Santa Eulària des Riu
ph3Additional Information /h3 pbJob Number: /b /p pbJob Category: /b Food and Beverage Culinary /p pbLocation: /b Carrer Ricardo Curtoys Gotarredona, 37, Santa Eulalia del Rio, Baleares, Spain, 7840 /p pbSchedule: /b Full Time /p pbLocated Remotely? /b No /p pbPosition Type: /b Non-Management /p h3About The Property /h3 pW Ibiza luxury beach hotel strikes a pose on the palm-fringed, sand-drenched beachfront of Santa Eulalia. Located on the east coast, only a 20 minutes' drive to Ibiza Town, it is Ibiza’s third largest town offering a unique blend of relaxed island living and cosmopolitan energy. As one of the most luxurious hotels in Ibiza, this is an exclusive boho-chic hotel by the sea with a distinctive design inspired by the essence and hippy heritage of the island. Crafted to channel energy toward the horizon, the Mediterranean spirit is infused into each of the 154 rooms and suites. /p pCulinary excellence takes center stage with Yellow Fish Restaurant showcasing the finest local flavors and STEPS serving award-winning gourmet pizza. Signature dining venues, including W Lounge and Wet Deck, further elevate the gastronomic experience with a selection of international cuisine. /p pTwo spacious and light-filled meeting rooms are available, in addition to wellness facilities such as Away Spa, the FIT fitness center, and GLOW, an exclusive adults-only pool with 360 degree rooftop views. Enhancing the guest experience, Whatever/Whenever service ensures that every request is met with seamless efficiency. /p h3About The Brand /h3 pW Hotels mission is to Ignite Curiosity, Expand Worlds. We are a place to experience life. We are here to open doors and open minds. We are constantly inspired by new faces and new experiences. A tuned-in, up-for-anything spirit is at our core and has made us renowned for reinventing the norms of luxury around the globe. Whatever/Whenever is our culture and service philosophy that brings our guests’ passions to life. If you are original, innovative, and always looking towards the future of what’s possible, welcome to W Hotels. In joining W Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you. /p h3Position Summary /h3 ul liPrepare ingredients for cooking, including portioning, chopping, and storing food. /li liWash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. /li liPrepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. /li liPrepare cold foods. /li liOperate ovens, stoves, grills, microwaves, and fryers. /li liTest foods to determine if they have been cooked sufficiently. /li liMonitor food quality while preparing food. Set-up and break down work station. /li liServe food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. /li liCheck and ensure the correctness of the temperature of appliances and food. /li liFollow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. /li liEnsure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. /li liDevelop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. /li liStand, sit, or walk for an extended period of time or for an entire work shift. /li liReach overhead and below the knees, including bending, twisting, pulling, and stooping. /li liMove, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. /li liPerform other reasonable job duties as requested by Supervisors. /li /ul h3Preferred Qualification /h3 pbEducation: /b High school diploma or G.E.D. equivalent. /p pbRelated Work Experience: /b At least 1 year of related work experience. /p pbSupervisory Experience: /b No supervisory experience. /p pbLicense or Certification: /b None /p h3EEO Statement /h3 pAt Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. /p /p #J-18808-Ljbffr
