far parte di Michelin significa svilupparsi in una multinazionale in cui il rispetto, il dialogo, la passione e la fiducia

Michelin busca un/a Manager de Área de Fabricación en Aranda de Duero para liderar un equipo y asegurar la seguridad, la calidad, la producción y el medio ambiente de su área, dentro de la planta.

KGaA, planta de Aranda de Duero, busca un/a responsable para liderar el área de fabricación.Serás clave para alcanzar objetivos de seguridad, calidad, producción y medio ambiente, y para desarrollar a los equipos que hacen posible nuestro éxito industrial.Si te apasiona liderar personas, trabaj

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Participar en proyectos de transformación y mejora alineados con la estrategia industrial de Michelin.